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Visited Sukhothai in Markham for dinner with a group of 6. The space is trendy and nicely styled. Parking was easy. Service, however, was quite slow and felt lacking, which stood out more because they automatically add an 18% autogratuity for groups of 6. I don't mind that when service is strong, but that wasn't the case here. I had the Khao Soi with braised beef (add +$1). The broth was creamy and flavorful, and the beef was very tender and soft. But the portion felt small for the price, and the food didn't come out hot, which took away from the experience. We also ordered a few other dishes: Sukhothai Pad Thai with beef (mild): decent overall Fresh Rolls with beef (add +$1): flavorful with a surprising kick Braised Beef (add +$1) Masaman Curry: Thick sauce, potato, and your protein of choice. It was quite rich, but tasty. There is not enough rice to balance it out. It would also go better with a few lighter side dishes. I like that you can choose your spice level for most dishes, but overall, the experience didn't leave a strong impression. The small portion of food took over 30 minutes to come out, and with the high gratuity, I expected better service. With so many other Thai spots nearby that are more affordable and consistent, I'm not in a rush to return.
I recently had the pleasure of going to Sukho Thai in Markham as part of a work team lunch. I've been to the one in Toronto, so I generally knew what to expect in terms of food. My usual go-to is the Khao Sai with beef, however given Sukho Thai's portions are quite large, I opted to go with their cashew chicken. It came with a bowl of rice and LOT of chicken! I was pleasantly surprised with the taste. It had a perfect balance of spice and taste. The interior was quite nice as well. Personally I like the ambiance of the Toronto location more, however I do like this one as well. Overall the service was great as well. The food came out in a timely manner and the waiter was incredibly nice. Would definitely recommend this to anyone looking for a great Thai restaurant!
We were seated immediately on a Saturday around 2 PM. It wasn't until we sat down and saw that menu that there is an autogratuity of the 18% which is rather steep. Larger parties are subjected to an autogratuity of 20%. We ordered several dishes: fresh roll beef, pad kee mao, Khao soi, pad thai, and Masaman curry with beef. Overall, the food was alright if you're really craving Thai food. I didn't think there was anything special about their dishes. About 25 mins after we had ordered, the server came back to confirm that we knew that pad kee mao was made with the thicker rice noodles. I was confused because why would they not have checked with us when we first ordered? It took ~30 mins to get our food and we watched other tables that ordered later than us, get their dishes first. I probably wouldn't come back any time soon. I'd rather try another Thai restaurant.
Sukhothai is owned by the same people behind Pai, so I went in with high expectations, and I wasn't disappointed. The inside is really nicely decorated and I felt like I was transported to the streets of Thailand. I'd highly recommend making reservations in advance as it was a full house when we came late on a Saturday night. I really liked the Thai milk tea, it was tasty and not too sweet. Another highlight was the chicken wing appetizer, I liked the spicy and sour sauces as well as the light and crispy chicken skin. My friend and I got the chicken Khao Soi and Nua Gra Teaum. Both dishes were tasty with generous portions. Service was friendly and attentive despite how busy it was. It's great to have Sukhothai as a solid Thai option in Markham and I look forward to coming back, especially to see their pretty patio setup in the summer.
Was super excited to see this spot open up in Markham! I've visited the Front St location before but having it so close to home is great. Sukho Thai is a delicious spot with all your traditional thai fare. While you can't go wrong with their pad thai as it comes in a heaping portion and tastes delicious, the show stopper at this restaurant is the panang curry with beef. I dream about this dish at times, that's how good it is. They also have a lot of yummy desserts - my fav is the mango sticky rice. The ube cassava is good too, but the ube flavour is not that strong so it tastes more like regular cassava. Trust me, you neeeeed to go here for the panang curry!
