I have visited this location a few times now for breakfast. There is a nice ambiance inside and…read moreplenty of seating. The food is pretty good and never disappoints (but I have only eaten breakfast here). They have made the food exactly how we have requested it each and every time. The prices are good too. Their coffee mugs are extremely small though and you have to keep requesting to fill it up. The only reason I am not giving 5 stars is the wait staff is a little less than desirable. They are not too attentive and never seem happy or greet you with a smile. I would definitely visit again if in the area again though. I would highly recommend the fresh blueberry pancakes. The blueberries were super fresh and delicious.

Best diner in the area. Inexpensive and great portions. Always my first choice when it comes to…read morebreakfast.

I've read about this place and have tried to go several times before but it wasn't open when the…read morehours listed on the web said. Finally got it right (7:30am for me) and was rewarded with a nice meal in a familiar diner setting. The portions were ample and hot. The eggs cooked well. The home fries were a nice combo of crispy and soft. The sausage gravy was obviously homemade but the biscuits could have been larger. The 80's music was right up my alley and the staff was super friendly. We're going back.

Great people, great food, highly recommended. We're sure to go back, the chef makes some…read moreinteresting and unique dishes, it's worth it to ask his recommendations!

A hidden diamond! The "Legacy" you might ask. If you were a fan of: The Spot, Blue Dolphin, The…read moreCabana, The original Take- A-Break new owners. This is where the Pete the founder has planted his flag, Pete is in his 90's and still comes in while his son runs this family owned great diner! We are from TX and visit family frequently and just discovered this gem! We will be back and will be sharing our find with friends & family. Great Service & very clean!

My family and I are regulars at Pete's diner because we love the consistently delicious and fresh…read morefood. The coffee is a highlight with its variety of flavored creamers, and the whole grain bread and fresh fruit bowl are always a healthy and tasty option. The service is exceptional, with quick and efficient seating even during busy times. The casual ambiance makes it a comfortable place to start our day. We never have to wait more than 10 to 15 minutes, and the staff always makes us feel welcome. Pete's Diner is our go-to spot for a great breakfast experience.

Great Service!!! Food was great and served in a timely manner. Would definitely recommend this…read morediner. It was also the feel of a diner theme

Every a diner should be. Friendly, fast and fantastic food. Waitress was very nice and pleasant…read more Food came out very fast. Large portions at a fair price. I had the Cornbeef and eggs..... fantastic hash! If I'm in the area again I would definitely stop in!

I stayed 2 nights. The hotel is atop a hill and has a golf course adjacent to it. The view is…read morebeautiful. The hotel was an executive retreat and is not a cookie cutter modern style hotel. Each room is uniquely decorated in period style. The room was clean and comfortable. There is restaurant dining in the tavern several nights a week and food was tasty and plentiful. They allowed me to take my plate to the room. The spa has friendly staff. I got a pedicure which was professional and has really lasted. If you forgot your hair products at home, no worries because they have them for sale.

This is the worst maintained golf course I've ever seen. GCs should be manicured but this one is…read morejust neglected. The sand traps (dirt traps?) are showing the black netting underneath and turn into ponds for days after it rains. There are dead trees galore and those that aren't dead haven't been pruned in decades. The wooden fences are all falling down and the bridges are in such a state of disrepair as to be scary. One of the ponds is covered in scum and another gets so low that it reeks. Pond and stream banks looking a bit unkempt? Herbicide them all. Geese on the greens? Hire a buddy to shoot them. The cut grass is left in yellowing clumps. Any asphalt, concrete, downed trees, tees or busted balls just get dumped on the perimeter. Absolutely terribly maintained over the years. If anyone doubts this, I'll post pics.

I organized a team dinner for 36 people after a softball day, and Beer Tree Brew made the…read morereservation process incredibly easy. I had to change the headcount twice, confirmed the reservation multiple times because of the size of the group, and they even moved us into the beer hall to accommodate everyone. Communication leading up to the event was excellent. Unfortunately, about 30 minutes before our reservation, I received a call that the kitchen had been shut down due to an emergency plumbing issue. I completely understand that emergencies happen and don't fault the restaurant for something outside of their control. We were offered the option to delay our reservation by 30-45 minutes while they waited for an update, but there was no guarantee the kitchen would reopen. After discussing it with the group, we had to scramble to find another location. I appreciate that someone called rather than having us show up and receive the news, but with a party of this size, I wish there had been more proactive communication, the GM thought she had called me but totally understood when dealing with an emergency. The reservation process itself was outstanding and talking with Jessica about options at their other location was great. Hopefully we can try the Factory if we are ever back in town.

We love Beer Tree. We have been going there pretty much since they opened. While the beer has…read moreremained exceptional the food has taken a serious hit in quality. Went to Factory last night and ordered the fiesta bowl and was highly disappointed. Over cooked rice, barely any corn or beans and the chicken was lacking in flavor. Overall the taste was pretty bland had to get extra sauce to put on it just so I could eat it. Someone else got the chicken caprese and there was one basil leaf on the entire sandwich! Chicken was dry and had no flavor. Chips were way too salty and inedible. Really disappointed, the quality continues to go down while the prices go up. At some point the "our operating costs are going up" spin will only get you so far while the overall taste and quality of the food continues to decline.

I came here for brunch and was blown away! Everything was on point! Our server was wonderful. She…read morewas very friendly and attentive. The bottomless mimosa deal was great. We were able to relax and enjoy drinks well after we had finished eating. The food was incredible as well. Everything was prepared perfectly and the portions were huge! We took so much home. It's a small space and it got busy as time went by but we were still taken care of and not rushed out at all. I am really happy to have stumbled upon The Brickyard Endwell and I have enjoyed returning many times since my initial visit.

