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    Bao Gogo

    4.1 (249 reviews)
    ModerateSzechuan, Dim Sum

    Order Bao Gogo Takeout or Delivery

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    Business Info

    BAO GOGO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bao Gogo

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    John D.

    Hmmm .. great space. Foods decent but do not get any special deals .. oh boy. Get the spicy flounder .. da - fn -lishes!!

    Hot & Numbing Flounder
    Jack S.

    Great spot in the area for a Sichuan fix. The hot and numbing flounder is delicious, and the kitchen gets dishes out quickly.

    Tso chicken - crunchy , fresh and lunch special came with rice and spring
    Melissa F.

    Food was fresh and delicious , service fast and friendly. We had the lunch special but we will be back to try more detailed dishes !!

    Hot & Numbing Flounder Stone Pot @tiffhuangry
    Tiff H.

    HAI in Alpharetta was A-OK! We were in the Windward area and I was craving Chinese food - and thankfully we found Hai right around the corner. We had the pup with us and there was outdoor seating that was dog friendly. We ordered the "Xiao Long Bao" Pork Soup Dumplings (5 for $10), the dry fried string beans and the hot and numbing flounder stone pot. The dry fried string beans and the spicy flounder were solid Szechuan dishes. I was a little disappointed by the soup dumplings - the skin was ok - not too thick and didn't break. The filling was also ok. But for $2 a dumpling... I was expecting much more. Overall, definitely recommend if you're craving Szechuan food, but I would say maybe skip the soup dumplings next time!

    Dianne K.

    If you like authentic Chinese food, this should be your go to place! The flavor is out of this world, everything is fresh and the service is excellent! You definitely have to try it plus the prices are very reasonable!

    Needless to say We finished everything!  The eggplant appetizer was amazing!
    Russell A.

    Great food excellent service! Seating area was clean and inviting. Adequate seating for small groups. They also have patio seating if you prefer.

    Fish Filet with Chilis
    Andy W.

    Visited for the first time today. It was good, but below expectations food wise. Service was good as well as the atmosphere, upscale casual. The duck buns were similar to Peking Duck. These were good, but the duck lacked flavor. The fish filet with chili was my favorite dish, quite tasty with the perfect balance of heat and flavor. The fish filets were cooked just right retaining their flavor and tender texture. I would definitely order this again. Chicken fried rice was good, but nothing special and missing any hint of wok hei. Chicken strips were marinated well remaining tender and stir fried with diced onions and bean sprouts that were so few they were barely noticeable. I give this a 3 out of 5 stars. Singapore noodles could be a very tasty and satisfying dish, buy not here. Where most restaurants serve this with a mix of shrimp and roast pork, Hai only uses shrimp. This dish was quite bland with hardly any curry flavor. The noodles were very dry and chewy and the lack of green peppers and sprouts made this dish pretty one dimensional and uninspiring. I give this a 2 out of 4 stars. Though disappointing overall, I will be back again to give them a chance at redemption, perhaps trying some of their more regional spicy dishes. I hope they don't disappoint a second time or it will be my last time.

    Anissa C.

    Food: Mediocre Service: Good Ambiance: Nicely decorated My hubby and I were on the hunt for a new Resturant to try! Our first choice was closed. So we decided to try Hai. I love dim sum. We ordered shrimp tempera, egg drop soup, chrispy pig feet, soup dumplings, shrimp dumplings, and sesame chicken. The sesame chicken looked and tasted like it came out of the freezer, The sauce tasted like it came out of a jar. Definitely not made in house. The egg drop soup was the worst I've ever tasted. It was tasteless. They definitely didn't add sesame seed oil. However, the crispy pig feet and tempura shrimp were really good! This is the only reason I'm giving them 3 stars.

    Nilam S.

