We hired Chef Tami for our first annual marriage retreat over Valentine's Day weekend, and it was…read moretruly an amazing experience from start to finish! She arrived right on time, fully prepared, and brought such a warm, friendly, and pleasant energy into the space. Not only was the food incredible, but she went above and beyond in ways we didn't even expect. She helped us set the dining room table and even showed us the proper way to arrange everything, from the forks and water glasses to the champagne glasses. It felt like we were getting a full fine dining experience right in our cabin! I honestly can't give enough compliments about Chef Tami. She created an unforgettable experience for our couples. And to top it off, she left the kitchen spotless! You would have never known a full gourmet meal had just been prepared in there. If you're looking to hire a private chef in the Lake Arrowhead or Big Bear area, I highly recommend her. We will absolutely be hiring her again!

We hosted a garden gala event to raise money for a local nonprofit (Rim of the World Special…read moreAthletes) that helps disabled children and adults, and they hired Tami Pounds to cater the event. Tami took the time to visit our gardens in advance to get a lay of the land, and was full of great ideas of how to best position the food tables. When the date of the gala arrived, Tami's crew arrived hours early to set up and were dressed professionally, which was very impressive. The chef and her crew worked tirelessly for 4 hours to keep hot and cold charcuterie delights fresh on the tables, including serving them to guests as they enjoyed the gardens. The food was absolutely out of this world, truly world class - with a large variety of both savory and dessert choices. My favorite was the bacon wrapped dates, which were absolute heaven. We host charity events throughout the year and we will definitely be hiring Tami Pounds to cater our events. She brings such a love to her work and the beauty of her food and gourmet deliciousness will be appreciated by all our guests.

We had the pleasure of having Chef Allan cook for one of the nights during my best friend's…read morebachelorette party in Big Bear Lake, and he truly exceeded our expectations. He worked with us to curate the perfect menu, and every dish was absolutely delicious. It was such a treat to enjoy a beautifully prepared meal while relaxing and chatting with friends--without having to worry about cleanup afterward. Chef Allan left the kitchen in pristine condition and was an absolute joy to work with from start to finish. If we're ever back in Big Bear, we'll definitely be booking him again!

I was planning my 27th wedding anniversary and did not want to go "typical." My wife and I have…read moretravelled to some awesome places, done amazing things and given each other some eye popping gifts. So what's next? Chef Allan. He was versatile enough to plan a keto based meal around a Traditionalist eater such as myself. From the appetizer to the desert, everything was laid out according to plan. When Chef Allan and I had our inItial meeting, we discussed what impression was I trying to set and how best he could make my anniversary evening unforgettable for my wife. Chef Allan balanced his presence in the meal preparation to keep us as informed of the various dishes he was preparing without being intrusive in our conversation. The meal itself was a success! Well plated with an aroma that made all kind of tasty promises which it kept. The flavoring was bold without being overwhelming and each dish complimented the preceding one. We gorged ourselves! When it was all said and done, my wife was impressed by Chef Allan's culinary skills and grateful for me introducing him into our lives. She gave me a free pass for the next time a "hubby" moment comes up !

Tea was the best choice I've made for my wedding. She was quick to respond when I reached out…read morelooking for a private chef to cook for 10 guests. She recommended a menu that's suited for our taste and I love that she was able to balance Asian/western palettes. We also didn't do a taste test, but was lucky to snatch a few of her bahn mi during her special pop up- omg the second I bite into the sandwich I knew she will deliver for our wedding. I trusted her completely. For the day of wedding she arrived on time and braved the cold in the outdoors to cook us a coursed meal. Our picky parents could not stop raving about it, and I still think about the lobster mushroom dish she made. I'm salivating as i write this. Do not hesitate to book her. She's professional, friendly, funny, and made our day so special. Excuse the bad quality of pics as I inhaled the food so fast and the pics don't do its justice. Look at how beautiful her plates are too!

