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    Afuri

    4.4 (941 reviews)
    Open 11:30 am - 11:00 pm

    Order Afuri Takeout or Delivery

    Afuri Photos

    AFURI ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Afuri

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    Reviews With Photos

    Spicy Tori Karaage
    Jimmy S.

    Came here with my brother on a Monday night and immediately loved the vibes at Afuri in the Arts District. It has that clean, modern feel but still relaxed enough to enjoy a good bowl of ramen and actually have a conversation. It was quiet enough to talk comfortably, which I appreciated. We started with the spicy tori karaage and that was easily one of the highlights. Super crispy, juicy, and the spice level hit just right without being overwhelming. Definitely a must-order. For drinks, I had the yuzu limeade which was really refreshing, and we also grabbed their brewed yuzu lager (even took one to go). Both had a bright citrus flavor that pairs really well with richer dishes. I ordered the tonkotsu shio ramen and really enjoyed it. The broth was rich but not too heavy, and the noodles had a great texture. I just wish it came with another piece of chashu. Also, no nori included and it's a $3 add-on, which feels a bit unnecessary. My brother got the kara-tsuyu tsukemen with iced genmaicha. I tried his and thought it was excellent. The thick noodles soaked up the dipping sauce really well, and compared to Tsujita, it felt lighter with a subtle citrus note that helped cut through the richness. Still flavorful, just not as heavy. Service was excellent. Our server was attentive and made sure we had everything we needed without hovering. Parking: free street parking is available but can be limited at night. There are paid public lots nearby if you don't want to circle. Overall, a really solid ramen spot with a slightly lighter, more refreshing take on classic flavors. I'd definitely come back to try more of their menu, especially since they also offer sushi and sashimi. Pro tip: get the karaage, and go spicy if you can handle it. And don't skip the yuzu drinks.

    Karaage
    Jo C.

    Yummy freshly made ramen! Love the yuzu broth especially on a hot day when I just want something refreshing and not too heavy. Service is prompt. Karaage is crispy on the outside and juicy on the inside and they're real big! Sashimi ain't the best so I wouldn't recommend ordering it. Just focus on the ramen and karaage. This place is spacious and is very clean. Parking a bit of a pain; hopefully they can open another location where parking would be easier.

    Shio Ramen - bright, fresh, yuzu flavor
    Tina T.

    Stopped by Afuri on a weekday evening and lucked out by arriving just in time for happy hour. My husband and I ordered the Yuzu Shio Ramen, Yuzu Tsuyu Tsukemen, Crispy Ramen Eggs, Assorted Yakitori, and the Momo cocktail. We originally wanted to try the wagyu tartare we saw on the online menu, but it had been replaced with a wagyu skirt steak at the restaurant, so we pivoted to appetizers instead. The Yuzu Shio Ramen, Crispy Ramen Eggs, and Yakitori were all amazing. Ramen eggs are already one of my favorite things - but making them crispy? Absolute genius. The ramen itself was incredible too. I'd never had yuzu in ramen before, and it added such a fresh, bright quality to the broth. The yakitori was perfectly seasoned and cooked, with one skewer each of pork, meatball, and chicken - all super tender. The Yuzu Tsuyu Tsukemen leaned more toward a vinegar-forward flavor profile than yuzu, which I didn't mind, but if you're coming specifically for the yuzu flavors, I'd recommend sticking with the non-dipping ramen. The Momo cocktail was also great - strong peach flavor that didn't overpower the alcohol, but complemented it really nicely. Overall, a solid spot with great execution, and we'll definitely be back.

    Luke L.

    Stopped by here with a friend on Sunday evening for food after attending a gathering at a nearby bar in the area. The restaurant was not crowded and had multiple options for seating with tables and also a large center table in the middle for communal seating. Service was attentive and quick to take our orders and deliver them. We ordered two of the Tonkotsu Shios and shared a Karaage. They were alright and about what I expect from a ramen place, good but nothing stood out as something that I would make the trek back to have again. The karaage was also fine, very juicy and not fried to the point it's a hassle to get into my mouth. Will have to make at least one more stop here to try one of their yuzu options.

    tonkotsu shio (gfo)
    Rhea M.

