Amazing service !! Food was top tier and very authentic. Felt like I was sitting in someone's kitchen !! Fried motz is next level and the best marinara I've ever had !!! SHANE is the best and took extra great care of us the entire time. Couldn't recommend him enough. Parmesan cream sauce and the grilled and fried chicken are both so great ! Drinks are tasty! read more

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We had appetizers and entrées and everything we ate was delicious. A lot to choose from. Our server was Jenna and she was wonderful. We really enjoyed our visit to Agostino's read more

Agostino's is my favorite spot in Little Italy. Originally came on a whim on some random Thursday night post Grog Shop show and was met with some of the best food I've had on this side of Cleveland. Service is a bit slow but every time I've come I'm not looking to dine as quickly as possible, they are attentive and friendly. The red sauce is immaculate, sweet and rich. Every dish I've tried is so flavorful. I love the bread service they give as an option, as well as the pasta. You can really taste the care and love they have for the food. Valentines Day was spectacular. Incredible live performances and singing. It was packed but the dining room was beautiful and bustling. Had a great time and will be back for countless more meals. Thank yall so much read more

Our server was super attentive and fun. If not for her, we would have left before ordering. We had reservations for 6. The table was ready. That is the highlight of the night. It took an hour, an hour, an hour to get our drinks which consisted of two bottles of wine, a beer and a spritz. An hour. I am not exaggerating. After AN HOUR we placed our order. The mains were not anything special. Honestly, this was ridiculous. There are so many good places to dine in CLE Little Italy. This is not one of them. read more

Agostino's decided they wanted to make extra money on Valentine's Day by seating a bunch of their reservations without prior notice in what they called the "event space" next door - really, just a blank, sterile room decorated with a few cheap Valentine's Day streamers hanging from the ceiling. This is coming from a guy who has a very low bar for ambience. Oof. Like dinner at a wedding that you don't want to be at. The food wasn't good. Chunk of uniformly soft eggplant parm with overcooked penne pasta. Arancini with cheese but no risotto on the inside - although the breading had a vaguely ricey flavor, maybe that's where the "risotto" was? I had been told ahead of time that just a few items wouldn't be available on Valentine's Day. I specifically asked about the gnocchi, and was told, yes, certainly, the gnocchi would be available. It wasn't. Indeed it wasn't "a few items" that were unavailable, rather, approximately half the menu. The manager told us on arrival that a discount on parking was included but at the end of the meal, the waiter (who was otherwise very nice) had no idea what we were talking about, so we had to go back next door to chase down the manager, who slipped me a ten. read more

I love this restaurant! The food was delicious, the atmosphere was warm and inviting, and the service was outstanding. The staff was friendly, attentive, and made us feel welcome from the moment we arrived. The angel hair pasta was my favorite--perfectly cooked and full of flavor. A wonderful dining experience with great food, great service, and a great atmosphere. I will definitely be back! read more

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We had a party of 20 today for lunch. I had never eaten here before. The atmosphere was upscale, yet casual. The restaurant is located in Little Italy and we had a van bus driver so thankfully we didn't have to look for parking. The entire area is very charming and nostalgic. The restaurant is very clean and the staff was great. We felt welcomed and were seated right away. The service was excellent and food came out quickly for a party of 20. I started with the bread which was fresh baked and some of the best I have had. It was served with an olive medley and balsamic drizzled on the plate with olive oil. Absolutely delicious! We next had the calamari and it was excellent. Very light and cooked perfectly. The marinara sauce was great with it. I also had the mussels with red sauce and the lobster ravioli. It was the best meal I have had in a long while. The seafood cream sauce was delicious. I will definitely come here again read more

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I just ordered this place on doordash today and I am wildly disappointed. $32 for the chicken marsala and they give me one small piece of chicken that was 100% microwaved. I can tell by the flavor when chicken has been microwaved, and it also has the rubbery and tough texture. I've gotten this same meal once in the past for delivery, and that time it was twice the size and the chicken tasted fresh and delicious -- the two large pieces of chicken, i should add. Today, the $8 kids meal I also ordered had more food than the $32 entree. I don't know what happened with my order this time around, but after today's experience I will absolutely not be returning. read more

Agostinos - rubbery microwaved Chicken Marsala - Italian Near Me - Cleveland, Ohio

Lovely new airy open place in Little Italy next to Corbo's. Tasty fried calamari, tasty mozzarella wedges. Loved the garlic bread which came with three pieces covered in tomato sauce and overtop was a slice of cheese. So much garlic they were spicy. The cavatelli bolognese portion was huge with piping hot pasta amongst a meaty sauce with lots of flavor. read more

