The shrimp and fish linguine was delicious, fast and a great flavor…read more Manager Lily courteos and professional, she makes sure you leave with a HAPPY FACE. Manny N.

Delicious Cuban coffee. Forgot to take food pics but I definitely enjoyed my meal! Lovely service.read more

You can't spend two weeks in Miami and leave without eating a Cuban sandwich. It would feel like…read morevisiting Philadelphia without trying a cheesesteak or New Orleans without ordering gumbo. Fortunately, a coworker pointed me toward Latin American Grill in Miami Lakes, just a few minutes from our hotel. It turned out to be exactly the sendoff I was hoping for. We started with the Sopa de Pollo, a bowl that made it immediately clear this kitchen isn't interested in shortcuts. Large chunks of chicken, tender vegetables, and noodles floated in a broth with remarkable depth. It wasn't simply chicken soup, it was the kind of soup that makes you wonder why every other version tastes so timid. A squeeze of fresh lime added just enough brightness to wake up every spoonful without distracting from the richness of the broth. Then came the reason for the visit. The Medianoche. I've always preferred the sweeter cousin of the traditional Cuban sandwich, and Latin American Grill makes a terrific one. Thick slices of ham and juicy mojo pork were layered with Swiss cheese, mustard, and pickles before being pressed between soft, sweet bread until the outside turned beautifully crisp. Every ingredient had a purpose. The pork brought richness, the ham added salt, the mustard and pickles cut through the fat with welcome acidity, and the sweet bread tied everything together. It's one of those sandwiches that reminds you how satisfying simplicity can be when every component is done well. Sometimes the best restaurant recommendations don't come from guidebooks or social media. They come from someone who simply says, "You should eat here." In this case, they were absolutely right. A great Cuban sandwich doesn't need reinvention. It just needs great ingredients, careful execution, and a hot press. Latin American Grill delivers all three.

Went on a sunday morning, and unexpectedly was seated pretty quick. The menu is very simple and the…read morereason I will continue to go is for the breakfast which not only is a good deal but it will definitely fill u up. The cafe con leche and toast duo is something that must be studied because it just hits. Every.single.time. I suggest you keep it simple with the #1 for breakfast.

Great food, friendly staff and family friendly restaurant. Great ambiance, they had live music…read moreSaturday night. Portions are huge.

My experience here has been only through Uber Eats, whether ordering lunch for work or sending a…read morecare package of malanga puree to a very dear friend when she was indisposed. However, from both experiences, this is a solid spot when you're craving Cuban comfort food. My most recent order was lunch for myself today. I have a Fitness challenge coming up at OTF I need to bulk up more than my usual salad and chopchops. I ordered their pollo à la plancha (grilled chicken), moros rice and tostones. My order was a pretty good size came delivered at a good temperature. I will say the order was mostly rice, but the grilled chicken breast was bad enough and had a nicely tangy citrus marinade plus lots of little onions. This is a spot you can't go wrong with for the classics!

Una vez más lo recomiendo. Excelente lugar, un mondongo espectacular, el manposteado es una…read moreexperiencia muy nueva, su carne fría y el lección asado son platos a probar. Recomendado una vez más!

I have been craving mofongo for a while, and heard that this establishment. The ambiance was nice…read moreand the service seemed good and friendly. I ordered my food and a shake to go. They packed it up, and I was on my way. When I returned to my office, they had put in the wrong order. They gave me fried pork chicks with rice, instead of the Mofongo. I called and they apologized and stated that they were sending the order over immediately. The order never showed up. I waited over 2 hours, and my office is only 20 to 25 minutes away. I called back, and they have no record of anyone coming or of the initial conversation. This is absolutely ridiculous and I had asked about the order, while I was there. They confirmed and still gave me the wrong order. I'm done...hangry and done. Go at your own risk / discretion.

Go here for authentic Colombian food and great service! The servers are extremely attentive and…read morefriendly, the food is amazing and we love coming here.

Me and my kids love coming here. We enjoy this food so much. We love it here. The food is amazing…read moredelicious incredible and very tasty. The service is hands-down number one. They take care of you for the moment you walk in and and the Work is always have good spirits and positive vibes if you look, we need to stop by and enjoy this amazing experience if you're from out of town you need to stop by and enjoy this amazing atmosphere and experience

From the owner: Un espacio para disfrutar de la auténtica gastronomía Colombiana con un ambiente típico de la…read moreregión Valluna y muchos más

I wouldn't imagine this nice restaurant would be hiding in the middle of Haileah. Thanks to Yelp…read morefor me to find a little jem. The service was friendly and the food was excellent.

Amazing restaurant in a little corner of Hialeah. Adorably decorated, staff is so friendly, fish…read moredishes were so tasty, tostones with picadillo, croquetas were actually better than Isla Canarias and I am faithful to theirs. The dirty martini and fresh mango juice was outstanding. Don't forget to end your meal with an expresso martini. The owner Miguel was very attentive to us the whole time. We wish him the best with his new endeavor.

La carne asada es un plato tradicional nicaragüense que combina carne asada jugosa y bien sazonada…read morecon gallo pinto (mezcla de arroz y frijoles). Es una comida completa, rica en sabor y muy representativa de la cocina casera, generalmente acompañada de complementos que aportan equilibrio y frescura. El servicio es 100% muy atentos

Probably one of the best places for fritanga in Hialeah, the wait is always close to nothing, the…read moreprice is decent and it's a pretty cool place with food. I usually take it to go, but def recommend for a fritanga fix.

Excellent food and great service. The owner and workers are super cool and the customer service is…read moresuperb. I highly recommend this place if you want authentic Chilean food.

The food is was delicious! I'd definitely come back again! They were very friendly and have a…read morereally good mix of food.

Absolutely amazing Nicaragua cuisine!!! Couldn't stop eating it was so delicious!! The place itself…read moreis very fancy and high end. It was a bit pricey but worth it for sure. The location is really nice in the Miami Lakes area. Lots of shopping and cafes near by. The service was excellent and pretty fast.

Located in the heart of Miami Lakes - and near the cow fields - this El Novillo location was where…read moreI enjoyed my employer's Christmas lunch yesterday. Though they have a preset menu for corporate type events, our boss was generous enough to let us select off the open menu. The decor is made to look like the inside of a hacienda with the tile roofs and stucco columns (yes you tell I'm a structural engineer :) The music was mostly 80s ballads, and service was very attentive. They even brought one of the desserts with a candle for a colleague's birthday, and took our group's photo. We started with a couple of baskets of buttered herbed Cuban bread and dipping chimichurri, as well as an appetizer sampler including refried beans, fried cheese and tequenos. The fried cheese was served on a little piece of pita bread and is a must try. I also enjoyed the refried bean soup, especially when dipped with plantain chips. As far as my main course, everyone knows how much I love cows! I enjoyed a sizable piece of churrasco, juicy even at medium well, sweet plantains and moros (here they serve it with red beans instead of black beans) and crispy house-made plantain chips. The Tres leches was also very fluffy, with a lot of cream and perfect enough to send me to a nice little after lunch nap. I also washed it down with Cortadito.