Bahn mi has always been a sandwich that has been on my "must try" list but for whatever reason, it…read morenever happened. Chef Tea has thankfully made that a reality. I met Chef Tea through a volunteering opportunity, and she was gracious enough to make the team some of her delicious Bahn Mi Sandwiches. Talk about love at first bite! If my mouth had a soul mate, I am pretty sure it would be the Bahn Mi. For reference, I was able to try the pork and vegetarian Bahn Mi. The umami flavors hit you immediately and is welcomed with the combination of fresh veggies and held together with a crispy yet soft baguette. It was Heaven by way of every bite! Another small but important point was how each sandwich was thoughtfully wrapped and had a list of ingredients as well. Days later, I was thinking about her sandwich, and I decided to try a Bahn Mi from a popular Vietnamese restaurant in my area. I was let down because it tasted so different from what I experienced in Chef Tea's sandwich. I repeated this with another restaurant weeks later, only to be let down once more. It is safe to say that she has ruined me for all other Bahn Mi's. If you find yourself in need of a personal Chef who will deliver the "wow" factor, please consider Tra An Cuisine.

We are so glad we chose My Pro Fresh Chef to cater our wedding. From the charcuterie grazing table…read moreof our dreams to the incredible entrées and beautifully displayed dessert bar, every single bite was absolutely delicious. Our guests were raving about the food all night long. Chef Isaac and his entire team were friendly, professional, and incredibly responsive throughout the entire process, making everything feel seamless and stress-free. We truly can't recommend My Pro Fresh Chef enough!!

We had the pleasure of working with My Pro Fresh Chef for catering and bartending our wedding and…read morewe absolutely loved it! They not only provided great food, drinks, and service, but the best vibes too! Everyone was so friendly and attentive, the food was delicious, and the drinks were to die for! We are getting nonstop questions on who catered and bartended the night because our guests loved it all as much as us! Thank you Andrew, Isaac, and team for making our day so memorable! I highly recommend them to anyone

This review was long overdue. John did an incredible job with his delicious food, amazing service…read moreand friendly attitude. He made my mom's 60th birthday very memorable. Thank you!

Ok where to begin? , I guess we will start with the good part. 1. It' was easy to book.2. Showed up…read moreearly 3. Seemed very friendly. Now let's get to what we got ( and yes there are some out of their control issues ) During service the ( friendly) part kind of disappeared, yes he was fighting wind but what do you expect when you show up with a Lowe's purchased blackstone ? He kept losing the flame to which I find odd since I have the same black stone I cook on in the same back yard . We help facilitate moving his set up and putting up an ez up asking with a grill cover to help block the wind. We understood that it was not ideal conditions , however his frustrations seemed to take over. Food quality was good ( the steak was prime and cooked well, rice was done to restaurant quaility, chicken was under cooked by about 4 minutes ( but understanding wind issues ) we looked past that. Now here comes the fun part .. the total paid .. and what comes after .. edited There was some misunderstanding about the total gratuity that thought should have been paid out. After posting my initial review of this small business owner ( they ) had reached out directly and apologized what had occurred and that is highly appreciated. We understand running a small business is not easy and we survive and thrive off our customers reviews.Everyone has an off day and I do not suppose this is a normal occurrence. The handling of the situation post service was exceptional

We had the absolute pleasure of having Chef Ken and his assistant cater our family gathering in…read moreThermal last week, and they were phenomenal. They flawlessly served outstanding sushi for 26 people along with teriyaki, rice, and noodles for the kids -- everything was fresh, delicious, and beautifully presented. Chef Ken was professional, punctual, and incredibly easy to work with. Communication via email was seamless, he had multiple menu options, payment is through Zelle, and he was quick to respond to any and all questions. Our guests are still raving about the quality and flavor. If you're looking for a top-notch private chef who delivers both on taste and service, I can't recommend Chef Ken enough!

Ken's Sushi Catering was very generous to drive to San Diego for our event! They were extremely…read morenice, efficient, and provided an amazing selection of sushi for our 60+ person event. Portions and presentation was perfect!

We hired Chef Sophie to cater our daughter's 1st birthday, and we're so glad we did! Not only did…read morethe food taste great, but the presentation perfectly complemented the garden-themed party. Sophie is easy to work with and made requested items not on her regular menu. She even volunteered to make a trip to the grocery store when I realized last minute that I had forgotten to buy ice cream for the occasion. She also had to-go containers so guests could take home leftovers, which was greatly appreciated. We'll definitely hire her again for future family events!

