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    Amicci's

    3.9 (1k reviews)
    ModerateItalian
    Open 11:00 am - 9:00 pm

    Order Amicci's Takeout or Delivery

    Amicci's Photos

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    AMICCI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Amicci's

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    Fried Calamari
    jon l.

    This is a quaint place with a good selection. The service was fast and friendly and tables were comfortable. The pasta and sauce were delicious and tasted fresh. I was disappointed they did not have fresh bread for the tables, but only offer garlic bread. The chicken parm was also made perfectly. Worth a visit when you visit Little Italy.

    Steph C.

    Our group enjoyed all of our dishes at Amicci's. Great Italian food starts with a tasty homemade marinara and Amicci's does not disappoint. The sauce is loaded with chunks of ripe tomatoes and seasoned perfectly. The Spaghetti with the homemade marinara and meatballs is a winner. Generous portions of perfectly cooked pasta, homemade meatballs and marinara. Also a very good dish is the Baked Rigatoni which is made in their homemade bolognese. Everything ordered was delicious. Service is fast and friendly.

    Karen T.

    This place was so delicious! We got the penne la Rosa and the penne amicci and it was so creamy and flavorful. It paired really well with the garlic bread. The service was good and the ambiance was nice. If you want a good Italian meal and wanna feel cozy and a perfect spot for lunch or even a date night. I recommend!

    Camille C.

    I will be day dreaming about Amicci's. If you would like to go try a good Italian restaurant in Little Italy, this is the one. The portions were huge. Everything was also yummy and felt like a warm hug. The service was also fast and good. Our server was very nice and ensured that we had everything we needed. The vibe of the place was also so cute with all the movie posters. Will for sure come again!

    Menu
    I L.

    Meatballs were extremely salty and did not taste good at all. One of the most unitalian, "Italian" places I've ever been to.

    Amicci's Lunch House Salad Chicken Parmigiana Homemade Bread Pudding
    Erin B.

    Thank you Amicci's for making the world a better place with your 3 course for $20 special. It is TRULY special, such a great deal, so delicious, and also so quick-- my order was ready within 15 minutes! I got the: - house salad (10/10 the dressing is SO good and they don't skimp, my salad was well dressed!) - chicken parm (10/10, hearty with a great tomato sauce, a classic for a reason!) - bread pudding (11/10, usually I am tiramisu person but their bread pudding is so good I have to get it!) This special is for to-go orders but I've also dined in multiple times and love the homey and welcoming atmosphere! A great place to go with family, with friends, or anyone.

    Delicious Lobster pasta!
    Leigh D.

    Representing A for 2019 is A is for Amicci's: I only visited Amicci's once in June 2019 before seeing the band Chicago at Pier Six Pavilion. This was with a brand new girlfriend, our 1st date as a developing couple. She & I were friends for over a year prior to our 1st date, which Chicago concert that I won tickets to a pretty impressive 1st date. Although my current girlfriend & I first date in February 2024 was the Washington Capitals hockey game. I parked in the Little Italy parking garage conveniently located right by Amicci's in the Little Italy neighborhood of Baltimore. Amicci's is amongst the best of a great cluster of various Italian restaurants. I got a lobster pasta dish, which was outstanding. It's a cute, small restaurant. Server was nice. Price was less nice, but on par with similar Italian, but this was one of the best Italian places I've been to. Overall, if I'm ever in Little Italy, I'd come back to Amicci's.

    Creamy Shrimp Scampi, Homemade Bread Pudding, Amicci's Lunch Caesar Salad
    Shaelyn H.

    One of the best deals for restaurant week! I ordered takeout and got 3 courses for only $25. The food was good and the service was pretty fast.

    Julie W.

    Ordered during restaurant week last year, they offered a great deal for salad, entree, and dessert for $35 pp! Ordered the Greek salad, some sort of sausage pasta, and bread pudding and the food was great.

    Italian restaurant
    Jyrki P.

    Nice thematic restaurant in Little Italy of Baltimore. The place was full when I entered, but I was kindly provided an alternative table at the bar which was almost empty. I ordered two appetizers; meatballs, and burrata with cherry tomatoes. They were tasty and flavorfull, and served as a complete meal this time as such. Based on my experience, I would come back to taste the actual main courses, too.

    Cute exterior
    Jonathan X.

