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    Massoni’s Italian Restaurant

    3.6 (66 reviews)
    ModerateItalian
    Closed 5:00 pm - 9:00 PM
    Updated a few days ago

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    MASSONI’S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Happy hour specials

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    Recommended Reviews - Massoni’s Italian Restaurant

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    Salmon risotto
    Tiffany J.

    The customer service was excellent. I was greeted and attended to immediately upon sitting down. While the salmon and risotto leaned a bit salty and the asparagus was on the skinny side, the meal was satisfying overall. The real standout, though was the martinis! Absolutely top notch. The atmosphere was clean and inviting with TVs that makes for a chill spot to watch a football game.

    Dining area
    Claudia C.

    What a beautiful restaurant, well decorated and many servers. For this event, we were sitting in a room in the back. Warmed bread was good with butter. Then came the salad, house dressing was nice and fresh, more dressing would have better . The group was generally pleased. So far. The main coarse offered. I ordered Chicken with a white sauce and my husband had an Italian cold cut sub...very tasty and fresh. No dessert. All was in all it was a good meal, we plan on visiting. Plenty of parking.

    Chicken marsala
    Paula D.

    Made a reservation for a Monday evening and the restaurant was not very crowded so we felt like we had the place to ourselves. Service from Cindy was fabulous and we appreciated the flyby by chef Nick. The food was delicious. The ice cream is to die for and is worth a visit on its own.

    Pepperoni pizza
    Becca H.

    What a hidden gem! Decided to try something new on a rainy Friday evening and I'm so glad I did. The bartender was super sweet and attentive. We were torn between the (homemade!) mozzarella sticks and the spaghetti egg rolls for an appetizer. We decided to go with the egg rolls and they were hand down the best egg rolls I've ever had. We shared a pepperoni pizza, and I never thought I'd say this but it was even better than Matthews pizza. The pepperoni was so crispy that it was almost like bacon. And the sauce! They need to jar and sell that sauce! This was one of those meals I won't soon forget, and I can't wait to go back and try other things.

    Entrance
    La-Kia K.

    Hubby brought us here on 6.17.23 to celebrate my birthday weekend and Father's Day. I wanted pasta and seafood, and this place had what I wanted. The wait was about 15 min since there was literally only one server, but he held the place down. Once we were seated, we were served bread. I ordered the crab/shrimp linguine dish, and hubby had the seafood pasta dish. Everything was very good.

    Tortellini
    Foodie Gawd R.

    Food : wasn't bad at all pretty good food got something I wouldn't have normally gotten calamari good just slightly over cooked some of it was chewy but still good tortellini good I added extra Italian sausage to my dish Service : our waiter was super sweet and very honest she was down to earth and a sweet heart for got her name thank you miss Ambiance : this place must of been a neighborhood bar that they renovated and made restaurant my first impression was not so comfortable cause I can tell as soon as I walked in this place everyone seem to know each other and here come the newbie but I still had dinner would I return hmmm possibly was the food enough for me to return tbh NO !

    Tortellini cheese with sausage, peppers, shrooms and a kick ass sauce!
    Jarod C.

    Food was delicious and the service was friendly and informative m. Always available for refills and food came out quick. 3 peeps with full entrees and calamari (highly) recommended!

    Where's the cheese...or the sauce?
    Tear S.

    Feeling super hungry, decided upon Massoni's for some pizza. My mom bought a pizza from them a couple of weeks ago and it was really good! This time around was extremely disappointing. I called and put my order in. The lady that took my order was extremely nice, so no issues there. I looked at the menu that was taken by another Yelper, which stated that a cheese pizza was $7. The photo was taken only three months ago, but they have since upped the pizza price to $12, which I unfortunately found out once I got to the restaurant. I added sausage, pepperoni and mushrooms at about .75 cents each. I also purchased a cannoli. The desserts aren't on the menu, so I called the restaurant to add a cannoli to my order. I didn't bother to ask the price at the time, but I later found out at the time of purchase that it was $5. I sucked it up, because I figured it had to have been a nice sized dessert (we'll get to that part in a bit.) As I stated before, the pizza my mom purchased from Massoni's was tasty and very good. When I opened my box, I was surprised to see a pizza that didn't look like the one that my mom brought. This pizza was dry and semi-burnt. It wasn't cheesy, and as a matter of fact, the cheese was fairly scarce. I took a few pics before I ate it, but I already knew that it wasn't going to be the best pizza from the looks of it. The toppings were good, especially the sausage. I'll give them that. But the crust gave my mouth a jaw workout! It was so hard! I was sorely disappointed & wished I had checked the box before I left the restaurant. I could've been a bad moment for them, but it was fairly early in the day, and the restaurant wasn't exceptionally busy. The cook could've gotten distracted, but regardless, it wasn't very good. The cannoli was just okay and not worth the $5 price tag. It could've been the chocolate chips mixed in the cannoli filling, but it had a slight bitter taste to it. The cannoli dough was really good, though- crispy, light and sweet. Overall, it wasn't the best I've had. I really would love to try their other dishes, but I'm actually afraid that I may make another unfortunate mistake. I mean, pizza is the easiest thing on the menu to make! For a medium sized pizza and a cannoli, I spent twenty bucks, without tip. I don't mind spending the money if the food is good, but this wasn't it. There are other pizza spots in the neighborhood, so maybe I'll peruse a few until I find the perfect one.

    Pasta salad yum

    Service was fast hostess who took my to go order was friendly and efficient the food was delicious

    Rigatoni with vodka sauce and shrimp
    Katie S.

