Cute place. Food was pretty good. The stew had some very…read moretender pieces and some very tough pieces in it. But the sauce was very tasty. The cheese croquettes were delicious The banana split was great. Nice deep dark chocolate syrup.

This place was not far from the airport ! It was soooooooooooooo delicious that my pictures don't…read moredo it justice. The portion sizes for the pasta are enormous and everything was flavorful. The service was quick and efficient. The staff was able to speak enough English

Awesome food - great beer. He daily Special was 2 Belgian sausages and spinach mashed potatoes. It…read morewas served with a side of brown gravy. With a beer the price was $20 Euro. Not bad for an airport sit down restaurant with a great view of airplanes.

Really expensive, but surprisingly good burger... Service ain't fast so make sure you have enough…read moretime.

At the holiday inn near the Brussels airport. Surprisingly good food and atmosphere for an airport…read morehotel. We went because it was a short walk and we're pleasantly surprised by how good the simple food was

Charlie's is the Bar within the Holiday Inn. I had lamb skewer with vegetables. The highlight was…read morethe sauce, which was very tasty with an intensive flavour of lamb. The meat itself unfortunately was very well done. The portion is very small. Vegetables were on point with bite.

5 stars for the service 5 stars for the very light and…read moreminimalistic design interior and exterior You feel like home! I only had the chance to try of their menus, But the starter, maincourse and dessert was really well prepared, tastefull and was really nice dishes overall They have a lovely garden, where you can eat if the weather is good or just stretch your legs between servings Please remember to make reservation! Limited number of seats

Simple to describe. You want to have a good piece of dry-aged meat on your plate cooked to your…read moredesire (but please listen to the staff if they suggest otherwise), together with hand cut fries and some of the best sauces I have tested. Look no further. You have found the place you are looking for. Not for the vegetarian fan I'm afraid, although they give you a salad with your meat but most of the people leave them untouched. It's all about the meat here. I have been there 2 times now and every time was a bullseye for my taste buds. They also have a good collection of Whiskey behind the bar and hidden, so ask the manager if you are a fan.

Vegetarians, please refrain. As the restaurant sign tells you clearly: "Bovis, simply meat". I went…read morehere with a couple of friends, as we stumbled on this restaurant by accident one day and wanted to have dinner there, but couldn't as it was fully packed and we were told clearly that it would be hard to get a table without a reservation. So we did and got our table and were ready to order our steaks. The menu - only in Dutch FYI - has of course different meats from different countries. We also decided to all choose a different meat so we could try them all. We were served a Black Aberdeen Angus entrecôte from Scotland, a Wagyu from Australia, a Salers from France and a Prime Black Angus sirloin from the USA, made specially without hormones (!!!) for the European market, the menu says. And the meats were served perfectly cooked according to our requests. That proves the quality of a steakhouse. The meats were served with fries (delicious ones) and a side salad. There are no other side dishes that can be ordered. It's on the expensive side, but you definitely get quality in the meat. Too bad the quality in the service was missing - a little too pretentious to my taste, making us definitely feel being snubbed. As far as I'm concerned, I'm not sure if I would go back there as service is what makes a restaurant good or bad in the end. However, I believe the restaurant still deserves a 4 star because of its meat and its wine collection.

We have been here many times with pleasant memories. Today is the first time we experienced such…read moredisappointment. We made a reservation 1 week ahead of time. The guy gave us a spot next to a dark corner with walls and a small table. His excuse was that he couldn't give a 4 seater table to a three people family. It's not even the fact that the table was reserved. The main handling guy was horrible in communication. He was almost ignorant to us as accustomed who booked this place with highly optimistic expectations from prior experience. The way he sidelined is a sign of how this place has fallen from its grace. Together members of the staff are not to blame. And the the food from past experiencehas been decent. But the handling of customer this way is very disheartening for anyone. You can't enforce a positive environment. It is earned.

Pass on this place; the pictures and reviews absolutely drew me in. The menu is tapas only, which I…read morejust adore,...normally. I was sorely disappointed in the food and the slow service, but mostly the food. If service is slow and the food is amazing...its worthwhile. The waitress (there is only one) was very nice but simply overworked. Too many tables for her to keep on top of everyones needs. The food...was definitely the problem. I have been to over 17 countries, and enjoyed the food in all of them, but I was not enjoying this. The first issue is the menu is not in English, nor do they have one in English available. So I was using my phone translator and my knowledge of French (which the menu is translated into) to view the selections. I ordered things that looked like yummy pasta elections...they were overly fatty meatballs and a foie gras stuffed chicken breast with bitter onions (leaks?) or something stuffed with it. Both were unappetizing. The chicken was so rubbery I thought it was cheese! That's why I kept eating it. I eventually figured out it was rolled/pressed chicken (in the shape of a toilet paper tube roughly) with the stuffing...and a sub par yellow sauce that I couldn't quite make out. The meatballs were just terrible. I had one bite and stopped eating. The nice waitress spoke enough English, but never asked if I liked my meal... perhaps because she could tell I did not. However, I must say, the one thing that was really good about this place...I emphasize one thing, was the desert. It was fantastic. It was the only item I finished. The entire meal with one small beer came to 32.50 Euros... not a cheap adventure.

The place is well decorated, the tapas are amazing (I recommand the one with girolles) and price is…read morecorrect although not cheap. Definitely will come back

Great food for very reasonable price. Very friendly service. Parking is a challenge thoughread more

From the owner: A cosy restaurant in the suburbs of Brussels. French-Belgian…read morecuisine, made with fresh ingredients!

First review in 2023! Stopped here to snag a Belgian waffle with some coffee during my layover…read more Also can never go wrong with a good and flaky croissant! The Nutella spread on the waffle was just what I needed after a long flight. The service was prompt and fast as the line moves pretty quickly. I had to put my French to use which was easy. There was ample space for dining and that made it very comfortable. I loved the ambiance of the place and enjoyed my breakfast! They had a few meal deals which makes it easier for anyone with a language barrier to just choose one of those. They do have a La carte items as well. Freshly squeezed juice are always a plus! It's a good way to spend a short layover in the airport while waiting for your next flight. I would recommend this place.

As airport stops go this was top shelf. Belgian beer, on tap in real beer glass. Great service and…read morethe egg turkey sandwich was awesome.