    Cute spot with blue chairs out front, granite tables and wood chairs inside. Neighborhood style Italian eatery. Fettuccine Alfredo was kinda bland. Needed salt, pepper, and maybe some more flavor. A little garlic maybe.. There is no table bread an almost unforgivable sin when eating Italian food. So I ordered the garlic bread appetizer. Not bad, good bread and I think you get your value. The service was lacking, despite most tables. Nice guy, but he did not anticipate. Also. very strange. They only give you one napkin with your silverware, not even a proper dining cloth napkin. A good evening but several little things need polishing and maybe a revisit.

    Lunch Chicken Parmigiana
    Mercedes J.

    Ordered chicken parmigiana for lunch through DoorDash. Lunch arrived hot and pretty. Chicken portion was huge and perfect ration for sauce and noodles. I felt the sauce was lacking a little seasoning but that could just be my preference. I would definitely try something else from this place as the portion and presentation were great.

    The Panino
    Che C.

    Stopped by Amicci's on a Sunday after church for lunch. Upon entering, we were greeted and seated immediately. Our server came over, welcomed us, and took our order. For an appetizer, we chose The Panino--garlic bread topped with shrimp in a garlic scampi sauce. The dish was excellent; I loved that the bread maintained its shape and texture despite soaking in the sauce. For my entrée, I ordered the Chicken Parmesan and requested linguini instead of spaghetti. They didn't have linguini, so I had fettuccine instead. The chicken was flavorful and well-cooked, and the sauce was amazing, with nice chunks of tomatoes. However, the noodles were overcooked, which really took away from the dish. I ordered a Shirley Temple for my drink, but it was initially made with seltzer water, so I had to send it back. The server apologized, explaining that the Sprite must have been out, and remade it. It tasted better but still wasn't the best Shirley Temple I've had, which was surprising since they're usually hard to mess up. It was an okay experience. I would return, but I'd order a different entrée and drink--though I'd definitely get the same appetizer again. Things to Note: * Parking in this area can be a bit of a challenge, so plan ahead. * No free refills on Shirley Temples (at least in our case). I had one, my friend had two, and the total was $10.50 for all three. * I was surprised the pasta dish didn't come with bread or a salad--it was just the entrée. Not a dealbreaker, but something to keep in mind.

    Exterior shot from the street

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    3 months ago

    Amazing authentic Italian food. We ate as a family. Rob offer us a excellent service and the ambience was like a family place.

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    Very good food with excellent service. The ambiance was very cute. Enjoyed it here - the service was the star of the show for me.

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    Page 2 of 26

    Ask the Community - Amicci's

    Can you bring in your own bottle of wine?

    Sorry, No you can't. They have a full bar.

    If you advertised a 10 pm closing, your kitchen should be open till then?

    Many places will remain open (as far as the kitchen is concerned) until 15-30 minutes before it closes.

    View All 3 Questions

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    La Scala

    La Scala

    4.2
    (751 reviews)
    0.1 mi
    $$$

    This place was such a delight. We came here with our kids and they just loved this experience…read more The restaurant has a gigantic bocce ball court that takes up much of the first level. We were seated at a table that overlooked the court and a digital screen that flashed beautiful photos of Italy's top tourist spots. My kids were thrilled when they saw Venice, since they just learned about it in school. After ordering food, I took the kids to the bocce court while my partner could enjoy the wine and watch us from above. I know he appreciated having the break and a good glass of wine to go with it. Service was friendly and the food was fantastic. We ordered several dishes including several types of pasta, meatballs, cheesy bread and a caesar salad. The restaurant has a cozy atmosphere and a great vibe overall. I already have a reservation when we pass through Baltimore again in a few weeks.

    This is a tight, upscale Italian food local that has a lot to offer…read more Yes it feels like you get stuffed in here with a shoehorn but the location is like an old house and it has lots of personality. Don't come here if you're just looking for blah food! If all you want is spaghetti and meat sauce go down to Fazzolis. This is higher flavor town Italian food with a mission to make you melt in delight. And it succeeds! Service is out standing, the food is flavor art, the location is tight but has great character, and I would come back in a heart beat!

    Photos
    Indoor
    Indoor
    Fettuccine Samantha
    Fettuccine Samantha
    Espresso martini

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    Espresso martini
    Tagliata

    Tagliata

    4.1
    (828 reviews)
    0.2 mi
    $$$

    This Place Never Fails To Satisfy My Palate!!! The Lobster Ravioli Is A MUST!!! The Best Vibes. The…read moreBest Service And The Best Bar Vibe In The City. Best Restaurant In The City Of Baltimore!!

