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    Bar Lucca

    4.1 (431 reviews)
    ModerateItalian, Pizza, Bars
    Closed Closed
    Updated 3 weeks ago

    Order Bar Lucca Takeout or Delivery

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    BAR LUCCA ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Bar Lucca

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    Butternut Squash Arancini
    Courtney E.

    The food wasn't for me, but that's OK. I made the assumption that the wild boar mafaldine would be similar in flavor to bolognese. It was more earthy, especially with the fried basil. It wasn't for me. I wanted the budino, but it seemed to be unavailable. I ordered the Nutella donuts instead. The strawberries were fresh, but the dough surrounding the Nutella was raw and chewy. If there is a next, I'll just go with a margherita pizza and hopefully the budino.

    Ricotta ravioli - special for the day
    sunny L.

    I normally go here for pizza but this time I opted for one of their specials, and got the ravioli. The portions are always very healthy and everything is delicious and freshly made. Even though the lunch crowd was filling up the restaurant, their service always seemed on point and ready.

    Raspberry pistachio cheesecake
    Ashleigh S.

    Recently tried Bar Sera, so naturally had to come to Bar Lucca. I believe they're run by the same company? Either way, The service was great, the drinks were delicious, and the focaccia was to die for. This is the first bar in Conshohocken that I've seen with a diverse NA menu, Too bad it is 1° because they have a super cute painted patio, can't wait to return in the spring for an outdoor seat!

    Selma F.

    So we wandered into this corner bar on a street of row houses. In Philly this is what you would call townhouses. Inside we enter into a vibrant modern upscale restaurant It was happy hour and the food certainly made us happy. Being seniors and judging the patrons, we were relics. We were treated with great respect. Appies were wonderful and beautifully presented They bake their own focaccia We had the meat and cheese plate, great quality accompanied with jam but no bread Draft wine was super awesome Priced very well Great service Highly recommend

    Morgan J.

    This restaurant was very nicely decorated with a perfect vibe for a late night dinner. They had a parking lot which was GREAT! The food was good with the ravioli and the gnocchi. I just wish the portions were a tad bigger. The service was great allowing us to take our time eating and talk!

    Amara M.

    Had a great evening here for girls night! They have a lot next to the restaurant if you're lucky enough to find parking in it. It fills up fairly quickly. Otherwise it's all street parking. We had reservations so we were immediately seated. The cocktails were delicious. We chose to order a couple appetizers, pizzas and salads. The Vineyard salad was so good as well as the short rib pizza. Would definitely order both again. The burrata appetizer 10/10. Our waiter was super patient and kind. The restaurant does get pretty loud on a Saturday night.

    Meatballs, iL Bulgeri cocktail
    Keith V.

    Saw this place as i was driving by and it was super busy compared to other places so decided to give it a try. OMG! so good. I see why it was busy. Ordered the meatballs as an app. Definitely homemade. Had a delicious cocktail called Il Bulgeri, Had the waiter bring me some of the complimentary bread. Also seems fresh baked although it was served cold. Kinda weird. Dipping oil was nice accompaniment. Had the 2nd best pizza of my life. (1st was 40 years ago and about 2500 miles away) so this is saying a lot. I had the Neapolitan Sausage pizza. AMAZING!!! All ingredients are locally sourced and they even have their own farm in Bucks county for all their vegetables. And lastly the vibe: great 60's - 80's music playing. Such an enjoyable evening on the patio. Can't wait to come back.

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    Page 6 of 11

    Ask the Community - Bar Lucca

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    Wonderful dinner at Trattoria Tatoros's last night. The atmoshoere was warm and cozy, but a little…read moreloud at times (table of 7 women next to us) Our servers Kaitlyn and Spencer were attentive, and the food was delicious. Having fresh grated parm and EVOO on the table without asking was a hit! One negative - and this is a problem with more and more restaruants. Before I even offered to pay (cash or CC) , there was a 3.5% "service fee" on the bill. This needs to stop - its abusive and underhanded.

    Went here years ago and remember it being so good and tasty…read more Went last night and it was mediocre at best. The fried calamari had absolutely no taste - literally was like eating plain panko crumbs. My husband got what I think was shrimp scampi for dinner and i got the surf and turf. The same pasta was used for both of our dishes - like the exact same sauce, vegetables, etc. Also, who serves surf and turn over noodles. The noodles may have been homemade, but were just tossed in a ton of butter, again no real taste. The steak was on top of my noodles included one piece of shrimp (can't justify surf and turf) and it tasted and pulled apart like it was short rib - was definitely not filet. The bill was around 160 with tip. Was very disappointed with the food and the servers were kind of rude. It is a shame, the place has been there forever - but I cant get over how plane the food was.

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    The Tomato Shack salad & pizza co, Conshohocken - The brand new Uncle Sal Pizza!

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    Great pizza and salad. Helpful caring staff. Indoor and outdoor seating. Cute historic building in…read morea nice setting. Perfect place to stop if you are using the trail. For us, close to the highway on our way to Philly.

    We were in town for a lacrosse tournament nearby and did a YELP! Search for pizza but didn't want a…read moretraditional pizza place - and so glad to have found this sweet place especially being able to eat outdoors with this fine, fall weather before it turns to November COLD. There is limited parking, but since it was Sunday, we parked across the way in a commercial building lot. They make their pizzas with organic dough and the sauce and cheese are amazingly fresh tasting using organic and local produce. It's some of the healthiest and tastiest pizza I think I've ever had.You can tell they are committed to quality and service was friendly and thoughtful. Had fountain root beer and it was perfect with my personal Bella Napoli pizza which was actually larger than I expected (the original large pizzas are 16") and took home with us on our drive back. The cheese pull was amazing and the freshness of the tomato and basil were unexpected and I kept oohing and aahing after each bite. I should have taken the photo before we got in the car and thought i had. Sorry! BUt, trust me, it was really gooood! They are made-to-order, so be prepared to wait for the pizzas. And I dare say, you won't regret the wait once you have that first bite!

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    Savona - Blueberry angel food cake

    Savona

    3.5(267 reviews)
    2.7 mi
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    Came here for a wonderful birthday dinner! Our server, Dewey, was phenomenal--helpful with the…read moremenu, easy to talk to, and timely with service throughout our meal. The Spaghetti alla "Chitarra" and the Caramel Crunch Brownie were excellent. We also enjoyed the ambiance, which included soft lighting, artwork on the walls, and a window overlooking a rainy New Gulph Road. The valet workers, Daniel and Richard, were so friendly and helpful despite the downpour and influx of customers. Make sure to tip them! Very pleased overall!

    Save your money. We sat in the side alcove that had 5 tables each seating 4, entirely flanked by…read morewindows on one side and a wall on the other. The noise level was horrendous - the worst I have EVER experienced anywhere - we had to yell at each other for the 2 1/2 hours we were there. The reason we were there for 2+ hours was that the service was incredibly slow - took 20 minutes after ordering drinks, appetizers, and mains, not to count the 10 minutes it took for anyone to wait on us. I had the Risotto Nero, which had so little lump crab that I had to search to find it, just average tasting. My spouse had the Eggplant Parmesan, very bland with sauce from a can. We ate here many years ago when it was a higher level of food, and were not only disappointed but off-put by the noise and slow service. We live pretty close by but will never be here again.

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    Rohan Duck Breast and Mafaldine with an speciality cocktail based as an old fashion.

    Bar Lucca - italian - Updated September 2026

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