Excellent service. Strong cocktails. The dry aged rib eye was fantastic. But I mostly came on yelp…read moretonight to let the management know that EVERYTHING WAS WAAAAY TOO SALTY! I felt like I had been brined by the end of the meal. Lay off the salt in the kitchen, please.

This place is a circus. Food is mid at best. At this price point you expect a quality steak that is…read morecooked properly. We were on the wait list for over 3 hours. We ended up with in-properly cooked steaks that were warm at best. Second bad experience, never again!

Absolutely have the best cuts of meat and aged so well. Are complaint is the cooking process…read more On Our night of service, our $120 steak cooked to mid-rare temp, the cooking process obviously provided a great sear on the first side sear in the iron pan. But once they flip it without finding the hotspot, to another searing hot area, Our steak then only gets steamed from the bottom. Crispy presentation side but beef stew brim watery bottom side. So a lack of care for the quality of meats and poor trading and quality control to send out steamed/stewey cuts on the bottom side. We may be back, but will ensure to tell the team there to sear both sides before plating

Unbelievable steak, seared butter type taste. I shared the porterhouse with my wife it was plant of…read morefood with the two sides and two salads. Service was great and the food came out fast. It is definitely in the middle of nowhere but it's a fun adventure getting there. It is very pricey but it's worth it.

I just found out we had this restaurant in Cleveland just a few days ago. My coworkers said it was…read moregreat so I had to go soon. Therefore, I went yesterday with my brother. I got the filet mignon steak and shrimp. The shrimp was a definite 5 stars. I thought the steak was going to be a big piece of steak. However, it was cut up in small pieces. Still good though. My rice was good and they brought a good portion to me but it got kind of cold before I could eat all of it. My waiter didn't bring us our salad and soup which came with our meal. I had to ask for it. Whether he forgot it or didn't want to bring it not - I will never know. Anyway, it was kind of expensive to eat here. Bring at least $30 per person if you come here. You will enjoy it like I did. Yes, I recommend this restaurant.

The service was top notch! We had a huge party that filled their closed off area and they handled…read morethe group with great efficiency and friendliness. The restaurant was set up to handle small to large groups of people. Now the food. I can't review everything because our party was so big I didn't get feedback on all the dishes. The lobster ragoon was the best thing I had. The filling was creamy and the lobster gave a nice flavor compared to the crab that the dish is generally made with. The miso soup had a different flavor that I couldn't quite place. I was not a fan. I tried 2 sushi rolls: sweet potato and shrimp tempura. Both had a brown colored sauce on them that was similar to eel sauce which I usually like but this sauce was not good. The steak that the hubs had was overcooked and tough. The side salad was really good. The rice was savory and fresh. When we eat out in Mississippi, I don't think I would choose Yamato again. It just wasn't that good. The service is what saved the star rating.

They pulled the tails off my shrimp and were very hospitable. Food was not very good, it was great…read more5 STARS!!

Yes. Yes. Yes. Yes. Yes…read more Everything was amazing. We started with a dozen tamales. They were seasoned perfectly and were delicious. Then they brought out the broiled shrimp. The sauce was so good, I could have bathed in it. It was like liquid lemon pepper. We dipped the garlic rolls into the sauce. So good. The steak was a 42-45 oz porterhouse that was the best steak I have even had. And I've been to some world famous steak restaurants. This blew Peter Lugers out of the water. The fries were fresh, hand cut and cooked perfectly, The salad was simple but one of my favorite parts of the meal. The staff was super friendly. The atmosphere was quaint and welcoming. This was far out of the way for us but so worth it.

The food is good and the service was fair the waitress was not very attentive. The owners were very…read morevery friendly and welcoming. Half way through the meal I noticed a Trump sign over exit door which felt it odd to be in a restaurant setting it made me feel uncomfortable after that

My absolute favorite Steak place. Bubba cooks my steak perfectly! Linda fries Our Shrimp just…read moreright. Perfect batter. I can't wait until our next visit.

Amazing and quick service at lunch, kind and friendly staff! Food was really good, glad I stopped…read moreat Sherman's while I was coming through Greenville.

The food was great! Service was friendly. Atmosphere is cozy on one side and slightly more laid…read moreback on the bar side.

One of the best steaks I've had . I had the 18 oz in bone Steak medium and it was perfect. A little…read moretoo big but I did not have any problems putting that steak in its place and showing it who's boss. The grill in the middle of the dining room gives the restaurant at home Feel. I did not expect to find such a find dining experience in a quiet and quaint little town south of Memphis.

The steaks are not great quality. Use to love this place but the overhype has killed the quality of…read morethe food and experience.

I have been to Hilltop many times and have tried many dishes I'm never disappointed! Every dish is…read morevery large proportions, more than I can usually eat. I love anything grilled here, the taste is to die for! The prices are reasonable and the service is great. It is my go to restaurant when I want a great meal with a very casual family atmosphere! I was going to photograph my food but was so excited when it came I forgot!

I eat here regularly and have tried many different items on the menu. Recommend the Alfredo pasta…read morewith chicken, catfish fillets, and beef fillet. Many other dishes and appetizers are great.

You never know when you might find a jewel when you are traveling the back roads, especially in…read moreMississippi, but this is truly one. A bit off the beaten track away from the commercial strip, it is located on the former main drag across from an old abandoned Buick Dealership building and where a tornado destroyed a building several years ago. The building across the street is a beautiful scene in the evening sunset too. The inside has been tastefully redone, but we sat outside in mid April. Our waitstaff was young and tentative at first, but brightened delightfully with a bit of conversation. The management came around frequently to check and was exceptionally friendly and helpful. We also struck up a conversation with a fellow visitor who visits Greenville frequently that was fun and informative. So the atmosphere was great. But the food was unexpectedly good. We shared the shrimp and grits and a Caesar salad which was more than enough for the two of us. The homemade Caesar dressing was as good as any I have tasted. The shrimp were large and cooked perfectly --as were the grits. But the star was the dark brown roux surrounding the presentation with just the right amount of spicey pepperiness that complemented and did not overwhelm the shrimp/grits. We have eaten a lot of shrimp and grits in our lifetimes and this was one of the most memorable! If we pass this way again will definitely stop by! Highly recommended!!

In Greenville for a meeting and we had reservations for Downtown Grille for 6:30 on a Friday night…read more There were ten of us and we beat the crowd. I was kind of worried since it's a nice looking place surrounded by businesses that appear to be permanently closed. However, a crowd picked up closer to 8, so I can tell it's a local favorite. Our server was amazing! Didn't have to ask for refills, condiments or anything. She handled us really well and answered any questions we had. I ordered one of the daily specials, blackened redfish. Menu said it came on orzo, which I don't like so I subbed for the long grain rice. I added a side of broccolini. Food came out hot and in a reasonable amount of time. My fish, with that Cajun cream sauce, melted in my mouth! I didn't like the rice, as it was gummy but the broccolini was cooked as if a gold medal was the prize at the end of the night! My only misgiving about it was I wanted more of it!

The restaurant is nice inside and the service was wonderful. This place is conveniently located…read moreindoor next to Harlow's casino. The food was delish. Love the crab cakes filled with crab meat and the prawn shrimp and grits. The asparagus was really good. The salmon, strawberry Hennessy and fried chicken was delish as well, per my mom and sisters. I really recommend this place.

Food really good, need to work on making the restaurant stand out more…read more Servers work well together