    I will start by saying the food was delicious but service sucked. We were seated promptly for our 5:30 reservation. By 5:55 no one had come to help us so we had to flag someone down who said "the hostess must not have assigned someone". Waitress was not friendly and didn't apologize for the wait. Food came out and she did check on us maybe every 20 mins. After she brought dessert, we didn't see her for 30 mins and I had to wait by the kitchen door to get her attention to get our check. Overall, we were there for 3 hours, but 1 hour was pure waiting. The place isn't big at all so I just didn't understand. Very disappointing.

    Alice M.

    Calamari appetizer Mussels Linguine with shrimp and creamy scampi sauce Chicken parmigiana with linguine For desert a ricotta cake Great food huge portions Our service was outstanding

    BFS

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    1 month ago

    Wonderful staff and amazing food, kicking myself for not getting here sooner! The espresso martini flight was so worth it!

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    Liberatore's Ristorante

    Liberatore's Ristorante

    3.6
    (194 reviews)
    2.2 mi
    $$

    We came here for restaurant week one night and happy hour during the say 2 weeks apart. Customer…read moreservice was excellent both times. We ordered the following things: Restaurant week: Clams casino no bacon 8/10 very good Dynamite shrimp: 6/10 expected crisp. A little over cooked. Shrimp fri diavolo: 10/10 no adjustments needed. NY strip medium: 8/10 good beautifully Coconut cake: 5/10 over hyped Old fashioned (Angels envy): 6/10 too much syrup Espresso martini: 20/10 Happy hour: Buffalo chicken sliders 8.5/10 Thai cauliflower: 9/10 if served while hot Shrimp tacos: 9.5/10 shocking how good it is. Chicken Caesar tacos: 4/10 way too dry. Clams: 3/10 butter tasted like popcorn butter and greasy. Asian brussel sprouts 8/10 very good flavor and char Chicken parm bites 6/10 simple Espresso martini: 15/10 phenomenal White House wine: 8/10 very good

    The ambiance was beautiful and the restaurant was very clean. The staff was decent overall, though…read morethere were some service concerns. The dip appetizer was delicious. However, the Dynamite Shrimp felt like an attempted knockoff of a well-known "...Grill" version and didn't quite measure up. As someone who considers myself an Italian food connoisseur, I truly love Italian cuisine, I was especially disappointed in the chicken parmigiana. It was dry, flavorless, and completely covered in a red sauce that was overly tangy and not very enjoyable. In my opinion, the dish was under-seasoned and lacked balance. Even the complimentary bread was underwhelming and not very tasty. Service was mixed. Our main waiter was pleasant and attentive. Unfortunately, his backup was rude and pushy. When I was asking questions about a menu item, she attempted to take the menu out of my hands before I had finished. I felt rushed and unheard, which was frustrating. Overall, I left hungry and disappointed, especially given that Italian cuisine is usually my favorite.

    Photos
    Eggplant rollatini app
    Eggplant rollatini app
    Shrimp Fra Diavolo
    Shrimp Fra Diavolo
    Tortellini Tres Salsa

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    Lib's Grill

    Lib's Grill

    4.4
    (737 reviews)
    2.3 mi
    $$

    You need to stop scrolling and give me your eyes cause you got to read this review…read more ***Special edition, excited Southerner best food by far in Maryland to date*** It's Friday night, we wanna try something we haven't gone to yet..we end up in Perry Hall and we go to Lib's Grill.. so this location is right down from Liberatore's Ristorante A glass of Cabernet, J got a lemon basil crush Split 6 LGO MD raw oysters big juicy and so flavorful Got the crab deviled eggs, eyes rolled back in our head y'all.. But Here's where it just got interesting Vodka chicken Parmesan.. sounds simple right I Cannot Express the TBO J and I both had with our first bite.. When I tell you that the Pasta, I mean the noodles y'all, the pasta was the best pasta we've ever had...amazing and then the chicken Parm was juicy, crisp on the outside, baked cheesy on top... just probably the best chicken Parm we've ever had.. put two of them together and I just can't even finish thi..... Okay just kidding, I've got to finish to tell you about the amazing people behind the incredible food.. We told Patrina that we weren't from around here and it was our first time at Lib's.. She was the best first impression you could have had... told us the history of the Lib family how they are the Perry Hall staple of the area. Vic was our server and he was wonderful, answering questions and very knowledgeable. Michelle was the mgr on the evening we were there and came out when we wanted to rave over the meal... when she found out we were new to the area, she came back to the table with her top picks for dining in the area. Really... wow! The deck was enclosed but was an open space that made you feel like you were outside without the draft. I could go on and on, but really, stop reading and navigate here Right now What makes you think I'm kidding Put down that mediocre food This is way better than what your stuffing your face with Y'all

    2/15/26 Update!…read more Lib's Grill has become our regular pit stop on the way to D.C. We have become "regulars" and our server that we ask for every time, (Brenna) is a bright light and always provides us with amazing service that keeps us coming back! We all enjoyed our lunch and I have to say, Lib's Grill was rocking! It was President's Weekend Holiday and every table was taken for brunch/lunch. Our meals, once again were all really good and service was top notch. Thank you, Brenna, (and team), for making our meal a memorable one, once again. I'll provide some updated photos to keep this review as fresh as the food and service! :)

    Photos
    Decor
    Decor
    Chicken schnitzel.
    Chicken schnitzel.
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    Rice ball

    Massoni’s Italian Restaurant - italian - Updated June 2026

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