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    Black Stallion Steakhouse

    3.5 (64 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 10:00 pm

    Black Stallion Steakhouse Photos

    Business Info

    BLACK STALLION STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Good for groups

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    Recommended Reviews - Black Stallion Steakhouse

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    8 months ago

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    17 days ago

    Do not go there! Cheap management and they don't care if they spilled grease on your leg and it blistered up. Owners are horrendous

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    18 days ago

    Zero! Very rude and inconsiderate staff! Food wasn't good either! Couldn't even get our drink order correct!

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    2 months ago

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    20 days ago

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    2 years ago

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    1 year ago

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    1 year ago

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    4 years ago

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    3 years ago

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    2 years ago

    Food was good and huge portions. Ribeye skillet was unbelievable. But you better be very hungry coming in.

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    3 years ago

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    7 years ago

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    2 years ago

    Nice little local restaurant. Food pretty good cocktails as well. Staff is always nice. Comfortable atmosphere. I liked it a lot

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    2 years ago

    Love their chicken breast lunch or dinner. They have seasoned fries, salad bar or baked potato with your meal.

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    3 years ago

    Good food and reasonable prices. Traditional steaks and American fare. Definitely recommend.

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    4 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Friendly staff and great service! Always a welcoming atmosphere! The Nachos are great!

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    5 years ago

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    3 years ago

    Great food. Big portions. Good prices. Excellent service!

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    7 years ago

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    5 years ago

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    4 years ago

    This is an amazing place to eat. I would recommend the salmon and asparagus along with the salad bar. You will not go home hungry.

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    4 years ago

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    10 years ago

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    5 years ago

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    5 years ago

    Great everything on the menu. Great service and great atmosphere. Best steakhouse I've tried in forever.

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    6 years ago

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    6 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    9 years ago

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    10 years ago

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    7 years ago

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    9 years ago

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    The Wrigley Taproom & Eatery

    The Wrigley Taproom & Eatery

    4.5
    (288 reviews)
    41.6 mi
    $$

    I was so impressed by Wrigley Taproom and Eatery. The menu is small and not printed, instead…read moredisplayed on several blackboards adorning the walls, attractively written with colored chalks. As a "farm-to-table" type of place, many of the items included the name of the farm where the ingredients came from. As it was fairly busy I sat at the bar so as not to tie up a 4-seat table. Soon after sitting a pleasant smoky aroma filled the room and I saw the bartender fiddling with a kitchen torch. Making a Smoked Old Fashioned. So that's what I got. What bourbon, he asked. I wasn't sure so he walked me over to the side of the bar and there were so many! I decided on one arbitrarily, a local craft brand, and he approved. Only a $3 upcharge from the standard one. It was very good, though not as smoky as I expected. The cherry was premium, not the standard bar maraschino. I do like an Old Fashioned, but I sort of wished I noticed the list of specialty cocktails first, which were really unusual and intriguing. Such as the "Garden Gnome": Vodka, yuzu, olive juice, basil, St. Germaine, and gin. For beer lovers, a very large diverse selection, from Kentucky, Ohio, Illinois, Wisconsin, Rhode Island, and Mexico. Most of the entrees are a la carte. Order sides separately if you want them. I decided on tacos, with sides of fries and roasted brussels sprouts. This works here even for a single diner because the sides are small and inexpensive ($4 and $5), though a larger size is also offered. The entrees also were reasonable, most $15. Even the Wagyu Steak was just $29, complete with sides. I've seen prices from $40 to $60 elsewhere. The tacos were Birria, which is a Mexican style of slow cooking meat - short rib in this case - seasoned with adobo. They included mozzarella cheese, cilantro, and pickled onions and cabbage. The flour tortillas were deep-fried and more substantial than usual. Two sauces were offered in tiny bowls. One was thin and was probably the braising liquid from the meat and the other white and speckled with green herbs, sort of like a raita. Very good. The fries, crispy, hand cut, crispy, and seasoned, were also very good. And the roasted brussels sprouts were amazing. The best ever - though I seem to say that often. Sauced relatively heavily in sweet maple glaze, tender, and not at all bitter. I was surprised that there were no seafood items on the menu other than the Smoked Salmon BLT taco. And vegetarians might have a problem here. Not much to choose from other than the Big Ass Pretzel or a green salad. For dessert I had Bourbon Butter Cake, with peaches, Amaro (a peach liqueur), bourbon, and ice cream. Good but it could have used more bourbon and liqueur. And it was warmed and served in a small cast-iron skillet so the ice cream was too melted for my liking. That's my fault. I usually ask for these types of dessert not to be warmed. The great meal was matched by the decor and ambience. Pretty brick walls, decorative chandeliers, and a huge welcoming rainbow flag. Maybe that keeps the MAGAs away. That's fine. They can eat at Chick-fil-A. (Joking. Everybody is welcome here.)