    Popped in on a Sunday night of a holiday weekend and it wasn't crowded at all. We got seated immediately. We got the tonkotsu shio and the karage. Tbf to the restaurant we didn't try their yuzu broths, but we both enjoyed our ramen. My main complaint was the egg was cold and nearly tasteless. What really made it special was the chashu was flavorful and had this great smokey flavor to it. A lot ramen restaurants I've been to only give really fatty pieces of meat, but the chashu here was really memorable and the highlight for me. The karage wasn't my favorite because it was like a ball of fried chicken, but it was plentiful when it came to the actual amount of meat you got. The set up is the restaurant is fun and the service is really quick. I'll definitely be back!

    Egg Mazemen
    Tiffany C.

    All day happy hour at the bar or patio M-F! Came to try this place at 4pm before the dinner rush. There were some people there who just got off work too. We ordered two noodle dishes and both were pretty good but I've had better. I would come back if I was in the area. The frozen part of the Kirin tasted like Yuzu.

    yuzu tsuyu tsukemen
    Amanda Y.

    I love Afuri and it's my favorite ramen place in LA. I always bring visiting friends and family to this spot to share it with them! First of all, street parking is not too bad in this area and there is a paid lot on the side of the block if you prefer. Walking inside, the space is nice and open, but also the ambiance is cozy at the same time with the communal center tables. Food is excellent, of course. The yuzu flavor in the ramen add a brightness that balances the flavors just right, and it is so unique and delicious. My fav is the yuzu ratan and if you are feeling something richer, the hazelnut tantan will hit the spot! For brothless, I enjoy the yuzu-tsuyu. In terms of apps, the spicy karaage was great and had perfect flavor abd crunchy-moist ratio, though it was hardly spicy. Service is always on point and friendly. Afuri never disappoints!

    Anna N.

    We came here 3 years ago and now we are back! Their menu has changed quite a bit and I love the new items on their (new to us ). This is what we ordered: Yuzu Shio Edamame $8 - loved this appetizer so much! It was my first time eating it with yuzu shio flavor and it made the edamame taste really refreshing! Also love the black pepper and garlic chips on top :) Tsukune $18 - This is their pork meatball with shishito. I wasn't a huge fan of this, it tasted like a meat filling from a dumpling and then fried it. Spicy Pork Tacos $11 - This was pretty good! Love the crispy gyoza shell. Went so well with the pork, lime, cucumber, onions and the other toppings it came with. Perfect little bite~ Kara Tsuyu $21 - Yummy ramen with their kakuni pork! It comes with a side of spicy dipping sauce which my fiance enjoyed.

    yuzu shoyu
    Garvey S.

    Came here with a group of friends for a birthday dinner. We arrived on a Saturday evening after finding street parking nearby. We were able to get a large table for our group, and service was quick to take care of us and our orders. I got the yuzu shoyu ramen. It was delicious, rich, and hearty. The toppings and ingredients blended nicely, and the ramen was a perfect al dente. I couldn't really taste the yuzu in the broth myself, but I don't tend to notice the subtle tastes unfortunately. However, everything was delicious! My group enjoyed their time here!

    yuzu tsuyu tsukemen
    Vi H.

    AMAZING! Such a unique ramen spot and the flavors and dishes were some I've never seen before! The inside is super nice too with lots of seating and a bar. I got the yuzu tsukemen with cold noodles and it was soooo good. If you've never had cold ramen before, I implore everyone to try it. So refreshing and the noodle texture is perfectly firm and chewy. The dipping soup is also amazing in flavor. So yummy and great service too! Food came out fast and hot the spot!

    yuzu shio (gfo)
    Bobby W.

    If you're searching for the best yuzu ramen in Los Angeles, Afuri Ramen should absolutely be on your list. Located in the Arts District, Afuri is one of the very few ramen spots in LA offering a true yuzu-based broth -- and in my opinion, it's the best among them. We ordered the Yuzu Shio and Yuzu Shoyu ramen, and both were outstanding. The citrus-forward yuzu broth is light, aromatic, and incredibly refreshing -- a perfect alternative to heavier tonkotsu ramen. It's clean, balanced, and layered with flavor without being overpowering. The noodles had great texture, and the overall presentation felt refined yet comforting. The Buta Gyoza was decent but a bit bland and not as hot as expected. The Cold Brew Coffee had quite a bit of ice, which made it feel less like a good value. However, the Yuzu Limeade was bright, flavorful, and paired beautifully with the ramen -- highly recommend if you enjoy citrus drinks. Overall, Afuri remains my go-to spot for light ramen in LA and easily my favorite place for authentic yuzu broth. A couple of small improvements on the sides and drinks would make this a solid 5-star experience, but the ramen itself keeps me coming back. If you love citrus-forward ramen and want something unique in Los Angeles, this is the place.

