One of our stops as we were out and about checking out waterfalls…read more Very nice tasting room! Great wine options and food as well. Grabbed the classic tasting. Came with 5 wines. The Soup Patch Pinot was my fav. We had table service so pick your wine and they will bring it to you. Sip back and relax!

Absolutely NOTHING we didn't enjoy…read more Had their Bold @ Beautiful wine flight ... wonderful. Had the Davis rendition of the Super Tuscan ... it was! Shared a charcuterie plate - it lacked nothing and shocked with a few spectacular items. Ordered a smoked meat tray from the (next door) smokehouse and every part of it rocked. Nuff said. Staff were very knowledgeable, and wonderfully courteous. Location is quaint and welcoming, though out-of-the-way unless you're vacationing or live in the area. But for us ... well worth the hours trek through the mountains on a hot summer's day.

Great wine shop in Highlands downtown. Everyone so nice and friendly, along with great knowledge…read moreabout wine. Always stop here when visiting Highlands.

What a fun place! We grabbed a glass of wine and a charcuterie board and sat outside next to the…read morefire pit - and had the best time! We look forward to going back when we're in Highlands!

We stopped at this wine bar on whim. Nice place, we only had 1 glass of wine but it was very…read moreenjoyable. I recommend it

Sante Wine Bar was exceptional. Everyone was friendly and very attentive. The charcuterie board was…read moredelicious and fresh and the wine recommendation was right on point. Would recommend stopping in if you are in town.

Highlands, NC is truly a little slice of heaven! If you're ever there, you must have lunch or…read moredinner at the wine garden attached to Old Edwards Inn & Spa! It's such a beautiful and peaceful space to dine, especially with the amazing Spring and Fall temps they get there. We were with a party of 6 (plus a baby), and walked up without a reservation a bit late in the evening. We figured we'd try it and see if we could get in if it wasn't too late, and luckily enough, the hostess was kind enough to make it happen for us! The menu actually has a lot of variety for a wine garden - drinks and food wise. I started with the French onion soup and it was delicious. The Caesar salad was also quite yummy, but the meatloaf was the showstopper of the night! I am still dreaming of it now, and wish I could replicate it myself because it was that good and memorable! For dessert, I ordered the affogato which is their house made vanilla bean ice cream with an espresso shot and it was the perfect ending to the night! Our server was so attentive and kind, and constantly checked in on us and cleared our plates since the tables are a bit on the smaller side. I had an excellent experience all around!

Had an fantastic afternoon visiting this place for lunch and drinks. The food was delicious, and…read moresitting out under the trees next to a little waterfall and stream as well as the nearby architecture really feels like you've traveled somewhere special. Our waiter was also very nice! Highly recommend!

I loved their whole outdoor venue and their hot stone cooking idea! It was truly a new experience…read moreand I enjoyed every bit of it! I had the tuna cooked to perfection, by me! Just barely seared. My husband had scallops and oh my, were they ever delicious! I would pass on the potatoes. They're super heavy with their Barada sauce. And the artichoke dip had very little to no artichoke taste and it was way too thick! So I wouldn't do those, but the positives outweigh the negatives. Their old-fashioned was excellent, and their wine menu is great! The entire experience was worthy of repeating! It's fun to find good, fun dining experiences in Seneca.

Went here on my birthday. It's a cool little spot to hang with friends and share a drink. Some…read moreinteresting items on the menu, I got a steak for which they bring you a hot stone to cook it yourself, with some accompanying sauces. Also got some Bravas potatoes on the side. The sauces for the steak were excellent. The steak was good, and while it can be fun to cook your dinner yourself right there at your table I think I'd do something different next time. I found the Bravas potatoes sauce a little too reminiscent of a zesty ketchup style dressing, they are not for me. I had two old fashioneds. A smoked version , which was very flavorful (albeit it pricey as I opted for a higher end bourbon) and a lavender old fashioned, which had a few fruit notes. I preferred the smoked. Our server was great and helped us choose a quick dessert so we could get things moving for my daughter, we got the fondue which she very much liked.

From the moment we arrived, Marysa (the hostess) greeted us with a warm smile and made us feel…read morewelcome. Despite how busy the Oak was, she was able to find us a table, which we greatly appreciated. The chef did an outstanding job with the trout dish, which was absolutely delicious. Our server, Chip, was charming, attentive, and knowledgeable, helping us navigate the menu with ease. Rich, the manager, also took the time to visit our table and ensure we were enjoying our experience, making us feel genuinely valued as guests. The exceptional hospitality and attention to detail from the entire team made our visit truly memorable. Oak has created a wonderful dining experience, and if every restaurant had a staff like this, dining out would always be a pleasure.

