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    Armando's

    3.8 (270 reviews)
    Updated over 3 months ago

    Armando's Photos

    ARMANDO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Armando's

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    Reviews With Photos

    Veggitalia pizza
    Elizabeth S.

    Had a great lunch outing at this restaurant in College Park! We were greeted by a friendly face as soon as we walked in. Our server was very attentive and patient with us since we shared it was our first time visiting. We started with Caesar salads that came out very quickly. I was impressed that the anchovies were clean and not wildly salty. As we looked over the lunch menu, our server let us know we have to option of selecting dinner items too. They're also willing to change the pasta on any dish which I really appreciated. Overall we had a great experience and will visit again soon. My only feedback is that I wish they had a seafood and/or steak pasta option during lunch but I'm sure they would've added it if I asked. Well done Armando's.

    Outside patio
    Katrena H.

    I'm out of town for work .. Sitting outside on the patio with no flies is everything .. OMG! The ambience is amazing. This triple tail fish was flaky, savory and delicious. The added crusted on the top... The meatball was filling . That sauce ... My goodness! I dip some of the bread .. perfect !! The server, Micheal was attentive and customer friendly.

    Salmon Salad
    Bob R.

    Wow. Armando's is a top-notch place! We had a large party - I think there were twelve of us. One person in our party lives in Armando's building, and they are regulars. We had no trouble getting reservations. The ambiance is very nice - well-decorated and spacious. The service and the food were both outstanding. With so many of us, I couldn't ask everyone to wait to start eating so I could take pictures of their food. I did get one picture of my Salmon Salad, which was great. The others at the table ordered a variety of food and everyone raved about it. I'm not sure when I'll be in Orlando next, but this is a definite on my go-to list for the future!

    Salmon Salad
    Inoel R.

    So this was my first time coming during happy hour. The drinks were great and I also had an amazing scallop appetizer that was to die for with that sauce they added. Mmmm. For my main course so had a salmon salad that was also really good. I'm definitely coming back with some friends to try other menu items. The server was on it. And the ambiance of course was as good as it gets on the college park area. Outdoor seating is a must.

    Meatballs
    Inza F.

    I noticed this gem walking from another restaurant in the college park area and decided to try it out with some good friends. I made a reservation with no issues. Walked in and was immediately seated. They have a very extensive menu and drink menu. Some of the pastas are homemade. Our server was so attentive and nice. She educated us on some of the menu items and answered all of our questions. The ambiance of the restaurant is nice: it's a nice Italian flare. They also have a large wine menu. We started with the meatballs and calamari for appetizers. Calamari was lightly fried and seasoned very well. The meatballs were very good. I had the salmon with white wine lemon sauce. The salmon was great, pan seared. I shared the cannoli with my friends and it was great (first time trying it) Definitely try this gem in college park!

    Prosecco
    Nancy G.

    We stopped in Armando's for a late afternoon bite. The meatballs were balls from heaven and the bruschetta was divine. The Prosecco was the perfect beverage to accompany it. I highly recommend Armando's!

    Tiramisu
    Angela Y.

    Fun little Italian place in Winter Park. I'd say that the good is the ambience, whether inside or outside it's quite nice and gives that 'small neighborhood niche' energy. Our server was super nice and offered us a tiramisu on the house unprompted. The energy is nice and chill. However, the food is quite underwhelming. The bruschetta was fine and had a fresh flavor from the tomatoes but I think it could've had more flavor. Definitely not the worst I've ever had but nothing spectacular. 5/10 The free bread was good, it was dusted with cheese and came with a delightful little olive oil. I got the Rigatoni Armando's which is essentially just rigatoni pasta with a mid marinara sauce (plus sausage n peppers which was nice). The pasta was a little undercooked in my opinion, as it was a little chewy. The sauce was kind of bland too. It tastes like it could've come out of a jar. All in all, the flavor doesn't match the fancy vibe of the place. 4.5/10 The free tiramisu looked a little dry but was not bad, quite soft and flavorful. 6.5/10 on the tiramisu.

    Caprese
    Andi P.