    Lili K.

    Great service and solid ramen-I liked how they had ramen sheets and crayons for the kids to color! We walked here after the Bubble Planet experience, and I had luckily already parked on the street by Afuri, so yay!

    yuzu tsuyu tsukemen
    Doreen T.

    Afuri had been on my list for ages, so it was a pleasant surprise when we stumbled upon it after an event nearby. Luckily, we were seated right away, which was perfect since all three of us were starving. My friend and I both ordered the Yuzu Tsuyu Tsukemen, which came with braised pork and thick noodles served with a light chili sesame dipping sauce. It was a refreshing and flavorful twist on traditional tsukemen, you could really taste the yuzu coming through. My husband went with the karaage donburi, and we all shared a few appetizers: crispy ramen eggs, tsukune meatballs, and the standout--crispy bok choy. We loved the bok choy so much, we ordered a second round immediately. I also had a yuzu limeade, which was super refreshing, though I wished there were refills because I finished it in no time. I'm definitely looking forward to coming back to try the regular broth ramen and the the donburi bowls!

    yuzu shoyu and karaage donburi

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    Afuri Reviews in Other Languages

    Ask the Community - Afuri

    Is there vegetarian broth ramen?

    I believe they do have hazelnut broth or with Yuzu for vegan choices. Most of the broth they use is chicken broth, and couple of the ramen use the tonkatsu (pork broth). U could check out their full menu, and it shows what kind of broth they hv.

    This place is listed as having outdoor seating. Is that still available?

    Yes there was plenty of outdoor seating when I went with lots eating outside

    Is there MSG in the broth?

    Yes! There is always MSG in broth. Even when Ramen shops do not put in 'MSG', they come in other forms like dashi etc.… Read more

    Are the ramen noodles made with egg in their ingredients? (I have an egg allergy.)

    Yeah they use egg in there noodles. Another review confirmed it too https://www.yelp.com/biz/afuri-los-angeles-2?hrid=stzuBiQEKCulODPyI0tHOg&utm_campaign=www_review_share_popup&utm_medium=copy_link&utm_source=(direct)

    Is the gluten free ramen option fully gluten free (soy sauce, etc)? I.e. safe for celiac?

    They have a broth that is gluten-free.

    Dogs allowed at the patio?

    Yep!

    Hi, where do you park?

    Street parking is FREE, or else nearby attended parking lots are $7 now no longer $5.

    Is there a gluten free noodle option?

    They do have gluten free options for the yuzu shio and tonkatsu shio as listed on their menu online

    Where do we park?

    Street parking and the pay lot **don't park at those right next to the black and white building, you will get a tix.

    Is take out order available?

    Yes!

    Where to park?

    Street parking or a pay public parking near by, do not park at those spots right near the restaurant, I saw 5 cars got tix on a Sunday. I posted 2 photos regarding parking, you can take a look, hope it helps :)

    Do you have any vegetarian or pescatarian options?

    Yes, there is a vegetarian ramen on the menu. It's the hazelnut Tantanmen. They also have gluten free options.… Read more

    Are there any gluten free or vegan options?

    Yes both. It says so on the menu. Their whole thing is "ramen for everyone" they are very accommodating.

    What are the hours for this restaurant?

    https://instagram.com/afuriramen_la/

    What are the hours?

    https://instagram.com/afuriramen_la/

    View All 18 Questions

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    Definitely would not recommend coming here, especially if you are in a bigger party. We had 9…read morepeople here for a birthday celebration - food and drinks were really slow and came out staggered. Almost 1.5 hours before all the dishes finally came out. And service was also not great - the server brought out a drink that we didn't order by mistake, told us we could have it on the house, but ended up charging us for it anyway. Had already left when we noticed it. Also told us cake fee was $10, but ended up charging us $20. Food-wise, very hit or miss. The unadon, hamburger steak, and curry udon were all really good, but the yakitori skewers tended to be disappointing. The Tsukune was dry, the Negima was quite bland. The Miso Black Cod was also quite overdone, became quite rubbery when served and also was cold. Overall, I would not come back again, or recommend it. Given the price point, I expected that the food and service left much to be desired.