During the pandemic, I craved Thai food. There were a handful of Thai eateries that I had tried around me. The one that I liked was in my neighbourhood, within walking distance, which has been my go-to Thai place. Well, I now have two. An in-person Yelp feast happened at Sukho Thai a couple of weeks ago. I had never been to this restaurant. It's in my neighbourhood, within walking distance. It is where Day and Night Angus Steakhouse was for many years. I got to sample the following drink and starters during the feast: - Limeade - It was purple thanks to pea flower powder in it. I loved it. It had a touch of sweetness, but with the tang and tartness of lime. - Shrimp chips with tamarind, and sweet and spicy dipping sauces - The shrimp chips were crispy and thicker than regular potato chips. The tamarind sauce was tangy and a touch sweet. The sweet and spicy sauce had a nice kick to it. - Mango salad - Yum! The mango wasn't overly sweet. It was on a crispy, thin rice chip. It was refreshing. - Spring rolls - Delicious, veggie, and crispy. - Zucchini fritters - Although I'm not a squash person, if you fry zucchini fritters, I will eat them. They were delicious with the right amount of salt. - Tom yum soup - It had a lot of perfectly cooked veggies. The broth was light and tangy. The mains came out next: - Pad thai - Outstanding. You mix chopped peanuts in. I particularly liked the green onions, chicken, and bean sprouts with the rice noodles and fabulous sauce that coated everything. - Green curry with veggies - Yummy! It was flavourful with coconut milk as the base. The veggies were delicious. - Red curry with chicken - It also had coconut milk. Fantastic! The chicken was tender. I loved both curry sauces that I poured them on my steamed rice! We got dessert: - Coconut pandan gelato - It was melting fast, so I had it first. It was creamy with a slight hint of pandan. The coconut flavour was more present. It was yummy. - Cassava coconut - The cassava coconut had some chopped nuts in it. It had a jello-like consistency to it. I loved the shredded coconut around each cube. The dessert didn't have a whole lot of flavour and wasn't sweet. I ended up dipping it into my melted gelato, which made these cubes fabulous to enjoy. In short, everything was yummy. I returned the next day to pick up a small tub of gelato. I had no problem finding a parking spot in this plaza. I backed into a spot and walked in. I waited at the frost counter. It was a busy night. I had a cheerful woman take my order. I asked her what flavours of gelato she had. The coconut pandan one was available. She also said thai milk tea; and mango, coconut, and lime. I went with the latter. All gelato flavours are by Death in Venice Gelato Co. It runs a bit high at $12 for a small tub. However, it's worth it. It's vegan and you really can't tell that it is. She entered my name and phone number in the system. I paid with a credit card. I tapped my card and the transaction was completed. She went into the kitchen to get my tub of gelato. She came back with it and placed it in a paper bag. I thanked her and left the eatery, excited to have dessert after dinner. The mango, coconut, and lime gelato was excellent. It was tropical heaven with every creamy spoonful that I devoured. It was creamy with a lot of flavour. It was slightly sweet. It's so worth shelling out for quality gelato without any dairy. I still need to go back and order dinner from this place. I am content returning for gelato, knowing that I like everything that I have devoured from this eatery so far. (213)
The decor of this place was very uplifting, bright colours and tropical at the same time. The food came out hot. You can choose your spice level for most dishes. The servers were friendly. They have a drink menu/special daily from Sunday to Thursday, Friday and Saturday don't have a drink special. I have been here is the past and quality seems to be the same. The food has its spicy, sour, salty and sweet flavours. The restaurant is located in a plaza and has lots of parking.
Good ambiance and good food. It's located in a small plaza with ample of parking spots. Came here with my parents and brother and had a good dinner. Servers were all polite and attentive throughout the dinner. We ordered the beef khao soi, Thai fried rice chicken, grabong, crispy tofu and curry rice. Each dish was good. The only dish I did somewhat felt like it lacked some taste was the khao soi than most Thai restaurants I've tried however nonetheless the portion size were generous and had lots of chunks of beef brisket. Overall enjoyed dinner here and would come again.
The service here was amazing and the food and drinks were just as great! The Khao Soi was the most raved about, so we couldn't help but try this first. It was so incredibly flavourful, creamy, and rich without it feeling heavy. The meat was so tender and soft, cooked to perfection. Thai Iced Tea just hits the spot while the Tamarind Whiskey packed a nice punch. We definitely plan to save our stomachs to try some of their other dishes for the next time!