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I wasn't originally planning to leave a review, but here we are. I made reservations through OpenTable for Saturday, May 9 at 6 p.m. for a party of five to celebrate my sister's birthday. After dinner, I received an email asking me to review the restaurant, so I did. I gave mostly two-star ratings across the categories (overall, food, service, ambiance, and value). On OpenTable, two stars are labeled "fair" and three stars are "good." In my opinion, the experience was not "good," so I rated it accordingly. Today, Wednesday, May 20, I received a response from Agostino's through OpenTable that simply said, "Any reason?" The response came across as defensive and off-putting rather than genuinely interested in feedback. A response such as "What could we have done better?" would have been much more professional. For context, here was my experience: The service was not very good. Our waitress incorrectly charged us double for the $5 add-on salads and argued with us about it until we asked to see the menu and pointed out the mistake ourselves. While she eventually corrected the bill, her attitude throughout the interaction felt unprofessional. Given the atmosphere, pricing, and high reviews, I expected much better service. The food itself was just okay. Overall, the service and setting did not justify the prices. Everything felt noticeably overpriced for the quality we received. The drinks were expensive for well liquor and were inconsistent and underwhelming. My pizza, in particular, was disappointing, especially for $24. I initially attempted to leave a review on Google, but I noticed that Agostino's business profile currently displays a notice stating: "Suspicious high-rated reviews were recently removed from this place." According to Google, this notice appears when automated spam filters detect potential review manipulation or suspicious review activity. Because of that, I lowered my review here to one star. EDIT: As a note to the business manager responding to negative reviews, if you choose to respond to customer reviews on behalf of the business, it's important to handle negative feedback professionally. Defensive responses often reinforce customers' concerns and leave a worse impression on potential customers reading the exchange. Owning mistakes, showing empathy, and addressing concerns calmly demonstrate accountability and professionalism. read more

I came here last night with a good friend and we had a great time! The ambiance is nice and there was live music. We sat at the bar to get a few apps and drinks which we really enjoyed! Also the service was phenomenal!! Every staff member we crossed paths with was so friendly and they also let us try a slice of espresso cake one of their chefs had made. I will be back! Thank you for a lovely evening :) and BIG shoutout to the lady working behind the bar (on 1/16/26). We loved you! read more

Agostinos - Glass of Riesling and espresso martini - Italian Near Me - Cleveland, Ohio

This place had the worst food we have had in a while. The chicken piccata was terrible along with the shrimp and risotto which were all swimming in butter. The chicken Marsala was so sweet and not a normal gravy was so watery and flavorless. It was so sad to spend $300 on such terrible food. Save your money not worth it. read more

Let me first start off with my waiter Jamie ... Kind and considerate doesn't even meet the mark when it comes to the hospitality. He had more than a smile but an approach to making us feel welcomed and heard. Even on a fully booked Saturday night he was patient and considerate. Now the food The bread to start was not if the best fresh baked bread made with olive oil I have ever have. I own my own pizza trailer and love italian but this sealed the deal for a delightful experience. Then with the bread we ordered the fried mozzarella, which stood out on it's own. Their homemade marinara sauce fueled the fire to this simple yet cooked to perfection Italian cheese delicacy. The Main course I am a simple man, known for never wavering from my consistencies. I ordered the chicken parm that made me time travel back to when I was 6 years old eating fried chicken and my Italian neighbor's house growing up. MUST TRY!!!!! read more

The bruschetta was amazing. Large crusty pieces of bread on the outside and tender bread in the center. Tomatoes and basil had a delicious blend of flavors. Our chicken Marsala was a nice proportion and also very delicious. The waiter was polite and friendly. Would definitely eat here again . Price reasonable too! read more

This was our first visit to Agostino's. The ambience and decor is very welcoming and friendly. The service was spot on. We never felt rushed, and everything came out in a timely manner. The food was delicious. I had the steak salad and bruschetta and it was very very good. My husband had The veal parmigiana which comes with a side of pasta, he also ordered the meatballs and the appetizer of mussels. He said everything was absolutely delicious. And he is a particular eater, especially when it comes to seafood. This is a new business and well deserving of your patronage. We will be going back. We also felt the prices were very fair. read more

It was our first time dining at agostinos. Shane was our server and I just would like to say wow. Shane took us through an entire tour of the food menu and highlighted the special's. Also once we decided on our entree's he lead us to fabulous wine pairings. It was an incredible dinner the food was delicious. We never needed a thing and the experience was top notch. Kudo's to Shane and all the staff. We will definitely be back and bring our friends and neighbors read more