    I love this place! As i entered the restaurant, host came up and sat me immediately in this casual place. The menu had tons of vegetarian options, and I couldn't decide what to choose, so I asked the waiter for recommendation. He recommended Hot and Numbing Casserole and he was spot on! The service was fast and food came out in on time after placing an order. The food came out bin this wok with bunsen burner lit under wol to keep the dish nice and hot. The dish had tons of vegetables and it was nice and spicy. The recommendation was spot on and was extremely satisfied with the choice. It was an authentic Chinese dish from Sichuan region. The Sichuan peppers used in this dish were perfect numbing my mouth. I would come back here again just for this dish as I have not found it jn another restaurant..

    Pork Dumpling   Szechuan Chili Wonton
    Wendy G.

    What a gem !! So hard to find good food and great service. This little restaurant has just that I was driving around and had an appointment in area so stopped for lunch. They have a great lunch special I ordered pork dumplings steamed and chicken/ shrimp Szechuan dumplings. Fresh and amazing. I am coming back every time in area

    C7. Crispy eggplant

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    4 months ago

    So good!!! The dried eggplant and salt and pepper wontons are amazing! Highly recommend.

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    2 years ago

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    2 months ago

    Great service and food. The food is always consistent. Will definitely be back! Staff is always friendly and pleasant.

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    4 months ago

    Really good Chinese food with great service and atmosphere. They had a $1 potato in chili oil app that was amazing.

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    2 years ago

    I just wanted to add, we've recently tried their chongqing fried chicken and now it's a must for every order!

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    Page 1 of 7

    Bao Gogo Reviews in Other Languages

    Ask the Community - Bao Gogo

    Do they serve alcohol?

    Yes, they are. But i only see the beer on the menu!

    How is the Dim Sum? I'm from California where the carts come by and you are charged by how much your order. I would like to know if the Dim Sum carts come by individually for sampling or if each dish is prepared by a menu order?

    I'm from Cali too! Please be prepared that the dumplings are rubbery and dan Dan noodles is spaghetti like. This is NOTHING like China Town (SF or LA). We had the pork belly and it is very thin piece of bacon fried. Service w a smile, don't expect.… 

    Don’t See Your Question? Ask Away!

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    Ayce Dim Sum - Menu

    Ayce Dim Sum

    3.5(22 reviews)
    12.8 mi

    As someone who loves dim sum, I was excited to try an AYCE dim sum spot because you honestly don't…read moresee that too often. The parking lot was a little confusing since it shares space with the sushi/hibachi restaurant next door, and it seems like they're connected somehow. Inside, the dim sum side was pretty empty with only a few filled tables, while the hibachi side looked much busier. The two restaurants are separated by a glass wall, so you can clearly see both sides. Right away, service was rough. There was no host or waiter around for over five minutes and we were honestly about to leave before someone finally came to seat us. They give you a paper menu to mark what you want, which was easy enough, but everything after that moved very slowly. Waters took forever, food came out sporadically, and it was obvious the dim sum side wasn't getting much attention. I understand it was a Saturday, but most of the focus seemed to be going toward the hibachi restaurant next door. Food-wise, it was OK for AYCE. The shumai was tasty, pork buns were probably one of my favorites, and the shrimp dumplings and rolls were a good size. The chicken lo mein was flavorful, sesame balls were good, and the spring rolls were decent. The Chinese broccoli tasted good too, but it came out cold. The biggest issue was the wait and lack of communication. After our first round, we waited a long time for our waiter to come back because he seemed to also be serving the other restaurant. We were still waiting on two dim sum dishes when he finally returned and asked if we were finished. When we mentioned we were still waiting, he casually told us they were out of those items. I just wish someone had told us that 20-25 minutes earlier instead of leaving us waiting the whole time. To be honest, we wanted to order a lot more food, but we knew we would be sitting there for another hour till we got it. Hence the lack of my pictures. Our waiter himself was friendly and smiley, and honestly I felt bad because it looked like he was trying to manage both sides. But overall the dim sum area felt completely neglected. The food was good enough that I wanted to like the place more, but the service and long waits really affected the experience. Sadly, I probably wouldn't come back.

