Wow. If I could give it six stars I would! This place always delivers! We've been going here for 5…read moreyrs and it's the best. The food is always good and the staff is 100% amazing. Highly recommend!

We brought friends this time who live sushi and boy we had a tasty time. Everything was spot on…read moreperfect . Great service, great tasty fresh food creations and it didn't break the bank either. A friend place. See my food pics

This is my new favorite restaurant!!! My family and I go here as often as we can. Every time we are…read morethere, we are greeted by the amazing staff and served the most delicious dishes! We usually do family style because it would be impossible to choose just one dish! My family just celebrated my mom's birthday there last night and we couldn't have picked a better place!

WONDERFUL service, intimate atmosphere, and decent food. Only came for a light bite and was happily…read moresurprised with my Fried Calamari and Dessert Roti. The portions are on the small side for the price. That would be my only gripe. Other than that, I enjoyed the place.

The food here is amazing. I've been a vegetarian for 20+ years and this place has the BEST tofu…read moreI've ever had. Even if you don't like tofu, you should try General Tso's Tofu. It's worth it. Also great here are chinese donuts, Lo mein, and fried rice.

Super nice staff. Very professional. Food is always on point for a great price. I went with a…read morefriend that's vegan and they accommodated every and all recommendations. Best Thai in the area hands-down.

After years away -- and after friends and family insisted I "give it another shot" -- I ordered…read moretakeout. Started with the Thai Chicken Dumpling Soup. The broth was decent, but the dumplings tasted like something made from old shoes. Not great, but unfortunately not the worst part of the meal. That honor goes to the Pineapple Cashew entrée with shrimp. I paid extra for shrimp and got tiny, clearly frozen pieces you'd expect from a bargain supermarket bag. Zero flavor. This was the same problem I had years ago, so clearly nothing has changed. I'm honestly relieved I chose takeout. Eating in would've been miserable -- they had the front door propped open on an 85‑degree day. This place has been around forever and clearly has its regulars. I will never be one of them.

I decided to take the family to La Kang for a Friday night dinner. I'd been here a few years ago…read moreand remember it was a nice place serving Thai French cuisine. We arrived and were seated out on the enclosed porch. It had a very nice feel out there with lots of light. We brought some wine since it's a BYOB. Our waitress, Nakkarawoot, came over and brought some waters and wine glasses. She was very nice and helpful. I ordered a Kang Kang Shrimp for an appetizer. It came out a few minutes later and was absolutely delicious. Then I ordered the Sea Scallops for my entree. It was served with asparagus and mushrooms with a side of coconut lime sauce. It was prepared expertly and was so scrumptious that even though I was full, I couldn't stop eating it. I highly recommend trying this unique restaurant.

Food was great! Service was so pleasant. The staff was very young but super nice, helpful and very…read moreattentive. Yeah young women!! But the food was really the main event. The fried rice and noodle dishes did not disappoint. The duck and skirt steak made the experience levels above our neighborhood Thai place. This really takes it up a notch. The owners are great- we saw them at the Allentown Fair which inspired us to look up their restaurant and visit for dinner! Paul won the cooking exhibition at the Fair and won over our palettes at his restaurant. So good- order a lot so you have leftovers for tomorrow!

Disclaimer: This was a take-out order so I can't comment on waitstaff but I WILL say that the chef…read morehelped me personally and was super nice even though he was inundated with other take-out orders. This place always intimidated me because from the outside, it just looks like someone's house. A brownstone on the corner of a busy street with plain signage. But I'm glad I tried it. And just like the outside, when you walk in, the restaurant is like walking into someone's house. Pictures of iconic Thai people are hung on the walls and above the fireplace. Trinkets and Lunar New Year decor. Small statues and figurines. It's just like home. Warm and cozy and dare I say, romantic. I MUST come back at night on Date Night. For it's age, the place is immaculate. Even behind the radiator pipes. Not a spec of dust on the floor. I got the standard Pad Thai because I like yo have a baseline. It was good. Not as saucy as I'd like but tasty nonetheless. Really cheap with the peanuts but super generous with the tofu. And I'm soooo happy they fry the tofu. Everything was fresh and the spice level was on point. Prices were good and the portion was big. I must come back! Just a word of caution it's street parking almost near the circle so spaces are sparse. Pack your patience on a weekend.

Don't be too cocky and order Thai hot because it is THAI HOT. Food and service was very good. We…read moreshared appetizers of wings (sauce was like Thai chili not spicy) pot stickers and Tom yum soup (Thai hot). We all had curries for dinner. Massaman was yummy and comforting. Red curry with duck prepared spicy (not too hot even for a non spice eater like me) and another curry prepared Thai hot. They clearly know what they're doing but may be best to make it Thai medium and offer additional spices.

