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    Biancoverde at Hotel Mac

    4.3 (200 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    BIANCOVERDE AT HOTEL MAC ATMOSPHERE

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    Lisa W.

    Wow, I have not been to this historic establishment in many years. My friend and I were trying to escape the smoke in smoke in Sonoma County so I decided to check out Point Richmond. We chose this restaurant for its historical roots and decor. I love that the original bar, which is quite ostentatious is still there. Our server was quite nice and we chose to order from the lunch special menu. Unfortunately, the cod sandwich we had was not particularly tasty as a matter of fact, it was kind of blah. However, the fries were absolutely delicious. They were skinny fries, cooked perfectly with garlic. I think I'd like to return here during their happy hour where there's live music and give it another try

    Christine R.

    Authentic Italian food with seasonal menu options. Come around the holidays when the drinks are festive in holiday mugs and everyone is merry. The housemad foccacia - yum! Celebrate any occasion here. There's something for everyone and hotel is rich in history. Bartenders and waitstaff are friendly; there's never an empty glass. Happy hour is also great here, sit at the bar, where everybody knows your name. The lasagna is hot and fresh, not too cheesy...hubby enjoys it. I usually get the salmon penne. Save room for dessert or cappucino. 'Til next time ~ cheers and see you on Yelp (SYOY)!

    Barbara D.

    I am staying at the hotel where this restaurant is located. In fact, the positive reviews of the food was part of the reason I chose this hotel. However, after my experience tonight, I will not return. Basically, I sat in the bar and wanted a plate of pasta with clams. I told the server when he came by that I wanted the vongele. I meant the pasta with clams. However, instead, I got an appetizer order of plain clams. arguably this was my fault, but the server never came back to check on how I was doing. as a result I did not have the opportunity to order some pasta to eat with my clams. I later on asked the server for a menu. He brought me a menu and then never returned to ask me if I wanted to order anything in addition. This is some of the poorest service I have ever had in an Italian restaurant. First, the server should've clarified whether I wanted just clams or whether I wanted them with pasta. I should've gotten some follow up to ask how I was doing so I could have amended my order. Third after I asked for a menu I should've been asked if I wanted to order anything else. for all else failing I should have been offered some sort of comped food or something. He could've said can I bring you a the house or a cup of coffee to make it up to you for sitting and being ignored for your entire meal. When I finally stood up and went and got the check to pay for my meal because I had become so frustrated. I was no longer willing to wait, the server who is also apparently also tending Bar told me "perhaps I shouldn't have let the second server leave early." that's an understatement. I wanted to order more food and just did not have the opportunity. I would've expected the server to comp me the clam appetizer or do something to try to make this negative experience a little bit more tolerable however he did nothing. It looked like a lot of people were having a good time and that the place was seriously understaffed. I can realize this while at the same time say that if a restaurant is going to charge pretty hefty prices for a good meal, the place should be staffed well enough to bring me some darn food. I thought about giving this place to stars, but the clams themselves were not that bad. The focaccia was mediocre. I would not give this place a second chance. I recognize that I'm sitting in my hotel room feeling pretty hungry and I'm probably writing a more severe review than if my stomach were full. Oh well.

    Menu
    Deborah H.

    Haven't been here in a while and they started serving brunch so some friends and decided to try it. I had an espresso martini and it was delicious. The chicken and waffles were amazing too. My friends were happy with the omelette and waffles too. All the drinks were delicious. We will definitely be back to brunch again

    Kathy V.

    And the birthday eating continues... I've got two more celebrations after this lol We went to Hotel Mac and dined at their restaurant, Biancoverde--Italian cuisine. The server was super nice and everything came out pretty quickly, which I appreciated. I ordered the cioppino, and my family went with lasagna, linguine, and pescatore. We also shared some calamari to start. Overall? Really good in my book. Flavors were on point and everyone enjoyed their dishes. It is a bit on the pricier side, but honestly no complaints still a great experience all around.

    Nicole R.

    Omg such a cute historical hotel restaurant. And such delicious Italian food. The place is pretty big so many different areas where you can be seated and they also play Jazz music. I heard they also have brunch and happy hour so definitely have to go back for that. The service was amazing everyone was really friendly. Can't wait to go back

    Nadia M.