Sophie is THE BEST!!! I just had a week-long film shoot in 29 Palms, and we hired Sophie to cater…read morelunch for the cast and crew every day. She did NOT disappoint! There was such a wide variety of meals that we had: taco bar, chicken, rice, veggies, baked potato bar, chicken salad sandwiches, chili bar. There wasn't a weak meal in the bunch! Everything was delicious, and she was truly a DELIGHT (see what I did there?) to work with. If/when I have another shoot in the desert area, Sophie will be the first person that I call for meals for the cast and crew! Feeding a group of 15-20 actors/crew members could prove to be a difficult task, but Sophie was accommodating for everyone's dietary needs, and truly a pleasure to work with. She even delivered the food herself! Thanks, Sophie! :)

I wish I could give more than 5 stars! Weddings are no small feat, and Camille at The Lady by the…read moreLake Catering went above and beyond for our wedding. I mean...just look at the photos. They look like they're straight out of a Pinterest board. We wanted someone local who would accommodate food allergies. We were also looking for someone who could not only make the dishes we were hoping for, but also create a gluten-free, plant-based grazing table for about 70 people. And it was more beautiful than I could have ever imagined. Let's talk about the dinner first. Camille set up an intimate tasting at the church where the catering company is based. Before the tasting, we had a phone call about our allergy needs, and she accommodated beautifully by making everything gluten-free and minimizing dairy where we could. My husband and I compromised slightly on dairy for dinner, but we kept the grazing board fully plant-based. After the tasting, we chose three entrées and trust me, it was hard to choose because everything was so delicious. We went with two chicken dishes. The herb-crusted chicken was originally for the kids, but once the adults tasted it, they loved it so much we ordered extra portions. The Tuscan chicken was my husband's favorite. We also chose the cod, and it was the best fish I've ever tasted in my entire life. I still dream about it. We had leftovers and since we provided containers, that's what we brought on our honeymoon. We were in heaven reliving our wedding dinner the whole time. For the sides, we couldn't choose between the herb-roasted potatoes and the mashed potatoes, so we got both. And mixed vegetables! They were delicious. Everyone raved about them afterward, especially my family. We still talk about this food. We also chose two salads. The Caesar was my favorite, and she accommodated us by making it plant-based with our favorite vegan feta. I can't express how grateful we are for how thoughtful and flexible Camille was. Now let's talk about the grazing board. I knew it was a big ask to create such a large gluten-free, plant-based grazing table for 70 people, but Camille and her team made it happen in the most beautiful way. We gave her an extensive list of the foods we wanted, and she coordinated with Rebel Cheese to get a wholesale deal for our favorite cheese wheels. She sourced all the gluten-free baguettes and crackers we sent her, brought in colorful olives, fresh fruit, nuts, and seeds, and even made homemade jams! (Are you kidding me!?) Everything was absolutely delicious and strategically and beautifully placed. She truly went above and beyond. I still cry when I look at these photos. She even had one of her servers make us our own plates from the grazing board so we didn't miss out on our favorites! How sweet is that? We also gave her our cake and cupcakes, and her team placed everything on the dessert table so beautifully. We even had polaroid photos that needed to be placed inside the cake with specific instructions, and everything was done exactly how we asked. We also gave her all the charcuterie accessories, plates, napkins, cupcakes and cake, and extra decor to go on the grazing table the day before and she did such a wonderful job implementing it all. If you're looking for a caterer in Lake Arrowhead for your wedding, I truly could not recommend Camille at The Lady by the Lake Catering more. She has the most fresh, delicious food, and she just has that special touch I feel weddings deserve. From the tasting to our wedding day, she made the entire experience unforgettable. Thank you, Camille and The Lady by the Lake staff. We will be dreaming about this food and this day for the rest of our lives.

We had a luncheon at our home in Lake Arrowhead for 55 people and everything was great...the food,…read moreincluding hand carved beef tenderloin, was excellent. Camille really knows what she's doing...I couldn't recommend her more.