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    Bolan Thai Cuisine

    4.1 (114 reviews)
    ModerateThai, Desserts, Noodles
    Closed 12:00 pm - 9:30 PM

    Order Bolan Thai Cuisine Takeout or Delivery

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    BOLAN THAI CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Quiet
    Good for groups

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    Ka-prao Gai Kai-dow
    Madison H.

    Fairly good Thai place... I had the signature main dish 'Ka-prao Gai Kai-dow which is basically stir fried ground chicken and green beans with a fried egg on rice. Ground chicken was well seasoned (strong basil aroma) and green been was crispy. The gravy from the ground chicken seeped into parts of the rice, and made it quite flavorful. Fried egg was over easy so centre of yolk still slightly runny. I also sampled some of the apps 1) mango salad: good standard fare. I appreciate they didn't cheap out by subbing lettuce which i see often at other Thai places 2) spring roll: I would pass on this, shell was sought too dry 3) fried mushrooms: Batter was crispy but not that flavorful and had sightly charred taste. Mushroom inside was not adequately seasoned 4) papaya salad: in general not my thing, as I don't like the vinegary taste but I would say it's standard if you like it in general Prob wouldn't return as it is very comparable to the many other Thai establishments in the city with nothing that really blew my mind.

    Preyksha R.

    Great Thai food. Vegetarian friendly menu. I got a mango smoothie with pineapple fried rice. The food was great, the way it was served and presented was even better. The service is fast and the staff is prompt. The decor includes few vintage images of the king of Thailand from back in the day.

    Mango salad, veggie spring rolls, veggie tom kha soup, and kao soi curry - delicious!
    Brittany A.

    Decided to treat myself to a Thai feast while the hubs was at work and Bolan popped up on Uber Eats as being highly rated. Decided to order the mango salad, veggie spring rolls, veggie tom kha soup and kao soi curry. My order arrived a short time later and I was super excited to dig in. The soup and curry lids both were a little undone so a bit spilled in the plastic bag on the way to me, but not a huge deal. Otherwise the items were packed/presented nicely and with care. The veggie spring rolls were tasty - super crunchy and stuffed full of fresh vegetables. Loved the spicy sweet dipping sauce on the side. The mango salad was maybe the best I've ever had - sweet and crunchy, with a chopped peanut dressing which was so delicious. Loved the bits of fresh mint leaves throughout. The tom kha soup was surprisingly spicy - yummy but very hot. My only complaint about the soup was that there were a ton of crunchy (pepper?) seeds at the bottom of the container which weren't super pleasant to eat as I finished the bowl. I was so stuffed at this point, I didn't even try the kao soi curry but hubby had it the next day for lunch and it was delicious. Liked how they sent the curry and the noodles/toppings separate - a small but appreciated touch! Will for sure order from here again in the future and hopefully someday visit in person too!

    Aesthetic vibes
    _notimetoeat -.

    A great little nook in the Mount Pleasant neighborhood! I'm a sucker for spicy food and I got the spicy basil fried rice that came with basil sauce, egg and an assortment of vegetables. Would definitely go again!

    Golden wonton Ka prao gai Khao soi gai Mango sticky rice
    Richmond O.

    Was craving some Thai food and this was one of the places that showed up on ubereats. Decided to take a risk since you never know how things will turn out with delivered food. Ordered the golden fried wontons, ka prao gai kai dow, khao soi gai, and mango sticky rice. All the food were nicely packaged and more importantly tasty! Price was reasonable for the portion size.

    Bolan Pad Thai
    Elizabeth K.

    I was running errands on a nice Tuesday afternoon when I spotted Bolan and decided to give it a try. The restaurant was empty when I arrived and I was promptly seated. Washrooms were downstairs where the ceilings were hung low and it smelt kind of funky. Service was friendly and attentive. Cha Ma Nao (Thai Lime Iced Tea) 4/5 Very refreshing. The tea taste is a tad strong but tasty nonetheless. Chicken Satay skewers 4/5 Cooked nice and juicy. The peanut sauce is so good Bolan pad Thai 4/5 Came with thin Vermicelli which I've never seen before in pad Thai. I would have preferred thick vermicelli but the dish is so flavorful that it makes up for it. Bit on the saltier side but still yummy. There's green p street parking available however it's unavailable during certain times so double check in order to avoid getting a ticket. I was unlucky with the times so I had to park behind the dollarama across the street (I ran an errand there prior so don't patronize me). There's also a green p car park right next to the dollarama. The wifi password is: thaibolan

    Mango sticky rice
    Wendy L.

    Overall, there's nothing bad to say about this restaurant! All the food tastes authentic and delicious and there are many unique dishes here I would want to come back and try. I would recommend all the dishes I ordered, but the most different one was the Panang curry with deep fried beef. You pour the curry yourself do you can decide how much or little curry you want to have with every bite.

    Jennifer K.

    Bolan Thai is another one of my favourite Thai restaurants in Toronto. Located Mid town, there is always ample parking on the side streets. An option for me if I don't feel like TTC downtown for some decent Thai food. Service is warm and Thai friendly. Snow Shrimp - Beautifully plated, tastes light and crispy Red Pineapple Curry with Chicken - Nice flavour and they able to make it mild Bolan Pad Thai - I love Pad Thai wrapped in an egg crepe! Just like the street food I had in Chiang Mai Worth checking Bolan Thai Cuisine if you have craving for some good Thai food!

