The food was better than Great, food came really fast and hot I also love the pu- pu platter also…read moremake sure to get some Crab Rangoon. The service is excellent they were really kind. The place was really clean and nice.

This place has absolutely no compromise on quality food…read more Eggrolls are not filled with cabbage , onion, sparce meat. Chicken wings are the full wing, not 1/2 wing. Pu Pu platter is delicious with more than one meal. Beef dishes are so tender, don't know how they do it. So glad Matthew and Sofie regained as the original owners, food had gone downhill.

They are nice and effecent. Food tastes good! Try the crab racoon! we had general sales and it was…read morenice and spicy and sesame chicken that was sweet and mild. We also had the delicious crab Rangoon and they did a great job on that.

Good food , good service The restaurant is very clean , I have been living near here all along, and…read moresince changing bosses, the food has become better. I will keep going.

The service is delightful. I was so impressed by how friendly and generous the staff were with us…read more They have one table for dine in. It was clean and comfortable. The boba shakes are very good. I especially enjoyed the one with all the fruit and watermelon. The food is typical of hole-in-the-wall takeout. No spice, lots of grease, and mediocre quality. The portions are generous. The crab rangoon is mass produced and just awful. Sushi, on the other hand, is not bad. In the mood for a quick Chinese food fix? Give them a shot, just lower expectations

We got takeout from here and it really exceeded expectations! The rolls are big and all the…read moreingredients taste really fresh. For 3 people, we got 3 rolls, sashimi, and avocado salad, which was more than enough. My favorites were the eel dragon roll and tiger roll. The avocado salad was also amazing- lots of avocado and crab, not just a bunch of leaves like some places make. The order arrived promptly and looked freshly made, I'll be ordering from here again.

Coming from California I'm pretty picky about Thai food... But this was awesome! I was really…read morecraving some Asian food and my daughter was sick so I got the wonton soup which at most places around the area is almost $20. Ordered over the phone bc DoorDash was a bit expensive. I appreciate the price point and I loved the drunken noodles. The only mistake made was that it was not ground chicken with a chicken basil dish, but I still loved it and the Thai iced tea just really hit the spot. We brought it back to our hotel and it was the best meal to get over some jet lag. I'll definitely try to return when I can!

Highly Recommend This Restaurant!…read more We absolutely love Thai food, so we decided to stop by and give this place a try--and we were genuinely impressed. The owner was incredibly friendly and welcoming. As soon as we arrived, she treated us to four complimentary vegetable spring rolls, which were absolutely delicious. We ordered the Pad Thai, Drunken Noodles, and Papaya Salad. All three dishes were outstanding--full of flavor, perfectly seasoned, and very close to the authentic local taste we experienced while eating in Bangkok. The restaurant itself has a warm, cozy atmosphere that makes you feel comfortable right away. We will definitely be coming back to try more dishes from the menu. If you're looking for authentic and delicious Thai food, this place is absolutely worth a visit. Highly recommended!

Food is excellent and service is very good, friendly hardworking staff. Place is large and…read morecomfortable. I don't know why this place doesn't have a line at the door. it's that good. I'm a vegetarian, and there's plenty of options, especially love the fresh summer roll with peanut sauce!!

