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    Azul Cantina

    3.8 (450 reviews)
    Closed 11:00 am - 10:00 pm

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    AZUL CANTINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Trendy

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    Recommended Reviews - Azul Cantina

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    Pina Colada
    Jeff D.

    This was our first trip to Azul Cantina, and honestly it's got me mad we don't live closer because the food was fantastic. We showed up a few minutes before they even opened. We'd read enough good things that we weren't about to risk a long wait, so we played it safe. Ended up being the second group seated. The manager who sat us wasn't exactly rolling out the welcome mat. Led us to the table, dropped the menus, and walked off with no greeting at all. We were the only table inside and still sat there for a solid 8 minutes before anyone came over for drinks. We were about 5 more minutes from leaving before our server showed up. Thankfully she was attentive, and genuinely friendly. It turned our moods around very quickly. We started with drinks and the Elote Ribs. The drinks were perfect and those Elote Ribs were a great way to start our meal. For mains I went with the Birria tacos and my wife got the chicken fajitas. The Birria tacos were amazing! The meat was incredibly tender, full of flavor, and the rice that came with it was seasoned perfectly. It would be hard for me to order anything else there because that's how much I liked them. The chicken fajitas were just as good. The chicken was cooked right and seasoned well, and came with that same rice as my tacos.

    Chimi Steak and Mushroom Fajita
    Adrian P.

    Some really good Mexican food in the area. Came here 2 times on my trip and was very satisfied each time. Started off with guac, Elote Ribs, which were strips of corn elote style and Esquite Beef Eggrolls. They gave us alot of fresh chips and salsa and refills on that which was nice. For dinner tried the chimi steak and mushroom fajitas, Chicken and steak fajitas and birria quesadillas which were big plates accompanied by tasty sides. The kids had cheeseburger quesadillas and nuggets with wedges. Paired dinner with a margarita flight and bowl. Overall great experience. Food came out fast and service was good. Also nice decor inside and vibes.

    Shrimp quesadilla
    Londa S.

    The customer service and rooftop service was amazing. It was a hot day above 90 degrees the elevator was out of sw bi e we had to take the stairs it was worth it. It was a group of 4 we all order different appetizers an entrees. The rooftop had a beautiful scenic view of the town.

    Shrimp fajitas, gluten-free option! Guacamole is delicious!
    Jane O.

    Delicious, professional and the decor is so bright and inviting! I would call ahead to make your reservation.

    Original Marg =

    Had a great experience yet again at Azul. Margaritas are fantastic, and the queso is some of the best we've had. Lauren and Andrea were great - attentive and helpful. Service was great. Restaurant is gorgeous - great aesthetic. We visit Azul every time we're in Pigeon Forge!

    Tyler S.

    We had a quick getaway trip to Pigeon Forge and Gatlinburg to have one more visit to Dollywood before the end of the year. We decided to try out this cool Mexican spot in the large shopping center being developed in PF. We had a 15 minute wait and decided to walk down to the Bealls to do a quick walk through shop, and in perfect timing got back to the restaurant as we were being texted to be sat. The server had been double sat with us and a large party of 12-did not make for the best experience but not the worst, I'll say. I can't remember the server's name but I do remember in conversation with him, he's Turkish! He was friendly but definitely could have used some help, we sat waiting for a hot minute as he chose to take all of their orders before even getting to our beverage order. Then even longer for our food, as theirs got delivered. My tacos were less than room temp, and had to send it back. The manager Bill was asked over and he delivered the reorder on the fly, out in ten minutes. I will say, the sauce choice for the shrimp tacos was honestly--distasteful both times. But it was hot the second time and ate around the sauce. My partner got the fajitas, and he said they were quite tasty--I grabbed a bite or two . Top shelf margaritas were great and kept us occupied while waiting for the first food delivery. The best part of this restaurant is truly the oversized mural of the one and only, Dolly Parton. We loved sitting beside it, and admired the mural during our entire visit. I'm not sure if this experience will lead to a return as we visit frequently in the Smokies, but if you're in Pigeon Forge and craving Mexican and a beautiful interior atmosphere, I'd say give it a try!

    Ribeye tacos
    Michael J.

