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    Ah Beetz

    3.3 (31 reviews)

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    Partial Personal Size White Pizza
    Lissete D.

    We walked in on a Tuesday afternoon for lunch and quickly learned it was opening day. Unfortunately, service was extremely slow. It took 13 minutes just to receive water--our first red flag. People around us were repeatedly getting up to look for their server, complaining, and even walking out. Despite all the warning signs, we decided to stay. My husband and I ordered a Meatball Grinder and a personal white pizza. We waited about 30 minutes for the grinder and another 10 minutes for the pizza. The Meatball Grinder was delicious and the main reason for the 3-star rating. The pizza, however, was just okay. I usually enjoy thin crust, but this one was rubbery, though the flavor itself was good. Getting the check took a long time as well. My husband waited while I stepped outside because the smoke inside was unbearable and irritated my eyes. Once the check arrived, it still took another five minutes for the server to return so he could pay. We may try Ah-Beetz again in a few months--likely for takeout--primarily for the Meatball Grinder.

    Meatball

    Came back for 4th time. Soooo good This doesn't get old. Might be best in Florida. Don't wait. Go now

    Over garlic white pie
    John A.

    I believe this might be the lowest rating I've given. Ordered 2 Lg White clam pizzas, lg white pizza and personal plain. The best one was the plain but nothing spectacular. The white was way overloaded with garlic and everyone agreed on that. The white clam was a soggy mess. I can only guess the person who made it did not strain the clams and poured clam juice on the pie. Flop is an understatement. So wet if I was to squeeze it out I probably would have been able to fill a jar of the stuff. Come on, common sense you dump juice on bread, bread becomes soggy. Absolute shame.

    Kitchen/togo area from the dining room view.
    Yvette B.

    The pizza was AWESOME!! If you like that char-type pizza. Seriously great! The sauce was perfect! We had the garlic rolls with the marinara sauce. Yum!! I would've given it a 5 star but the service was terrible. It took an hour to get our pizzas. People came in after us and left before us. It was not crazy busy either. We went on Sunday at 5pm. One hour after we ordered. The manager should've come over. Someone should've said something. You can tell the server was nervous. We were not happy! We tried going two other times but it was too busy. My son, who is 25, says he will not go back. Maybe after the initial hype wears off and it calms down. But the management needs to step up. Our situation was poorly handled (not handled at all). Also, when it is very busy, the s ole from the oven is almost unbearable. But after all this, I would go back. Takeout maybe. But beware, takeout orders are over an hour as well. We actually couldn't get an order the day before going in. They were too busy and could not handle it. Management - be more proactive and involved.

    Small Mootz pizza.
    Derek B.

    First time trying New Haven style pizza. Enjoyed and the "char" crust was decent. What excelled was the Mootz and Marinara breadsticks which were the best breadsticks we have ever had from anywhere. Will be going back for those many times in the years to come.

    Large pizza

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    3 months ago

    Best pizza we've had in Florida! If you like New Haven style pizza you'll love Ah Beetz! Crispy and charred just right!

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    2 months ago

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    1 month ago

    Very good pizza ..yes its a New Haven Style nice crust. The calzone was good also and big . Now the wings were ok

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    5 months ago

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    3 months ago

    Pizza was so burnt I could bot eat it. Same for my wife's. We wasted $50 bucks and had to go someplace else.

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    5 months ago

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    4 months ago

    Simply put, a real Italian would throw this pizza at their "pizzaiolo" instead of eating it. If this is New Haven pizza, they can keep it.

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    Mama’s Italian Restaurant & Pizzeria - Homemade tiramisu absolutely amazing

    Mama’s Italian Restaurant & Pizzeria

    4.5(33 reviews)
    5.6 mi
    $$

    I wasn't expecting to absolutely love this place but I did!…read more Stephanie was our waitress and she was fabulous, answered all our questions and was friendly and incredibly attentive. I had the shrimp scampi and it was the best I've had in years! The Caesar salad was good and the garlic knots were outstanding! My husband had the lasagna and loved it. His salad was good and of course the garlic knots we both loved. The dining room had more of a diner feel I thought, which is probably good since with the food being so good, people would probably linger too long lol.

    The wife and I absolutely love this place. The food is the best Italian around by far. unless you…read morewent to a super expensive restaurants like Ristorante Corleone or Tutto Fresco. Just different and more variety at those places. This is your standard pizza menu with some twists and your standard pizza shop dinner menu. we just got large pizza. half taco, half meat lovers. First time trying the taco pizza it is delicious . We got the lettuce and jalapeños on the side so we could heat it up the next day. The problem was there was nothing left to heat up. The service is always spot on. The people here are really, really nice. Inside the restaurant is clean and nice. The bathrooms are always clean too. We are always happy when we come here. Definitely won't be our last time coming either. I truly recommend coming to this place. I promise you will not be disappointed.