    5 Stars for great service and authentic Italian fare that is about to hit my list of faves! We came in for a late lunch at 2:30 on a Sunday and just missed the rush. It was the perfect time to grab a table, and enjoy a lull where the restaurant was pretty wide open. Joriath seated us and continued to lead us throughout the meal. He's been at the restaurant for over seven years and it's clear he's a fan favorite server. Below are some food highlights: - meatballs antipasti: wow- this is one of, if not THE best meatball dish I've had in Orlando. It comes with two massive balls, tomato sauce, and a dollop of ricotta. We split it amongst three of us and it was a great size. - Arancini antipasti: order this now. Do it. Immediately. She's cheesy and rice and decadent, sitting on a tomato sauce base. The dish comes with three crispy arancini balls and it's a highlight for sure. - ensalata fresca: I highly recommend ordering this side salad and adding shrimp to make it a main dish. I prefer to go heavy on the appetizers and lighter on my meal. The salad was perfectly dressed and the greens are arugula, so expect a ton of peppery flavor. Our server came around to add pepper as needed, and it added a good zing. Overall, a new favorite, totally unpretentious Italian spot that feels like the real deal. I've been to the Winter Park location, but I've been missing out on this one!

    Kirbie W.

    I stopped into Armando's on a Saturday afternoon stroll, in need of some caffeine and a snack. Unfortunately, being a Saturday, we missed their weekday happy hour specials and Sunday brunch specials, but it was the perfect spot to grab a double espresso outside and listen to some live acoustic music playing across the street. Inside is very nice too, dimly lit and rustic Italian vibes so better for dining at dinnertime or dessert. We also ordered the Italian Pizza-nini which the waiter clarified was NOT a pressed sandwich but more of a calzone/stromboli. Not sure why they used the play on words in the name though... but it was delicious and came with a side of marinara sauce for dipping. As someone trying to limit processed meat, the prosciutto was worth the splurge! Lunch prices were very reasonable, especially pasta dishes. If you live in the college park area I would definitely recommend Armando's. I went right before the Jingle Eve craft and food truck event in Ivanhoe Park and I'm sure there will be plenty more holiday events and shopping outings in the coming weeks that require a little stop for sustenance.

    House salad
    Lyubov L.

    What a great place to dine in!!! Great beautiful location in the downtown of Winter Springs. Very nice waiters and hostess. Food was very delicious and fresh. I was impressed with Cheicken Marsala -- super delicious and generous portions. My husband loved chicken Caesar salad. Definitely a place to come back too!!!

    Chris A.

    I came here for dinner one night after the fine readers of Orlando Weekly voted this place as one of the best restaurants in College Park. Since I live in Oviedo, I don't get over to College Park as much as I would like to, so they would surely know better than I would. I decided to take their advice and come see what this place was all about. I made my reservations, found nearby parallel parking, and walked up to this beautiful brick building-esque restaurant that looked like I was walking into an Italian winery of some sort. It's really a stunning visual. Very impressive. We got seated and starting looking at the intimidating menu. We started off with a couple of apps, including the Insalata di Cesare (Romaine, Anchovies, Croutons, and Parmesan Cheese Tossed with Ceasar Dressing). A small salad with a fun salt-bomb anchovie on top. Well-dressed, and a good amount of cheese and croutons. No complaints. Margherita Pizza (Fresh Mozzarella, Plum Tomato Sauce and Basil). The classic pie. The tomato sauce was very fragrant. You can tell it did not come from a can. The mozz was ooey and gooey and gave a good stretch. Could have used more basil, for sure. But the crust was excellent. Held up to the toppings, not too thick, had some bite and some good chew to it. Really good. Then the mains. I got the Vitello Saltimbocca (Tender Veal Scallopini, Topped with san Daniele Prosciutto Crudo, and Fresh Sage, Finished in a White Wine Butter Sauce, served with Parmesan Mashed Potatoes). Veal, cooked perfectly, very tender. A nice umani, salty prosciutto on top to add some depth. The mash was a little much, a huge serving. But overall, quite nice, not something you eat every day. I also got to try the indulgent Ravioli di Aragosta al Frutti di Mare (Lobster Ravioli with Baby Shrimp, Mussels and Calamari Finished in a White Wine Lemon Butter Sauce). Oooh so good. Seafood everywhere, and plenty of it. The butter sauce was nice, and there were mushrooms all through, which always helps. This was clearly the winning dish of the night. Overall, I really enjoyed the ambiance, the service, and the food here. I have no real critiques, and I would recommend this place as a nice date night restaurant to anyone reading this.

