Tamales-fantastic!! Tortillas-fantastic!!…read moreThey only allow four customers in at a time to keep things running smoothly Prices are completely reasonable Staff are always very kind Place is clean, easy to get what you need. Go early. I've heard they close when they are out of food. *That may be EARLIER than the posted close sign. So don't get frustrated. It's worth going!!!! Yum.

Best tortillas in Denver and great tamales Also great…read moreburritos. The picadillo burritos are especially good. Really friendly staff

Ordered the Dubai thing with strawberries. Actually got 3. One for me and one for each of my kids…read more Turned out to be $19 EACH!!!! There are no prices on anything, so that seemed like a set up. Would not go back.

Muy delicioso. El sabor estuvo increíble y la atención fue súper amable. Me encantó todo y…read moredefinitivamente voy a regresar.

One of our favorite distilleries is across the street from El Aguascalientes, so we've seen it for…read morequite some time and wondered about it. Yelp reviews are sparse but good, so last night, we decided to stop in. First, the place is massive but didn't feel as open or airy, likely due to the tall wooden booths that sprawled across the interior space. On a sunny day, there is ample space outdoors also, to sit. Despite it being a Saturday night though, it wasn't crowded at all - just us and a few other folks. Red flag number one. We had eaten before and likely a good thing, as our two margs, queso with chorizo and two à la carte tacos topped out right at $50. Yikes. We left paying right under $60 with tip. The menu is fairly massive. Our second red flag was seeing three tacos priced at $18-$19. When I asked for a skinny marg, the waitress immediately said "no." No worries, we ordered regular house margs, nothing special. I asked for a spicy marg, to which they added jalapeños to their house mix. Red flag number three. And then our margs and the food arrived. The queso was incredibly oily and massively hot - it reminded me of how your food tastes when it's reheated in the microwave. We left much of it. Also left my marg. Not a fan of their house mix and subpar tequila. Even muddling the jalepenos didn't help. His tacos: carne asada and al pastor weren't fresh. The meat was chopped much more finely than you'd expect and a bit dry. All that aside, I'll end on a good note. The young man that greeted us at the door was friendly and warm. He wished us well as we left also. Last flag: walking out, the door clearly says PULL, but it's actually a PUSH door. This was a great visual for the entire experience. Tiny things, easy to fix, but no one has. Def not a fan and won't return. Too many flags.

Service was fantastic via Evelia & Derly constantly checking via eyes and asking if I required any…read moremore. The issue was, Aspen my service dog LOVES THEIR HOMEMADE IN HOUSE (HEATED) TORTILLAS CHIPS!! This was our beginning we sat at lunch for two hours, yes 2 hours, this place, although the outside is more than rather unpretentious, just park (plenty of parking) and step inside; there will be no disappointment! The menus are extensive, I had to order a Mock Margarita and found, Aspen enjoys the salt! As we proceeded for 20 minutes reading the menus of food and drinks and and...... I could not pass the "Fish Tacos" The most tender Cod, mixed with lots of veggies (to my delight) and finding Aspen Loves The Fish Tacos as well, she ate about 1/3!! How can I resist such beckoning eyes. Wait staff is here to please and do take your time as they insist. Well, we must try the FLAN!! WOW not too sweet, creamy - slowly consume unless you have Aspen, my Aspen ate half, if the fish tacos were not so filling, I would have ordered a second FLAN! Delightful. El Aguascalientes, on this day with music and fan fare was opening a second restaurant on Alameda & sheridan and we were invited; yet having so much at this moment, I could not entertain more food! Above the bar and second restaurant room are TV's especially given it is Bronco season, not low, including the coming and goings of patrons. This is a popular place and for the wonderful lingering lunch, I see why. Do not pass this up off of 41st and Wadsworth, for the simplisity of the outside, there is much more inside to more than enjoy!

l love their food!! I am really excited to know that they open a restaurant in the North area of…read moreColorado!!! A wish come true!! I could eat their arepas everyday!!!