We went for dinner, the four of us were craving Thai food…read more For starters: 2 orders of roti canai and tom yum Koong soup. The soup was good, it tasted like sinagang. The nice lemon sour taste. The roti canai was ok. It was not the best I have tasted. I couldn't really taste the curry. It was a little on the sweet side with a spicy kick. And the potatoes should be more cooked to bring out the starch. This would make the soup a little thick. They used white chicken meat. It would have been better if they used the chicken thighs. It would have made it more tasty! Their pancake is more like a pancake. It was a little small. I am more familiar with the Indian style pancake, big, thin, and crispy on the outside. And stretchy when you pulled it apart to take a piece. We ordered two BBQ beef and beef pad khing. The BBQ beef was very good. They came out with it on a hot cast iron square plate! They poured the BBQ sauce, and the sauce was sizzling! The portion was small for the price! I would have loved a little pepper flakes to give it a kick. But I am not the chef. The beef pad khing,was good. It would have been better if the beef were seared! We really didn't taste the ginger even though it was supposed to go have ginger. And I didn't see any scallions. But the taste was good. The crispy pan

This is an absolute gem in the middle of Chester. We ordered the spring rolls, the Spicy Duck, the…read moreDrunken Noodles, Mussaman Curry with Beef, and the Pla Rad Prik. Each dish was so flavorful and fresh. The duck was crispy on the outside, tender on the inside, and plated in a delicious curry. The drunken noddles came with chicken and shrimp, and were loaded with yummy veggies. The Mussaman Curry had lots of beef and veggies, and the curry sauce itself was so fragrant, flavorful, and rich. The Pla Rad Prik was similar to the duck in that it was crispy on the outside and very warm and tender on the inside. It came with a similar sauce to the duck, and was plated with beautiful vibrant veggies on top. The ambiance of Thai Kitchen is excellent. I was very impressed when i walked in by the cozy and warm, yet upscale decor. It has the vibe of a small, upscale thai restaurant that you could find in Manhattan. I would definitely come back and bring friends if I was showing them around the neighborhood. The service was similarly warm and upscale. We received each of our dishes quickly and with a friendly smile. This is DEFINITELY going to be my new go-to for thai in this area.

I've been coming to Pru Thai in downtown Clinton for years, and it is by far my favorite Thai…read morerestaurant in the area! First and foremost, you can't beat Pru Thai's gluten-free options. There are so many dishes I can enjoy that I rarely find gluten-free at other restaurants, including the crispy Chicken Tamarind and the fried calamari with sweet chili sauce. The gluten-free Crying Tiger Beef is another favorite of mine. It's flavorful, tender, and consistently delicious. I can't recommend it enough! They also have plenty of great vegetarian and vegan options, with tofu and vegetables available in a variety of dishes. I especially recommend the Pad Garlic and Pad Basil. The portions are generous for the price, and the food has been consistently delicious throughout the years I've been coming here. Service is always quick, and the staff is incredibly kind. Rose, in particular, is so sweet, warm, and welcoming! The atmosphere is cute and casual during the day and becomes a little more intimate at night with the darker mood lighting. I've also visited their Lambertville location, which has a really cute, chic, trendy atmosphere, but when it comes to the food, Clinton is still my favorite. I ordered the Crying Tiger Beef in Lambertville as well, and while it was good, the Clinton version was noticeably more flavorful. Pru Thai is easily one of my favorite local restaurants and one I come back to again and again. Amazing food, wonderful service, and some of the best gluten-free options around. 10/10. I can't recommend it enough!

My husband and I were visiting my daughter and her family in the area, and the suggested this place…read morebecause of the gluten free options available. Both my daughter and youngest granddaughter are gluten intolerant, and have eaten here before. This was a take-out order, and was ready in 10 minutes. We ordered a chicken pad thei, the chicken kabobs, crying dragon entree, pineapple rice, and two orders of fried tofu. The extra to our order was the peanut sauce, which my daughter said was very good. However, a few minutes after eating was when both of them expressed stomach discomfort. We can only assume that the peanut sauce has an ingredient containing gluten - such as the soy sauce. My food was good, but I wouldn't say it was great. My second granddaughter enjoyed her pineapple rice. Notsure if I would go out of my way to return.

Delicious food and cute little place! Food was great prices were great and staff was very friendly…read more There is street parking available nearby as well. We really enjoyed the Thai iced tea and the lemon grass rice was so yummy!

Best Thai in the valley. Incredible food. Well priced menu. Server was on top of everything. Dining…read morearea would be tight for larger seating needs but perfect for small groups or dates. Easiest 5 star review.

Came here when they opened on a Friday. It can be hard to spot on a busy intersection along Water…read moreSt. just look for the green awning with nondescript lettering with the restaurant name. We were only able to order takeout because the place is reservation-only. The owner, Kat, is very friendly and sweet. She described the philosophy driving the restaurant as a cozy place where the limited amount of tables shouldn't burden the customer experience, hence their reservation policy. It's nice to see a business prioritize guest experience over rushing out as many covers as possible. The main point is the food. We ordered Pad Thai, Pad Kra Prow, Pad Khing Soo, and Penang Curry. Everything was fantastic. Prices were reasonable and we were left feeling very satisfied. Best Thai I've had since Lotus of Siam in Vegas. Very highly recommended!

My wife and I went with my parents for dinner after they had a couple of good experiences at this…read moreplace. The consistency continued with our visit. Thai at the Palace is both affordable and a good value. It's in an old soda fountain bar that has been creatively decorated to transport you to East Asia. One of the owners waited on us and was very kind and personable. You really felt like you were dining at someone's home. We had the curry puff and Thai spring rolls to start, followed by the Pad Preow Whan and Lard Na. Both were generous helpings with very fresh-tasting ingredients. We were going elsewhere for dessert, but would like to return to try the mango with sweet sticky rice.