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    Aroma Osteria

    4.0 (227 reviews)
    ModerateItalian
    Closed 5:00 pm - 9:00 PM

    Order Aroma Osteria Takeout or Delivery

    Aroma Osteria Italian Restaurant Photos

    Business Info

    AROMA OSTERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Good for groups

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    Recommended Reviews - Aroma Osteria

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    Reviews With Photos

    Panzanella
    Kat B.

    Our first visit was 11 years ago and we remembered it fondly. Our experience this time was very good. We had impeccable service. Friendly, offered recommendations, very attentive. The fig martini cocktail was fire! So very delicious, I ordered two of them. The biggest downfall food wise was the beet salad. Incredibly bland dressing. Not very flavorful salad at all. The veal saltimbocca was okay, the star of the plate was the spinach. But the panzanella starter was divine as was the farfalle deliziose. So scrumptious. We finished with some fantastic desserts. Panna cotta was perfectly tinged with an orange flavor. So silky smooth. And the special dessert of a pear soaked in wine was delectable. It is a boisterous and lively atmosphere without being overly noisy. They do have a lovely terrace, but it was too cold to be seated out there on this visit. Perhaps next time.

    Lamb chops
    Mary E.

    Been here a couple times. Food is good! A little pricey. Service is very attentive. Fancy inside. Don't have much negative to say, it doesn't wow me but it's a solid place to visit.

    Dinner outside
    Wayne S.

    Started with The Rice Balls Unbefrickenlievable Oh My, delicious. I had seafood linguine spiced up and delicious. wife had the Angus steak and it was like butter in your mouth oh my and with Mashed potatoes broccoli Rabe forget about it. Will fill you in on the dessert, not there yet lol And the dessert ?? Tart and sweet Delicious. Isabella was an amazing server with her Colombian accent and would always request her. Excellent Be coming back for sure. All for only $118 for 2 and on Sundays you can bring your own wine and that helps a lot

    Mozzarella with Proscuitto
    celia s.

    A group of us went to Aroma for restaurant week. The place is lovely,nice ambience, not noisy, very pleasant surroundings. Our waitress Chloe was professional, attentive and with a lovely smile at all times. She brought us a basket of bread served cold! Went back, should have been brought warm without asking! The dipping oil was quite nice. The menu was quite nice, many choices. For starters with all had the Mozzarella with smoked prosciutto , and tomatoes, a nice tasty dish. only one of us has the Arugula with wild mushroom and shavings of Parmigiano drizzled with Olive oil, she thought the Parmegiano Reggiano was kind of missing in action !! The home made Potato Gnocchi tossed with a Pork Ragu and Parmigiano Reggiano was liked by the two people that ordered it. Ravioli filled with Maine Lobster , shrimp and Ricotta in a light cream sauce looked quite good. My grilled Black Angus Rib-Eye Steak had to go back as it was no grilled rare as ordered. The next one was perfectly season, rare and it was delicious. The rainbow trout needed a better sauce, was kind of blend. Desserts were ok, Pear cake with Gelato , was nothing to write home about. The Zeppole, served with a Chocolate and Nutella Dipping, could have been much better, if served pipping hot and the sauce a bit warmer. All in all it was ok. Compliments to our waitress Chloe , who was on top of things at all times.

    Fettuccine de Linguine Al Sapore Di Mare
    Steven C.

    Will come back. Good food and attentive staff. Linguine Al Sapore Di Mare Sufficient wine list.

    Robin L.

    Haven't been here in a while and was a bit nervous to try it after realizing the original Italian owners had sold it a few years ago. The food wasn't the same delicious high quality that I was used too. The service was slow and haphazard, though friendly enough. They seemed confused by a two person reservation I had made a few days earlier - couldn't seem to find it and then walked me around several dining spaces before figuring out where to seat us. The bread was cold and nothing special, the olive oil was fresh and peppery. Wine by glass offerings pretty basic and expensive for the selections. Pasta dishes were fine. The prices have gone up, but quality has gone down. It was once one of my very favorite places for authentic Italian food in the area and sadly, I'll have to find somewhere else now. Not a place I'd seek out again anytime soon.

    Gnocchetti al Ragú di Maiale

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    2 years ago

    Great food and great service. Owner went above and beyond for a 40 person business dinner.

