Was in Florence for a day trip and found this wonderful restaurant. We were met by Nicolo at the…read moredoor and made our experience memorable. The entire staff made us feel like home. Food and wine was excellent.! Would like to thank Mauricio as well. Thank you.

In a town of Bistecca alla fiorentina, this restaurant was recommended to us and it delivered…read more The gnocchi was a fantastic way to start our meal. Creamy and spicy, only if you mix in the hot parts. They come to table and weigh the meat in front of you so you know what you're paying for. It is cooked rare or medium rare. This is NOT like steakhouses in NYC. In its own category. It was presented with melting bone marrow, sea salt and cut off the bone. Extremely flavorful and tender. My only issue is that the fat doesn't render and there was silverskin in some pieces making it inedible, plus you've paid for this by weight. Great attentive service by Nick

This restaurant is a pure gem in the heart of Florence. I ordered carbonara and the food by far…read moresurpassed all my expectations. It was very delicious and rich in flavor. I paired it with a glass of white wine which completed my meal. The service is lovely too. The staff was very attentive to me. Although small, the restaurant has a lovely atmosphere and ambiance. I highly recommend this spot if you are interested in true Italian pasta.

Not fancy - just fabulous!!! we live in Florence... So we eat great food all the time... But don't…read moreoverlook this little sleeper! We only had pasta and it was so good we tipped the cooks!!! Sometimes simple is best! Service was fairly quick for Italy standards! The place is casual!

Great great great! Came to the original location in Florence and was not disappointed. The lines…read moreappeared long but nice quickly. They're were three sandwich counters all within a stones throw away from each other and each had a line outsides sandwich was outta this world! Highly recomended.

This place is 100% worth the hype and wait in the line. There were be many tourist and I think…read moreeveryone should try it at least once (so good, I had it twice). Portions sizes are huge, def could be two meals or split among two people (tip: ask them to cut it in half to share). I got the italiana and the prosciutto was perfect. Even though it's like Italian fast food, all the ingredients taste so fresh. The bread is amazing too!

Happy to say this place is still just as amazing as I remember it almost 10 years ago!…read more A couple of girlfriends and I discovered Pensavo Peggio during our first trip to Italy in 2017, and it quickly became one of the reasons Florence became one of my favorite cities. Back then, I ordered the Osso Buco, Lasagna, and Tiramisu--and I still remembered how incredible everything was. So, of course, when I returned nearly 10 years later, I had to order the same meals... and yes, I said meals! Fabrizio, the same server who took care of me in 2017, asked, "Are you sure you want two dinners?" I told him, "Yes! I want to try them both." Fast-forward to 2026: I walked back in two days ago, reminded Fabrizio of our conversation, and told him I was ordering both again. He immediately started laughing. Some things never change! My boyfriend ordered the pappardelle and instantly fell in love with it. We also shared a delicious cheese and meat platter and, of course, finished with Tiramisu. Nearly 10 years later, Pensavo Peggio still holds a special place in my heart. Highly recommend this cute little spot! It just goes to show that sometimes the best memories--and the best meals--are found when you venture off the beaten path. Some places are simply worth coming back to.

Saw the reviews on Yelp and wanted to try it since we were staying around the corner…read more Had the Cacio Pepe and Grandma's Lasagna. Lasagna was 10/10 which is why my wife kept eating mine and the Pepe was still very good. Eat here for phenomenal food and value.

We stumbled upon Osteria Vecchio Vicolo while we were looking for a restaurant for a late lunch. It…read moreis such a hidden gem in Florence! Everything that we ate here was so good that we came back multiple times! Our favorite dish was the Fagotti Cacio e Pere which was handmade fagotti stuffed with cheese and pears, in a pecorino cheese cream, crispy nuts, creamed red fruits, and Tuscany honey. The fagotti itself was so flavorful and the sauce was sooo decadent, sweet, and creamy. We are still dreaming of this pasta. The Pici in Rivolta was pici spaghetti that came in a sauce with slow-cooked braised beef, mushroom, onion, and olive oil. The beef was melt-in-your-mouth and the sauce was so rich. And last but not least the tiramisu was so good! We sampled so many different tiramisu while in Italy but this one was possibly our favorite one. Go check them out if you're in Florence!

Our second time visiting this restaurant from the US. It is by far our favorite in all of Italy (so…read morefar). For reference, we have visited Italy 4 times in the past 3 years and do not go to the tourist traps. We live in Dallas proper which has amazing restaurants and we do not eat at chains. We all got pasta last year and this year we got the steak and the pear pasta. Omgggggg we missed out last October even though it was so good then that we came back this time around.