    Jeison (jay-suhn) was our server. Jason was polite, respectful and his energy made our night really fun once he found out it was our first time visiting. Big shout out to Jeison,he made our night, even after all the mishaps Jason gives 10 Star Energy and customer service. This food was the best Mexican themed cuisine our family has had in the entire state of Tennessee. The originality of the recipes from the enchiladas to the molcajete ,the grilled fish and fried fish tacos as well as the steak fundido. Everything tasted fresh and seemed crafted with care.Azul Cantina in Pigeon Forge delivered one of our best vacation meals, living up to the online hype. Our Server Jeison (jay-suhn) was spot-on--friendly, attentive, menu-savvy, and kept drinks flowing without rushing us. Appetizers: Elote ribs with creamy, tangy, corn flavors that remind me of the California corn man well done Azul Esquites beef eggrolls brought the absolute best flavor combination of the night paired with great dipping sauce. I loved everything but I really could have stopped here and ordered six more orders that's how good these were if you get nothing else get these. Main Dishes: Fried fish tacos crisp golden batter on the outside,the fish moist and flaky inside., Steak Fundido tender, juicy savory steak smothered in melted cheese, with warm tortillas. The ribeye tacos were average there was more flavor of onions than there was the flavor of beef , the beef was tender but nothing to reorder. The beef enchiladas (literally the chicken enchiladas sub beef) were by far the best enchiladas I've ever had and my wife was mad at me for saying that but I don't really eat enchiladas so there goes that,she was only mad for about 10 minutes though, but was she!? Anyway get the beef enchiladas you won't be disappointed. Ordered the Cheese grits as a side.... stay away from these, stay as far away from knees as you would jumping off the bed blindfolded, really dry, flavorless, not very good Jeison took them off the bill. Last thing was the Host at the when we arrived at 6:00 p.m. seemed really irritated the whole time we were in the lobby my daughter started coughing we asked him if he could bring a cup of water while we waited to be seated he literally sighed like a 3 year old and said I guess ,and proceeded to walk to the back as if he had something better to do ,anyway we brushed him off he returned with the water we said thank you and all started laughing at the same time anyway once we were seated we had a good time. Everything felt fresh, well-seasoned, and balanced--making it our family's top Mexican meal in all of Tennessee. SO FAR...

    Inside
    Sandra M.

    Friendly service. Great spot for a more upscale version of a Mexican food spot. Food was delicious.

    Appetizer
    Tieshia P.

    This is a very cute restaurant I visited in October with friends. The food was great. We had so much fun listening to the music, talking to the waitress, and guests that I didn't get food pictures. It felt like a place where everyone knows each other. If you are on the mountain mile area, I would recommend.

    View from the rooftop.
    Yvonne A.

    The margaritas on the downstairs bar were amazing, the bartender was great and loved the complementary chips and salsa. The upstairs has great views of the Smoky Mountains, I wish I could say that the drinks or service upstairs were as good as downstairs but it wasn't; probably because there was only one person acting as bartender and server for several tables. The food was ok.

    Chipolito
    Megan V.

    This was our first time dining at Azul Cantina, and as soon as you walk in you are surrounded by beautifully painted murals on the walls. It is a well decorated restaurant and gives good date night vibes for sure. My husband and I sat at the bar and ordered chips with salsa along with Elote ribs. Both apps were really good and went well with all of our drinks. The bartender was exceptional and very knowledgeable. He steered us in the right direction with our cocktails choices. All the drinks were delicious and unique. The ambience is a 10/10, food/drinks amazing, and service top notch. I will definitely be back to try some entrees in the future.

    Bloody Mary drink
    Nataliya M.

    This was our first visit to Azul Cantina during the week of a busy summer season. We stopped by on Wednesday evening, and so glad we joined the waitlist as it was 40 mins around 8 pm. Five stars for the food we tried. I went with the Pollo Fondito speciality fajita. Wood-fired chicken, with plenty of grilled mushrooms over a bed of veggies (grilled onions + bell peppers) topped with cheese. Served with the usual rice, beans, lettuce, sour cream, guacamole and choice of tortilla. Loved the casual, rustic feel of the cantina. This is a huge place, with a rooftop and giant bar. Located in an upscale shopping strip with plenty of entertainment around. Save your receipt and get 10% off at the nearby ice cream shop for dessert. Our service was good, just it was so busy, they forgot to give us napkins and silverware. Had to ask 2 employees for some. Our server replenished the yummy salsa when she saw it was low. If we're in Pigeon Forge, we would defiantly come back and wait for a rooftop table!

