I loved the fig cake and the breakfast biscuits! We returned to the island this year to find the…read morebakery closed. We asked around and heard the owner retired, and there were no buyers for the business to continue. I think the building is being renovated for other uses now. Goodbye, Fig Tree!

I come here every time on the Island. It makes me sad to see it is for sale…read more I've never had a bad piece of fudge here. I tried the Orange creamsicle and it was super. Wifey is on this low-carb kick and I learned if you buy 4 1/4 pound chicks of fudge, you get a 1/4 pound free. Who am I to deny this deal? So off I go with 1/2 pound of Orange creamsicle, and 3 1/4 pound slices of amaretto, mint chocolate, and salted caramel. The goal is to get the majority home. Yea, I am a food adulterer.

Our hotel clerk recommended this spot, and he was absolutely right! My son had a grilled cheese…read morewith fries, and my husband and I shared a pizza--everything was delicious and really hit the spot. The staff were super friendly and checked on us often. It has a charming beach diner vibe, great food, and even better people. No surprise it's a favorite among locals!

Found ourselves craving fresh seafood and decided to grab lunch at Jason's. Despite the place being…read morequite busy, we were seated within about five minutes--a promising start! We ordered a variety of dishes: the cold Italian sub, spicy chicken wings, Greek salad with blackened shrimp, blackened fresh fish sandwich, and blackened shrimp dinner. COLD ITALIAN SUB The cold Italian sub came with chips and was flavorful and satisfying. Wish it had more seasoning and spice, but it was good nonetheless. SPICY CHICKEN WINGS The spicy chicken wings had a nice kick, but weren't overwhelming. Would've been great if they were more flavorful, but they were fried nicely. GREEK SALAD The Greek salad with blackened shrimp was fresh, with perfectly seasoned shrimp that added a great smoky depth. All the ingredients were fresh and crunchy. Feta wasn't overwhelming, just perfect. FRESH FISH SANDWICH The blackened fresh fish sandwich, also served with chips, was a highlight with its flaky, well-seasoned fish. SHRIMP DINNER The blackened shrimp dinner, which came with garlic bread and cocktail sauce, was another standout--generous portions and bursting with flavor. The garlic bread was delish and went with the shrimp, which was cooked to perfection. Super tender and juicy. Service was fast and friendly, making the experience even better. Overall, Jason's delivered on both taste and efficiency, and it's a spot I'd happily return to for a quick and delicious seafood fix!

Old Salt Sandwiches & Such in Ocracoke is absolutely worth the wait! This little food truck, set up…read morein a parking lot on the way to the beach, may have a long line, but once you taste the food you understand why everyone is willing to stand around for it. We had the shrimp sandwich and fries, and both were fantastic -- fresh, flavorful, and perfectly cooked. The shrimp were generous and tasted incredibly fresh, exactly what you hope for on the North Carolina coast. The fries were hot, crispy, and the perfect side. There are tables and chairs with umbrellas outside, making it a great spot to relax and enjoy lunch before heading to the beach. They're open Tuesday through Saturday from 11 AM to 2 PM and closed Sunday and Monday, so plan ahead because this popular spot definitely draws a crowd. The whole experience felt laid-back and authentic to Ocracoke. If you're visiting the island, don't let the line scare you away -- this place is a must-try!

Fish was really good along with the service. The lady told me that the trout was caught this…read moremorning. Try Darrel's Fill sauce which is scrumptious The only downside is that I didn't enjoy the taste of the frying oil. But that could be something personal

My pickle sauce hamburger was sooo good. I dont normally eat hamburgers but I was so happy I did…read more My other family members enjoyed their food as well. We felt a little rushed to get dessert since the kitchen was closing earlier but Owner and the Counter girl (i forgot her name) was super nice and friendly.!! Would recommend though menu was limited. Very laid back vibe with wood tables and benches with a card game that everyone could play with lots of laughs. Didn't try the bar but they had daily specials. Would go back too

Cold chips, dry BBQ... there is absolutely no moisture or flavor in the BBQ - the slaw was nearly…read moreabsent - and the "house made" chips were cold - probably made pretty far in advance. Overall the food was edible, but not good.

