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    Arapahoe Hog Roasters

    3.5 (17 reviews)
    ModerateMeat Shops, Caterers
    Open 8:00 am - 12:00 pm, 12:30 PM - 5:00 PM

    Arapahoe Hog Roasters Photos

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    5 years ago

    I been trying to call them for two days now and nobody answering the phone. I dont even now if this company really do exist....

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    Ask the Community - Arapahoe Hog Roasters

    Review Highlights - Arapahoe Hog Roasters

    Additionally, Lisa has a most beautiful demeanor and smile - was cheerful and professional through-out the event.

    Mentioned in 3 reviews

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    Edwards Meats

    Edwards Meats

    4.5(249 reviews)
    16.8 mi
    $$

    An in person order was placed for a prime rib as well as for their Outdoor Smoker bundle. A pick up…read moredate was arranged and we headed home. The prime rib was for my birthday dinner so my husband left his phone number with them. He received a call later that day asking if the prime rib should be fresh or frozen. They wanted to make sure it did not get frozen if it was being used right away. He advised fresh and commented at what good customer service it was to make the distinction. We went together for pick up. The person who helped us when through the entire smoker bundle to show us the contents and then got the rib roast. Everything was well packaged and arranged. Even though it was the Friday before a religious holiday, and many folks were picking things up, it did not take long for us to get our order, pay and be on our way. The meats we have received both on this order and in the past have always been high quality. Edwards is an excellent butcher shop.

    You will be hard pressed to find a finer meat shop, anywhere. I went there today to find lamb…read morecasings to make the small italian sausage coils. They had that, and so much more. Hot supersad, Italian sausage sangweech on monthly special, they got all the hits, all the classics, jamon, pancetta, pershoot, all the bones, all the oddball cuts, half beef for 6.99 a pound cut packaged and frozen out the door. Like 30 different kinds of bacon... If it comes from an animal I bet these guys can get it for you. Im a guy in the meat industry myself, and im just so impressed with this place. Ive been around, and I know excellence when I see it. Edwards Meats is it.

    Photos
    Edwards Meats - Sandwich board

    Sandwich board

    Edwards Meats - 8oz tenderloins were cut horrible and were 3 separate pieces of meet wrapped in bacon.

    8oz tenderloins were cut horrible and were 3 separate pieces of meet wrapped in bacon.

    Edwards Meats - Entrance

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    Entrance

    Blackbelly Market - Breakfast burrito

    Blackbelly Market

    4.2(734 reviews)
    8.8 mi
    $$

    I'll be dreaming about Blackbelly dinner until I get to have it again…read more We didn't have a reservation and were able to sneak in as a walk-in after only a short wait. The service was amazing and the entire staff was so knowledgeable about the menu. Every time they would bring us something, they explained each ingredient and the person that made it. I've heard they have amazing breakfast burritos at the Market so I'll need to come see for myself sometime soon. Would totally recommend and will be bringing out of town visitors here to show off.

    We were actually having a really good experience here. The food was good, the service was solid,…read moreand overall we were genuinely enjoying ourselves. The drinks were definitely expensive, but we were happy to pay for a quality experience at an upscale restaurant. We ordered multiple appetizers, had several drinks, sat at the bar for quite a while, and honestly about to leave thinking this was a place we would probably come back to. That changed the second the bill arrived. Buried into the check was a 7% "kitchen surcharge." In other words, the restaurant decided to pass along kitchen payroll costs directly onto the customer without being upfront about it. If you're not paying close attention, you could easily end up tipping on top of that surcharge as well, essentially paying an extra hidden fee without realizing it. At a restaurant positioning itself as upscale and classy, this came across as incredibly tacky and cheap. Pay your staff properly and price your menu accordingly instead of sneaking surprise fees onto the bill at the very end. That's not hospitality. That's the kind of nickel and diming people expect from budget airlines, not a supposedly high end dining experience. It completely ruined what had otherwise been a nice night. We were seriously considering coming back before this happened. Now we won't return.

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    Blackbelly Market
    Blackbelly Market - Bone Marrow

    Bone Marrow

    Blackbelly Market

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    Arapahoe Hog Roasters - meats - Updated May 2026

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