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    Went for New Years Eve. Service and food were wonderful. Excellent service for a holiday weekend.

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    Page 1 of 6

    Ask the Community - Aroma Osteria

    Is this rest. Still open 6-22-17? Drove by last fri looks like out of business looking up from rt.9??? Loved it, but been away for some years and back in area now?

    Yes. I'm here now.

    Don’t See Your Question? Ask Away!

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    We had a delicious dinner last night at Longobardis. Soft Shell crab over Angel Hair Pasta. Sooooo…read moregood. Our Server Isabella was great. Carmela is the Manager now and she adds a certain vibe to the Restaurant. She is charming and checks in to make sure all is well. We look forward to dining here again. Kudos

    There's been some mixed reviews from Longobardi's lately. In the mid 2000s it was one of my go to…read moreItalian restaurants, but after about 2015, as newer better Italian joints opened (Stephanos), etc. I stopped going. Was here recently for a group outing and while the food was mostly good, it doesn't rise to the level of other local Italian restaurants. Service was slow which is fine, but it seemed they just didn't have enough staff on hand to handle the pre-booked parties. Which was odd. Antipasto was great, and calamari was pretty good. But it is that attention to detail that separates a 3 from a 5 in restaurant land. Bread was meh, and dressing on the salad was weak. And while the calamari was pretty good probably 30 percent of the pieces were pretty soggy. Also the chicken marsala had great sauce but clearly reheated chicken. Now other Italian restauarants locally are guilty of that (recently seen at Stephano's and all the time at Pizza Village) but that alone isn't going to get you a 5 in my book. Reheated chicken has a different taste. Anyway, the review is a 3. Would I come back for a group outing again? Sure. Would I try to dissuade a small group from going here? Yes. Would I go back here on my own? No I would not.

    Photos
    Longobardi Restaurant  - 10/14/25 - smaller dining area

    10/14/25 - smaller dining area

    Longobardi Restaurant  - Bread basket.

    Bread basket.

    Longobardi Restaurant  - Double espresso

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    Double espresso

    Encore - Rigatoni dish - burnt giancole and inconsistent temps

    Encore

    4.3(22 reviews)
    4.0 mi

    After all this time. I just recently discovered this restaurant this week and have eaten from there…read moretwice already. First time I ordered take out which made me want to go again. Everything is delicious and the service is awesome. If you're gonna have the dessert, you have to try the Creme Brûlée Cheesecake. Woah!!!!! Definitely gonna gain some weight from this place. Nice cozy place as well. All that was missing is someone to play the piano. Now time for a nap!

    So, I had high hopes walking in here from prior reviews and word of mouth. We walked in on a Friday…read morenight and was sat immediately. Thats a bonus! Busser brought water right away. Then we waited close to ten minutes before the waitress came for drink orders. We ordered 2 cocktails and the waitress scurried off before I could order an appetizer. Oh well, they lost $. So another close to 10 minutes passes (in a 3/4 empty restaurant) before the drinks come back and we can order entrees. I will say the drinks were excellent! We ordered and waited. The food came out timely. So: I got chicken marsala. The sauce was basically gravy and did not have the classic marsala wine taste. Very disappointed. It came with mashed potatoes which arrived lukewarm. Not cool. My date had a rigatoni dish that had sausage and guanciale. The pasta was borderline Luke warm and the sausage was blazing hot. Not cool. The guanciale was burned. There's no excuse to taste "burn" in a meal. Really not cool. I have to mention that there were 2 tables nearby with 5 people. We watched the meals come out sporadically- people were watching others at the same table eat. Ugh! Thats a pet peeve. All meals should come out at the same time. I also heard a waitress tell some people that came in that there were no menus left they would have to wait. Come on! Over all it wasn't terrible, but definitely not somewhere I would go to again. Between the slow service, lack of opportunity to get an app, the mediocre marsala, and the inconsistent temps, I don't feel bad passing this place up next time I want Italian. I had such high hopes!

    Photos
    Encore - A rocking LIT!

    A rocking LIT!

    Encore - Burnt giancole - nasty tasting

    Burnt giancole - nasty tasting

    Encore - A bland gravy which was supposed to be marsala. Lukewarm potatoes

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    A bland gravy which was supposed to be marsala. Lukewarm potatoes

    Aroma Osteria - italian - Updated June 2026

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