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    Old Style Sausage

    4.3 (6 reviews)
    InexpensiveMeat Shops
    Closed 10:00 am - 2:00 pm

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    7 years ago

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    18 years ago

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    16 years ago

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    18 years ago

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    18 years ago

    I've had better. Watch for the quality of pork this shop uses, sometimes the leftover parts which cause tons of grease!

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    Ask the Community - Old Style Sausage

    Is this sausage only?

    yes, several different kinds can be purchased from the Hwy 42 location but you must call ahead to place your order. and I think it needs to be in the 5+ pound range.

    View All 2 Questions

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    Blackbelly Market

    Blackbelly Market

    4.2
    (736 reviews)
    5.7 mi
    $$

    This is what an upscale Colorado Steakhouse should be. We have the finest beef in the country, and…read moreBlackbelly gets the best of the best, just take a peek in the dry aged rack and get ready to feast. Now these top-end cuts have a price tag that I'm guessing most of us have to save up for, but they have some "regular" cuts that will bring the yum at a more affordable price. The seasonal menu highlights the freshest CO produce too, so don't forget to add some greens to the plate. Service is relaxed and friendly, unlike some of those "fancy steakhouses."

    We were actually having a really good experience here. The food was good, the service was solid,…read moreand overall we were genuinely enjoying ourselves. The drinks were definitely expensive, but we were happy to pay for a quality experience at an upscale restaurant. We ordered multiple appetizers, had several drinks, sat at the bar for quite a while, and honestly about to leave thinking this was a place we would probably come back to. That changed the second the bill arrived. Buried into the check was a 7% "kitchen surcharge." In other words, the restaurant decided to pass along kitchen payroll costs directly onto the customer without being upfront about it. If you're not paying close attention, you could easily end up tipping on top of that surcharge as well, essentially paying an extra hidden fee without realizing it. At a restaurant positioning itself as upscale and classy, this came across as incredibly tacky and cheap. Pay your staff properly and price your menu accordingly instead of sneaking surprise fees onto the bill at the very end. That's not hospitality. That's the kind of nickel and diming people expect from budget airlines, not a supposedly high end dining experience. It completely ruined what had otherwise been a nice night. We were seriously considering coming back before this happened. Now we won't return.

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    Old Style Sausage - meats - Updated July 2026

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