    Parked right next to the Volcano Sushi/hibachi place, AYCE Dim Sum makes the attempt to provide an…read moreAll You Can Eat experience Duluth has in abundance. But for the cost of providing endless items, quality dips for quantity and much like buffets, you don't get the best but in the case of this place, bottom tier for unlimited is literally what you pay for. WIth cash you pay $25, with card you pay $29 The interior is tiny compared to their next door neighbor. Seats about 70 people and it looks like it's just a tacked on extension of Volcano sushi/Hibachi. Now let's talk food. They give you a paper menu and you look at the items and you put a number on how many servings you want. Serving sizes vary like the Shumai gives 4 peices while the soup dumplings are 3 so if you put "2" down for the soup dumplings, you'll get 6 total dumplings. Some things are great, others are horrid. I decided on a few popular items. Everything is pork based save for the beef short ribs. The Hong Kong style meatball, the soup dumplings, the chive and pork, the wontons, the shumai; all pork based and some combined shrimp with it. I don't know what it is but there is a window where things are great piping hot and once it hits a cooling point, it just sucks. That being said, order one item at a time, eat it hot, and quick because cold pork/shrimp shumai just doesn't cut it. There was also the Chou Zhu or something that had a distasteful flavor and texture. The Hong Kong style meatball also had a very off putting flavor. Everything that was shrimp based left a bad taste in my mouth and things sat real heavy. The Tonkatsu ramen was delicious and the lo mein was extremely flavorful to be fair. I did like the soup dumplings but I wish they had more soup. It's definitely one to visit just once to get that all you can eat experience but that's it. Your best bet can be to find an a la carte dim sum place or play it all you can eat one at a time

    Photos
    Ayce Dim Sum - Omasson Tripe - Tastelessly bland

    Omasson Tripe - Tastelessly bland

    Ayce Dim Sum - Dan Ta - Excellent flakes crust and soft custard

    Dan Ta - Excellent flakes crust and soft custard

    Ayce Dim Sum - Sampling

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    Sampling

    Royal China Restaurant - Dim Sum @tiffhuangry

    Royal China Restaurant

    3.7(276 reviews)
    12.0 mi
    $$

    Cravings for dimsum and decided to try this place!! It's so delicious! The taste is Very authentic!…read moreThey used fresh ingredients. All the dimsum and the main entree is good. I tried their fried egg tofu clay pot. The portion is big with decent price. The service is super fast. The staff is friendly and tentative. The restaurant is clean with fancy chandelier. They also maintain the cleanliness of the restroom. Totally recommend this place!!

    You can never go wrong with Royal China. Such a great spot to impress with really good Chinese…read morefood, and I love the modern aesthetic. The crab sticky fried rice had a super firm texture, and I especially loved the eggs in it. 9/10. The sesame balls with black sesame filling were easily the best sesame balls I've ever had. 9.8/10. The filling was perfectly balanced and not too sweet, the mochi was chewy, and the exterior was nice and crispy. The Peking duck was hitting as usual and is still one of the best I've had. The skin was super crispy while the meat stayed juicy. 9.5/10. The second course of the Peking duck had a chewy chow fun, although I thought it was lacking a little flavor. 8/10. The oysters were flavorful and fresh. 8/10. Service was fast, and I really like that they get the food ready whenever you tell them you're ready. Overall, definitely a spot I'd come back to!

    Photos
    Royal China Restaurant - Inside the "yellow" dim sum dining room / banquet hall on Sunday, May 11, 2025 at 12:51 PM EDT. Busy Mother's Day (tail end of peak demand).

    Inside the "yellow" dim sum dining room / banquet hall on Sunday, May 11, 2025 at 12:51 PM EDT. Busy Mother's Day (tail end of peak demand).

    Royal China Restaurant - Beef Tripe

    Beef Tripe

    Royal China Restaurant - Dim Sum @tiffhuangry

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    Dim Sum @tiffhuangry

    Canton House - Chicken feet (non-spicy)

    Canton House

    3.5(791 reviews)
    14.3 mi
    $$

    First time here and it's just typical dimsum restaurant. They serve it by pushing cart full of…read morevariety dimsum around. So we can pick whatever we like. The taste is just ok. Nothing special. The service is fast and the waitress all understands English very well. For the big party (More than 6 people) is automatically charged 20% on the bill. The restaurant is old including the table cloth and chairs. Overall it's just ok experience.

