A small cafe that discourages computers and media - A-OK with us. Indoor or al fresco sipping…read more The coffee and cappucinos were excellent, proper coffee - yes Alchemie as opposed to the dreadful barista stuff we have to put up with in USA. We arrived very early in the morning so just a few tables occupied.

Delicious mocha coffee, frothy as can be, strong and divine, enjoyed in their little bohemian…read morecorner. A romantic spot for relaxing with a book and people-watching. 5 stars!!!

The owner is wonderful! Pizza and cheese were delightful! The coffee was spot on. Don't miss this…read moregem while in Salzburg!

I came in for a chai latte during lunchtime the atmosphere and the style of the restaurant was…read morereally nice and the food looked really good, but I only got the chai latte which was mediocre. It tasted very watery and didn't have too much cinnamon. There was also a man at the front selling newspapers so if you ever go to this restaurant, you could ignore him I thought you would have to pay him to get in, but it seems like he's just selling newspapers in the front which I thought was a bit odd

My favorite meal in Salzburg! My only regret is not being able to come here again to try more of…read moretheir dishes. We walked in for brunch, and were immediately seated although it was definitely very crowded. We got the seasonal lunch with toast (zucchini, proscuitto, egg, etc) and an earl grey custard that also came with an espresso on the side. The coffee was so good we decided to order a flat white after since we didn't have enough! We also got the pea hummus brioche (all the brioches looked delicious), which was the most buttery and soft texture. Lastly, my favorite was the carrot hazelnut cake with cashew cream, topped with blueberries and a gooseberry. I will be thinking about that dessert for a while - probably one of my favorite sweet bites this year. The vibes were also very cute inside and all the servers were so sweet and helpful. Must come here if you're in Salzburg!

From the owner: Vielseitige Verkostungen rund um unsere Spezialitäten machen deinen Lieblingsplatz aus…read more Vorbeischauen und genießen!

Lovely experience in this outdoor cafe. Right next to the Salzach river - it provides a lovely,…read morescenic atmosphere. The eggs, roll and orange juice with a shot of ginger were also delicious. I was able to sit and take in the views, culture and surroundings without being rushed. Nicely tucked away - beautiful experience for a lovely day.

The service was fast and good. You are more so stopping here for location and history. A coffee is…read morea coffee although for me I like the Europe Espressos. The food is okay for a quick snack. Nothing special. The location on the water is nice and it's an easy place to people watch. Clean restrooms.

This restaurant in a nice neighborhood on the hills above the river was a great find for gluten…read morefree food. We went for a late lunch and sat outside. I had the house salad with fried tofu and gluten free bread plus we tried the carrot soup - delicious and also had a fresh carrot, ginger, apple juice.

I had the goat cheese sandwich and their small lemonade. It was the perfect bite for lunch…read more Everything tasted very fresh and delicious. It's run by a group from the Chinmoy.org but don't let that deter you. The service is relaxed and friendly.

Our hotel is right around the corner from this bakery and I'm glad I made a stop here! It was busy…read morearound 10am but we were able to grab a table up front by the display case. There's actually more seating behind the bar if you go around. The menu is extensive from breakfast foods to decadent desserts! I came here mainly for the nockerl and it takes 30 minutes to prepare. I also ordered an americano and apple strudel. Our waitress, Alexandra, was very nice and attentive. She had to bring another table for the presentation! She also made sure I had time to photography the nockerl. It did not disappoint! It was fluffy and I love the berry cream and the ice cream that came with! It was just the perfect amount of sweetness and definitely worth a try! The apple strudel was bathed in vanilla cream (you can also get it with ice cream). It was flaky and warm. I love the cream it came in! Everything was fabulous! Many people came in to order desserts from the display! Thank you for a lovely breakfast. I enjoyed sitting there relaxing while enjoying the delicious foods!

Visited in July 2024. Nice cozy cafe to grab breakfast not too far from all the historical sites &…read morethe newer part of town. Looks like most of the locals get cappuccinos, hard boiled eggs & some kind of bread with cold cuts & some veggies. I got the semilina porridge (Grieß-Porridge) which is equivalent to what Americans might call 'Cream of Wheat'. It came with fresh jam & was very tasty. I also ordered the Ham, cheese and salami with bread side (Schinken, Käse, Salami) and an iced latte. All were yummy. I wish I had more time to go back there to try some of their desserts.. they looked yummy!

Despite being located at the train station, Johann served up some nice dinner fare. I enjoyed the…read moreWienerschnitzel. Several in my party had the chicken burger, which was a breaded chicken patty (not a piece of breast). The interior is classy and feels upscale. Service was friendly and quick. Overall good spot if you have time to spend on a sit down meal before your trip.

I was visiting Europe from Los Angeles and found this place near the Salzburg train station, en…read moreroute to Budapest. It was a charming little spot, and I got to try Austrian goulash (I'd been ordering goulash in all cities/countries we visited to see how they differed). Good food, good service, good memory.

Really happy to have found Cup &Cino. Just across from our hotel. We breakfasted there during our…read moretwo-day Salzburg stay. Friendly blend of locals and tourists, courteous staff and outstanding coffee. Prompt service. Try some variant of the bagel vitale. Recommend highly and without reservation.

Delightful little coffee shop close to Old Town Salzburg. Nice decor, very "Bavarian Inn" feel…read more Menu is varied and all across the board, for breakfast or lunch. All sorts of locations, teas, coffees, and even coffee with liquors and a full bar. All for breakfast! Recommend Cup & Cino as a nice coffee stop in Salzburg!

The oldest bakery in Salzburg and it did not disappoint. It is located within St. Peter's monastery…read morein the basement next to a waterwheel which is still used to power their milling machine. The aroma of the bakeries are so strong and heavenly, you can find it just by the smell of it. They are known for their sourdough but I was told to try their brioche which was what I got. The bread was soft, pillowy, with a slight sweetness to it that's perfectly balanced with the natural flavors of wheat flour and milk. A small batch just came out when we arrived so it was warm as we devoured it. I was told there's usually a long line but maybe it was during the heat wave when we went so there were only a few people ahead of us. One interesting thing is there's a stone in front of the store which has 2 shapes of their signature breads. They actually use that to guarantee the size of the bread. Overall, although they only offer limited items, but they've perfected what they do offer. You can tell they use high quality ingredients. This is a must try when in the city.

This was the oldest bakery in Salzburg with references dating it operating back to the 12th…read morecentury. It was located below the street level, next to St. Peter and the funicular station up to the Hohensalzburg fortress. The wonderful smell of freshly baked bread was quite strong as we got closer and really caught our attention! Out in front was a fully functional waterwheel that was the main source of power for their milling machine. All the ovens were wood fired. It's as if nothing changed over the last 700 plus years. Upon entering we saw the prep and work areas but all was quiet like they just finished baking. Definitely small batches compared to more commercial bakeries. Since we visited in the morning, we ordered their super soft and sweet brioche rolls and the cinnamon raisin buns. Our server pulled them fresh off the racks instead so they were both warm and heavenly in smells. They were delicious. We so wanted to come back again after our first visit but we just ran out of time. Will definitely be our priority during a return visit to Salzburg.