This is a drive through/carryout style restaurant with a little bit of seating…read more I drove through and ordered the piles of each kind of meat (but not the salmon) and three sides. I also got an extra order of the brisket beans to try. They say it feeds 4-5 people. Since it was just for me (I am indecisive when it comes to ordering), this was perfect. Brisket, pulled pork, ribs, half a chicken, sausage, bologna (yep. Smoked bologna!) and ham. I got slaw, applesauce (chunky), green beans, and the baked beans. They included was two slices of bread. Everything was well prepared and delicious. The service is friendly and pleasant. Yes. I will definitely visit again!

Absolutely amazing food!! The pulled pork, brisket, Mac and cheese and baked beans were definitely…read morea huge hit at my 30 year reunion. Everyone was asking where the food came from because they loved it that much.

I have visited Brandon's only one time so far. I had the mushroom and Swiss burger with fries. They…read morecook everything to order so it takes a few minutes, but wow! That mushroom is whisperer was out of this world! Give them a chance!

Wowza! Talk about a great burger! Last night I decided to get the limited edition Pineapple…read morejalapeño cream cheese burger, and safe to say my life is changed! The best burger I have ever had. The flavors worked so well together. My only regret is not coming sooner! If you want a great, LOCAL business to support, this is the one. Great prices and quick drive through time as well. The service was great too. Nothing was wrong in our order and it was all delicious.

The very definition of a hole in the wall. So review has nothing to do with ambiance lol…read moreI'm a transplanted New Yorker so a tenderloin is not part of my memories and honestly, I mostly don't enjoy fried sandwiches. In the world of tenderloins, these are stars. I ordered a lunch special my husband wisely ordered the tenderloin. Mine was...well look at the pictures. It was very tasty with the tenderloin you can taste that it's pork not a fried cracker. I will certainly get one next time. It's honestly the way to go.. I have a very sensitive nose and I can smell old oil at 100 feet there was no smell of oil at all. My husband had fries and they were not at all oily. Your waiter and waitress are the owners and the cook and whatever needs to be done I guess very pleasant prompt service. I'm going to post a bunch of pictures. The mashed potatoes in the picture are actual mashed potatoes not fake The green beans are probably canned possibly frozen. They were fine. My husband is the gravy connoisseur and he said the gravy was excellent. Everything you see in the pictures that I post everything including a 20% tip came to $22 and less than $.50 unbelievable .

Artie's is a little corner sandwich shop that has been around since the 1940's. The tiny diner…read moreprobably hasn't changed much over those 80 years with original vinyl counter seats and Formica tables. I counted five booths and five counter stools that stayed full during our visit. The staff (a couple) are salt-of-the-earth sweet and hustle to keep orders coming. They know the regulars by name and cajole about family. The menu offers breakfast or lunch, with tenderloins as the featured items. Prices are inexpensive. Food comes out quickly. The tenderloins are premade and frozen. They are thin and the breading is flavorful. I had the daily special, a Tenderloin Manhattan which came with green beans and mashed potatoes. This was pure comfort food. The potatoes and tenderloin were good, but the gravy was over salty for me. My husband had the tenderloin sandwich with fries. The tenderloin was ok and the fries were really hot and good. An article on the wall indicated that Artie, the original owner, passed away in an auto accident in 1954. A local business award plaque hung above our table. I'm not sure that the shop is A.D.A. compliant as there are steps at the front door and the aisle is very narrow. There may be a ramp at a rear entrance, I couldn't tell. We found free street parking on an adjacent street. I give the place high marks on character and I love the service. The food is ok.

Mancino's grinders are delicious! I've had most of them and would recommend it to anyone in the…read moremood for a delicious sandwich! It is a little pricey, however.

I use to go here all the time before they moved and when I went back the other day so much changed…read morethey didn't even have the same sandwich just the roast beef but they gave me one. They use to have the BEST pickles and mayo and now they have packets and pickles aren't that good, so much changed Their breadsticks were good but could of used another round in oven and the cheese was chunky

Normally a fan of McAlisters, but today it was as slow as molasses. Arrived a few min before 11,…read morethere was one lady working the cash register and two guys hiding behind the tea stand, so they didn't have to be seen. Shortly after 11, roughly 4 employees showed up and seemed like things started to move a little quicker. It took over 20 min to get my order, that I placed on the app. I wish I hadn't, as I would have left after waiting so long. Food is typically good, really enjoy their salads and tea. As I went up to counter, there was a sign asking for patience, due to short staffed. Maybe have it in the door, so people are aware before waiting in the line so long. Oh well..