It arrived like a confident, no‑fuss plate: a glossy tangle of noodles threaded with plump shrimp…read moreand thin ribbons of chicken, bright slivers of carrot and cabbage, and a scatter of bean sprouts and crushed peanuts that promised texture before the first forkful. The sauce is a warm, soy‑brown sheen rather than a syrupy glaze, which tells you the cook favored balance over theatrics; the vegetables still hold color, the shrimp look springy not puckered, and the proteins sit in the mix instead of hiding under a puddle of sugar. That visual honesty is already half the meal. On the palate it's a study in contrasts handled with restraint. The noodles have a slight chew that says they were finished in the wok, not boiled to oblivion; the shrimp and chicken show quick sear marks and keep a clean, saline sweetness; and the bean sprouts and peanuts deliver the bright, brittle punctuation every good stir‑fry needs. The sauce leans savory with a modest sweetness and a faint tang -- I'd bet on rice vinegar or tamarind playing quietly behind soy and a touch of palm sugar -- and it's used sparingly so each component still reads on its own instead of being smothered. Technique is obvious without being showy: a hot pan for that wok‑kiss, timed addition of the sprouts to preserve snap, and a final toss that glosses rather than drowns the noodles; there's no greasy residue, which means oil was measured and the pan was properly hot. This avoids the usual sins: limp noodles, cloying sweetness, and rubbery shrimp. My one small gripe is a missing bright note at the finish; a thin shave of citrus or an extra hit of acid would have sharpened the edges and made the whole thing sing louder, but that's a tweak, not a correction. What I appreciated most was the humility of the execution: no unnecessary garnishes, no gimmicks trying to outshine the basics, just clear attention to temperature, timing, and texture. It's the kind of plate that makes you relax into the meal and then quietly judge the rest of the menu by whether the kitchen can keep this level of craft -- honest, balanced, and quietly excellent in a way that actually honors the technique behind it. If I'm looking for Thai in New Hampshire I would definitely come back here. They had a large menu of items that all looked really good!

I have only been here an handful of times, but their service is outstanding for a mostly take out…read moreplace! So friendly, and fast! The food I have had is minimal, but staples- pork fried rice, and egg rolls. Both were excellent! Both had ample amounts of ingredients in them- lots of pork in the fried rice, and it was tasty and not dry! The egg rolls remind me of my childhood. So good. The place is clean, has a few tables for eat in, but most take it home. Try them!

Literally everything I get here is so subpar... the taste just isn't there.. it's a constant…read moredisappointment.. tired of trying stuff here, they don't have people that put effort into good cooking and quality ingredients.. everything on the cheap.. not worth Newbury Port take-out prices if quality doesn't match

Came here for a friends birthday and would definitely come back. The ambiance inside was so cool…read moreand you could feel how much effort was put into the theme throughout the whole restaurant I really enjoyed just being in the cool and beautiful restaurant. We got a few appetizers, the Saugus wings, crab Rangoon, and chicken and they were all delicious I would recommend any of them but especially the wings. I ordered a lychee martini and it was good I would definitely reccomend it. I got the orange chicken for my appetizer and it was good not great, a little sweet for my liking but having a bite of everyone else's meal it might have just been me ordering wrong/different preference because everyone's was so delicious especially the birds nest. Our server was great and very knowledgeable about the menu and was able to make suggestions. I would definitely come here again. The newspaper menu and fortune teller in the back was a nice touch.

absolutely loved this place. the interior alone is definitely worth a visit. they have pretty…read morestandard Chinese food items you would expect to see and a handful of interesting cocktails. no idea why they had tiramisu at an establishment like this but it was the star of the show for me. plenty of parking as it is inside of a larger casino. service was wonderful, both the host (Michael?) and our waitress were angelic. also recommend taking a little walk to the gardens after - they're very well kept and full of bunnies :)

Waitress was fast and efficient, and the food was better than expected. Recommend getting a canned…read moresoda as the fountain drink was poorly mixed. Portions were very generous which will make for a good lunch tomorrow. The decor is definitely dated and could use updating.

Food is always fast and fresh! Great service and location…read moresuper friendly staff! The Sushi is awesome!

Most soups are good to very good, and reasonably priced. The chicken pot pie is excellent as is the…read morecornbread. One of our favorite places now.

The hubby and I stopped here for some soup. I had the Spicy Thai and he had the tradition Chicken…read moreNoodle soup. They only cost $8 a bowl with a fresh roll. They were delicious. Very nice friendly fast service. The atmosphere is bright, modern, clean, and comfortable. The soup menu changes every day. They do service other items as well. We will definitely be coming back.