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    Atlas Brick Oven Pizza

    3.5 (170 reviews)
    Closed 11:00 am - 9:00 pm

    Atlas Brick Oven Pizza Photos

    Business Info

    ATLAS BRICK OVEN PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Atlas Brick Oven Pizza

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    Large Mushroom, onion and pepperoni with $10.50 worth of toppings (not enough toppings for $10.50)
    Peter C.

    Atlas Brick Oven Pizza. Corning NY. Very greasy thin NY style you have to fold to eat. It was salty too for some reason. There are no deals on specialty pizzas and each topping is $3.50 on a large which to me is a lot especially considering for $10.50 I barely had any toppings. Mostly because of the expensive small amount of toppings I'll never be ordering from them again.

    a man working in a restaurant
    Amy P.

    We wanted brick oven pizza and this place came up on Yelp. Didn't have the best review but was willing to give it a try. We ordered the Atlas pizza and Philly cheesesteak sub. The pizza was decent but the cheesesteak was little dry and not very flavorful. The server was kind and tentative. I would try this place again for pizza and maybe other menu items but probably not the sub.

    Chipotle Steak Pizza
    Matthew C.

    Got: Large vegetable and large chipotle steak pizza Price: $22 for any large preset (it's really large and load with toppings) Value: Good value for large pizzas! The crust is thin and crispy. Good texture and delightful to bite into. Toppings are LOADED ON. So much so that the crust buckles under the weight at times. I personally didn't mind this as I just used a knife and fork. The veggie pizza has a nice cheese blend which isn't over salty. The cheese didn't stretch as much as expected which could be due to lower amounts of mozzarella in the blend. Cheese is fresh and not overly salty. For the chipotle steak pie, it kinda reminded me of a Philly cheesesteak. Loaded with green peppers, sweet caramelized onions, and chunks (I repeat CHUNKS, not slices of steak), this was definitely a treat for me as I usually don't eat much meat or cheese. Cheddar was mellow and now sharp. ALOT of onions which I liked personally. Only complaint is slightly difficult to pick up and a little overly wet/oily. Other than that, great pizza. Tip: Area of the pizza increases with a power of 2 with increasing radius! In English, it's almost always much more worth to get the larger pizza size than 2 medium or smaller pies from a value (area of pizza/$) standpoint

    Atlas Pizza

    Horrible food, worst service...would not recommend to anyone.......they need to figure out how to serve proper food but more importantly how to treat customer in an appropriate way...one of the worst spots in the Corning Market street area would highly recommend to skip this joint for and go to other pizza spots in the area....

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    2 years ago

    Delicious brick oven pizza, cold drinks, great salad's friendly staff. Cozy atmosphere. What are you waiting for?

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    3 years ago

    Great food, Great Service! love the brick oven pizza!!

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    Mooneys Sports Bar & Restaurant

    Mooneys Sports Bar & Restaurant

    3.9
    (212 reviews)
    0.2 mi
    $$

    We stopped in on a Saturday night. We were warmly welcomed and brought to a table right away, no…read morewaiting. The place has some pretty cool sports decorations. Everything was clean and maintained well. Our server came over and took our drink order. The drinks came out quickly. My 7&7 was strong and hit the spot. We ordered the chicken bacon ranch Mac & cheese and an order of garlic Parmesan wings. The food came out fairly quickly and man o man! Everything looked and smelled awesome. Mac & cheese ohh so yummy and such a huge portion, and it was only a side portion. The wings..... the best I've had in such a long time. Perfectly cooked. Generous and flavorful sauce. Bleu cheese, house made, equally as good as everything else. Everything was good and a fair price. We left happy, and full.

    What can I say? We tried Mooney's because we heard about their famous mac and cheese, and…read morehonestly...the hype is well earned. We ordered the Rodeo Mac and Cheese and the Bacon Chicken Ranch Mac and Cheese (both in the whole size--think 5-6 cups each!), plus the Rodeo Burger, which comes topped with BBQ pulled pork and crispy onion straws. Everything was absolutely DELICIOUS, and even with our family of five, we still had leftovers. So. Much. Food. The atmosphere was cozy and welcoming. We ate downstairs, though there's a bar upstairs if that's more your vibe. Our waitress was super friendly and even tried to warn us that one whole mac would be plenty--but we wanted to try both flavors, so next-day leftovers were just part of the plan. Pricing felt very reasonable for the giant portions and the quality. Mooney's is one of those restaurants that knows exactly what it does well--and does it really well. We'd definitely come back!

    Photos
    Upstairs dining room
    Upstairs dining room
    | #intenselypassionatephotography
    | #intenselypassionatephotography
    Inside downstairs

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    Inside downstairs
    Slammin Jammin BBQ

    Slammin Jammin BBQ

    4.0
    (261 reviews)
    0.1 mi
    $$

    Walking in the smell of BBQ hits like a roadside stand in the middle of no where. The place is…read moreclean and wasn't real busy on a Friday afternoon. The waitress was really friendly. We tried the 1/4 lb platter. With fries and potato salad. The pulled pork was amazing. Great flavor and very tender. The smoked sausage was as good as any smoked sausage I have had in upstate NY. The chicken was also very tender and had a good smoked flavor. The ribs had a lot of flavor and were not over cooked like some places do. The brisket.... Was brisket.... Maybe it wasn't made today which is fine. It tasted more like a roast than a brisket. My wife and I differ on our opinions of BBQ houses. I like to try the meats before I put any sauce on. My wife like it covered beforehand. This place doesn't smother it but does put it on before I got a chance to try the meats. The potato salad was ok but not bursting in flavor. The pieces in it are cut fairly large. It was ok. Fries are fries. A little over salted. But they did have malt vinegar. We might try this place again.

    I was not happy with the food here. I ordered pork ribs and brisket. The brisket was nasty:…read moregrayish, and unpleasantly fatty. (It's supposed to be fatty, but not like how it was.) I wondered if it had really been barbecued. I didn't finish it. The ribs were okay, but not enough to make up for the brisket. The only part of the meal I really liked was the broccoli, which had been cooked with bacon. The plate below, with ¼ pound each of ribs and brisket, cole slaw, small corn muffin, and broccoli, was $47 including tax and tip. Price, service, and atmosphere were all acceptable, I have no complaints there. But the food was not good enough to bring me back.

    Photos
    Outside establishment
    Outside establishment
    1/4 Lb with (2)Small Sides
    1/4 Lb with (2)Small Sides
    Sliced Brisket Plate

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    Sliced Brisket Plate

    Atlas Brick Oven Pizza - pizza - Updated June 2026

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