    Went to this little spot in Richmond I happen before and I had good service. The food was good. This time went with a girlfriend and we stood at the front for about a minute before anyone said hello or anything so we just was kind of standing at the door and the lady was you know behind the bar and just kind of looked up and didn't say anything it would've been fine if for sale will be right with you, but there was that thing we were sat down. The service was OK. The food was just OK. It was meh. I was kind of disappointed because I brought my friend there because I had experienced it before and she wasn't excited about it so but it's a great Ambiance really nice for a date, but I was hoping that the service would be better

    Jude D.

    This is a really lovely upscale Italian spot with a great drink happy hour. I had an old fashioned and some garlic bread. The bartender, Ian, was a lovely host and the drinks were excellent

    Lasagna - average at best
    Daniel G.

    Came here for Father's Day, made reservations and was surprised how slow brunch time was. The menu is heavily Italian food and the menu had a few items that seemed appetizing. My son ordered the chicken and waffles: The chicken was 1/5 - dry and underseasoned The waffles were a 5/5 - perfectly made, but served with a really unappetizing pepper jack cheese butter and spiced jam that didn't go well with it all. No syrup whatsoever was provided which would've really elevated the dish. My wife had the clams / vongole and they were pretty solid, 3/5. The mussels weren't obviously previously frozen, but the broth was tasty, and the croquets were average. My kids started with the garlic fries which were also a 3/5 and had a good amount of garlic and herbs. The ketchup was overly sweet but house made. The aioli was very acid forward and tasted like it had some sort of artichoke or vinegar mix in it that didn't match the flavor profile well. I asked for a recommendation between the veal and the lasagna and was told the lasagna was the way to go. The lasagna came out and looked beautiful, but taste wise... super traditional which some may like, but I found to be super disheartening as it tasted like low expectations. It might has well been microwaveable lasagna that was plated and finished by a chef. The tomato sauce base that it sat in was the highlight, but the lasagna itself was a disappointment. It brought me back to 2nd year of college, when roomies took their first stab at cooking. The server himself was great, friendly and attentive. But in regards to food, I would never come back here. You could get better Italian food in a mall food court and at half the price. (I wouldn't eat there either).

    Polpette
    Victor V.

    I recently found myself looking for a special place to celebrate my mother's birthday and I found it at Biancoverde at Hotel Mac. Booking the place was pretty easy,just called them up and they were able to get us a reservation for a table of 6 on a Sunday evening. Upon arrival,I was kinda blown away by the decor,holiday themed with a gentleman playing the piano and a lively crowd sitting at the bar-I for sure felt like I picked the right place for my mothers special birthday celebration. We started out our meal with complimentary bread service,which was delicious and 2 starters,the meatballs($17.95) and the potato wedges($15.95)-they had fancy names but basically that's what they were.The meatballs were so great,I really enjoyed their texture and flavor.The wedges were very solid but what made them standout was this truffle aioli sauce they were served with-outstanding-I need this recipe somehow. We went with a few main dishes-Penne alla Vodka($31.50) which was very good,featuring Salmon and vodka sauce-the Salmon was so tasty it melted like butter on every bite.We also went with the Tortellini($29.25) dish which featured pork filled pasta in carbonara sauce with prosciutto-It was pretty good,especially when u got the bite just right with the tortellini and the tasty pieces of prosciutto-very yumz for sure!...In my opinion,the star of the night was my dish-I ordered Lasagne di Manzo($28.95)-which was a lasagna featuring ground beef and lots of cheese covered in Napolitana sauce-man oh man it was delicious,every bite was super tasty and not sure if it was the sauce that made the difference but the sauce gave the entree a very light feel,after eating that dish I felt light still,a feeling I only have ever gotten when eating pasta when I was in Rome-so it was a great dining experience without a doubt. In closing I would definitely recommend this restaurant if your looking for a place to share a slightly upscale dining experience where time is not a concern,a place that took me back to the casual nights I spent in Rome enjoying 2 hour+ dinner experiences filled with conversation and great company eating flawless foods-I will for sure come back to this amazing hidden gem of a spot! PS....Almost forgot-the crème brulee($12) and cappuccino($6) we had after dinner were exquisite-gave me all the pep I needed for the long drive home to Sacramento after this meal.....Be Kind out there.

