Loved!!! I ordered…read morethe pastrami gumbo for lunch on a hectic afternoon and it was the perfect blend of Jewish food and southern cuisine. It's unique and unexpected, and I really enjoyed it. I also got a package of chocolate rugelach. They were so delicious, reminded me of my Bubbi's. They've now moved to City Kitch - which is a ghost kitchen in Wesley Heights. It was a cool setup. You can order online or at the kitchen and wait. I ordered online and walked over, and it was so easy to pick up the food! Plenty of parking if you need it. Anyway, I'm glad Meshugganah is here, bonus points that I can walk to pick up on nice days. I hope they expand the menu and look forward to enjoying again soon!

I loved Rob Clement when he was at The Porters House, so when he started a Jewish Deli popup…read more(something Charlotte desperately needs), I was in. Covid-19: all ordering and payment can be done online. You select a pickup time too. I'm not sure if he was running behind when I was there, but I still had to wait about 30 minutes for my food. Ordinarily, this wouldn't bother me. I really don't like being inside with other people during the pandemic though, so my only feedback would be to figure out a system so that people can just run in and grab their food. Onto the food... The menu is different at each popup. We got pastrami sandwiches and matzo ball soup. This was the best pastrami I've ever had. It was so fatty and thick. The rye bread he uses from Verdant Bread is delicious. The mustard is perfect. I will say, I'm not sure how to eat it as a sandwich. There is so much meat and the bread isn't sturdy so it kind of fell apart. A messy sandwich doesn't bother me though as long as it's delicious (and this one was). I'm sad I missed his Latkes for Chanukah and am excited to see what else he brings to Charlotte at future popups!

Wow. Go inside and enjoy. The food. The chefs, the waitresses and the food are the best virginia…read morecan provide.

Service was very friendly. Fried catfish was really good, but the deviled crabs...not so much. I…read moredidn't taste much of the crab meat in it. The place was crowded. Definitely popular and for good reason. Definitely recommended!

Love Bubblys! Great food, great service, portions are awesome, location is great and the price of…read morethe food is also great. Definitely recommend!

My first time visiting Bubblys and here is what I saw…read more    _New Years Eve hours sign still on the front door 3 days AFTER the holiday (I blame management).  _Dining area did not look clean (and not very busy).  _County Food Safety score of 94.5 is not an acceptable score (more detail on this later). _Person on the register was talking on the phone while the customer in front of me was waiting (did not sound like a business related call).  _Not all food prep employees were wearing hats, one worker was touching his hair then back to food prep, nobody was wearing gloves.  At this point we no longer wanted to eat here so we left (went next door to Tony's Pizza).    I looked up their most recent food safety inspection and here are a few violations.    _Hand-washing sink had no paper towels (so are they even washing their hands?).  _Refrigeration coolers running above 50 degrees (should be below 41 degrees). _Dirt buildup in kitchen area (repeat violation from prior inspections).  _Outside garbage dumpster area was messy. _General cleaning of facilities is a repeat violation including "large amount of buildup near fryers".    Note that ALL of the food inspection scores in 2025 were below a 95. There are numerous other restaurants around with employees who care about their customer's health achieving scores of 100

We recently met Austin at Incendiary Brewing in Lewisville and he told us about his pizza pop-up…read morebusiness. He shared that he and his wife would be preparing made to order pizzas on Thursday, July 28, 2022 at Incendiary. We marked our calendars and headed out and we were happy to see there were a good amount of people supporting Austin's business. We looked at the menu and each chose a pizza, I ordered the pepperoni while my wife ordered sweet heat without the jalapeños and also an order of cheesy garlic bread to share. We took a seat outside and enjoyed the views and Thursday night trivia while we watched Austin and his wife busily and efficiently prepare everyone's orders. We both thought it was evident that they worked well together. Our food arrived and looked absolutely delicious, we both really enjoyed the dough and the toppings were just as tasty. We look forward to following this local business and supporting them in the future! Austin's business card states they are available for pop-ups and private parties and can be reached at 831.600.5542, austin@sweetheartsnc.com or on Instagram at @sweetheartnc