Khao soi is amazing! Got this tofu one, but surprised that veggies aren't default included in each meal. The options were chicken, beef, tofu OR veggies. Threw me off because then you're just getting a protein, noodles and sauce, but oh well, still a great dish full of flavour. Garlic nuggets were ok, not as tender and juicy as I expected. Mango Margarita was delicious! Overall service was super friendly and the patio had a great ambiance. Will go back for sure.
Just a heads up make sure you make a reservation before you come here. We had to sit outside because the inside was full but that was okay it was cold but taking with my lovely wife made the time go by faster. The glass was dirty but I asked them to change it and they changed it, the waiter had a smile on his face, we ordered the pad graw pow beef, khao soi chicken, pad kee mao chicken. We waited almost 30 minutes for the food which was quite a while but they apologized and it was worth the wait that's all that matters. The khao soi was so good meat was tender noodles were soft, I really liked the crispy noodle and the broth was divine. We finished everything so fast because we were so hungry. The pad graw pao was so good especially fish sauce and make sure you pop the egg and let the yolk ooze through the meat, one of the best Thai food,
3 months ago
March 26, 2026 - I got the medium spice pad Thai. No complaints here. Pad Thai tasted as per usual pad Thai. read more
It was such a pleasure celebrating the birthdays of several friends born in July. We had chosen Sukhothai in Markham for our celebration and it turned out to be a great choice. Our meal started with Purple Rain cocktails and some appetizers - Lettuce Cups, Mango Salad, and Grabong (Squash Fritters). They were all great choices! Our mains were Khao Soi with Beef, Pad Gra Prow, Gaeng Kiaw Wan (Green Curry with Chicken), Sukhothai Pad Thai with Chicken. Everything was absolutely delicious, with great flavours. Our wonderful meal concluded with Mango Sticky Rice and a cheesecake that we brought. We enjoyed all the food and great service. There were more birthday babies that weren't able to join us but we can always plan for next year! If you were born in July, let us know and we'll plan something BIG for next year! read more
A bunch of us foodie friends have birthdays in July. We wanted to get together to celebrate and enjoy some food. We gathered at Sukhothai for a feast filled with laughter and memories. Drink of the Day: Purple Rain Mango Salad Lettuce Wraps Grabong (Squash Fritters) Gaeng Kiaw Wan (Green Curry) Beef Khai Soi Chicken Pad Thai Chicken Pad Gra Pow We ordered a few different dishes and shared amongst our group. I'm normally not a fan of green curry and prefer red, but theirs was delicious; Creamy and flavorful. The Khao Soi was so good. I slurped up every last bit of sauce / gravy The lettuce wraps were delicious. Six to a plate which was perfect for our group! The squash Fritters actually surprised me. The perfect combination of softness and crunchy. The tamarind sauce paired well. We were all pretty full but ordered a mango sticky rice and shared for dessert. Staff were great and food didn't take too long to prepare. read more
Visited Sukhothai in Markham for dinner with a group of 6. The space is trendy and nicely styled. Parking was easy. Service, however, was quite slow and felt lacking, which stood out more because they automatically add an 18% autogratuity for groups of 6. I don't mind that when service is strong, but that wasn't the case here. I had the Khao Soi with braised beef (add +$1). The broth was creamy and flavorful, and the beef was very tender and soft. But the portion felt small for the price, and the food didn't come out hot, which took away from the experience. We also ordered a few other dishes: Sukhothai Pad Thai with beef (mild): decent overall Fresh Rolls with beef (add +$1): flavorful with a surprising kick Braised Beef (add +$1) Masaman Curry: Thick sauce, potato, and your protein of choice. It was quite rich, but tasty. There is not enough rice to balance it out. It would also go better with a few lighter side dishes. I like that you can choose your spice level for most dishes, but overall, the experience didn't leave a strong impression. The small portion of food took over 30 minutes to come out, and with the high gratuity, I expected better service. With so many other Thai spots nearby that are more affordable and consistent, I'm not in a rush to return. read more