Right on the marina where you can watch the various ships and boats come in while you grab a quick…read morebrunch. Good place to meet some of the locals. I grabbed the local catch of the day platter and a 1/2 lbs of peal and eat shrimp with a beer. enjoyed a peaceful hour. It's located close to the southern ferry. so it's a great place to relax if you're waiting. Staff were quick and efficient. Parking is limited and it is a busy spot. You can see the light house from across the water.

Great view for lunch sitting at the marina…read more Staff were friendly and food came out pretty fast considering the lunch crowd. I had the mango shrimp wrap which was nicely filled with plumb shrimp cooked just right. The fried calamari was slightly over cooked and felt like it was from a frozen bag not fresh from the water. The mozzarella sticks also seemed to come from a bag and the one I attempted to eat had no cheese inside. The grilled fish sandwich was tasty and a good size except they left the skin on which I know a lot of people like but not me.

1718 Brewing is a highlight of any Ocracoke visit. They pour a great range of beers and usually…read morehave a delicious cider on tap. Three pour sizes--taster, half, and full. Both indoor and outdoor seating feel relaxed and welcoming. The swag is fun and perfect for preserving island memories. Also on-site food options to round out the experience. Fun fact: The "1718" in 1718 Brewing refers to the year Blackbeard was killed off Ocracoke Island -- November 1718, during his final battle with Lt. Robert Maynard. Homage to the island's most famous historical event.

Rock Fish, crab cakes and Oysters what more can you ask for?!…read more Service was friendly, professional and prompt. Yumbo !

Food is quality and fresh. Service is excellent, friendly and they keep the place clean. A hidden…read moregem!!!

Stopped here with a groups of 10 and had their breakfast buffet. It was delicious and there was…read moresomething for everyone. I would highly recommend them. We ended up renting some golf carts from them as well. This is a perfect place to stop and give business too!

Really good service and the food was excellent. Would go back every time we are up at Ocracoke!!!read more

Very nice bar and restaurant in downtown Ocracoke NC. Fun decorated dinning space with sea and…read morepirate themes and lots of state plates. Cool angled interior space with a rustic feeling open post and beam roof. Grabbed a pound of peal and eat shrimp. Drinks were strong and savory however a bit pricy. They do close a bit early @ 10 or so. There was no live music however the bar was lively and friendly.

Amazing desserts! If you have a sweet tooth you can find something here!! Also, I can't imagine…read morefeeling so entitled for free samples and giving low stars because a business won't give me free samples. Get over it. The caramel pecan brownie was amazing!! My daughter also says the cheesecake is the best she's had.

Ice cream, fudge, cakes by the slice, breakfast pastries and sweet staff. Whats not to love!?…read more Hours are unk. We came in Friday, not open. Open Saturday... left Sunday and they were not open to enjoy before leaving. It was the favorite spot for ice cream

Still the best on the island. Oysters raw or Bienville doesn't matter - both are awesome! Stevie…read moreWilson Oysters are hands down the best. Service excellent!

Based upon reviews and the wait to get seated, we anticipated a positive experience. We were a…read morelittle disappointed. The two of us came on a Wed night just after 6:30 and we waited about 45 mins to get seated (they told us and hour, so no issues). They had the most pleasant hostess working! My bride ordered the Pecan crusted Drum and we're pretty sure she was served the Parmesan Flounder. When the server set it down, he said Flounder. And when she said she ordered the Drum, he said it was Drum. I ordered the Blackened Drum and it was tasty (the fish didn't look anything like my bride's). The menu said collard greens as a side, however I was served broccoli. I was fine with either, but they may want to update the menu or have the server inform you of the change. The side salad was pretty dry....we think they may have forgotten the vinaigarette dressing. Unfortunately, the complimentary bread came out after we were halfway through our meal. It was good though! Even though we didn't have a great experience ourselves, we would probably try it again since the place must be popular for a reason