Stopped in here for a quick bite to eat. This area is known for their spiedie chicken. It's a…read moretype of marinade for those who don't know. I ordered a spiedie chicken sub. It's was delicious. Cook perfectly and put on a nice roll. The sandwich was a 4.5. The fries weren't very good. The beer I ordered while I waited was warm. Nothing is worse than a warm beer on tap. Keg may have just got changed or whatever. This place is worth a try for lunch.

I like this place. Lots of vegan options. Good coffee. Cute vibe. Friendly service. Affordable.read more

Food was good, but I had a really bad experience with the service and the manager. I went there for…read morelunch last Friday, (Jan. 9th, 2026) and ordered a wrap and a bottle of beer. I asked if I could have the Mexican salsa sauce instead of Dijon mustard on my wrap. My server behind the bar, , (who is also the manager), said no problem, but there might be a few black beans in the sauce, she made no mention of any extra charge for simply using a different sauce. When she gave my check, she had added $5.50 , just for salsa instead of Dijon mustard . When I protested, and asked her to remove the charge, she refused, and was very rude to me. I didn't use bad language, or behave in a threatening manner. A female friend of hers, who was seated at a nearby table, with two men, joined in, and they both ganged up on me. Since I was using a credit card, I had no choice but to accept the added charge. I told her that what she was doing is a practice called "Padding" a check, to beef up the bill. I asked her if this is how she was trained, and her answer was, "I didn't have to be trained, this is how I do things" . I was in the middle of gathering together my belongings, and putting on my coat, to leave, and she came around the bar to my side, and said, "Let's go, you're not leaving fast enough", (Quote) I left, as soon as I had my coat on. She also said that there was a problem, a few days earlier, when I came in for a quick beer, before catching my bus. Well, guess what that "Problem" was ? The draft beer was totally flat, and warm, and all I did was let them know, and asked for a bottled beer instead. I did what any customer would reasonably be expected to do. Before I left, she told me, "Don't come back ". This is horrendous treatment of a customer, especially coming from a manager. P.S. Jan. 15th, 2026 - I am responding to a few points in yesterday's reply from the business owner to my complaint: 1. She said I was expecting an add on for free. This is erroneous, because I didn't even think of a different sandwich sauce as an "Add-On", which it should not be. 2. Saying I added Beyond sausage to my burrito, which is an "extra charge" Again, erroneous, Beyond wrap is $13.25, and Bean Burrito is $12.95, so it's fair to say that they're both the same price. What I actually ordered was the Beyond sausage wrap, and merely requested the Burrito sauce instead of Dijon mustard. What the manager did was bill me for a Bean Burrito, $12.95, and added a "side beyond sausage", and charged me an extra $5.50 for what was supposed to just be the Burrito sauce, which is not in my opinion a legitimate "Side". 3. Saying that I should have asked if there would be an "Up Charge". It's the responsibility of the server to let the customer know, that there will be extra charge, it's not the responsibility of a customer to ask.

One of my favorite places in Binghamton. The food is all around amazing! So much flavor and depth…read more Everything is perfectly prepared. The best black bean burger I've ever had *anywhere*. The problem with most black bean burgers is they are pasty or heavy. Not here! The black bean burger was light, chock full of chopped veggies and perfectly seasoned. If you stop in ask for the sorrell/hibiscus gingerade. It is intense! So yummy! The carrot cake is also perfect, not too sweet and with plenty of nuts, spices and a hint of pineapple. Overall, this is just one fantastic restaurant and will become a Binghamton legend in time. Get there!

The food was amazing but I asked the driver to hang my door on the door and to ring the door bell…read more They put my food on the ground and I had to go outside to see my food was here if I didn't I would never known, but amazing food drivers need to listen it's hot bugs çould have gone in my food

My first diner stop in the area. The food I ordered was their house breakfast something? Forgot the…read morename, but it had bacon, sausage, eggs, pancakes, potatoes. Also got a side of French toast. The food was the highlight of the visit. Gigantic portions, eggs were cooked perfectly the way I like it, meats were good, pancakes were a little flat but decent, potatoes were my favorite. Perfectly cooked slices and nice crispy edges, perfectly seasoned. Coffee was yummy and refilled regularly. The French toast was honestly one of the best I've ever enjoyed. Thick bread, perfectly seasoned with the spices. Syrup is served on the side with togo ramekins. Service was great, friendly and aware of our needs and got everything we needed. Ambience. Adorable and cozy local diner feel. I can see myself getting lost in a book and enjoying a quiet morning with my breakfast...mmm definitely my favorite diner in the area. I will definitely come back again. I recommend the plates a dishes ordered.

We went at around 9am on a Friday. We ordered 3 chocolate milks, 3 chocolate chip pancakes, 4…read moresausages, and a Philly cheesesteak omelet. It was $55! When you go to pay it asks for a 15%, 20% or a 25% tip which felt greedy. (I waitressed 10 years ago and 10% always felt more then enough.) Also, they charged me $2 for the expired jelly on the table. (My 4 children ate about 10-so I understand a lot; but it felt as if we had been charged for sugar or ketchup...) The pancakes were burnt around the edges and the pepper and the onions in the egg were huge and had to be cut before you could eat them. The peppers were also undercooked. The waitress was very cold. We asked for maple syrup for the pancakes, and she seemed upset that we asked that request. It was honestly a bad experience. I will never go back.