I recently had the pleasure of going to Sukho Thai in Markham as part of a work team lunch. I've been to the one in Toronto, so I generally knew what to expect in terms of food. My usual go-to is the Khao Sai with beef, however given Sukho Thai's portions are quite large, I opted to go with their cashew chicken. It came with a bowl of rice and LOT of chicken! I was pleasantly surprised with the taste. It had a perfect balance of spice and taste. The interior was quite nice as well. Personally I like the ambiance of the Toronto location more, however I do like this one as well. Overall the service was great as well. The food came out in a timely manner and the waiter was incredibly nice. Would definitely recommend this to anyone looking for a great Thai restaurant! read more
We were seated immediately on a Saturday around 2 PM. It wasn't until we sat down and saw that menu that there is an autogratuity of the 18% which is rather steep. Larger parties are subjected to an autogratuity of 20%. We ordered several dishes: fresh roll beef, pad kee mao, Khao soi, pad thai, and Masaman curry with beef. Overall, the food was alright if you're really craving Thai food. I didn't think there was anything special about their dishes. About 25 mins after we had ordered, the server came back to confirm that we knew that pad kee mao was made with the thicker rice noodles. I was confused because why would they not have checked with us when we first ordered? It took ~30 mins to get our food and we watched other tables that ordered later than us, get their dishes first. I probably wouldn't come back any time soon. I'd rather try another Thai restaurant. read more
Suko Thai is definitely a great option for a night out to eat some Thai food! It has some great flavours, but have definitely tried some better Thai food in the city. The space is great with really nice decor. A good place for a fun night with friends for some good food. 7/10 recommend! read more
Sukhothai is owned by the same people behind Pai, so I went in with high expectations, and I wasn't disappointed. The inside is really nicely decorated and I felt like I was transported to the streets of Thailand. I'd highly recommend making reservations in advance as it was a full house when we came late on a Saturday night. I really liked the Thai milk tea, it was tasty and not too sweet. Another highlight was the chicken wing appetizer, I liked the spicy and sour sauces as well as the light and crispy chicken skin. My friend and I got the chicken Khao Soi and Nua Gra Teaum. Both dishes were tasty with generous portions. Service was friendly and attentive despite how busy it was. It's great to have Sukhothai as a solid Thai option in Markham and I look forward to coming back, especially to see their pretty patio setup in the summer. read more
Was super excited to see this spot open up in Markham! I've visited the Front St location before but having it so close to home is great. Sukho Thai is a delicious spot with all your traditional thai fare. While you can't go wrong with their pad thai as it comes in a heaping portion and tastes delicious, the show stopper at this restaurant is the panang curry with beef. I dream about this dish at times, that's how good it is. They also have a lot of yummy desserts - my fav is the mango sticky rice. The ube cassava is good too, but the ube flavour is not that strong so it tastes more like regular cassava. Trust me, you neeeeed to go here for the panang curry! read more
During the pandemic, I craved Thai food. There were a handful of Thai eateries that I had tried around me. The one that I liked was in my neighbourhood, within walking distance, which has been my go-to Thai place. Well, I now have two. An in-person Yelp feast happened at Sukho Thai a couple of weeks ago. I had never been to this restaurant. It's in my neighbourhood, within walking distance. It is where Day and Night Angus Steakhouse was for many years. I got to sample the following drink and starters during the feast: - Limeade - It was purple thanks to pea flower powder in it. I loved it. It had a touch of sweetness, but with the tang and tartness of lime. - Shrimp chips with tamarind, and sweet and spicy dipping sauces - The shrimp chips were crispy and thicker than regular potato chips. The tamarind sauce was tangy and a touch sweet. The sweet and spicy sauce had a nice kick to it. - Mango salad - Yum! The mango wasn't overly sweet. It was on a crispy, thin rice chip. It was refreshing. - Spring rolls - Delicious, veggie, and crispy. - Zucchini fritters - Although I'm not a squash person, if you fry zucchini fritters, I will eat them. They were delicious with the right amount of salt. - Tom yum soup - It had a lot of perfectly cooked veggies. The broth was light and tangy. The mains came out next: - Pad thai - Outstanding. You mix chopped peanuts in. I particularly liked the green onions, chicken, and bean sprouts with the rice noodles and fabulous sauce that coated everything. - Green curry with veggies - Yummy! It was flavourful