    I was quite surprised that I was able to get a table when I went on a Saturday 11ish AM (peak…read moredimsum hours!). Good service with the push carts rolling around passing the tables often. We started with the flower tea, amazing choice! Sweet and warming, nicely aromatic. Perfect start. Then the dim sum carts rolled in and we chowed down. DISHES I ORDERED - Siu Mai: Not the best I've had. Quite oily on the outside, but the flavor isn't bad. It does...taste like siu mai. It's just nothing spectacular - Chinese Broccoli: A classic! Very good - Beef Chow Fun: A very chewy and bouncy home made flat noodle dish. Savory, salty, and flavorful! Good amount of tender beef too. - Shrimp Balls: Crispy and fried on the outside, yummy, with good big shrimp ball. Yummy classic sweet and sour sauce too. Delicious - Egg Rolls: Good, not too oily, a normal egg roll - Spare ribs: Possibly my favorite dish! Tender, not too chewy, good savory sweet flavor. -- Overall, it's not bad but it's nothing to write home about. My favorite item was probably the spare ribs. The rest were standard in my opinion. However, service is fast since it is dimsum, so perfect to eat when hungry! Also great ambiance for big group parties or hangouts!

    Photos
    Canton House - View of the dining area right after the restaurant opened for the day.

    View of the dining area right after the restaurant opened for the day.

    Canton House - Radish Cakes @tiffhuangry

    Radish Cakes @tiffhuangry

    Canton House - Pork spare ribs, shrimp dumplings, sticky rice

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    Pork spare ribs, shrimp dumplings, sticky rice

    WEI Authentic Chinese - Braised tofu

    WEI Authentic Chinese

    4.4(374 reviews)
    16.1 mi
    $$

    Cozy little place with cute decor, and soothing Chinese music, love that…read more Servers are very attentive, service was very quick. Food came out hot and fresh. The entrees were good, we upgraded the white rice to fried rice. Literally, had no flavor, a little bit of color. Great place if you have a taste for Chinese.

    今天早上大约 10:57,我和太太来到餐厅。门没有锁,所以我们进去等。工作人员告诉我们 11 点才营业,要求我们出去等,还说外面的 sign 亮了才能进。…read more 我完全理解餐厅有营业时间,但当时只差三分钟。而且现在是夏天,外面阳光非常强,太阳直射的情况下,那个 sign 到底有没有亮根本很难看清楚。 真正让我不舒服的不是等这三分钟,而是工作人员说话的态度,感觉像是在教育客人,而不是礼貌地沟通。 一次这样的服务体验,就足以让我不想再回来,我也不会推荐这家餐厅给朋友。"This morning around 10:57 AM, my wife and I arrived at the restaurant. The door was unlocked, so we walked in. A staff member told us they didn't open until 11:00 and asked us to wait outside. He also told us that we should only come in when the sign outside was lit. I completely understand that the restaurant has business hours, but it was only three minutes before opening. Also, it's summer and the sunlight is very bright, making it extremely difficult to tell whether the sign is lit or not. The three-minute wait wasn't the issue. What bothered me was the way the staff member spoke to us. It felt more like he was lecturing us than politely communicating with customers. Unfortunately, this experience was enough for us not to come back, and I would not recommend this restaurant to my friends.

    Photos
    WEI Authentic Chinese - Inside

    Inside

    WEI Authentic Chinese - Mongolian Beef lunch special (4.5 stars) $11.50

    Mongolian Beef lunch special (4.5 stars) $11.50

    WEI Authentic Chinese - Black Ear Mushroom with Wild Pepper

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    Black Ear Mushroom with Wild Pepper

    Bao Gogo - szechuan - Updated September 2026

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