    Vegetali Pizza
    Michael G.

    It was a busy day for College Park. Lots of people and great music. We decided to have dinner at an outside table at Armando's. Melissa (the manager) worked her wonders finding us a table outside. Our server Miles took care of us. We started with Affettato Misto ( charcuterie platter) and the Insalata do Pollo a fantastic Caesar salad with grilled chicken. Topped the meal off with a Vegetali Pizza a veggie pizza topped with arugula. Very good and a great crust. The girls had lemoncello martinis and I enjoyed a Rodney Strong Cabernet. The food and adult beverages were great!! Our top pick for College Park! Thanks Melissa!! On another note. If one makes a reservation for a large party, please have the common decency to cancel if you're not going to be able to keep your reservation. Especially a large party. Karma!!!

    gnocchi with vodka sauce
    Julia C.

    Highly recommend!! It was a rainy, slow day for my husband and I and we had a great experience. I got the gnocchi and substituted the sauce for vodka sauce at the waitress's recommendation (she was so personable!) and it was delicious. My husband has the classic lasagna and loved it as well. The garlic bread at the beginning of the meal was great as well. Perfect warm dishes and environment for a rainy January day.

    PAPPARDELLE ALLA VODKA

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    3 years ago

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    6 years ago

    Ordered and delivered from Grubhub. No bread!! For $19 plus tax and tip and NO BREAD??? Never again!

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    4 years ago

    So happy to have them here. Great food. Lots of Italian on Edgewater Dr, but this is the best.

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    5 years ago

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    3 years ago

    My favorite restaurant in Winter Park! Great atmosphere and absolutely amazing food.

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    6 years ago

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    5 years ago

    Rude manager that stole my wallet!!!! Terrible service for mediocre food. Will never go back

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    Page 3 of 7

    Ask the Community - Armando's

    Are there any vegan options? Was wondering specifically if their pizza dough is vegan?

    Yes

    View All 3 Questions

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    Mangia moved since my last review and it's better than ever. They're on the southern end of Avalon…read morePark and they serve up some amazing Italian cuisine. Still 5 stars since I can't bump it up another notch. They have their staples like Chicken Parm, Lasagna, Bolognese, Shrimp Fry Diavolo, Puttanesca , Piccata, Gnocchi, and a variety of delicious pizzas and appetizers. There are too many to name. This restaurant can stand on their own with their standards. Where they stand out is with their specials. The chef here is always innovating and trying some new dishes. I wish I could get a notification of what's on the menu each night. I've had some amazing surprises with the taste and presentation of these dishes. And when they have wedding soup (Christmas time), I definitely make sure I go. I feel like part of the family when I go here. They always recognize us and some of the staff even resembles member of my extended Italian family. They cook better than my Italian grandma (shhhh, don't tell her). They also just opened a sister restaurant (Amalfi) down the block so they're taking over Avalon Park! I've been here a lot and plan on going a lot more. Some of the best Italian food in Orlando! So glad it's close to my house!

    This place is always a 10/10! Such good Italian food. For starters, their bread with the…read moreoil/vinegar... so good! I have to stop myself from eating too much of it so that I don't kill my appetite for dinner! Their dinner portions are huge, I always have leftovers for the next day. Everything my family and I got was delicious. My husband really liked this entree that was one of the daily specials a couple months ago.. I was so impressed that the server asked the chef if they could make it tonight for my husband and they said yes! What a treat and so thoughtful. The dining room is quaint and server was so friendly, you really feel like family when dining there. We will be back soon!