Holy portion sizes!!!! I thought, "let's get a couple appetizers for brunch!" The Poutine is a…read morestartling amount of food. Should 100% be on the entree menu! Deviled eggs are some of the best I've had, ever! Country fried steak was obviously cut from some prehistoric bird! Just a massive slab of delicious fried meat over biscuits and topped with gravy and an egg! Eggs Benedict was also excellent and a huge portion. BLTA we also really good and came with a ton of fries. Bring your appetite or ask about portion size before hand! Just a wonderful experience! This will be on our list everytime we visit!

This is a nice winery. The wines were good. They have a nice menu. The place is very open, so it's…read moregreat to sit down and enjoy sure weather here while trying some wine.

Beautiful venue and property with plenty of parking and great views. My family shared the mulled…read morewine but I was all about that smores plate! I believe it's a family run business and everyone was super nice. They also had live music when we visited which was great!

Our party of 4 spent a beautiful, leisurely evening on the back patio at Lakeside last Friday (June…read more12) evening. Enjoyed the geese swimming across the lake and the pink hues of sunset! The appetizers and fresh rolls were wonderful as was the wine selection. The entrees were delicious though the risotto with the halibut could have used a bit more seasoning. Our server, Jennifer, was delightful - funny and warm while making sure we had everything we needed. We'll be back!

My Family had an overall great experience and delicious meal at Lakeside. And the owner stopped by…read morethe table and was so very nice and hospitable. We started with the delicious goat cheese dip. We tried the Banda bing martini's . Excellent cocktail. Tomato florentine soup hit the spot too! My daughter got the amazing stuffed pork chop (I was eyeing that too). She gave us all a bite and it was yummy. I ordered the chicken cordon bleu schnitzel. Boy was it good. My Family will definitely return for more meals. I highly recommend Lakeside.

Wonderful meal in a very cool atmosphere. Had a few apps but the show stopper was the paella!!read more

This place has good bones, but the service felt careless from start to finish…read more We arrived and stood in the lobby for a few minutes without being greeted, unsure if anyone even knew we were there. Eventually the hostess appeared and seated us in the back room. I like the idea of an open kitchen, but it has to be integrated into the atmosphere--here, the harsh fluorescent lighting from the kitchen completely clashed with the dining experience and made the space feel more like a workspace than a place to relax. When our server came over, he launched straight into a long list of recommendations--so many that it was hard to get a word in. When I finally did and asked a simple question, "What beers do you have?", he cut me off mid-sentence with "I'll get to that," and continued talking about wine. It came across as dismissive and oddly condescending. If a guest asks about beer, meet them there. As we left, we passed the hostess sitting at the bar chatting with someone. No goodbye, no eye contact--nothing to close out the experience. Unfortunately an experience can overshadow good food. It honestly explained why it was the only place we could get a reservation, even in the off season.

This was our first stop in town for lunch, and it was exactly the kind of fuel you hope for when…read morekicking off a weekend. Four of us grabbed spots at the bar, ordered Aperol Spritzes, and immediately settled in. We shared the salad and the veggie pizza, and on our waitress's advice added pepperoni--and wow, was that the right move. This pizza is the real deal: incredible color, a perfectly crisp, crunchy crust, and layers of flavor that genuinely blew us away. I make pizza at home (yes, with an Ooni), and this is the kind of pie that makes you pause mid‑bite and say, "Okay... they know what they're doing." Not floppy, not overdone--just expertly made and insanely satisfying. The atmosphere sealed the deal. Sitting at the bar felt fun and communal, with friendly locals, fellow visitors, and staff all contributing to the vibe. It was welcoming, lively, and exactly the energy you want when you first roll into town. Phenomenal pizza, great drinks, and a spot that understands hospitality. We'd come back for the pizza alone--but everything else made it even better.

This venue is beautiful! I loved the lights and the olive tree in the midst of the dining area…read more Service was a bit slow, but they were quite busy. As well as the bar was full. Apparently we were very unlucky when it came to bar seating this trip We ordered the burrata to start. It was fresh and absolutely delicious. But our Hot Pig pizza seemed to miss the mark. The sauce that was drizzled on top didn't seem to add anything to the dish. It just kind of fell flat after such a delicious start. We finished off with a bit of gelato which was also super yummy! And the coffee was wonderful but it was served so hot that we had to wait a while before even being able to sip it. Overall it was a good dinner, we just wished we had gone with a different pizza