with coconut milk as the base. The veggies were delicious. - Red curry with chicken - It also had coconut milk. Fantastic! The chicken was tender. I loved both curry sauces that I poured them on my steamed rice! We got dessert: - Coconut pandan gelato - It was melting fast, so I had it first. It was creamy with a slight hint of pandan. The coconut flavour was more present. It was yummy. - Cassava coconut - The cassava coconut had some chopped nuts in it. It had a jello-like consistency to it. I loved the shredded coconut around each cube. The dessert didn't have a whole lot of flavour and wasn't sweet. I ended up dipping it into my melted gelato, which made these cubes fabulous to enjoy. In short, everything was yummy. I returned the next day to pick up a small tub of gelato. I had no problem finding a parking spot in this plaza. I backed into a spot and walked in. I waited at the frost counter. It was a busy night. I had a cheerful woman take my order. I asked her what flavours of gelato she had. The coconut pandan one was available. She also said thai milk tea; and mango, coconut, and lime. I went with the latter. All gelato flavours are by Death in Venice Gelato Co. It runs a bit high at $12 for a small tub. However, it's worth it. It's vegan and you really can't tell that it is. She entered my name and phone number in the system. I paid with a credit card. I tapped my card and the transaction was completed. She went into the kitchen to get my tub of gelato. She came back with it and placed it in a paper bag. I thanked her and left the eatery, excited to have dessert after dinner. The mango, coconut, and lime gelato was excellent. It was tropical heaven with every creamy spoonful that I devoured. It was creamy with a lot of flavour. It was slightly sweet. It's so worth shelling out for quality gelato without any dairy. I still need to go back and order dinner from this place. I am content returning for gelato, knowing that I like everything that I have devoured from this eatery so far. (213) read more
The decor of this place was very uplifting, bright colours and tropical at the same time. The food came out hot. You can choose your spice level for most dishes. The servers were friendly. They have a drink menu/special daily from Sunday to Thursday, Friday and Saturday don't have a drink special. I have been here is the past and quality seems to be the same. The food has its spicy, sour, salty and sweet flavours. The restaurant is located in a plaza and has lots of parking. read more
Good ambiance and good food. It's located in a small plaza with ample of parking spots. Came here with my parents and brother and had a good dinner. Servers were all polite and attentive throughout the dinner. We ordered the beef khao soi, Thai fried rice chicken, grabong, crispy tofu and curry rice. Each dish was good. The only dish I did somewhat felt like it lacked some taste was the khao soi than most Thai restaurants I've tried however nonetheless the portion size were generous and had lots of chunks of beef brisket. Overall enjoyed dinner here and would come again. read more
1 year ago
The service here was amazing and the food and drinks were just as great! The Khao Soi was the most raved about, so we couldn't help but try this first. It was so incredibly flavourful, creamy, and rich without it feeling heavy. The meat was so tender and soft, cooked to perfection. Thai Iced Tea just hits the spot while the Tamarind Whiskey packed a nice punch. We definitely plan to save our stomachs to try some of their other dishes for the next time! read more
2 years ago
Khao soi is amazing! Got this tofu one, but surprised that veggies aren't default included in each meal. The options were chicken, beef, tofu OR veggies. Threw me off because then you're just getting a protein, noodles and sauce, but oh well, still a great dish full of flavour. Garlic nuggets were ok, not as tender and juicy as I expected. Mango Margarita was delicious! Overall service was super friendly and the patio had a great ambiance. Will go back for sure. read more
2 years ago
Just a heads up make sure you make a reservation before you come here. We had to sit outside because the inside was full but that was okay it was cold but taking with my lovely wife made the time go by faster. The glass was dirty but I asked them to change it and they changed it, the waiter had a smile on his face, we ordered the pad graw pow beef, khao soi chicken, pad kee mao chicken. We waited almost 30 minutes for the food which was quite a while but they apologized and it was worth the wait that's all that matters. The khao soi was so good meat was tender noodles were soft, I really liked the crispy noodle and the broth was divine. We finished everything so fast because we were so hungry. The pad graw pao was so good especially fish sauce and make sure you pop the egg and let the yolk ooze through the meat, one of the best Thai food, read more