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    Christinis Ristorante Italiano

    Christinis Ristorante Italiano

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    Outstanding Italian local resturant. Veal parm and gnocchi was one of the best ever…read more Thank you to Elmer our server who did a great job including giving each of the ladies a red rose The resturant had a unique old school look and feel for an Italian resturant

    Wow! There are many great restaurants in Orlando, especially on restaurant row. The one that I come…read moreback to for special occasions is Christinis. I think sometimes that the lack of service has kept me from eating out much, and then I go to Christinis where the service is too-notch. Great service can make lackluster food taste better but Christinis doesn't have to worry there. Their food is too notch as well. It is old world attentive service, and you can't help but feel special when you go there. Our server this evening was Atilla (sp?) and he has a commanding presence and keeps a close eye on things in an unobtrusive way. It was my birthday and they treated me very well. Okay, let's get to the food. Bread service before the meal was excellent. The bread came with an eggplant sauce that was excellent. They offer butter and olive oil but I say to forego that, and just have the eggplant sauce/dip. We both had the shrimp cocktail, which wasn't the plan. But the shrimp were so large and we hadn't had a shrimp cocktail in a long time, and boy was it good. The shrimp was fresh and as mentioned, very large. We then had a Caesar salad which was good. The cheese was good, but I was surprised that there were no anchovies. We like classic Caesar with anchovies, but the salad was good nonetheless. We split a small portion of the fagottini pasta with pear and Gorgonzola cream sauce. It was the absolute best. It sounds like an odd flavor combo but it works. We both had the veal (their specialty) hubby had the veal picatta. I had the Marsala. Both very good. It came with a polenta fritter that was good, I'm not sure what was inside, it had a nice flavor, maybe pimentos? Even though tiramisu or crème brûlée is usually my go to if having dessert, we went for cannolis for a "lighter" option. Very good as well. The last one the list is ambiance. Beautiful tables, classy elegant restaurant, and tuxedoed waitstaff. Excellent!

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    Maggiano's Little Italy

    Maggiano's Little Italy

    4.1
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    A beautifully decorated restaurant with great ambiance. The food was very good and plenty, we had…read morethe leftovers for lunch the next day. I had the shrimp fra diavolo. The pasta was perfectly al dente and the shrimp were crisp to the bite. The before dinner rolls were incredibly soft and delicious and the tiramisu was light, not too sweet and enough to share. I meant to remember the name of our server as she was perfect! Not too hover-y, always there exactly when needed and with a great sunny disposition. I'm sorry that I can't recall her name as she deserves a raise! It was the perfect restaurant experience and the prices were good.

    We had a lovely Mother's Day lunch. It was well worth the cost and we ate the leftovers for days…read more The food was absolutely delicious. For our selections, we got the fried mozzarella and fried calamari to start. We moved on to the beef medallions, chicken parm, lasagna, and lobster carbonara. Each bite was better than the previous. Our servers, Leslie and Alex were great! Leslie has the personality you pray for when you're celebrating a special occasion. We were blessed to have her. My only complaint, and this was super minor, the table space was tight. We had a party of 7 and it felt like we were stacked on top of the other tables. A couple of trips to the bathroom for the kids felt like a task. Once seated, we were fine, but the endless "excuse me's" was inconvenient. Overall, I'm glad we spent the afternoon at Maggiano's. I felt appreciated on my special day.

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    No balsamic vinegar and oil.  That's different!
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    Tratto Avalon Park

    Tratto Avalon Park

    4.3
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    The best pizza of my life! When asked for pizza recommendations, our phenomenal server recommended…read morethe Pesto & Mortadella (Basil pesto, mortadella, burrata cheese & pistachio) and the Rustichella (Ham, bacon, roasted tomatoes, arugula, mozzarella& pomodoro sauce). I selected the pesto and mortadella because I have never seen mortadella on a pizza outside of my Italy vacation so... lord help me it was delicious. This combo of ingredients was perfection. This was my first time at Tratto and I already have made plans to return. My plans include trying another new-to-me pizza combination but no promises. I might get the pesto and mortadella on repeat for the foreseeable future. The pizzas can be ordered in Thin crust or Detroit style. I ordered my pizza as thin crust which was exceptional and my dining partner ordered a Detroit style with pepperoni and thoroughly enjoyed it. We both had enough leftovers to take home for another meal. This restaurant accepts reservations. The service was attentive and efficient. The restaurant interior ambiance was elegant and modern - Dim and comfortable on a hot and way too sunny day. As for seating, There are 2 outside cafe-style tables but this establishment is mainly an interior dining restaurant. It is attached to the Walmart neighborhood market behind the McDonalds in avalon park so there is plenty of shared parking. Can't wait to return.

