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    Bean-a-Colada

    3.0 (4 reviews)
    Closed 10:00 am - 7:00 pm

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    8 years ago

    Helpful 4
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    7 years ago

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    6 years ago

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    Scrambled

    Scrambled

    3.8(33 reviews)
    4.8 mi

    Scrambled is a breakfast chain with a model where you order breakfast and then they bring it out to…read moreyou. The seating area is kind of Spartan, but was clean. We were really pleased with food, which came out pretty quickly. I had the country fried steak with hashbrowns, two eggs and a scone. The scone came out first and was not the type of scone I was used to in Washington State. This was fried dough with a nice lump of cinnamon butter on top. Absolutely delicious, but more of a dessert so I set that aside for after the meal. The meal is huge. The country fried steak was just perfect with excellent sausage gravy. The two eggs were cooked well and it can with a great pile of hashbrowns that were delicious. Others enjoyed their food as well, particularly the waffles. Definitely a great place for breakfast.

    Short review: I'm…read moregoing to say that I think there's some great items on this menu and some poor ones. I'm giving it a 4 based on what it CAN be, not off what I got Really quick service I was impressed, I'd get something besides the cajun potatoes. More in depth: Here's what I say about this place, I like the vibe. It was pretty clean in there and the food came out really quickly. Was it the best thing I've ever had? No, not really but I see the potential based on what they have on the menu and what other people have gotten. I got the spicy chicken sandwich, was it spicy? No. Was it good? Yes. The Cajun potatoes were not what I expected, for somewhere serving brunch. I expected breakfast potatoes with extra Cajun seasoning although it turned out to be more like Cajun potato chips, they were okayish. For those you local to Ogden, this replaced the old sonic right on 12th St. it's right next to the chipotle. I guess what I want to say is, based on what I saw on the menu and at the restaurant I feel like there were better items for me to get was it bad? No, the sandwich is actually pretty good just not spicy.... but I am giving the four stars based on what it could've been and what I've seen other people get .

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    Scrambled - Front counter and owner.

    Front counter and owner.

    Scrambled
    Scrambled

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    No Frills Diner on 25th - Chili side was overflowing after I lifted the lid! :+)

    No Frills Diner on 25th

    3.8(82 reviews)
    3.5 mi

    What a win! The food was delicious, but the portion sizes are the real MVP. I'm currently staring…read moreat my leftovers like a proud parent. Paying for one meal and getting two is the kind of financial planning I can get behind. The space itself is adorable and perfect for a catch-up. Huge shoutout to our waitress--she had the perfect 'checked-in but didn't interrupt' energy. 10/10, will be returning to conquer the rest of that giant menu.

    I've been a long-time customer of No Frills Diner in Ogden, and my wife and I used to come here…read moreregularly because the food was great and the portions were worth the price. Our absolute favorite thing on the menu was the Caramel Apple Stuffed French Toast. It was two thick pieces of cream-cheese stuffed French toast topped with apples, caramel, crumble, and whipped cream, and you actually got two of those pieces per order, plus bacon and eggs. It was easily one of the best breakfast plates in Ogden and the main reason we kept coming back. Yesterday we came in and found out they completely removed it from the menu. Huge disappointment right out of the gate. They still have mixed berry, banana caramel, and peach versions. I can't eat the berry because of an allergy, and we've had the peach before and didn't care for it, so we tried the banana caramel crunch instead. Service was slower than usual. There's a help-wanted sign when you walk in and it looked like a new employee was being trained, so that part was understandable. What wasn't understandable was when the food showed up. The portion has been cut in half.What used to be two stuffed French toast pieces per order is now only one, but the price is the same. My wife and I have both had weight-loss surgery, so we're definitely not people who need massive portions. But cutting the plate by 50% while charging the same price just feels like a bad move. Even though we split meals we made it up by tipping are wait staff, the difference as if we would have ordered two meals, Removing a customer favorite and shrinking portions at the same time is a good way to lose longtime customers. Cute little diner, just hope the owners can rethink this issue. All things change and not always for the good. We used to recommend No Frills to everyone. After this visit, it's hard to say we will anymore or visit ourselves.

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    No Frills Diner on 25th
    No Frills Diner on 25th - 12 oz Ribeye steak, chil and pasta sides with garlic butter included for the steak...all packaged very well for a takeout order

    12 oz Ribeye steak, chil and pasta sides with garlic butter included for the steak...all packaged very well for a takeout order

    No Frills Diner on 25th

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    Table Twenty Five - Sausage Breakfast Tart

    Table Twenty Five

    4.5(340 reviews)
    3.5 mi
    $$

    We went here to celebrate our anniversary and will definitely be back! The restaurant has nice…read moreambience--it was busy but not too loud, and the design felt modern and inviting with tons of natural light and well spaced tables. One odd thing--they use table clothes but then put paper on top. This felt a bit off for the fancy atmosphere they were trying to create. We had lots of delicious food. Our meal started off with the Daily Bread & Butter and Caesar. Both paired well together. For entrees, I had the Wagyu Zabuton, which was cooked well and was paired with flavorful sides. My husband had the Lamb Chops, which were beautifully plated. All the cocktails were amazing, but my favorite was the Madam's Choice. They didn't do anything special for anniversaries, but it was fine because we were full of food and took the leftovers home. I'm excited to try this place for Sunday brunch next!

    If you're coming here, get the chicken sandwich. It may not be the flashiest item on the menu, but…read moretrust me. The flavor palette is just absolutely exquisite and will justify your coming here. ...and on that note. I had to wait what felt like an epoch for my delicious, chicken-y reward, and despite the size of the restaurant and relatively tame level of busy-ness, wait staff still took their sweet time and did not get bread out in a timely fashion. The ambiance is like 'millennial interior design final boss' - imagine being trapped within the pages of Magnolia Table, and everyone looks and sounds like the first Google results for 'hipster'. I wouldn't mention this if the smarminess of staff didn't compound the frustration of having to wait forever for like three pieces of bread. So, if you're in the area and have a refined palette that craves rich, delicious flavors against a backdrop of open French windows, I'd say go for it. The food definitely outcompetes the annoyance I felt. But seriously, get the chicken sandwich.

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    Table Twenty Five - Inside seating

    Inside seating

    Table Twenty Five - Lamb Chops

    Lamb Chops

    Table Twenty Five - Modern interior + full bar

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    Modern interior + full bar

    Bean-a-Colada - coffee - Updated May 2026

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