I went here first back when they were a food truck and this was my first time at their brick and…read moremortar spot. It's an easy, tasty, fast casual spot in a great location and the food is always unique and tasty. I had the bang bang mac and cheese which was spicy and delicious with popcorn chicken and a bang bang drizzle on top. We also shared the pb&j fries which we were curious about and they way over delivered, I did not know that was going to be so good. The servers were great and quick as we were in a bit of a rush so the speed was much appreciated.

Superb initial visit, and wondered why I had not been here since moving to Ankeny this summer. An…read moreoutstanding combination of food quality, good overall vibe, solid pricing, great menu, and options. We ate inside the restaurant, which is a fun venue with cool decorations and theme. Loved the booth setting. Sound was fine. They also have a drive-thru option. My burger was excellent, cooked flawlessly, and the accompanying fries were perfect. A really good overall experience, kind customer service accompanied everything.

Burgers are what they do best here! We've been here a few times and each time the food was…read morefantastic. One time I ordered buffalo pasta and would stick to the burgers next time as I think this is their bread and butter! Service was friendly , but can be slow at times as there's usually only two servers for the entire floor. This is the type of restaurant where you wait longer between ordering and getting your food. Be prepared to wait but it's worth it. Sad this place is closing because it really is a great spot!

What you see is what you get, the space is small but well lit and clean. There is a bartender and a…read moreserver, so I hope you're not in a hurry. Saturday beer special is $5 draft pints, and that sounds awesome if only the beer was cold. I was in a group of 8, watching a football game, and a couple of us actually ordered a glass of ice to add to our beer. Sounds awful, because it was. The menu is small. The bruschetta was soggy in the middle and had a tangy taste. Cheese curds are mid. We also ordered Brussels sprouts and they looked good...but hard as little cabbages to bite into. Burgers are overpriced.

Slim chickens is living up to it's name. The tenders are no bigger than your index finger. Taste…read moregreat, but definitely smaller than when they first opened. Nothing like Raising Canes.

It's been open long enough the new shiny thing in Ankeny has worn off and the long lines are gone…read more The service at lunch today was fast and friendly. The place is super clean. I ordered the Slim Chicken salad and was not disappointed. It was full of very fresh ingredients and nicely prepared. I grabbed a number and they brought my food promptly to my table. I have heard the wings are really good and it's one of the only places around that you can get real souther sweet tea.

I'm a fan of pretty much everything about Dog Patch. Located just a bit east of Merle Hay Road on…read moreMeredith Drive, they are truly an urban garden. Dog Patch has a few different ventures going - including salad dressings and similar products, as well as (and this is my favorite) operating as a venue for farmstand-to-table dinner events. We've attended a few of these over the past year or so, the most recent being at the start of December and held in one of the greenhouses which had been festively decorated for the occasion. The ingredients for these dinners includes vegetables from Dog Patch as well as other local producers of meat, fruits, honey, and more in keeping with Dog Patch's mission of inspiring the health of humans, the community, and the land through supporting local food and farm-inspired products. Chefs vary from dinner to dinner but all are local and well-selected by owner Jenny and her husband Eric. Things to know about their farmstand-to-table events: * They are bring your own bottle if you want to have alcohol * Booking for each dinner starts well before the event, and usually sell out * Even though I'm obsessed with their dinner events, don't forget to visit their website, or the farm, to see what all they have to offer

Purchased my annuals today at Dogpatch Urban Garden. Great selection and good prices and wonderful…read moreservice. Shop local. Check out their website. They have lots to offer!

Top notch food. Excellent service. Relaxed atmosphere…read more We we were celebrating our birthdays. They went above and beyond. They even gave us birthday cards signed by the whole team. What a nice touch!

I live right down the street If I could give this 0 stars I would. Took my brother for his…read morebirthday. Our waitress an older lady was probably the rudest waitress I've ever had in my life. Gets angry and assumes we aren't going to be eating, leaves us sitting for 20+ minutes not taking our order. I then order wine and steaks and her demeanor changes, the steaks are heavily over priced compared to competitors. Spent over $200 for probably the worst dinner I've ever had in my life. The entire staff just stood around staring and ignoring us.

Food was great! I had Chophouse Ribeye. It was served on a bed of puree sweet potato with a blue…read moreberry sauce circling it all. Very good! Kris had a chicken bacon ranch melt. It had a homemade ranch dressing on their homemade sourdough bread. It was fantastic! In her words. Service was great, very friendly, helpful and cheerful! Ambiance was simple and open. Very nice atmospher

Came here for lunch and was excited to see they make their own homemade sourdough. I ordered the…read moregrilled cheese, one of my moms got the French dip, and my other mom got another sandwich. The sourdough was perfectly crispy, and there was plenty of gooey melted cheese--I even got an awesome cheese pull! The only thing I would change is that I thought my sandwich could have used a little more salt, but that might just be because I'm a salt addict. The fries were perfectly crispy and paired so well with their homemade ranch. I even confirmed with our waitress that it was homemade, and she was super friendly and helpful. We were seated quickly, and since we came around 2:00 p.m. on a Monday, we had the place to ourselves. The restaurant has a casual atmosphere with a bar, and the bathrooms were very clean and nice. The portion sizes were just right--enough to leave me comfortably full without feeling stuffed. Overall, I really enjoyed my meal and would definitely consider coming back!