Fantastic. The space is large and nicely arranged with plenty of seating options. The staff were…read moreall extremely friendly. The beer, some from an attached brewery, was great, with a nice range of styles. Not everything on tap was another IPA. In terms of food, I'm not their target audience, but they do seem to have made at least some effort to have something without meat on the menu. In terms of food, I ordered the house salad with a smoked vegetable topping. It was great. The smoked vegetables were a really nice way to get a little bit of barbecue into a vegetarian dish. They also added lots of flavor to the salad. I was afraid the salad might not be very substantial, so I also ordered some pickle fries. Those were interesting, but substantially more food than I needed. The salad is already plenty for a meal. I've been traveling this week, and I think this place is the best restaurant I've checked out during my trip. Highly recommended.

When arriving we were greeted by an absolutely lovely , happy and fun young lady with a big smile…read morewho suggested trying the tater tots . As we were seated we had the privilege of meeting our waitress Sophia . Undecided on what to get besides the tater tots I picked her brain . Settled on loaded tater tots , coleslaw sweet potato's , brisket , turkey and a meat of her choice (ended up with pork belly . The loaded tater tots had jalapeño queso and pulled pork absolutely amazing tots . Coleslaw was nice crisp and a good mild flavor . While the sweet potato's were full of flavor and had a granola type stuff on to . Brisket was the perfect amount fat and meat . Turkey was thin sliced , great full flavor and slightly moist . The pork belly had lots of meat , mixed with the jalapeño queso the pork belly had a mind blowing flavor . The pork belly and the added queso should be the number one selling item on the menu . Full 5* from the perfect service and for the food

We love this restaurant. The people working here are great and the food is delicious and…read morereasonably priced. We eat here at least 1 or 2 times a week. It is a welcoming restaurant with home cooking and daily specials. I encourage anyone visiting Ashe County to give it a try.​​

Nice, clean place with friendly people! Good food! Many choices from appetizers, sandwiches or…read moreplates! Reasonable prices!

I enjoyed a lovely Saturday morning exploring aisles of vintage items. Vendors were pleasant and…read morepersonable. The only thing I didn't appreciate was the high price for a lot of extremely used items. For example, there were items that were clearly boy gently used, but priced as if they were new!! I needed up purchasing only one shirt that I couldn't pass up. However, I enjoyed window shopping with locals.

The CLT VTG, Charlotte Vintage, pop up (one day) event was really good for NODA and Charlotte. It…read morebrought a group of vintage dealers under one roof, Amelie's Annex, where customers could peruse through their offerings. Additionally, the building itself added nicely to the vintage mood as could be expected from the owner of Amelie's. Each vendor had a unique and distinct theme of merchandise so there was a purposeful variety, which gives two thumbs up to Amy H. for thinking ahead about customers' needs and bringing this concept to Charlotte; this type of gathering is more common in bigger cities, so it is refreshing to see it here. Items ranged from old Americana, Atomic '50s house-wares and lighting, clothing, art, to Chinoiserie furniture, and more. The event had such a huge turn-out that the ample on-site parking did not suffice, leading to some minor issues in the parking lot. Rest assured that this site does have ample parking, but this event received attendance that exceeded expectations, which is a good thing. Perhaps for future events the vendors could park in the rear, as I noticed that they had parked near the entrance. They should really have unloaded near the door, and then moved the vehicles to the very rear, as what happened was a bit inconsiderate to the patrons. But this was the only real problem with the event's organization, which is amazing for a first effort in the Queen city and very professional. I'm looking forward to more of these events. Maybe I'll camp outside overnight for the next one.

THIS PLACE IS INCREDIBLE. We drove around trying to find an…read moreice cream spot on this 80° day. Saw this on the side of the road and immediately turned around. Such a cute place. The flavor options are amazing and the fact that they have rainbow sprinkles for my son's ice cream really made his day. It took a pint home. I have nothing but great things to say about this place. The ice cream was amazing.

It has no flavor grocery store ice cream puts it to shame. Way too expensive too. Old woman running…read moreit is extremely rude and hateful!!!