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    Tsubaki

    4.1(504 reviews)
    2.8 miEcho Park
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    My precious friend Amelia G. treated me to dinner at Tsubaki for my 40th birthday last month. I…read moreloved this place went I went before kids and pandemic, apparently almost a decade ago. It was as good as I remembered, and probably even better. I can't imagine letting another eight and a half years pass without going back. The only negative is that parking is either difficult or $15, which feels bad in a pretty quiet residential area. Better to take a car in any case, so you can enjoy the extensive selection of sakes. We shared a full-sized bottle, I forget which but I think it was a junmai daiginjo, and it was lovely. Tsubaki is such a nice, welcoming little izakaya. Service is great, the atmosphere warm and easy. You just want to sit back and drink at a leisurely pace. The food is excellent, with a robust menu of creative Japanese food. We shared everything, starting with a stellar kanpachi crudo with ume ponzu, shiso, sweet onion and habanero pickles, and furikake. My favorite dish of the night was the tsukune katsu. I love tsukune, the tare-glazed chicken meatballs you'll find in any yakitori place. This was my first time having them in katsu form, panko-fried and served over cabbage with Kewpie mayo and tonkatsu sauce. The chawanmushi was delicious, silky steamed egg custard topped with Dungeness crab, truffle salt, and mitsuba. Likewise the kinoko tempura, an array of maitake, shiitake, and enoki mushrooms fried light and crispy, with yuzu shichimi and tentsuyu for dipping. We got a skewer of bonchiri from the yakitori menu, delightfully chewy bites of charcoal-grilled jidori chicken tail. Finally, a plate of yakisoba, pan-fried noodles with house-cured Peads & Barnetts char siu, pickled green garlic, and cracklin. We got the hojicha parfait, and it was more or less my ideal dessert. Roasted green tea soft serve with sesame black sugar burnt miso and candied walnuts with cornflake dust. Cold, light, sweet. I could eat a whole one by myself pretty much any time. After nine years in business, Tsubaki feels like an Echo Park institution, and the kitchen is as strong as ever. This was a wonderful dinner, one I hope to repeat soon, with more sake, more yakitori, and more hojicha parfait.

    Wow, this is the best izakaya in LA. Though the prices are quite high the food is very high…read morequality! Interior is nice and feels intimate, almost reminds me of restaurants in New York. It's quite small inside and they happen to have a few tables outside. I have mixed feelings about the service though but it is what it is, just feel like we weren't attended properly and service was slower. The menu has tons of options, there is something for everyone. Unfortunately the rice balls I wanted to try were sold out for the night- which how do you run out of something popular at a 7 PM dinner? Anyway, we had the fried tempura, garlic fried rice, short ribs, and chicken oysters. Everything was delicious and I would get these dishes again. But my standouts were the short ribs, they were tender and the marinade was light and fresh. The fried tempura was another standout for me because the sauce paired so well with the lightly friend asparagus. And I'm going to to say the chicken oysters- I think they were grilled to perfection with a tiny bit of wasabi. It's so hard to pick, everything tasted amazing and you can tell everything is thoughtfully prepared and well crafted with a beautiful presentation. I really enjoyed the food here and will be back to try more items.

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    Tsubaki - Tsukune - chicken meatballs

    Tsukune - chicken meatballs

    Tsubaki - Fruit tomato kimchi

    Fruit tomato kimchi

    Tsubaki

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    Budonoki

    4.6(338 reviews)
    4.6 miEast Hollywood

    I love this place and I'm drawn to it anytime I'm in the area--even if just for desert…read more Stopped by last night for their incredibly smooth soft serve. Experienced both the Black Sesame and Tokyo Banana. Smooth! Incredible texture! Amazing presentation!