Great food and atmosphere. Other reviewers mentioned that the place seems to be family-run by four…read morebrothers and that looks like it is still the case. We were able to roll up without a reservation and only waited about 30 minutes total. Guy working the reservations/walk-ins gave us free prosecco while we waited. Food was fantastic, they clearly care very much about the quality of their ingredients and the presentation of the dish. Great hole-in-the-wall place and they have a clear passion for good music too as they would turn up the songs that they particularly liked. Place was a whole vibe. Highly recommend.

This place is absolutely amazing! The vibes are the first thing you'll notice. Great Wall art,…read moremusic, etc. Then there is the food which is incredible. We tried 4 out of the 5 pastas and all of them were excellent. The flower zucchini pasta is a must get. LOVED the caprese salad, so fresh and yummy. The parm on zucchini salad was perfection.

The place is small so just be prepared to be elbow with elbow with others. Everyone was friendly…read moreand helpful. Other clients and staff alike. The food was amazing. The charcuterie board was big enough to share with 3 but also depends of how much you eat. lol portions tend to be smaller in Italy. However, the sandwich was a nice size. All the cold cuts were fresh and taste was another level. A nice list of wine selection as well.

We stumbled upon this location while finding our way around Florence. We were excited to sit down…read moreand enjoy a beautiful cheeseboard here due to the fact that they had so many amazing meats and cheeses behind the counter. The staff was knowledgeable on all the different meats and cheeses available and were able to make recommendations based on what you prefer. We ordered a beautiful looking cheeseboard that had a variety of different hard cheeses along with different meats. The presentation was beautiful and we very much enjoyed the entire thing. It is very cool to see the different meat hanging from the ceiling in addition to the wine bottles and the cool ambience that they created in the small location. There are a handful of seats available and then there's even a back room with a few more tables to accommodate a few more people. From a price point perspective, it wasn't too bad, especially if you're swinging in for a snack and a quick glass of wine or a beer.

Amazing pizza! Staff was also super friendly. If seating is full you can order your pizza here and…read morefind a seat at Gust Bar across the street.

Nothing crazy but pizza is GOOD pizza!…read more Tried a handful of pizza spots honeymooning with wife. We've been married for 15 days and we love LOVE pizza. Excavating pizza together has been so fun and Gusta Pizza sits in our top ten as of today!

Came to a packed place sans reservation. Didn't have to wait. The Italian hospitality was through…read morethe roof. They made space for our party of 5 right in the center of a loud and and lively main dining room... where the energy and spark was so contagious. Just a marvelous setting for a night in Florence. Prepared dishes were family style. Every single choice was tasty good. The bread and bottles of Brunelo Montalcinos kept the conversation going. Florentine steak was not dry and forgettable. It went well with other pasta dishes like the Tagliatelle Con Ragù Di Coniglio or the Osso bucco, Pappardelle Al Ragù Di Cinghiale . . . of course with the Brunello & Chiati Classico The dining that night felt intimate yet party-like with nary a wiggle room. You don't get that often in the U.S. We never ever felt rushed despite the wait crowd out the door. Manager there was especially accomodating to us tourists. My 5 star rating has a lot to do with their boundless can-do spirit. A country house vibe rustic food with an outsized Italian howdy y'all. We will be back

Had an amazing experience at the restaurant. Came as a walk in on a Saturday night and was promptly…read moresat. It was busy but they def fill seats. The ambiance is cute and quaint. It's almost like the restaurant is positioned in a cave but it feels homey. Ample light to make it feel intimate and comfortable. The services was good and the wine and food were outta this world. All recommendations were great but would suggest the wild boar ragu and t bone steak. Would def be back when visiting Florence and highly recommend to others visiting.

We reviewed Yelp for a nice place near our hotel and decided on this one. We were disappointed to…read morefind when we arrived that it would not be open for nearly an hour at 7:00PM NOT the 6:00PM as shown on Yelp!

First, the experience of dining while not being rushed was not the case. The waiter was pushy and…read morewhen he brought out our wine he immediately wanted to take our order without even giving us time to decide as he rushed us through our decision. This was on a Sunday night when it wasn't crowded. I ordered the fillet medium and it came out medium rare to rare and had a large vein running through it and it was difficult to cut even with a serrated knife. When we finished dinner he immediately pick up our plates and not giving us time to finish our wine and never asked if we wanted or needed anything else immediately brought us the check and waited impatiently for us to pay. He took offense when I told him that I would review it and let him know when we're finished with our wine. The outdoor table was fine however I would not recommend this place because of being rushed out.