We had dinner here on Saturday night and the food was delicious. The service was absolutely horrible. I took 15-20 minutes before anyone came to get our drink order. We were a party of 6 and there were only 4 place settings so when the appetizers came we had to go find a waiter to bring silverware. We ordered a bottle of wine and had to remind the server three Times to bring it from the bar. The main course came we had five of six dishes. read more

This place was amazing it was my first time in and I had Shane as my server. He was really knowledgeable on the menu and gave us a great experience. I definitely recommend the chicken Marsala as it was the tastiest dish I had. And the environment was lovely for a date night with my partner. Such a great first night out pick we definitely are bringing our family back for Shane specifically as our server! read more

The food is excellent. Authentic Italian food ! Good service. Large portions! Heart of Little Italy read more

Went to Valentine's Day and it was ok. I liked the ambience a LOT! They had a band and the decorations were cute but I wish the lights were dimmer. They clearly were trying to push us out to squeeze in more people, we were there for maybe 45 min. The food was very overpriced for the quality, but it wasn't horrible. Service was ok as well. read more

Service was a little on the slow side. The manager/owner was very friendly and responsive to questions and supportive. The food was good.

Excellent food and service to match. Whatever you order, add meatballs to it. Best meatballs ever. read more

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Was able to reserve enough seats for family and it was generally a crowd pleaser. Food and service was very good and we look forward to returning. There were a few differences between online options and pricing vs menus in the restaurant but minor things especially given the receptiveness to splitting plates. Loved the gnocchi, marsala & amatricana. The sausage and peppers appetizer was overcooked. The chicken parm was average. Would give it 4+ stars overall. read more

We made reservations well in advance for Valentine's Day dinner at Agostino's in Little Italy. We were looking forward to it for weeks as we love dining in Little Italy and had not yet been to Agostinos. We arrived there tonight, and they sat us in a cinderblock garage next door at a folding card table covered with a tablecloth, the Walmart Valentine's Day decoration package hanging from the ceiling with fishing line and not a single item of artwork on the walls. The floor was covered with adhesive carpet squares on the floor a la Holiday Inn. The rear of the garage had an industrial curtain separating the concrete hallway leading to the alley around back of the building. So, we relocated and had a fantastic dinner with all the Little Italy ambience one expects across the street at the 108 year old https://guarinoscleveland.com/ instead. @Agostinos - what are you thinking? read more

Food was beyond excellent, especially the artichoke tapenade. Service was great. A new gem in Little Italy!

The establishment was very clean, bright and had a cozy atmosphere. You could read the menu without a light from your phone. The food was very flavorful. My order was the lobster ravioli, the sauce was great! My husband had the linguine with Alfredo sauce and added grilled chicken. The chicken unfortunately tasted boiled instead of grilled, otherwise it was very good. For dessert I had the limoncello cake...that was Devine! Maya was our wait staff, she was very professional, sweet, charming and knew the menu very well... great suggestions for our choices! read more

Tried this new place in Little Italy tonight, and we certainly were not disappointed. Friendly and attentive service, beautiful atmosphere, and the food was amazing. We had the chicken piccata and veal Milanese and both were excellent. Will definitely be back! read more

Had a delightful leisurely mid-afternoon dinner last Saturday. All around exceptional meal, outstanding bread service as a starter followed by scrumptious chicken piccata. Service was outstanding, ambiance very inviting and cozy, classy Italian in every way. Frank the chef came to our table to check on how delighted we were. Highly recommend this new addition to Little Italy. read more

Tried this new restaurant recently. Even though it's new don't let that fool you. this is authentic Italian food, great sauce, large portions and reasonable prices. For dessert we had the cannolis and they were to die for. i'll definitely be goi back and suggest you give it a try read more

Just got back from Agostino's which is now open at its new location in Little Italy. The tomato sauce on the rigatoni is outstanding. The tanginess of the sauce is something you really can't get anywhere. So authentic. Such class. The chicken piccata and chicken Marsala melted in your mouth. They pound out the chicken and tenderize it. So good. They take their time and do it right. The butter and lemon in the piccata sauce was bursting with flavor. The Marsala sauce was great as well. They put enough sauce on the dishes so that you get all the flavor with each bite. The bruschetta was made with imported olive oil mixed in with the tomatoes and fresh herbs. Service was fantastic. Frank the chef came out and talked with us and other customers. He wasn't overwhelming, just really wanted to know how things tasted. Great guy. Really cared about the experience. All the Little Italy restaurants are fantastic, but head over to Agostino's....you'll see. It's just a little step up from the others. read more