Great wings we did traditional hot and Jack Daniel's with sauce on the side excellent service loved…read morethe game selections on the TVs it's a must try!

Our server was the sweetest guy! We went during happy hour for my friends bday and they made it so…read morespecial! The happy hour specials were great. Not upscale, but nice people, great prices, and good food!

Eastside eddies, where you can go to a racist atmosphere. Where the customers use the N-word freely…read moreas the staff laugh along and condone it! I will never ever order anything from there again or have a drink there. Now I know why I was so uncomfortable when I walk in and it would get so quiet. Proven fact that the customers drop the n-word frequently, which the staff laugh along with them joyfully and condone their comments attitude and atmosphere. How fitting for a Des Moines neighborhood bar.

This morning I wandered down I235 Eastbound to East Side Eddie's Neighborhood Bar & Grill. Not far…read moreoff the Euclid exit. Along with a regular menu they serve breakfast from 800 AM - noon on Saturdays and Sundays. The business is located in a small strip with a nice sized parking lot. I stepped inside and it was what I expected. A neighborhood bar and grill. Subtly lit. A bar and bar stools and quite a few low top tables and chairs for seating. It's seat yourself and order an pay at the table (cash or card). A server takes your order and payment can be done through your server or by a QR code available on your receipt. I walked in and took a seat at a table. I was spotted quickly and greeted. I was asked about a drink. Turns out the staff member who greeted me was actually one of the cooks. She was training a new cook and just happened to be on the floor. She passed along my drink order to the person who would be serving me who dropped by with a menu after another min or so. The breakfast menu is one page, but has all the standard bases covered. The lunch and dinner menu is a little more extensive. They have a happy hour and daily food specials. I ordered a Bloody Mary ($5.75) and the country fried steak and eggs (over medium) with white toast ($13.50) and a Coke ($3.00). A could hear a few conversations happening around me and it sounds like the new cook was having a few issues getting the system down, but both staff and customers were taking everything in stride. I heard a couple items being comped but no one was really unhappy. More like forgotten elements and nothing badly cooked... There were probably a half dozen people at the bar and two other parties at tables for breakfast while I was there. I grew up in rural Iowa and the Boondocks truck stop near Williams IA on I35 was the closest regular restaurant to us. We had a cafe in town, but it closed and reopened with new ownership every few months. As much as our family traveled small town diner and truck stop meals were a regular thing. They're not easy to find anymore. I think the neighborhood bar and grills are filling this breakfast gap...at least on the weekends. Most of us know Waveland, the Cafe on Douglas, Mullet's and so on...and the big names like Village Inn, Perkins, Denny's, etc. of course. But there are lesser known places like East Side Eddie's, the Hitchin' Post (in Bevington), the Norwood Inn, Kelly's Little Nipper and probably more that exist that I'm not aware of... Where there's no wait for a table at breakfast, the food is as good if not better, and is reasonably priced too... Well that was a tangent... Back to the food. The country fried steak and eggs plate. Everything was cooked well. I'd asked for my hashbrowns extra crispy. And in training or not they nailed it. Hashbrowns sound simple, but it's one of the most common breakfast items that I get screwed up on my order. Cold in the middle, only cooked on side, etc... These were perfect! Very well done. My eggs were a little North of over medium, but they were were fine. Love the crispy edges! Eggs are kind of an after thought for me where the hashbrowns, meat, and gravy are under a spotlight. The steak was tender. The gravy was excellent. You can tell by looking it's not the typical white country gravy. It was seasoned and littered with sausage. I drug my toast through it and cleaned every spot off my plate... Well worth the $13.50 price...! Service was great and I couldn't have asked for a better Sunday morning breakfast. Go into these neighborhood bar and grills with the right expectations. They're not going to be a 5 star atmosphere. If you're looking for that probably stick to new and shiny options or chains... But if you are looking for good people and good food. Get off the main drags and explore the many neighborhood spots throughout our metro area. I've lived in the Des Moines IA area now for 30+ years and I'm still finding and trying spots that are new to me. If I hadn't been so full from breakfast I might have stayed to check out lunch... https://www.facebook.com/eastsideeddiesbarandgrill

I highly recommend them. I needed a specific bratburger recipe according to my specifications, and…read moreafter two attempts, they nailed it. The burger become a huge hit with us

The meat has to be awful good for me to travel fifteen miles to a small strip mall to purchase…read moreskinless thighs & breasts from local Bell & Evan meat producers sold to the "Good Butcher." The meat cooks up moist and tender making for a surprisingly great protein to go with your Sunday sides. Yet, the only drawback to keep me coming back is an open and friendly " how may I help you attitude" or as Jed Clamped would say " Ya'll come back " you hear and mean it. It seems the attitude is business only, but showing a little gesture of courtesy ( kindness )would go a long way toward customer service.