It was excellent!! In every way!You normally need reservations, but they were having a slow night…read moreso they let me stay! I don't remember what I had, except I was really impressed: the portions were not scanty, they were filling and the waitress was so warm and inviting. And the ambiance!!! It was candle lit, cozy, and makes you feel comfortable and invited!!

A salmon amuse Bouch to start was delish…read more They provide bread and butter We started with the Ceasar salad and scallops. Average and would not order the scallops again. The lamb chops (Mr foodlover scraped off the odd relish plopped on top) with smashed potatoes and zucchini was perfectly cooked The service was oddly inattentive as they were scurrying about drying dishes and chatting and doing tabulations but not coming over to ask our order or if we wanted another glass of wine. And it wasn't that crowded at 9 pm We flew in from San Francisco on a very delayed flight

Such a wonderful place to eat and purchase local produce. Sadly, the building/business is for sale…read moreand, as of 10/2025, not open or serving.

A cute food shop with decent sandwiches and a small town vibe. Just a few workers in there but they…read moreare speedy and through. A great stop in Stevensville.

Love this place! The food is really good, and service is great, the wait staff is so friendly.read more

We were longtime customers of the Tin Can and, for years, it was one of our favorite places to eat…read more The food was consistently good, but what truly made the restaurant special was the staff and the level of service they provided. After ownership changed, we noticed many of those employees gradually left. At the time, we didn't think much of it, but after our recent experiences, it's clear that something has changed--and not for the better. Tonight was our third visit since the ownership transition, and unfortunately it will be our last. Each of those three visits involved the same server, and each visit included some form of "technical difficulties" with the ordering system. While technology issues can happen anywhere, what matters is how they're handled. Tonight, the handling of the situation was unacceptable. When we arrived, two tables that sat down after us were served well before we were. Our server eventually informed us that the ordering system was down and that management required all orders to go through the system, despite it not functioning. She took our order on a fluorescent green notepad and told us they would have to do things "old school." Within minutes, it appeared the system was back online. We waited patiently, assuming our order was being prepared. Meanwhile, the tables that arrived after us received their meals and were halfway through eating. After we had been waiting for quite some time, our server approached us holding the same fluorescent notepad and casually stated that she wasn't sure what happened with our order. When we asked whether it had been entered, she replied that she didn't really know and that there was no way to tell if it had been missed. Rather than acknowledging that our order was likely lost, the explanation felt vague and dismissive. When I asked what happened to the written order she had taken, she pulled a crumpled piece of paper from her apron and said she wasn't sure, adding that it didn't matter anyway. At that point, we had been sitting for approximately an hour with no food. There was no genuine apology, no sense of urgency, and no ownership of the situation. The most frustrating part wasn't the lost order--it was the attitude. Mistakes happen in every restaurant. What customers remember is how those mistakes are handled. As we prepared to leave, the response we received was, "Well, $hit happens... all the time." That statement perfectly summarized our experience. To make matters worse, friends of ours experienced nearly the exact same situation just weeks earlier. After waiting roughly 30 minutes for drinks and much longer for food that never arrived, they were also told there were "technical difficulties" and ultimately left without being served. At this point, it's difficult to view this as an isolated incident. When the same problems occur repeatedly with the same server and the same explanations, it points to a larger issue involving accountability, training, customer service, or all three. We understand that restaurants face challenges, especially under new ownership. However, customers deserve attentive service, honest communication, and a basic level of professionalism when things go wrong. Unfortunately, we experienced none of those things. It's disappointing to see what was once a local favorite decline to this level. We sincerely hope ownership takes these concerns seriously and invests in improving service standards before more longtime customers decide, as we have, that it's simply not worth coming back.

Decor was fabulous. Food was excellent. Ordered Friday special prime rib. Fabulous. Service was…read moreexcellent. Loved loved loved their wine rack.

They have a new menu...I was not impressed like I have been in the past. My meal was a sausage and…read moreshrimp dish with gnocchis. Three shrimp and minuscule pieces of sausage. The gnocchis were doughy and not really edible. Someone else had the filet mignon was pretty good but seemed pricey at $50. Others had Caesar salads which were decent. Appetizers were still good and the wine selection was still excellent. They had no fish entree. I was looking forward to going there but was disappointed.

Only open seasonally but we love to go there every summer! Love the calamari and the gnocchi and…read morethe bread!

I used to love this restaurant ....and then I moved away. I've been talking about going back every…read moretime I go home to visit in Missoula...but it's located in Stevensville, just far enough away that I never seem to make it. Last weekend I texted a friend and asked if she and her hubby wanted to joint me and my hubby.....she responded YES!!!! Oh, my. Why don't I make time every time I visit Missoula? The food is amazing! They've added onto the building probably 3-4 times over the year reflecting how popular they are. The ambiance is a bit like going to Grandma's house. It's not super upscale....but comfy and homey. Plenty of parking and some outdoor seating for summer. They are open Fri/Sat...Sun? You pick from the list of maybe 4 appetizers, 6+ entrees....having a sample of wine while you "shop". Before you are seated you have a chance to view the 5 different homemade breads you may order with dinner, and the 5 or so homemade desserts. Once you are seated....you order what you want. Of course, we always order too much. The portions are BIG. We had a nice bottle of wine (they also have beer), an AMAZING pumpkin ravioli, sampled 2 of the breads (garlic knots and sun dried tomato bread), dinner comes with salad....then came the HUGE entree. I had the Misto Mare (this included calamari, clams, shrimp, with a choice of sauce and pasta...I had clam sauce and fettuccine). It was delicious! They had these tasty fried squash blossoms on the side of the plate...yummy. This is a family-run business. I remember when the children used to serve us water and bring our silverware. It's still family... so they are not open all winter as they travel to the south. Call to find out days/times they are open....be prepared to eat a lot....and to be blown away by the food! Thank you for not disappointing after being away for so many years!

The food was more than plentiful! And the service is very attentive!…read moreThe decor is dress down or up- your decision! It's a good once-a-week place!

Late lunch-Early dinner 12/10/25 One Food Truck Burrito,…read morevery tasty and huge portions. One Combo plate, taco with ground beef, one cheese enchilada, one chicken burrito with rice and beans very good and quite large. Excellent service, helpful and friendly. Finished our meal and talking to the staff we found out the restaurant is under new management. It was very good before, but we both agreed it's even just a little bit better now. Definitely recommend and will be returning.

Best hotdogs in town! Service is very fast. Cute little shop. Chicago hot dog is a Chicago hot dog…read morefor sure

Great food and even greater people. Would definitely recommend. Keep up the good work.read more

Everything went well when I ate at the restaurant or picked the food up and brought it home…read more They give you more than enough per serving! The ambiance is so familial; it's very comfortable!

The service is very nice. They do rush you a bit, bringing entree when you're still eating your…read moresalad and soup. The warm breadsticks are tasty. The kettlehouse beer is good as was the Kendall Jackson Chardonnay The chicken parmigiana in no way resembles any authentic chicken parmigiana It's a super thin piece of plain chicken flattened out, on top of some noodles. The noodles have a little marinara and a little bechamel. IT WAS NOT GOOD. We flew in from sfo today

Burritos,tacos,and Tortas were great.you can also get the coke and jarritos drinks in the glass…read morebottles.I wish I could have had some hot sauce but,enjoyed what I had from the truck last Saturday at Draught works 10 year customer appreciation day.currently this truck was waiting on patrons at cars 360 on s.reserve where eide motors used to be.