Their truck has been parked outside of my work for a long time. My coworkers and I finally ordered…read morea variety of items and they were all amazing. Not a bad thing all around. Highly recommend.

* Not worth the price + major wheelchair access issues*…read moreStopped at El Camaron Loco before checking reviews while I had a craving for shrimp cocktail. Big mistake. The shrimp cocktail uses pre-cooked shrimp that taste like the frozen bagged kind you get at the grocery store - zero flavor, like eating tofu. The cocktail sauce was already mixed thick with ketchup. I asked if they could do it with natural shrimp juice instead and they tried, but the shrimp itself had no taste so I sent it back. Switched to breaded fish + breaded shrimp. Rated it 4/10. Very thin breading, barely any flavor. The 3-4 shrimp on top were also pre-cooked and tasteless. *Accessibility*: Place is very small and not wheelchair accessible. Staff had to physically move furniture out of the way so I could get through with my chair. Not ideal. *Price*: $80 total for my son's 3 tacos, daughter's small order, wife's 1 shrimp ceviche, tostadas, and my plate. Extremely expensive for the quality. Service was friendly, but the food quality doesn't match the price. If you're in a wheelchair or want fresh seafood, I'd skip this one. This place looks rundown from the outside and the inside. When you walk inside it smells like someone just cleaned the restrooms and has a strong odor of pine-Sol or bleach used to mop.

The shrimp Enchiladas Mexicanas are outstanding. Both in person and delivery. Wonderful flavor. The…read moregreen sauce is best but the red is also great. The rice is delicious. Steak and chicken are also good options. Chicken is better than the steak. The atmosphere is festive. The dining room is bigger than it looks from outside and there is an outside seating area as well. Friendly and efficient staff. I will return. Most definitely. I speak highly of this restaurant.

To all those seeking more Cuban cuisine in the metro area, it's time to celebrate with the (fairly)…read morerecent opening of Sabor de Mi Tierra, lovingly paying tribute to this captivating Caribbean nation at - where else? - the intersection of Federal and Alameda. The food at Sabor is made on the restaurant's food truck, but ordered and served inside the bustling and lively space just around the corner. I was faced with quite a dilemma upon entering - a good kind, as I couldn't believe how many things looked good on the menu. For example, I could have availed myself of some Ropa Vieja (shredded beef) with hunks of boiled cassava (Yuca) alongside. A nice big hunk of roast pork (Lechon Asado) or, indeed, one of their whole fish preparations also sounded incredibly tasty. But as it turns out, I decided to focus on one their less-discussed specialties, Cuban-style pizza. It arrived in a size perfect for a single diner, with the thick, chewy crust serving as a perfect vehicle for the slabs of moist, zesty chorizo which covered it. I was very impressed, as I also was by two desserts I sampled - a sweet guava-filled pastry and the classic Cuban cheese-curd dessert Dulce de Leche.

If you are looking for Great Cuban Food and Great customer service. This os the place.read more

Food and Service were excellent loaded with meat and cheese. Consome was meaty. Sauces were…read moredelicious. Onions fresh.

Te cobran 4.0% por usar la tarjeta de crédito y no te lo dicen antes de pagar, creo no es ilegal…read moresolo se puede cobrar 2.0% y tienen que notificarlo antes de hacerlo

I've been on a year long mission to find my favorite El Salvadoran restaurant. So far, I have been…read moreto 9 restaurants across Denver. El Lucero really delivers. I try to keep my order the same everywhere, a bean pupusa, a second pupusa with a protein (in this case chicharron) and a pollo tamal. Everything here was outstanding. The tamal had a nice balance of masa to filling in contrast to the overly doughy tamales I usually find. The only better tamal I've had was home made by an El Salvadoran friend. The masa for the pupusa was also right on point, thin and crispy. Of course I was served the salsa and curtido which was fresh and delicious (I swear I could drink that salsa) I left full and happy with plans to return. Do yourself a favor and eat here!