    I had an opportunity during the week to stop in during lunch as I have had this on my "to go" list…read more I was able to get parking right at the restaurant without an issue; but be mindful this is not possible most days and times. Parking is tight around this area. The restaurant did not have signage viewable directing to the entrance. Entrance is through a terrace area in which there is outdoor seating and great vibing view (on a cooler and better day then this partucular day with temperatures over 100°. Entrance was made at the lower level(bar area) and greetings were made from the bartender. I then walked up the stairs to the hostess desk and was greeted again by the young lady. We were seated in a formal dining area. This is a casual to upscale dining experience. I was dressed not so casual but was not feeling out of place as it was not a lot of people inside. One large seemingly work group dining together. Hostess/waitress placed refreshing cold glasses of water on the table. I needed to wash my hands before my dining experience and meal. I asked the hostess/waitress for the location of restroom. She guided me to such. While walking to the restroom, I was able to see multiple food prep areas (open kitchen stove area, guy in another sections rolling and prepping raw ground meatballs another guy in another area. All food areas seemed neat and clean. Employees also using food prep gloves. I finally got to the restroom. Immaculately clean and smell fresh. The decor was warm and continued the asthetics of the restaurant. When I came back to the table I looked over the simple and minimalist menu. Its not overwhelming with a lot to chose from. The waitress explained the menu and when it came down to the pasta dishes she expressed the size of the half vs full. Her described portion of half was the size of a handful and the full was that of two hand fulls. I chose the bolognese (half), meatballs, and my dining guest chose a caesar salad with grilled chicken added. We decided on no other beverages beyond the water. The food came out quickly. The described size portions were as such. I was thinking the size would be not as small as it was. For a grown man or someone hungry, the half portion will not be filling. The salad came out portioned as the pasta. A handful of caesar with a large uncooked chicken breast. The meatballs (3 total) was a great portion. I found my bolognese and the meatballs to be on the side of a bit salty. My dining guest found the salad to be on the salty side as well. I enjoyed the ambiance and calm dining area but the food did not wow me. From the portions, to the taste and then the price. The caesar salad was $17 and $11 for the chicken breast that was not proportion with the hand full of romaine placed on a plate and uncut was too pricey ($28 total). They charge a 3% facility fee on to the check. Paying $80 for this experience was not justified. I am able to knock this off my list of "to go" I may take another look at coming here again but I for now will not consider anytime soon due to my first experience of the salty food. Other than the taste and portion its not a bad vibing experience.

    Photos
    11.16.25
    11.16.25
    New York Steak
    New York Steak
    Another view of Squid Ink Campanelle: fresh blue crab, uni cream, chili, basil, breadcrumbs. Piccolo size.

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    Another view of Squid Ink Campanelle: fresh blue crab, uni cream, chili, basil, breadcrumbs. Piccolo size.
    Limoncello Italian Restaurant & Wine Bar

    Limoncello Italian Restaurant & Wine Bar

    4.3
    (534 reviews)
    1.0 mi
    $$$

    My family took my father out for his birthday and it was a delight! Everyone loved their food. We…read morewere a party of 8, and we love to try new things and share, so it was definitely a feast. Out server was super attentive - she dealt with a few clumsy spills, and even gave my Dad a petite birthday treat! Every dish was delicious. The Branzino was perfectly baked, and my favorite star of the night was the fried polenta dish! It had a delicious truffle Parmesan sauce with mushrooms which was to die for! The pesto dishes were made with basil, so no allergies for me! It's always a plus when I can taste something that would normally be made with nuts. Overall, a great time was had. We were seated in high bar chairs under great lighting and in a cozy corner for privacy. Ambiance - 10/10! Looking forward to trying their happy hour soon!

    All of the food was great and the restaurant is beautiful! My friends and I went for brunch with…read morereservations. We were seated right away, our hostess and server were both friendly and helpful. The appetizers arrived quickly but the entrees took so long that we asked our server if she could check in to make sure everything was alright. Once the food arrived it was warm and as described on the menu, however one of our table members had to wait another 5 minutes for her food. Overall the food was enjoyable and the service was friendly but the wait time will probably deteriorate me from returning.

    Photos
    Dining room
    Dining room
    Bucatini Carbonara
    Bucatini Carbonara
    TIRAMISU espresso-soaked lady fingers layered with mascarpone cream, dusted with cocoa powder

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    Sotto Sopra

    Sotto Sopra

    4.2
    (586 reviews)
    0.9 mi
    $$$

    Our server Diego is AMAZING. When my friend and I first came here a couple months ago he was our…read moreserver and we so happened to get him again by a great coincidence! Food is amazing and so is the drinks. Would 100% recommend, and would recommend the server Diego!