    Budonoki is fun, dark, lit by a neon glow, and packed. At the center, there's a huge L-shaped bar…read morewhere you can have great drinks in cuddly animal mugs. Along the walls, there are also little tables where you enjoy phenomenal small bites and beats so good they have a Spotify playlist. This izakakaya's grill skews toward Thai and Japanese creations, and items that don't normally receive such attention from live fire. Naem: This plate has instructions from the chef. You are supposed to break the crispy rice balls open, place a slice of the fermented Thai pork sausage on tip, and cover it with the herby slaw. You end up with little "open face sandwiches" that highlight the different textures. The rice is hot and crispy with red chilies. The mortadella colored sausage is cold, gelatinous, and squishy. The slaw adds fresh crunchiness, tangy citrus and minty flavors. The best bite in town delivers excellent textures and flavors. Charred Japanese Sweet Potato: Do believe the hype. Is this a dessert or a treat? It's the best thing on the menu. The bite sized squares of yellow sweet potato have a luxuriously thick slathering of butter, miso koji, and chives, which is so rich it's almost like a savory frosting. The sweet potato is expertly grilled with a slight smoky char. The potato is so dense and creamy, my mind thinks of pound cake, pudding, custard? Parking: There's street parking a few blocks away in the residential neighborhood.

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    Budonoki - Interior

    Interior

    Budonoki - Seafood pancake

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    HATCH - HATCH.  Bacon Wrapped Shishito & Chicken skewer.

    HATCH

    4.3(1.1k reviews)
    1.7 miDowntown
    $$

    Had such a great late‑night experience at Hatch! We did the courses menu and added a few skewers…read moreand a drink during happy hour -- and I love that happy hour applies anywhere in the restaurant, not just at the bar. Their corn tower and the match brownie dessert were amazing! Making reservations online was super easy, and the staff were all wonderful. Big shoutout to Des, who was amazing at explaining the menu and really made sure we enjoyed every dish. You can tell they genuinely care about your experience. They validate parking for up to 3 hours, which is great, but definitely keep an eye on the time because it gets pricey after that. Overall, delicious food, great service, and an easy, enjoyable night out!

    Came for lunch for a large group and liked out seating area. The service was great but overall the…read morefood was pretty average. Party Platter ($50) : Nice option to try a few appetizers and share amongst the group. The server said she really liked the ribs but I found it just average too. I've had many better ribs though it was still good, just nothing stood out about it. Everything was served piping hot and crispy. Eggcellent Lunch ($25) : I liked the set because I could try out several dishes including the Tuna Tataki Hand Roll, Seaweed Salad, Karaage, Chicken Breast, Bacon Shishito, and Chicken Meatball. I enjoyed the tuna and bacon ones more than the others.

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    HATCH - HATCH.  Modern, clean lines.

    HATCH. Modern, clean lines.

    HATCH - HATCH.  Tuna Tataki handroll.  Delicious!

    HATCH. Tuna Tataki handroll. Delicious!

    HATCH - Soft shell crab taco

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    kodo

    kodo

    4.2(567 reviews)
    0.2 miDowntown

    This place is beautiful, with modern ambiance, perfect for both a casual meetup or for a special…read moreoccasion. Initially they mentioned they didn't have uni available, but the attentive manager came to us and shared that he wasn't completely satisfied with the quality of the uni that day, though he was still willing to serve it to me. I really appreciated the honesty and passion for quality. I came here eyeing on the uni pasta, so I had to go for it. Maybe he was right, it was just OK. It wasn't necessarily the uni itself, but the pasta and cream sauce felt slightly overcooked and a bit dry. It could've used more sauce to bring everything together. Still, no ragrets (iykyk). It's something you should try here . We also ordered the hand roll trio and toro, which was yummy. The fish was fresh, beautifully cut, and served in generous pieces. They're partnering with Death & Co, known for their craft cocktails which explains why the drinks here are so uniquely curated and well mixed. Definitely worth exploring their cocktail menu.

    I really enjoy eating here because service is fast and friendly. You get a lovely meal and every…read morestaff member you meet is always so friendly. Food is delicious, drinks are good, and parking isn't hard to find if you're willing to walk a little. The design kinda dark inside, but the patio is always nice. The best part? I can be in and out in less than an hour if I wanted!

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    kodo - Inside Dining Area

    Inside Dining Area

    kodo - Toro carpaccio

    Toro carpaccio

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    Entrance Seating

    Afuri - ramen - Updated May 2026

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