6 months ago
2 years ago
Wonderful. Sukothai (Wellington) is my fav Thai restaurant in Toronto and of course I had to drop by their newest location. We tried several different dishes and all were very flavourful. The restaurant is great for large groups and even has a party room at the back that seats approximately 25 guests. Josephine our waitress was a delight. Will definitely be back with a larger group. Quality Thai food ! Wings 5/5. Extra crispy. Well seasoned with a hint of lime. Huge size. Veggie cold rolls - 3/5. Standard. Crunchy , fresh with lovely peanut sauce but all the flavour is in the sauce. Pad kee mao - 4/5 flavourful , large portion. Panang salmon 5/5 fantastic! Sauce is just amazing. Salmon is perfectly cooked and. Huge portion. Wondeful and highly recommend. Thai fried rice (beef) - 4/5. Pineapple juice -5/5 tasted freshly pressed. Thai iced tea - 5/5 great as always Only qualm is that the presentation of the dishes could have a bit more razzle dazzle. Beyond that, great new spot for Thai food! read more
2 years ago
I was craving for Khao Soi. This restaurant was recommended to us by my niece, and the 45 minutes drive was worth, it was indeed good. We had Khao Soi with Beef and the other one with Shrimp. Both were good, nicely prepared, aromatic, delicious and nicely presented. We were seated at the glass fenced patio, nice ambiance. Inside is also moderately large. Really good service with smile. Both, our host and the server were wonderful and caring, with very polite service. Parking is convenient at the plaza/restaurant's private parking lot read more
3 years ago
This location is in a plaza with plenty of parking. I came here for lunch and didn't have to wait for a table. There is a good lunch specials menu, which I ordered from. I ordered the pad gra prow. It was pretty tasty with good flavours. The portions seemed a bit small though. The service was great - our waitress was attentive and prompt. read more
2 years ago
A SukhoThai location opened up in Markham so I had to try it out with some friends. Made a 5:30 reservation on an early Saturday night to avoid the long lines. Restaurant renovations reminded me of a beautiful Thai bar with a cocktail bar when you walk in with many slightly dim lights shining on you. For each main, you have the choice to pick your spice level.from mild, medium, spicy or thai spicy. 1) Chicken Gaen Phed - Red Curry with squash. Selected the medium spicy level and was honestly very tolerable. The curry had more of a sweeter taste and lacked some flavour as compared to some other tahi places I tried. Our group was feeling hungry and ordered quite a bit carbs to share. Ordered with medium spice level. 2) Beef Pad Thai - Authentic, sweeter taste but some of the noodles and beef were slightly overcooked. Lacked some flavour ( like basil, chilies) - for example 3) Pad Kee mao - Had a very savoury and sweet taste. However, similar issue with the pad thai as the noodles just only had the sweeter taste and not much flavour. Portion sizes were also a bit smaller compated to other places. 4) Pla Taud- surprisingly my favourite dish for the night. The fried fish was crispy, with tons of fish meat and soft texture. Lastly, the service was reasonably quick and responsive. Overall, I would rate this restaurant 3.5/5 stars. Overall, a solid Thai restaurant uptown with most items at the $20 price range, but it's not better than say Chiang Rai and JATUJAK. Our menu - beef pad thai - beef pad kee mao - pla taud - chicken Gaeng Phed read more
3 years ago
Downtown Thai restos are moving up north! We came here on a Saturday around 5:45 and were seated right away. They have a big patio as well. We ordered: - Tom Kha Gai (coconut soup): 2/5 It was really salty!!! Good amount of sourness and had lots of meat and veggies inside. But jeeeeeez the amount of sodium left a weird feeling in your throat too. - Chicken Wings: 2/5 Quite disappointed by this. $19 for 8 wings/drumettes... which would have been acceptable other than the fact the chicken itself was bland. Only flavour came from the vinegar-fish sauce dip, which was still pretty light in flavour. It came out piping hot tho. - Pad Thai: 3/5 Average pad thai. Not the best... it's a bit lacking in tamarind flavour. But fresh and massive portion! It's very spacious in here, the tables are spaced apart well. There's also a bar area. Service was friendly but could have been a bit more attentive with the waters. Unlikely to return given the growing number of thai restaurants in the area :( read more