My sweet h bbq chicken sandwich was good and I had a backed potato and the bacon cheddar sour…read morecream. they need to add more ingredients to their specialty baked potatoes. I had the bacon and cheddar, and it was very dry with only a few pieces of bacon and cheddar on it. I had to ask for more sour cream and butter, and I can't believe the manager had bought it out to me. She could have looked at it and said oh wow I'm gonna take this back but she didn't. I didn't want to complain to them. I just asked for more ingredients but they need to do better and I've experiencing all our baked potatoes and I think it's just this location in Kokomo.

This is a Kokomo institution. It has been open since 1937 and serves great food. While a coney…read moredog is always a treat, you must try the hamburger bake. The Bake is hot dog-shaped burger served in a hot dog bun with mustard and onions, although you can dress it however you like. This is set up like a diner and the people are very friendly. You can tell there are a number of regulars. I try to stop in whenever I am in Kokomo, so give the place a try.

My husband and I stopped here on our way out of town. We enjoyed watching the ladies. They are SO…read moreNICE and efficient. The food is great and the prices are amazing. Louie's is not just a great place to eat, it's an experience! We will definitely be going back!!

Best food truck menu in a long time - fresh and tasty and very "farm to table". Had a wonderful…read moreCuban sandwich and hot beignets.

I decided to check out an unfamiliar vendor today at the Statehouse Market, a weekly farmer's…read moremarket sort of event held from May through early October at the Indiana Government Center complex in downtown Indy. As a State of Indiana employee, I attend Statehouse Market weekly but I can definitely get in a rut in terms of the vendors I choose. The Overgrown Pasture is a relative newbie, though they've been a fairly steady presence throughout this particular season. First off, they have a very cool truck. It's easily one of the more unique ones present and they've quickly become quite popular with that combination of a compelling presence and super friendly employees. I do believe the owner/co-owner was on the truck today and definitely makes you want to come back. They describe themselves as serving "farm fresh street cuisine." That's a great description. The menu was fairly simple with four major entrees - a Monte Cristo, a Pork Tenderloin, a Double Burger, and a Pulled Pork Cubano. They also offered half-pound sides of Mexican Street Corn and Kimchi Potato Salad. They also offered up some creative drink options. This really is just a fun vendor. While I usually go for burgers, I opted for the pork tenderloin. It's cajun roasted pork tenderloin, aged white cheddar, tomato jam, mayo, lettuce, tomato, on ciabatta. I requested it without the cheddar and that was not a problem. The price came in at $12 without a tip. They do take credit cards or cash. I'd be anxious to see how tenderloin connoisseurs feel about this one. It's certainly nowhere near a traditional tenderloin, though I liked it quite a bit. It was a little messier than expected and I hadn't grabbed napkins. The Cajun roasting made it feel lighter than I usually experience with tenderloin. It wasn't quite the best I've had, though I would definitely order it again. Sometimes, it seems like food trucks deliver much heavier food and this was a nice change of pace. The flavor combo was great. Part of me thinks I should go 4 stars, however, I really like the unique take on this sandwich and the flavor combo is a lot of fun. For me, that adds up to a 5-star when you add the terrific customer service. I really want to try the double burger. I might try the Pulled Pork Cubano. The Monte Cristo is outside my taste buds. The ordering process was a touch slow, though the food delivery was rather timely. On a hot day, that was nice. I couldn't find a lot about The Overgrown Pasture, though they do have a website and do seem to make appearances at a variety of events. They seem to be active on social media and I'm kind of surprised this is their first Yelp review. It looks like they regularly appear on the Kokomo and Whitestown areas - thus, my assumption is they are not based in Marion County. So, I'm definitely glad they come to Statehouse Market. I did see they will be at Gen Con in August. Overall, this was a terrific experience and I look forward to their return at Statehouse Market.

I can't say enough good things about this place! The staff is always so kind, prompt, and helpful!…read moreFood is always made fresh, fast, and accurately! They offer inside and outside seating. It is handicap accessible. I recommend it to anyone! My favorite sandwich is the Chicken California! The cheese sticks are also so good!

Stopped by Charley's Philly Cheesesteak in Kokomo for the first time and decided to dine in. The…read moremenu took a bit to figure out, but I eventually landed on what I wanted. The restaurant itself wasn't very clean, and that impression carried over to the restrooms as well. The employees seemed a little out of it, both when taking my order and when I asked a simple follow-up question. Parking is shared with the nearby businesses, so at least getting in and out is easy. Overall, the experience didn't leave me wanting to return. Efficient: No First-Time Friendliness: No Would I Return: No JY review