I've been seeing this spot all over insta and had to try it! Ordered ahead on their website a…read moremortadella and pistachio pesto sandwich. First of all parking is rough. It's right off of Main Street in oyster bay, such good businesses nearby and the parking sucks so bad. When you walk in, there's a bunch of employees feverishly making bread or whatever other delicious smelling carbs. Staff was very friendly and my sandwich was ready at the time promised. This sandwich is large. You can tell the bread and other ingredients are fresh and well made. I thought it was really delicious, although the whole wheat bread kind've threw me off, I still enjoyed it. I was only able to eat half, and my hubby enjoyed the other half. I drove by the other day and refrained from ordering ahead just in case parking was non-existent, and I couldn't find a spot but an definitely excited to try something new when I get lucky with a spot. Totally know parking is not the businesses fault, but if you come, have a passenger who can jump out and grab the food to go!

Small cheese and bread shop with some inside seating. The table behind the register counter is…read moreawesome. You can see the employees toiling away with the dough for the next batch of mmmmm! Initially I thought that the prices were steep for the cheeses, but after some thought - they are top tier cheese products and I would and did splurge for a good cheese. They have a gouda that is aged three years and it has a really nice flavor and texture. The lady in charge is very sweet and exact. She assisted whenever the new girl at the counter needed. They are also affiliated with a couple of restaurants in the area. 2 Spring and another one I can't remember that started with a G. Inside it was clean and crisp. Not windy, crisp, but if you go inside you will know what I mean. Outside they had one or two tables with chairs for those who want to nosh on the sidewalk and take in the summer sun. They also have sandwiches, canned olives, pickles, caviar, etc., biscotti, baguettes, croissants (chocolate and plain), blueberry muffins, yogurt, and more! Of the things I ordered: One star for the tiny cappuccino. I was thinking it would fit the cup, not just fit inside the cup given. I also asked for cinnamon, which it did not have. They asked me if I wanted one or two shots of espresso, which was nice. The biscotti was too sweet in my opinion. The blueberry muffins were really good and have the actual fruit inside. They don't have alternative milk. Happy shops!

All of the 1 pound containers of bean salad, coleslaw etc have now been converted to half pound…read morecontainers and selling for the same price as the 1 pound containers were. Outrageous price gouging. Other customers looking at this could not believe it either.

We had a death in our family. We wanted to send some really good food because we could not be…read morethere in person and wanted to hug our family from across the country. We found this great place on google and ordered. Our family actually knew Christina's Epicure well which was great. They told us the food was delivered on time the way it was promised and everything was great. The best part of my experience was Peggy! She took so much time to help us navigate the order and she was just the best person. She contacted my cousins and worked around their schedule to make sure they received the order. Peggy is the best!! Thank you so much Peggy for going above and beyond for us!!

Such refreshing watermelon, lemon, and cherry ices at this historic spot. Tastes like summer…read more Carefree thoughts of bikes and beachballs race through my head. Love the backyard picnic tables to hang with a large party and try a million flavors. 5 stars!!!

Unfortunately as much as ive loved bonanzas for years, today i was shocked at how much my usual…read moreorder ended up costing after further price increases. About a year and a half ago i was paying ~12.50 for 2 hot dogs and a small fry (which was already an increase), now its 17.50 plus 2.5 tip got me to 20$... that is ridiculous considering that equals a 40% increase over barely 2 years!!! The total Inflation in the past 2 years was only around 5.5%... like come on guys, super disappointed. I can get 13 (THIRTEEN) hot dogs with drinks at costco for the same price. i might aswell go to tabys down the street and get a half pound burger with fries and a salad for 21$. As much as it saddens me I just cant come here anymore guys, sorry! P.S. the quality has worsened, so its not even worth it

Blake was amazing. Needed a quick delivery for a party and he came through and saved the day!…read moreGreat customer service!

I'm an "internationally verified wine and spirits expert". Seriously! And I am really picky about…read morethe bottles I buy. That said, when I'm visiting my mom--who lives in the neighborhood across the street--I only shop for wine here. I pass other places in my travels but it doesn't matter because I know I can always find what I'm looking for (usually a $35-50 right bank Bordeaux or $45-60 Châteaneuf-du-Pape. Besides being reliable for the bottles I know I like already I love that these guys are always willing to recommend and they start with the most important question: what's your price point? Sometimes I'm not looking to impress. Sometimes I want something good but lower priced and they *always* point me in the right direction. The shop is small and avoids wasting space on trends but does have a great selection of Long Island wine and more rosé than you can shake a stick at. They also have spirits.

Located in a busy cross section of East Norwich, the Hunter Restaurant is surrounded by several…read moreother popular dining establishments. The venue boasts both outdoor patio seating and an elegant, upscale indoor dining room, providing a versatile atmosphere for diners. The bar area is thoughtfully designed with a modern flair, adding to the restaurant's contemporary ambiance. Our introduction to Hunter Restaurant was the courtesy of a gift card from a family member; otherwise, I am not sure I would have thought of dining here on my own. Upon arrival, we were seated in a comfortable booth tucked away in the far back of the dining room, facing the entire space. We were told this was the "best seat in the house," and it certainly provided a cozy yet commanding view of the restaurant. Our server and assistant greeted us promptly and attentively. We started with some complimentary bread, green olives, and bruschetta, delightful beginning. From what I read beforehand, Hunter Restaurant is an innovative bistro offering a blend of classic French and Spanish Mediterranean fare, with vegetarian options available to suit diverse preferences. For appetizers, we chose a pizza topped with tomatoes on a very flat bread, and tender artichokes--both dishes were excellent. For our main courses, I enjoyed the chicken parmigiana, which was pounded to perfection, and my companion had the halibut. Both entrees were outstanding, flavorful, well-prepared, and plentiful. In summary, this is a restaurant I will return to, primarily because of their delicious and generously portioned food, coupled with the exceptional service. Hunter Restaurant offers a memorable dining experience worth discovering.

