I don't know why more people aren't lining up for the gelato here. I can easily say this is the…read moremost authentic (right out of Italy...I lived there) tastiest gelato in Adelaide. They have so many choices of fresh made gelato, today it was the pear and sour cherry, yum.

Lucky Adelaide! All natural gelati. The owner is straight of the boat having attended 'Gelati…read moreUniversity' in Bologna! Those gelati stuffed imported crispy chocolate roll things were amazing! The Pistachio gelati has no colouring so it's brown not green but once you get your mind around that it's delicious but the chocolate is not to be missed as its light and creamy, perfect!

Great local bakery in the Barossa Valley…read more Every kind of pie, bun or doughnut can be found here along with house made gelato and espresso coffee. You know at a normal city bakery you pay some ludicrous price for one of those minuscule squeezable sauce packets, you know the ones that shoot out their 1 teaspoon of tomato sauce in all the wrong places? YOU WONT FIND THESE HERE! If you order sauce with your pie or pasty, they actually open it up for you and squeeze it inside! No messy bag. No saucy hands. No unnecessary landfill waste. Win!

Nice sized Bakery in the middle of Wine Central. Both sweet…read moreand savory pastries are to be found, and ice cream to boot! The pies are made with a very nice pastry dough, but the fillings are average. There are also large loaves o bread (as in, stock up for your picnic, ok?). It is a bit pricey, and can get busy, but it is worth the stop (in part because there are not that many options)

I've started coming here quite a lot recently. Likely because of the hotter weather, but I think…read moreI've rediscovered this place more-so as I love ice-cream and gelato. It's usually quite busy every time I come here, particularly in the middle of the evening, but on the upside of this the staff are always very attentive and very fast at what they do. They have such a wide variety of different flavours. Some of my choice are Cassata, which I can never pass on if it's there, Lemon Meringue Pie flavour which I think is a limited time option, Sticky Date Pudding which I think is also limited, Mango sorbet, White Chocolate, Watermelon sorbet, Hazelnut, Boysenberry ... The worlds your oyster really. Looking at their menu they offer up made to order gelato cakes at all sorts of different sizes and prices, they also do larger take away containers of gelato, milkshakes, thick shakes, espresso coffee ... And I've also noticed they offer a gelato cart for hire for parties and functions with several spaces for different flavoured gelato.

The best gelato ever. That's it. I've been to many gelato places in Australia AND Italy and have…read moreNEVER tasted gelato as good as Gelato Bello. They have a fantastic range of flavours, with new flavours constantly being introduced. The staff is lovely and they're open on public holidays and late hours during the summer (phew!). The prices have gone up quite a bit since they first opened, but they are quite generous with their portion sizes so that helps a little bit

I think this is the best gelato/ice cream shop in Adelaide. They have 48 flavors as the store name…read moresays and it takes forever to decide what I want. My absolute favorite is black sesame. If you like Asian taste in your ice cream, you cannot go wrong with sesame. Lychee is refreshing, and caramel fig and rum raisin are also my favorite as I can taste a little of pick me up (wink wink). My sister's favorite is gorgonzola pear and fig but we were told it is only seasonal as they want to keep their ingredients authentic as possible. The Asian male staff was very helpful and he even mixed flavors for us to try something new and creative! Highly recommended.

It's weird because I always walk past 48 Flavors on Gouger Street when I want icecream...and go…read moreacross the road to Gelatissimo. Not anymore. Not that anything is wrong with Gelatissimo but damn 48 Flavors had me really impressed. Because they have flavours that other icecream places do not have. Actually, for me it's just 3 flavours in particular. Durian, Taro and Black Sesame. With durian, it's probably one of the most divisive foods I can think of. People either absolutely love it or hate it. It has a custard-like texture with a rich creamy quality. However the people who absolutely despise it will point out it's pungent aroma, and pungent it putting it very politely. Basically it smells like rotting fruit mixed with other things. It's considered the Kind of Fruits in SE Asia and it's definitely one of my favourites. I wasn't going to get anything...until I saw the sign saying 'Durian Icecream- Tasting Available.' I think my eyes widened a bit and I immediately went to buy a scoop. I tasted before buying and then changed my mind to 2 scoops!! It's that good. The icecream's flavour 100% matches that of ripe durian, and I was kicking myself that it took me so long to discover it. I'm definitely coming back to try a few more flavours, and to get the durian a few more times. However I may need to sit a bit further away from my friends, because they kept pointing out the smell!