    Photos
    Mama’s Italian Restaurant & Pizzeria
    Mama’s Italian Restaurant & Pizzeria - Veggie Stromboli

    Veggie Stromboli

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    Restaurant

    Pastaio Handmade Pasta|Pizza - rigatoni boscaiola

    Pastaio Handmade Pasta|Pizza

    4.2(512 reviews)
    4.1 mi
    $$

    Wow! This spot was such a great find my last visit to PSL. The food was delicious and the service…read morewas excellent! The restaurant is situated near Publix in the tradition shopping plaza. It is large and offers indoor as well as outdoor seating. I especially loved the decor and the t-shirts the staff were wearing that read "Hot Girls only need money and Pasta", it compliments my "Hot girls eat Pasta" hat We ordered the clams casino of which were tasty but a bit in the dry/overcooked side along with a salad that had mixed greens, sliced green apples, candied pecans, goat cheese and a lovely house made vinaigrette. For our entree we ordered the traditional Roman style cheese pizza. The crust was thin, and excellent sauce/cheese ratio and fresh basil. It was delicious and will be a definite go-to next time I visit.

    My wife and I were in the Port Saint Lucie area to escape the NY winter and enjoy some Mets…read morebaseball. We wanted some authentic New York Italian food, I was skeptical but , we couldn't have been more pleased. Pastaio is a small authentic Italian restaurant the likes of which we have rarely seen. We grabbed 2 bar seats as we typically do. Troy was the bartender. Fantastic job. Personable and attentive. He made well crafted drinks with attention to detail. I had an old fashioned. Perfectly made , chilled and served over 1 large clear cube. My wife had a vodka/soda/ cranberry drink which was perfectly blended. To start we received a basket of bread. I normally wouldn't mention this but to call this "bread" would be an insult. This was warm delicious Tuscan Italian bread bathed in butter and covered in sharp fresh Parmesan . Literally a meal on its own. For the appetizer we went with the eggplant stack. Fantastic. Crispy eggplant , delicious authentic sauce smothered in rich mozzarella. Main course for me was homemade cavatelli in Sunday sauce. This included fall off the bone pork ribs and an incredibly authentic Italian meat ball. My 1st generation Italian family, including my mom would have loved this! My wife also had the home made cavatelli, however she chose the Cavatelli Trattoria. A delicious blend of chicken, spinach, cherry tomatoes and roasted herbs. Delicious. If you live in the Port Saint Lucie area and haven't been here and enjoyed a serious authentic Italian meal, this is your place. Ditch the Olive Garden and see what Italian food is really all about. We are anxiously awaiting our return to Florida and this is our first stop.!

    Photos
    Pastaio Handmade Pasta|Pizza - Inside

    Inside

    Pastaio Handmade Pasta|Pizza - Roman style - Quattro formaggi added peps!

    Roman style - Quattro formaggi added peps!

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    Meatballs

    Tavola Pizza

    Tavola Pizza

    4.2(306 reviews)
    6.4 mi
    $$

    Nothing beats Tavola -- hands down my favorite pizza spot in Port St. Lucie. No matter what you…read moreorder, it's consistently amazing. The ingredients taste fresh, the crust is perfectly cooked, and you can tell everything is made with care. The Green Room pizza is absolutely stellar and a must-order. The flavors are unique, balanced, and somehow even better with every bite. It's one of those pizzas you keep thinking about long after you leave. The atmosphere is warm, the service is great, and it's the kind of place you bring friends because you know they'll love it too. Tavola never disappoints -- five stars every time.

    I came to Tavola expecting pizza. What I got was a religious awakening, a craft beer education, and…read morea sudden, irresistible urge to commit light larceny. Five stars is simply not enough; they need to invent a new celestial tier just for this establishment. Let's start with the pizza. It is, without hyperbole, the best I have ever consumed. I haven't been this speechless since I misplaced my remote. The crust is a triumph of engineering, the sauce is clearly made from tomatoes grown in the Garden of Eden, and the cheese... well, the cheese and I have a deep, emotional connection now. All other pizzas are merely dough coasters. The beer selection is less a menu and more a meticulously curated gallery of liquid gold. It's extensive, unique, and clearly hand-picked by someone who truly understands that life is too short for mediocre lagers. But the real magic trick? The staff. They are incredible. Attentive, personable, and possessed of a kind of warm, magnetic energy that makes you feel like you've been invited into their private, pizza-filled home. They don't just clear plates; they anticipate your needs before you've registered the thought. They're practically culinary psychics. It was, in short, a perfect dining experience. So perfect, in fact, that when it was time to leave, I seriously considered bundling them up along with any remaining slices and taking them home. Tavola, you have my money, my heart, and my highest recommendation. (Please don't call the police about the bundling comment; I'm working on my impulse control.) 5/5 Stars.

    Photos
    Tavola Pizza - Beer bar

    Beer bar

    Tavola Pizza - Carnivore pizza

    Carnivore pizza

    Tavola Pizza

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    Ah Beetz - pizza - Updated June 2026

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