    We made reservations through OpenTable after spotting it on TikTok (yes, TikTok made me do it), and…read moreI'm glad we listened. Let me start with the surprise of the night: the ratatouille. I'm usually not a ratatouille girl at all, but THIS one? Whew. The burrata on top took it to another level--creamy, rich, and perfectly balanced. I'd go back just for that alone. Now...the Detroit-style pizza?? Where has this been all my life? We got the Spicy Pepperoni and I'm still thinking about it. The combo of crispy edges, fluffy crust, hot honey, and goat cheese was unreal. At this point, I feel like I need to book a trip to Detroit just to compare lol. We also tried the cheese wheel pasta--flavor-wise it was just okay for me, but the tableside presentation was definitely the highlight. It's one of those dishes you order more for the experience than the taste. Paired everything with a bottle of prosecco, which made the whole night feel a little extra and very much needed. And shoutout to Zack--he was a great waiter. Attentive, friendly, and really helped make the experience smooth from start to finish. Overall, great vibes, solid food, and a fun dining experience. Definitely a spot I'd come back to--especially for that pizza and burrata situation.

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    Prato

    Prato

    4.3
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    The aesthetic of the tall wooden rafters, stone floors, mood lighting and peeks of natural sun, it…read moregives high class Italian in the best way possible. As you walk in there's a large bar with a decent amount of seating, and to the right a mix of tables. Take on the limited outdoor seating at your own risk during Florida's storm season. I started with the Sunshine State cocktail. The gin cocktail was a little more lime forward than I prefer, but I'm still a fan! To follow it, I tried the Negroni Bianco. It was on the sweeter side and had a lot of floral flavor. The Bruschette Caprese has so much flavor, I couldn't get place if the tomatoes were marinated, but I loved it! For dinner I couldn't resist the house special, mustard spaghettini. It was creamy, and mustard marinated noodles the perfect balance. As you'd expect with the setting and price point, the service was professional and attentive.

    A client from St Pete met me midway. I turned to yelp for a nice lunch venue. I had never…read moreexperienced Winter Park and I found it lovely, Prato was a perfect place to meet. Joey was our server and he was great. My guest was not as adventurous as me, so he got the meatball app which I tried and was excellent. I had the carpaccio and crudo, both excellent. I had the local lager on tap. We each had a personal pizza, I got the spicy selection and it was spicy enough. I loved the petite red peppers on the pizza. Overall it was perfect for our meeting and I would go again while in the neighborhood.

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    North Italia

    North Italia

    4.2
    (421 reviews)
    10.0 mi
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    Amazing food and the best service! We ordered the white truffle garlic bread, which was so buttery…read moreand yummy (our server recommended we try the focaccia next time, as it's even better). I had their kale and goat cheese salad - it was so rich and incredibly flavorful. We had a couple hour drive home, and our server gave us coffees to go, as it was late at night. Overall: Service is super friendly and the food is absolutely divine. I would highly recommend!

    Met up with a colleague for lunch today and realized it's been YEARS since I've been to North…read moreItalia. I went when they first opened and remembered really enjoying it, but I have not been back for lunch. It was pretty quiet during that time. I ordered one of their zero proof mocktails, the 00 Spritz, which was light and refreshing. We decided to share a couple menu items including the beef carpaccio and the garlic knot sliders with pesto chicken parm. Prior to ordering, my colleague had asked our server about another menu item and the type of meat that was in the sauce because she cannot eat pork. It was clear that he was not very sure. For it not being very busy and most people dining in were on a lunch break, the food took quite a while to come out. We received the carpaccio first - it was very tasty and we both enjoyed it. When we received the garlic knot sliders, they looked amazing. It comes with 3 sliders and a side of fries. Once we began eating the sliders, my friend noticed that there was crispy prosciutto (aka pork) on them. This was not listed on the menu or mentioned by our server. Many people don't eat pork (for personal or religious reasons), so that ingredient really should be disclosed on the menu. Our server was apologetic and mentioned that they had just updated their menu so this must have been an oversight. Sadly, my friend did not have enough time left in her lunch break at this point to wait for something else to come out. I personally did enjoy the sliders and took the leftovers home. I also ordered the cacio e pepe pizza to-go to have for dinner later, and it was also very good. Besides that hiccup, overall the food was good and I would go back to try more menu items.

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    Interior
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    Braised Short Rib Marsala
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    Armando's - italian - Updated June 2026

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