This place is like a 3.5/5 stars. Located in the plaza where Day & Night Angus Steakhouse used to be, the resto is moderately sized. The plaza it sits in has quite a lot of parking so that shouldn't be an issue. My gf and I arrived on a thurs night w/ no reservation at around 7:10pm and were seated within 10 min on the patio (which is massive btw). We ordered only 2 items as we expected huge portions (having eaten at BKK Thai a month ago). Beef pad thai: Good flavour, nice tang. Not in the same league as the pad thai at Chiang Rai. Some of the noodles were slightly overcooked imo. But the authenticity was there. Chicken khao soi: The 'mild' spice lvl was actually tolerable for my gf for once LOL. The chicken was moist and cooked so well. The broth was layered out the wazoo. I was expecting quality commensurate w/ Pai downtown. After all, the owners of Pai were the ones who opened this place! I've gotta say, it doesn't quite meet the same bar that Pai has set. Maybe it's the inflated pricing and the smaller than normal portions? This place is good in terms of authenticity but quite honestly, it doesn't stack up to BKK Thai, Isaan Der, Chiang Rai or dare I say, even JATUJAK in terms of value. I will say the khao soi broth did have the same flavour as the one at Pai though, so that's a huge plus. And they also had some really interesting cocktails that looked tempting. read more
Pad Thai is good here. It's now my second fave pad Thai, next to Pai. Also loved the Penang curry. The calamari here is terrific. Fresh and bouncy. The minced meat on rice is tasty, I forgot the name. Khao Soi was ok. I think I'm not a fan of the dish in general since I've never truly enjoyed it from any restaurant. Thai iced tea was good, though a bit too sweet for my taste. read more
Sukho Thai has a new location in Markham! It's located on Brimley where Day & Night steakhouse used to be. Love that They offer an amazing list of Thai dishes and drinks. Cocktails of the day are $8 only. The environment is clean, spacious to accommodate small and large groups. They also have shaded patio seatings for those who prefer to eat outside. I've tried almost everything on their menu and especially loveeee their shrimp chips, they are so addicting! Gaeng Masaman Curry, Khao Soi, Pla Taud fish platter are also my favorites! But honestly, everything on the menu tasted great. I've already visited twice within a months time. read more
January 7, 2024 - Went here for dinner with my friends. Loved the decor and colours of the restaurant. The staff were very friendly and nice. The Garlic Shrimp & Garlic Chicken were crispy and nice. I actually got pretty full from that and the Guay Tiaw.... We felt that the Guay Tiaw Shrimp was plain until we added the chili oil and peanuts. It was good... my friend added too much chili oil and couldn't eat it cause it was too spicy for him. So I'd say to add a little at a time. My friends ordered Panang Beef & Khao Soi Beef, they felt like the beef could've had more flavour but the everything else was flavourful. One friend said that mild was too spicy for him. I ordered Khao Soi Chicken (medium)... loved the flavours. I took most of it home. My mom also ate it and she really enjoyed it. I'll definitely have to get spicy level next time. The drinks were good, loved the Thai Iced Tea & Mojito. read more
was happy to see sukho thai show up in Markham area since having it downtown many years ago! atmosphere is fun and themed, lots of vibing lights and lots of tables inside and out. make sure you come with a reservation on the weekend or the wait can be 1 hour long. we opted for sit at the bar to avoid the wait. service was good. quick and attentive. food was also good! the only thing i can comment is the pad thai was a little mushier than i prefered, but the flavour was there! great meal all in all! read more
2 years ago
My favourite Kao Sao. I got it mild spicy and love it. The thickness of the broth is to die for. Friendly staff. Will come back in summer when the patio is open. read more
Second time ordering take out. Not sure why I took so long to try this place and I live so close to this restaurant. I have to dine in one day and write another review. Take out is great. Everything was packaged nicely. I was surprised on the care they took to package each item. The Khao Soi is my favourite item at any Thai restaurant. The broth is so delicious and flavourful and packed with so many jumbo sized shrimp. I always get medium spicy which is the perfect combo of spice for the coconut curry broth. The garlic shrimp was also delicious. Huge, crispy shrimp paired with a house made sweet chilli garlic sauce. The chicken satay was equally as yummy and the homemade peanut sauce was also a nice pairing. Overall, my meal was so satisfying. I plan on going back and trying some other dishes and having a dine in experience. I love how fresh everything was and how tasty it is. Can't wait for my next visit!! read more
