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    Bon Appetit

    4.8 (32 reviews)
    Closed 10:00 am - 5:00 pm

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    a hand holding a box of bon appetizers
    Allison C.

    If you're looking for all things cheese and charcuterie, this is the store to go to in CT! They had a fantastic variety of charcuterie accompaniments, meats, cheeses, and even dessert! You'll find international products, as well as locally-sourced ones, like Luce's tomato sauce. We had one of their small charcuterie boxes and it was great! So happy to know about this store so we can shop local more often!

    Ken S.

    I just sent my second gift basket from Bon Appetit and my recipients were absolutely thrilled!! It was packed and wrapped just as requested. For the first basket, I took a look on their website and called and placed an order. This time I stopped by since I was only about 20 minutes away. What a wonderful shop full of gourmet delights for gifting or enjoying at home. There are some items you might find at Whole Foods, but I was blown away by all the unique products they have on hand. Plenty of international treats, too! There's a huge cheese case and I even sampled a few cheeses before making my choice. My basket also included Hanukah candies and cookies, snack crackers, candies, and more. I even took home a candle that was made locally. I'll definitely be back to try more of their delicacies!!

    Medium size cheese and charcuterie board
    Kate R.

    Gorgeous meat and charcuterie boards! This shop has an extensive variety of cheeses and other items perfect for entertaining or a special date night in. Reasonably priced and if you bring your own board they will create a beautiful custom order.

    Bon Appetit was a outside my neck of the woods but by far well worth the trip. The store owner, Gina, and staff were not only knowledgable and friendly but equipped me with a kick ass cheese platter including Tete de moine, Roth monroe, Sartori Balsamic Bellavitano, Red Dragon English Cheddar with mustard seed to name a few in addition to sopressata and flambé raspberry preserves. Super Bowl comes but once a year and let's just say my Superbowl platter was the GOAT!

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    7 days ago

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    5 months ago

    They always have the best arrangements. They are my go to for a weekend Churcutteri board or a gift for the holidays!

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    Ask the Community - Bon Appetit

    Review Highlights - Bon Appetit

    I was stumped on a housewarming gift for friends and Gina came to the rescue.

    Mentioned in 4 reviews

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    Arethusa Farm - 1 scoop -- coffee & sweet cream

    Arethusa Farm

    4.6(667 reviews)
    6.9 mi
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    An ice cream shop near Yale Old Campus, sourcing dairy products from a local farm that originated…read morein 1868. Peach: A seasonal flavor, my absolute favorite. Late July is peach season, and the sweet aroma of peaches blends beautifully with the natural richness of milk. The first taste is the sweet and sour peach, with fruit pieces bursting like popping boba, followed by a rich and mellow fruity aroma that instantly transports you to an orchard. All of this is built on a rich and natural milk base. Butter Pecan: A spontaneous choice. Overall, it's slightly salty within the milky flavor, with pecan nuts as a topping, making it a rather full-bodied one. Fortunately, it's not too sweet, so it's not cloying, and the slight saltiness adds a nice touch. I thought it was just okay, but my parents loved it. Sweet Cream Chocolate Chip: Apparently their signature flavor. The sweet cream wasn't actually too sweet, but the cream was very rich and fragrant; the real sweetness came from the chocolate chips, which burst in your mouth with every chew, and even just a sample was slightly cloying. The staff were very friendly, proactively offering recommendations and samples. Taking a break with ice cream while strolling around campus and the art gallery is definitely a great experience.

    Arethusa Farm Dairy is easily one of the top ice cream spots I have ever tasted in my life. It is…read moresome of the creamiest, smoothest, and most refreshing ice cream I've ever had, without even a hint of artificial taste. According to their story, it's all naturally produced from the milk of their 300 cows housed at Arethusa Farm in Litchfield, CT. The menu is packed with delicious and interesting flavors, and taste-testing is gladly allowed. My daughter got a cup of the mint chip, while I opted for a waffle cone with sweet cream and chocolate. Both were absolutely delicious. The ambiance is that of an upscale ice cream spot. The interior features a bright, clean, and welcoming black-and-white design, with framed photos of their farm cows lining the walls. There is no traditional table seating inside--just two benches and some standing room--so it is mostly an order-to-go setup. It is also conveniently located right around the corner from the Yale University campus, making it a perfect treat to enjoy while walking. The service can be a little on the slow side, but that's likely because they graciously let everyone sample flavors. The employees are incredibly friendly, engaging, and informative about the shop's most popular scoops. An absolute must-visit in New Haven.

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    Inside

    Bon Appetit - cheese - Updated August 2026

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