    Scampi di Gamberetti
    Nicole P.

    Had a taste for some Italian food so I headed over to Hotel Mac for lunch. We were seated right away and our meal came out pretty quickly. The service was good and the Scampi Di Gamberetti was delicious!

    Liz P.

    I haven't been here in close to a decade, I can't even remember what the prior restaurant was called. Came here on a date very recently and the food and experience was good. Great, attentive service and the red snapper was good. There was live music downstairs that was super mellow, a good crowd of folks but not packed. I'll be back for sure, maybe not with the same date though

    Marcia S.

    Had a great lunch with cousin today! The food and service was 10/10. The staff was hospitable and warm. It was nice to have a new experience right at home. I've lived in Richmond most of my life and this was my first time here. I will be a frequent patron here in the near future and have already shared my experience with friends and family.

    Polpette

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    Food was amazing. Service was fast and ambiance was wonderful. Loved the lasagne and tiramisu!

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    Great charming atmosphere, great service, good food. We really enjoyed ourselves ! ! !

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    Biancoverde at Hotel Mac Reviews in Other Languages

    Ask the Community - Biancoverde at Hotel Mac

    Is there a Sunday brunch menu?

    Yes, but it is a sad shadow of the real menu. We love this place for their delicious Italian food, but brunch really just did not measure up...

    What is your corkage fee?

    I was told it's $25

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    Mely's Cafe - American & Italian - Steak frittia with hash

    Mely's Cafe - American & Italian

    4.7(214 reviews)
    3.3 mi
    $$

    I wanted pancakes today... to absorb the overindulgence of cocktails the night before. (Oy!) I…read morereviewed yelp to find something close that maybe we hadn't tried, and I found Mely's with the amazing rating of 4.3 stars. We've lived in Hercules for over 30 years and are creatures of habit, so it was nice to venture the 10-minute drive to San Pablo. We were not impressed by the exterior strip mall building, but the interior of Mely's is very cute, homey, and clean. (I even peeked into the kitchen since the door was open.) I wanted pancakes, but got waffles instead since W ordered the blueberry buttermilk stack. We both had a side of eggs, his scrambled and mine sunny side up. The eggs were delish; mine in particular was perfectly cooked with slightly crunchy edges, a beautiful, silky, runny yolk, and no uncooked whites. The blueberry pancakes are so good! Of course they are huge and I ate some of them in addition to my waffle. We could have split just the pancakes and been perfectly happy. They cook berries inside the homemade batter and top them with a house-made blueberry compote. Maple syrup and soft butter on the side. The waffles are crispy outside with a light, airy, center, dusted with powdered sugar and cinnamon. I had strawberries on the side (+$5 !!). Since I ate some of W's pancakes, we took half the waffles home. W had a drip coffee--no decalf available so I had the fresh-squeezed OJ. It was a large glass so I took half of that home, too. The coffee was nothing to rave about, but it was coffee. Service was friendly and efficient--there is only one cook and one server, and it seems several of us arrived at the same time on this Sunday morning. Overall a wonderful find that we will return to so we can explore more dishes. We saw omelets and Benedict's come out that looked amazing! Plus, I want to try the dinner menu, which also looked pretty amazing.

    Who would of thought in this small plaza there was this hidden gem. I frequent this area at times…read morearound 6ish am to get Starbrrad for my co-workers. When maps directed me to here, I was shocked. Stepped in there was 1 party so I said great its not busy. As we took a seat, I kept hearing the online ordering beeps while the nice young man was there checking them. Alan came around and handed us menus and since my little one is into chicken or country fried steak, its the first thing I asked him when he greeted us. Ordered the food and observed hes the only o ne cleaning tables, greeting, processing the online orders and waiting. Hes truly a star and is great at what he does. Food is fresh and delicious. Did not disappoint. Kudos to Alan

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    Mely's Cafe - American & Italian - Love how clean and well decorated it is

    Love how clean and well decorated it is

    Mely's Cafe - American & Italian - La Frittata

    La Frittata

    Mely's Cafe - American & Italian - Dining room is small but welcoming

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    Dining room is small but welcoming

    Biancoverde at Hotel Mac - italian - Updated September 2026

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