Very friendly staff and nice decor. We ordered the fresh spring rolls with shrimp and the pad gra pow with beef. The spring rolls were great and the peanut sauce was super flavourful. The pad gra pow unfortunately was a bit salty, and the meat to rice ratio was disappointing. Despite this, I'd still come back again and am looking forward to trying out some of the other menu options. read more
Who loves Thai food?! I know I do!! There's been more Thai spots opening up in the GTA, no complaints here. We had reservations prior to arriving to Sukkothai Thai. It was busy on a Friday night. We were seated right on time without having to wait. The host was attentive and polite, who doesn't love great customer service am I right? Tom Yum Veggie Soup (2/5) Garlic Nuggets (3/5) Chicken Khao Soi Medium (5/5) Pad Thai (4/5) The flavours of the Tom Yum soup tasted a little off to me, the garlic nuggets weren't anything special but damn when the mains came . I enjoyed every bite of the Khao Soi with delicious coconut notes. The Pad Thai was also tasty. There were some other appetizers I am looking forward to try the next time I'm back at Sukkothai . Highly recommend to try their Khao Soi read more
Sukho Thai is a well known Thai restaurant in Toronto. They have a few locations downtown, and recently opened up their newest location in Markham, at Steeles and Fenton Road. This location is located in a small plaza, in the space formerly occupied by Day & Night restaurant. They have a sizeable patio, and ample parking in the plaza. This Markham location has a cozy vibe, with dim lighting, colourful paper lanterns and umbrellas, and chill music. We came on a Wednesday evening about 2 weeks after they first opened. The restaurant was fairly busy, but not full. They have plenty of tables, including bench seating. The washrooms are clean, although at the time of my visit one of the toilet stalls was out of order. We opted to get takeout as this was a second dinner for hubby and myself. We purchased the garlic beef in medium spice with fried egg and rice. I do like that they opted for simple packaging that was biodegradable. The portion size was enough to share. The garlic beef was tender and flavourful. There was a nice spicy kick. I really enjoy pad gra pow and this was a nice alternative but without basil or ground meat. I look forward to coming back to try some of their other popular dishes. read more
2 years ago
3 years ago
Took my daughter with friends here today for her 26th birthday and it was amazing. We were greeted with smiles and our table was set up just right for 15 people. We were seated in the covered part of the outdoor patio and the ambience was great For starters, we ordered the shrimp chips, lettuce cups and chicken wings. It came fairly quick and everyone couldn't get enough of it . Most of the guess ordered the khao Soi, Padthai and I got the garlic beef with rice and double egg on top The food was so tasty and delicious. Not every could finish their dish cause it a good serving. Everything went well, the service was excellent and food was so delicious I highly recommend this place to everyone if you haven't been yet . read more
2 years ago
Always been a fan of Sukhothai from my downtown days! Happy to see it open up in Markham. The restaurant is clean/nicely decorated and has nice patio area. Food and service was great. Pad thai and khao soi were good as per usual. Biggest surprise of the night for me was the thai iced tea creme brulee. Tad sweet for me but soooo good nonetheless. Excited to come back for food next time I am craving thai! read more
TLDR - Interesting but not memorable food. A-OK for group gathering. In typical Yelp style, we chose to dine at Sukho Thai out of curiousity. An isolated Thai resto, a packed parking lot, and we had never been, why not? First off with a welcoming greeting and a nice decor. The seating was a bit too close among tables. Foodwise, we ordered a Lettuce Cups appetizer, a Lemongrass Fish (came with rice), and a Masaman Curry (came with rice). The Lettuce Cups was a simple nevertheless refreshing appetizer. A decent sharable. The Masaman Curry was not the same as I had at various Thai restos. Maybe it was just me, so neutral verdict. The Lemongrass Fish was a let down. The breaded shell was tasteless. The accompanying Thai fish sauce saved the day. The fish filet inside the crust was tender. Sukho Thai has nice ambiance for gathering. But the food won't be why I return. read more
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2 years ago
Sukho Thai - thai - Updated July 2026
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