    5/5 Stars -- Easily one of the absolute best dining experiences in Kentucky…read more We stumbled upon this gem on Main Street in Corbin, KY today, and it completely blew us away. Located in a beautifully restored 1913 Greyhound bus station, it brings a masterclass in farm-to-table dining with original brick-and-mortar charm. It's authentic, eclectic, and classy without an ounce of pretension--you'll feel just as comfortable rolling in fresh off a lake day as you would celebrating a special occasion. What we ordered (and you need to try): Wagyu Sirloin ($29): We need to talk about this. Served with asparagus and a twice-baked potato for $29, this is easily the single best value dish within a 100-mile radius. Unbelievable quality. Salmon BLT Tacos: Pure perfection, especially after a day on the water. Burrata Cheese & Peach Salad: Absolute fire. Fresh and perfectly balanced. Birria Tacos: Exceptionally rich flavor and executed flawlessly. Blueberry Tiramisu & Limoncello: A shocker of a dessert pairing to end the night--completely knocked it out of the park. The Bar: Drinks are poured with a heavy hand and crafted strong. The open-kitchen concept lets you see the passion this team puts into their craft. Huge thanks to Draven for the warm welcome at the door, and to Laura in the kitchen who pointed us directly toward the must-try dishes and nailed every recommendation. Don't let the reasonable prices fool you--this isn't just "good for Corbin." This is foodie-certified, top-tier dining anywhere in the country. A new absolute favorite. Thank you to the whole team for doing what you do!

    Photos
    Great vibe!
    Great vibe!
    Salmon BLT Tacos
    Salmon BLT Tacos
    All farm to table local farms and fresh meats and veggies! Even the sauces are made fresh!

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    All farm to table local farms and fresh meats and veggies! Even the sauces are made fresh!
    The Boat House Grill

    The Boat House Grill

    2.8
    (5 reviews)
    25.8 mi

    Rarely have I ever left a restaurant before placing an order, but our recent experience at The…read moreBoathouse Restaurant made that decision easy. We've dined there many times--the food is decent, though overpriced--and the service has always been hit or miss. Unfortunately, our last visit (and it will be our last) crossed the line. My wife asked for a sweet tea with no lemon, and I ordered a diet coke. The server returned with our drinks, and sure enough, her tea had a large lemon wedge floating in it. She politely reminded the server of her request, who then stormed off, came back with a new glass, and slammed it down on the table. That kind of behavior is unacceptable. We don't have time for childish tantrums, so we stood up and walked out.

    We have been here before, but since they updated the menu, we thought we would give the place…read moreanother try in the coming summer. This place has always had a good location. I do have to say the service was on the part. We found the site inviting and comfortable--very relaxed and welcoming. We started with the Whole Big Pretzel with beer and cheese. It appeared to be fresh, but not sure. My wife has fried pickle chips. They are wenn breaded, and the breading did not slide off them when you took a bite--a hallmark of properly fried pickles. We next moved on to the salad. I had the Caesar, and she had the Sunrise mixed greens salad. I opted for the Blue Cheese dressing, and she the honey mustard. Sadly the Blue Cheese was not all that great; the honey mustard was far better and would be my choice in the future. For Entree, my wife had the grilled salmon, which was perfectly seasoned, grilled, and not dried out like most grilled salmon. The Jalamango glazed is unique. Finally, I opted for the Chicken & Shrimp Carbonara. I must say the Alfredo sauce was decent. However, I do suspect it is premade and not made in-house. It is recommended enter, though, and give the choices. I would have probably opted for the Mystic View rice, either steak or chicken, in the future. Or even the Fish Tacos. The best sides are the Mac & Cheese, Home Style Fries, and loaded Bakes potatoes are the best choices. In hindsight, I would have selected the White Oak Ribeye Steak, which weighs about 12 oz but is a better option for meat lovers in a Fish Place. We topped it off with Chocolate Lava Cake, which I loved, and my wife had the Peacn Cheesecake, which was terrific. All in all a positive experience, and I would be recommended if you are in the area.

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    The Boat House Grill
    The Boat House Grill
    The Boat House Grill

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    Black Stallion Steakhouse - steak - Updated August 2026

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