Came here on a Saturday at 1 PM and ordered from the dinner menu. There was no bartender available,…read moreso we got a bottle of wine and some beers. Calamari was very lightly fried and a great starter. The sesame crusted tuna was perfectly cooked and the wasabi sauce was a great compliment. Squid ink seafood linguini was a tiny portion, nothing special. Steak frites; the steak perfectly cooked and incredibly tender. Finally, the lamb chops were absolutely delicious. Extremely tender and no gaminess and definitely the best thing we ordered. Overall, the meal was slightly expensive, but would highly recommend and return.

I can't believe I haven't been here yet. The Coach Meeting…read moreHouse absolutely blew me away from start to finish. Let me start with the spiked hot chocolate -- unreal. Rich, smooth, and topped with a massive toasted marshmallow that basically deserves its own review. If you're coming here in the winter, it's a must-order. The food was exceptional. The roasted chicken was cooked perfectly, juicy and full of flavor, and the stuffed artichoke special was one of the most unique, well-executed dishes I've had on the Island. Everything came out hot, beautifully presented, and you can tell the kitchen takes real pride in what they serve. The atmosphere is where this place really sets itself apart. Between the fireplace lounge, the cozy tartan walls, and the overall warm vibe, it feels like a place you settle into and don't want to leave. I didn't sit in the igloos, but they looked awesome -- perfect for a group, a date night, or just a different experience. I'll absolutely be booking one next time. Service was friendly, timing was on point, and the entire experience felt elevated without being pretentious.

Food- The mozzarella sticks and wings were average. The potato skins were kind of dry. The rigatoni…read morewith chicken parm I really enjoyed, rich flavor and pasta cooked well. Drinks- The Martini tower was cute and very original. Keep in mind that it just might tip over when placed on the not so steady wooden tables that have a home in the igloos out back. Try the Mezcal martini, it will not disappoint. Ambience- I loved the cozy feel of the igloos. I swear they must be sound proof! They come with a TV and fireplace, so you really feel like you are right at home. The staff was very accomodating, they gave us a chance to overstay our welcome (2 hr limit on the igloos), which was nice. I definitely want to give this place another visit soon, I think it has a lot of potential and charm.

Everything they make is so solid. I can order anything from here and be satisfied, they make…read moreeverything well. Food is delicious.

To me Japanese cuisine is the most beautiful, the most flavorful and the most healthy food with its…read moremeticulous presentation and attention to detail. And today this Tilapia delivers the all! I would never expect a rather humble-looking street front Mexican restaurant makes tilapia like an esteemed Japanese tempura master! The fish is extremely lightly battered, with no trace of grease. The natural sweetness of fish is well enhanced, perfectly balanced, the subtle umami in the fish complements other ingredients very well too. The last but not the least, the fish is artistically presented. Impressive! I also would like to thank the young owner tfor answering my question posted on Yelp last night Meeting him in person today shows even more his geniuses and hospitality. The restaurant is tidy. The cashier girl is naturally sweet.

Walked into an empty store + one other customer…read more A pink elephant cookie we ordered was tasty. The young girls behind the counter were supremely friendly and helpful. Ambiance was nice for a bakery with a few chairs and tables inside and outside. The bakery seems like a good quality bakery. I didn't taste much else but the cookie. Buon appetito!

Loved it when it was La Bonne Boulangerie, but once it became Dortonis, quality went WAY down.read more

Decided to eat here for my anniversary dinner on a Sunday night. Nice atmosphere in a side street…read morejust off the main drag in oyster bay. We opted for the 4 course pre-fixe for $105 which includes two appetizers, entree and dessert. We had oysters, bucatini with clams, cheese board and roasted mushrooms for apps, all good. Branzino and pork chop were up next, also quite tasty. Apple strudel was good tho the banana pudding was skippable. They comped us a champagne toast which was nice. Only ding is very limited wine by the glass menu. Otherwise, a solid choice for a special occasion dinner.

Was going with friends to a book reading/signing in the area. When they asked what place to go too…read moreprior to our book event, I knew I had to come back here. 2 Spring is special. Is it the delicious food? Maybe the sophisticated yet sleek ambiance. I don't know what it is, but they got it and I love it. And I love showing them off to others. On a cold Tuesday night, it was pretty empty. I really hope the summer months are better to them. The table-side bread basket was amazing. We each got to pick which sort of bread we wanted. There was sourdough, focaccia and others. I went with the focaccia and never looked back. Burrata and beets, Brussels sprouts and salmon that was cooked perfectly was enjoyed while the specialty cocktails were sipped. We had all the attention of the staff being the only diners in there. It was such lovely time I'm going to make sure I don't wait to long to go back.