I was completely blown away and how incredible our meal was last night! My daughter is a…read moregraduating senior and I am so sad that I didn't find this restaurant until her final year. We started with a sampling of oysters & simple sashimi (bothe were amazing) My daughter ordered the steak frites for her main and I tried the Waygu A5 which was so incredibly tender it melted in your mouth. I can't wait to come back. Great service as well. Only issue is please please fix your website.

I normally write very positive reviews, but this was the worst experience ever! Any business can…read moreget a pass for a mistake made, but it's inexcusable in today's world for a restaurant to give bad/disrespectful service. My partner is a passionate "foodie" who has been a successful food writer/blogger in LA and other cities throughout his career. We have been to so many amazing restaurants in Tucson as well as LA, Phoenix and Chicago. On Thursday, my partner tried to make a dinner reservation for Friday on their website and it was not working, so he called the restaurant and spoke to someone who said they did not have 5:30, but they had a 5:00 open, so we took that. He told her that he tried the website but it wasn't working and she said "that happens all the time". When we arrived on Friday at 5:00, the woman said she didn't see a reservation for us. My partner said that he called the day before and made the reservation, she was very rude, saying they were booked and she did not see a reservation for the 2 of us. My partner reiterated that he called Thursday (he's quite sure that he actually spoke with her) she said she'd try to get us a table, but we needed to be done by 6:30. She instructed someone else to seat us. Within minutes, someone approached our table and introduced himself as the owner and said very loudly and aggressively, so customers could hear "if you ever talk to one of my employees like that again, swearing and using foul language, you'll be banned from the restaurant!" I calmly said to him "he was not rude to her, he absolutely did not swear or use foul language, he does NOT do that." A good manager who cares about his customers would have handled this differently- "good evening. I understand you had issues making a reservation, tell me about that". We have been to so many amazing restaurants in Tucson, no need to patronize a place where the owner treats customers so poorly. We left and went to a very popular restaurant. The place was packed, yet we saw the owner who greeted us and asked if we had a reservation, we said "no". He said "that's ok, I'll get you a table". We had a great experience.

My wife made me come here and I'm glad she did. The selection of meats were impressive, the…read morefriendly staff and the meats were fantastic. A bit pricey but worth it so the old saying stays true.

This review is about the UA Wildcat Country Market at the campus farm on Campbell. I took a wrong…read moreturn on the property and had to double back. (Follow the signs about meat sales.) It's worth taking the time to locate the shop. The building looks like new, and is pristine inside. The entry, market, everything, were all completely clean, spotless really. They are currently only open on Fridays. Check the hours before going. The meat (mostly beef when I visited the shop today) all looked great, but I haven't purchased any yet. There were interesting cuts, some fresh frozen and some fresh. I really want to go again - with someone who knows more about beef than I do - the next time it's open. I definitely want to try the beef chorizo. I did get some produce, jalapeño chiles and heirloom tomatoes, both greenhouse-grown on the farm. They also had fresh oyster mushrooms and a couple of other types of chiles.

They started selling small skimpy sandwiches with cheap no name lunch meat because the Meats are so…read moreslow. The brown hamburger in the case looked very bad.

Great Prime Meat. Best Prime cuts in Tucson. Always pleasant and nice. Very Clean. I buy great meat…read morehere.

"Ugly" steaks and an amazing choice of meats and seasonings. Wow, this place has it all and the…read moresteaks were terrific.

Went in at 6:25 and they refused service because they "already cleaned for the day". They close at…read more7. I drove across town to go there. Don't advertise that you close at 7 if you close whenever you're done "cleaning".

Listen everyone - this guy Kent makes the VERY BEST kielbasa EVER! I've eaten Polish sausages in…read moreChicago, Joliet, New York City, Kansas City, and other places known for Polish cuisine, and I have never had a kielbasa that tasted so perfect! We have family in Tucson, so when we're there I always pick up some of Kent's fresh Polish kielbasa. You are depriving yourself if you don't get some, and I would hate to see anyone deprive himself/herself of this delicious treat. Get over to Kent's Sausage Shop and get you some - all of his products are sedond to none, but this particular variety is uniquely exquisite. You will not be disappointed!

We've been going here for years and never have had a bad sandwich or product. The sandwiches are…read morehuge, packed with high-quality meats & cheeses. I like that I can choose a traditional onion bun, so tasty! The families that run it are fun & fast with service. I highly recommend their beer sticks (makes a great Father's Day present!)

We love this butcher, the Ugly steaks are always amazing and we love their breakfast sausage. The…read moreservice is always on point too. I have bought breakfast sausage from other places and we always come back to Dickman's for the best. The flavor and spices are always just right. Thank you

I've been coming here for years, and the quality of their products has always been excellent. The…read moreUgly Steaks--those tender cuts from the sirloin--have been my go-to for a long time. Recently the prices have gone up quite a bit, so I've gone from buying them weekly to more of a monthly treat, but they're still worth it. They offer a wide variety of options, including some unique wild-game choices like kangaroo and gator meat, which you don't see every day. And if you're looking for great sides, definitely pick up the twice-baked potatoes or the stuffed jalapeños--they're incredibly tasty and pair perfectly with just about anything. Overall, it's a great spot with consistently high-quality products and plenty of interesting options to try.

Small store off the highway on the south side that sells some fresh food, tortillas, a few…read moregroceries, fresh condiments for Mexican meals/ snacks (salsas etc), and dry goods. A meat market with pre- packaged meats (appear freshly packaged) at a reasonable price- several cuts and mostly packaged in bulk. My favorite part of the store. a large selection of fresh burritos for a snack or quick breakfast.., you get two decent size burritos of your choice ( and they have a decent selection; steak and potatoes, green chili, etc, etc, etc) and a bean burrito in a small ziplock bag with red and green salsa on the side. Staff are helpful in navigating non- Spanish speakers. Oh and just in case I had not emphasized my favorite part of the store already :p ...the burritos. Yummm.

Food Really Good and Customers Service Excellent And Very Fast And Owner Really Respectfully.Highly…read moreRecommended And Will Be Coming Back.

Food was amazing, we had the fried chicken, mashed potatoes, collard greens, cheesy grits, and…read moresmothered pork chops. The greens are so amazing maybe better than mine (ok no they are better) LOL but hey that is awesome because now I know I can buy some amazing greens for my holiday meals when I don't want to cook. LOL Definitely give them a try if you love soul food it is so good. Thank you

Super nice staff. I was greeted cheerfully and immediately upon walking in. They were very helpful…read morewith the menu and making suggestions. You walk up to the counter and order, you take a seat after paying, and they will bring your food out to your table. Or you can order to go. (5 stars for the service). I ended up doing the baked chicken with three sides: macaroni and cheese, green beans and collard greens. The green beans and collard greens were not bad, flavorful. (The Greens had a lot of stalks/stems in them, which I am not a fan of). The chicken that they gave me was pretty big. I was not a fan of the macaroni and cheese at all. I got the meal with a biscuit and it was good and fluffy. They have a consistent, steady menu, daily specials, and on Thursdays they have a changing international menu option