    AMAZING, FANTASTIC & EXQUISITE!!…read more From the outside, I love the big planters (foliage) outside the restaurant, it catches your eye and it's aesthetically pleasing. Upon entering the restaurant, the decor (art) on walls is gorgeous! I love the red velvet like material that is the backing of the seating along the entire wall. I especially loved the dimness of the restaurant and that "real" candies are lit, it gives it a very close-knit intimate type of vibe. I ordered the branzino, it was a nice size, and it was paired with mash potatoes and asparagus of which the fish was placed over top of the mash potatoes and asparagus. The branzino was fresh and the taste was scrumptious. The mussels were in a tomato like wine sauce and it was so flavorful and delectable! My husband ordered the beef ravioli and the ravioli was so fresh and really good. The drinks were really tasty. To finish the night, we shared a cheesecake it was divine. Service was great, the food came out quick and was well-plated, and there is VIP complimentary valet. I loved everything about this restaurant and the experience that we had & we'll definitely be back.

    Photos
    11.8.24
    11.8.24
    Focaccia Bread
    Focaccia Bread
    Sotto Sopra

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    Tre Fratelli Italian Ristorante

    Tre Fratelli Italian Ristorante

    4.7
    (79 reviews)
    0.8 mi

    To celebrate my birthday, my husband took me to Tre Fratelli, one of our favorite places in…read moreBaltimore. They always welcome us like family. They had our reserved table waiting for us. We are creatures of habit and we ordered the Chicken Francese over linguini. The dish comes with 3 pieces of the most delectable chicken in a perfect lemon Francese sauce over linguini. They surprised me with a beautiful Oreo birthday cake lit candle and all. Thank you so much for making my birthday dinner so special!

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

    Photos
    Pedro, our server
    Pedro, our server
    Supreme pizza
    Supreme pizza
    Seafood Frutti di Mare with capellini pasta instead of linguini

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    Seafood Frutti di Mare with capellini pasta instead of linguini
    Dalesio's Of Little Italy

    Dalesio's Of Little Italy

    4.4
    (411 reviews)
    0.1 mi
    $$

    I'm in Baltimore for a few days and my mind starts planning to visit the usual rotating restaurant…read morespots. I did a search on Yelp and found I never been to Dalesios of Little Italy? Dalesios of Little Italy has been open since 1984 and has been serving great Italian dishes in the heart of Baltimore's Little Italy. Walking inside, the restaurant is tastefully decorated. It screams old world, European charm with it's unique art adorning the walls. I'm seated in the first dining room, closest to the front door. There's a bar inside this room which adds to the Italian decor. First time here, I don't know the restaurants portion sizes. Is it family style where one plate can feed a small army? The portion size was perfect. I ordered a nice glass of Italian wine and the Scampi & Crab Alla Sardegna. The pasta dish was amazing. The pasta was cooked perfect al dente and the Scampi & Crab sauce was something unique to Baltimore. It's Crab & Shrimp simmered in a cognac, garlic & tomato cream sauce. All of this goodness is served over linguine. I love Maryland Crabs and to have them topped in a pasta dish makes my heart sing. I highly recommend this dish. My waiter was very informative, he made some great dinner suggestions but I first had to try the Scampi & Crab Alla Sardegna. The next time I come I'm going to order the Lasagna!

    I was in town for my birthday weekend and we stopped in to Dalesio's for dinner. The restaurant was…read morefairly empty on a Friday night but we stayed because of the reviews. I can start with the service. We were quickly seated, the sever didn't introduce himself and we asked for straws for our drinks no less than three times before we were finally given straws. We also asked our server if they did anything special for birthdays, as I was in town for my birthday weekend and he blew us off rather quickly instead of engaging. For food we started with an order of garlic bread and we were quickly underwhelmed, it reminded us of Texas toast out of the freezer section and we didn't finish it. I ordered the chicken parmesan that came with broccoli, I'll start by saying the broccoli was the best thing on the plate. The food was rather bland and I felt like I could have made the same meal by grabbing a jar of marinara in the grocery store aisle. I wish I had a better review, I wanted to love this place but in between the food and service I was underwhelmed.

    Photos
    The beautiful bar
    The beautiful bar
    Calamari alla Marinara
    Calamari alla Marinara
    Stop in and enjoy! You won't regret it! So yummy!!!

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    Stop in and enjoy! You won't regret it! So yummy!!!

    Amicci's - italian - Updated July 2026

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