    Beef eggroll

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    18 days ago

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    1 month ago

    Food was amazing and great service. Great atmosphere. It's a little loud and hard to converse but all in all great experience.

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    15 days ago

    Best place ever eaten in pigeon forge. John C was the best server in the house!! He was attentive and very happy with what he does.

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    6 months ago

    Business owner information

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    Ryan D.

    Thank you for your review, and we hope to welcome you back again soon.

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    15 days ago

    The food, drinks, and waiter were exceptional. Denny was very attentive. The food came out in a timely manner.

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    Page 1 of 12

    Ask the Community - Azul Cantina

    Do you have a children's menu?

    Yes they do!

    Don’t See Your Question? Ask Away!

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    The food was EXCELLENT! The service was horrible. The bartender was very busy and someone came to…read morelend her a hand. I had ordered To-Go food. I asked this lady if my food was ready. She said no but she never checked. I saw two carry out trays sitting on top of the shelf where the kitchen staff places the food orders. Finally I walked over and had someone checked if that was my food and it was. It had been sitting there for ten minutes. I told the woman that was supposed to have checked if it was ready and her reply was "OH WELL" I had written a tip for 20% so walked over to my check and lowered it to 1%. It is a shame that they employ people with such attitudes.

    We stopped in here on our recent trip to the area as it has an outdoor dog friendly patio option…read moreand we were traveling with our Frenchie. It took a bit for our server to come acknowledge us but once he did, he was very helpful and attentive. My boyfriend ordered a peach Kentucky mule (they originally said they couldn't make that, which we questioned with it being a distillery, but our server came back and said they could after all). He enjoyed it and said it's one of the better ones he's had! We both ordered smash burgers and sweet potato fries - I had the junction 35 (pimento cheese + bacon jam) and he had the farmhouse (bacon + fried egg). Both were amazing! Juicy burgers, perfect size patties for smash burgers, the buns were fresh and held up nicely, and the toppings were great. Sweet potato fries had a great crunch and were seasoned really well. Service was great, food was high quality and had great flavor, and the dog friendly patio was perfect for our pup. It's located in a nice little strip of shops and restaurants, and has a common area of cornhole and other games that would be fun for an activity before/after dinner, or if you have kids in tow. We'd definitely make another trip here when in the area.

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    Paloma Scratch Kitchen

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    3.7
    (34 reviews)
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    After learning the low season in Pigeon Forge causes low patronage, we stopped worrying as we…read morewalked into an empty restaurant. Kind of a 50s-60s tropical decor. The hotel reception and, most of all, the restaurant staff were exceptionally gracious and engaging throughout our visit. We were specifically looking for plant-based meal options. The Asst. Mgr and Chef really helped us out and have quite a few options. However, the chef also asked if he could create a special plant-based dish just for us. The food and presentation of it was spectacular and delicious! For all diets, the standing menu is extensive; as well as cocktail & mocktail options. Can't wait to come back again for another wonderful meal.

    Come with me to Paloma Scratch Kitchen & Bar, located in Pigeon Forge, Tennessee. I was driving…read moredown the parkway and wasn't sure what to eat when I glanced to the side and saw a building with my name on it. With a cool interior design, Paloma offers some delicious Mexican food. To start, I had the Paloma Guacamole, fresh and tasty. They give you the choice of blue or yellow corn tortillas, which you can taste and are freshly made. I also tried their white sangria, which was refreshing and delicious. I had their Yuca Fries and a Pork Carnitas Taco. Their food was delicious and had great flavor; however, I found their prices a bit steep, $6 for a single taco was kind of wild to me. Overall, Paloma was good. The service was kind and the food was good.

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    Azul Cantina - tex-mex - Updated July 2026

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