    Sabina B.

    We recently moved into the midtown area and have been on the hunt for a go-to Thai place. Looks like we've finally found it! Bolan Thai Cuisine is a small restaurant with a handful of tables. They keep the restaurant dark and romantic, and it is adorned with some eclectic Thai-style decorations. We came here for dinner on a Thursday night and were happy that we made reservations. Every table was filled. I would strongly recommend making reservations if you are coming at peak dinner time (and probably lunch). It took a bit of time for the server to come and take our orders but once she did, they were made quite quickly. We had the Bolan Pad Thai (off the signature menu), the Pad See Ew with chicken, and the classic Pad Thai with chicken. The Pad See Ew was definitely the winner! This meal was to die for. The stir-fried flat rice noodles were filled with so much flavour from the soy sauce, egg and garlic. The chicken was tender and flavourful. The Chinese broccoli really added some crunch to top it off. This dish was by far my favourite. I probably wouldn't get the Bolan Pad Thai again as I wasn't a fan of their use of glass noodles and the dish wasn't packed with as much flavour. I did think it was cool how the whole meal was wrapped in an egg crepe that you had to break and stir together, but otherwise, this was my least favourite dish. The classic Pad Thai was much better than the Bolan Pad Thai. The rice noodles held the flavour of the tamarind sauce, garlic and onions much better. This dish had flavour and tasted exactly as you expect a Pad Thai to taste. The dishes are moderately sized and not nearly as colossal as some other Thai restaurants we've been to. To be honest, I prefer that. I felt that a lot of care was placed into each dish (not just in how it was made, but also in how it was plated). The prices were very reasonable! The Bolan Pad Thai was the most expensive at $15.95 and the other noodle dishes were $12.95. This felt quite reasonable for the quality of the food and the location of the restaurant. I look forward to coming back and trying more dishes soon!

    Eldingo D.

    Very Beautiful decor. We ordered Tum Yum soup, it was a bit spicy, but tasty. We also got the green curry and the special pad ti with chicken. We could have a bit more rice with the green curry. Both dishes were delicious. I preferred the green curry, it was very tasty. The pas Thai has more noodle and less chicken. The only thing is they're suppose to close at 10. it was a bit before 10 and they started swiping the floor while we were eating, we felt a bit rushed.

    Working on those chopsticks with some Pad Thai #SummerGoal2019
    E C.

    My family and I vacation near by here every summer. I have noticed the restaurant walking by many times... but didn't feel inclined to try until I read the review below about the PRAYING MANTIS. Ha! Here is our little family's report card on this little wholesome Thai place: 1. Tum Yum Soup: B (the fish sauce was a little too strong) 2. Papaya Salad: A+ 3. Pad Thai with Tofu: A 4. Green curry with Chicken: A 5. The star rice: A+ (props for taking it out of the rice bowl) 6. The staff, The ambiance, Cleanliness of the bathroom: A Our two boys would have been very excited and fascinated if they found a praying mantis... a delicacy in some other parts of the world... but unfortunately we can't make that up. Our experience was quite uneventful. The portions were kinda small - but I just call that Canadian portioned and not American portioned.

    Peanut curry with chicken
    Ruth H.

    I made a spontaneous decision to try Bolan Thai last night and was not disappointed. Somehow I had never noticed it before, despite living in the area for almost two years. Now I feel like it'll be somewhere I visit regularly. The menu had a really eye-catching and appealing design, as did the decor of the restaurant. The server was unobtrusive yet attentive to filling our water glasses and bringing the food quickly. This is the perfect spot for an intimate dinner. There were a lot of great sounding dishes, as well as signature meals. I ordered the peanut curry with chicken. The portion sizes are large, but not overwhelmingly so. I left fully satisfied without feeling like my stomach was going to explode. The sticky rice came in the shape of a star which was a nice touch! The curry was out of this world delicious - creamy and nutty with tender chicken and crunchy green beans. I was salivating all over the place! Highly recommend.

    Mushroom fritters
    Evie M.

    Their lunch menu looks like a great deal, but I was tempted by the khao soi, one of their "specialties". We started with the mushroom fritters, and between four people we demolished them. The oyster mushrooms are perfectly tender, and the batter is light and crispy. The sauce that comes with pushes them even better. We ordered a second plate just a few bites into the first. The mains came a bit slowly, but that was okay because we were busy with the fritters. The portion for the khao soi is ENORMOUS. I might as well have rolled out the door. The crispy noodle garnish is great, and I appreciate that they mixed bean sprouts and noodles in the dish to make it a bit less heavy. The curry was very mild. If you come, expect a fairly long meal and definitely order the mushroom fritters.

    bolan signature dishes

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    3 years ago

    Food was great no complaints. Decent sized portions. Would go there again to try dine in. We had takeout and it was great.

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    7 years ago

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    5 years ago

    We ordered takeout and we were happy and satisfied. Flavour was good and portions were generous.

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    Bolan Thai Cuisine - thai - Updated September 2026

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