It was around 2ish and I hadn't had lunch yet so I called into this cafe/bakery/icecream & gelati…read morebar, looked at the menu and decided to have a steak sandwich. Now, I'm no spring chicken and throughout my time on this planet I've had many,many steak sandwiches. You know, the usual stringy, cardboardy, uneatable, thin tiny piece of meat. But because I needed an iron hit that's what I opted for. The steak sandwich arrived on my table, it looked pretty much like any other I'd had before but then I took a bite. ..... PERFECTION! Surprise? The steak was fillet, plenty of it (drool) and cooked b-eeeeautifully :) Whenever I'm in that area again I'm going in for another treat.

I have driven passed this ice cream shop never realising it was there as it is set back from the…read moreroad, part of a small shopping complex. It wasn't until a friend drove me to his favourite shop that I got to try the great selection. The guys Adam and Joe took over from the original owners and cakes are made specially by Marissa. On this visit I tried only the ice cream and gelato. It was very tasty and will have to work through all of them to find my favourite. There are not many tables inside and it is a very casual setting. What I did notice was the large number of people coming through the door for a takeaway ice cream. I'll be back.

I had to write this review as the last reviewer left a negative one, firstly this is an Italian…read morePatisserie and a traditional one at that .The cakes are made the authentic Italian way and to be honest no one does it quite as well as the baker here , their cannolis Rumbabas and celebration cakes are delicious and my favourites ,just like we had growing up, I always have comments on the cakes I take to friends and family and send lots of business their way

Very disgusting cake we ordered a chocolate cake for my son 5th birthday we got the cake was so…read moreawful no one eat it not a single slice so we return to him and ask him he said he put a alcohol syrup in it we want to see if we can replace with something but he was so rude I will never go or order anything in there ever Not recommend that cake shop

Friends, listen up. I have found GELATI HEAVEN…read more These guys are passionate about what they do and are constantly perfecting their craft. Their commitment to sourcing the freshest possible ingredients from suppliers as local as possible means that their gelati is the absolute best. There are so many interesting flavours happening here.... fig, ricotta and honey and the dairy free coconut (my favourite so far!!). But these guys are willing to experiment and I have also tried flavours such as beetroot, cucumber and pineapple; red wine; and granny smith apple with toffee. If you have a cafe or restaurant or maybe just a really special occasion to cater for the gelati scientists will even work with you to create your own bespoke flavour! You can buy their gelati in different forms - 5 litre tubs, 500ml tubs, cones, sticks and even some delicious looking chocolate covered squares of gelati! Their factory storefront is small but you will get a good deal on their amazing range of products. And because once you have visited you will need more, you can also purchase the gelati at a wide range of Foodland supermarkets around Adelaide. Do yourself a 'flavour' (ha.ha.) and check out this amazing local business and their DELICIOUS gelati!!

Amazing gelati! I could eat this all day long. Gelista is a small local business that sources a lot…read moreof their ingredients from other local businesses and the result is a top quality product. They have a range of different flavours which can be bought either directly from their factory or at Foodland. You'd be hard pressed to find a better tasting gelati than Gelista! Do yourself a favour a buy a tub of their Blood Orange and Chocolate Sherbet (and try to say that without channeling Austing Powers "orange sherrberrrrt"), it's amazing and you won't regret it!

As always St Louis is yummy !! Hubby and I had ice cream I got a waffle basket ( eyes were bigger…read morethan my pregnant belly ) Hubby got a cone I rolled out of there very full but satisfied ! We arrived and there was no one in store and with in 3 mins it was full!!! So get in quick

Great little cafe on Main Street. Outdoor seating is very shaded and pleasant on a warm day. Indoor…read moreseating is plentiful with a cozy feel. Iced coffee is great. Lots of choice with coffees.