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    Brewlounge Beer

    5.0 (6 reviews)
    Open 2:00 pm - 2:00 am (Next day)

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    Vintage Estate Wine and Beer

    Vintage Estate Wine and Beer

    4.4(107 reviews)
    9.5 mi
    $$

    Get the Cajun pizza thank me later!! The endless choices of mixed drinks is insane! You can…read moreliterally sample them all! Pick your own even! Food apps were delightful and huge portions! Go hungry and thirsty! What an awesome place to spend your afternoon with friends! Good food and endless possibilities of drinks! Freakin awesome! Service was good and staff was polite! Every room was different, had a wine room, beer room and the bar room! Sick layout! Can't wait to go back!

    We have visited Vintages Estates from Pittsburgh on multiple occasions now after hearing what a…read morecraft beer haven it is. Honestly it's been a bit of a mixed bag which makes it tricky to review. First off the setup. You enter into a wine shop. Then the next room has a little seating and a small bar. Then shelf after shelf and cooler after cooler of craft beer. You truly could get lost and spend hours exploring the selection. It can be overwhelming. They have a ton of variety and some beers that are tough to find. Prices can be a bit all over the place. My biggest complaint though is the amount of way past date beers and the heavily fruited sours stating must be refrigerated that are on the shelves. I just know now I have to double check the dates on everything and have skipped buying things for sure. The next room has the main bar with seating and a handful of high top tables. This has been where we have sat every visit. I'm not sure how service is supposed to be as it's been inconsistent. One visit we have had table service. The next we had to go up to the bar to be able to order anything. Another someone said they would be right there for our order and we were left waiting a long time. The draft list is a good size and offers a good variety. They also frequently do special events and tap takeovers bringing in beers hard to find on draft locally. Unfortunately last time we went for a tap takeover we were told those couldn't be included in the flight option. They almost push you to drink more because there is a variety to try only in small or full pours. However the small pours are so much more expensive, especially when the full pours are on happy hour. They are known for their flatbreads and have a huge variety of them available ranging from much more traditional to the more creative. They also often have specials available. There are appetizers and other food available as well but we have always stuck with flatbreads. The flatbreads are pretty good but nothing special. Overall Vintage Estates is a mixed bag. They do have something for everyone as far as beer, wine, cider and mead. They have some decent food to go along with it. They just have some things they could improve. We will still make a return visit though for some event I'm sure.

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    Vintage Estate Wine and Beer
    Vintage Estate Wine and Beer
    Vintage Estate Wine and Beer

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    Urban Vine

    Urban Vine

    5.0(2 reviews)
    27.5 mi

    We were in Zelienople for a musical and stumbled upon this newly opened winery. Apparently, there…read morewas a winery here in the past, but this one just opened up. We were warmly greeted by Todd and Gina, the owners, who couldn't have been friendlier. Todd told us all about their wines, including the awards they've won, especially in California, and generously offered us the chance to try any of the wines at no cost. We started with the Gruner Veltliner, a bright, citrusy, and crisp wine. It was extremely dry compared to other Gruners we've had, which are usually more fruit-forward, but it was still quite enjoyable. Next, we tried the Riesling, which was also very good. My wife moved over to the semi-sweet side and tried the Traminette, which I eventually sampled after trying all the dry wines. We both really liked it. I then tried the Cabernet Franc, which was a medium-bodied wine with notes of raspberry, blueberry, and a light mocha oakiness--delicious! The Chambourcin was also quite good, without the typical bite or tartness. Lastly, the Flagship Red, a classic Bordeaux-style dry red, had a pleasant hint of pepper and was definitely a standout. Todd shared that they exclusively offer wines from Stony Run Vineyards in Breinigsville, PA, which has a wide selection. They're also planning to offer Old Fashioneds soon, as their winery includes a distillery, and they'll be featuring a "drink of the week" as well. What really sets this place apart, though, is Todd and Gina themselves. They're genuinely kind people who are dedicated to the community, and it was heartwarming to learn that they both served in the US Military--Todd in the Navy and Gina in the Air Force. We're already looking forward to our next visit when we're in the area again. Don't forget to thank them for their service when you stop by!

    Very nice place and excellent wines. I live in Sonoma CA and I was visiting my parents (grew up in…read moreButler) and I've always had challenges finding good dry wines in the area as most of it is sweet. Took my dad and we had a nice time and bought a couple of bottles. They also have live music events

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    Urban Vine
    Urban Vine
    Urban Vine

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    Bella Terra Vineyards - The winter igloos

    Bella Terra Vineyards

    4.2(128 reviews)
    73.1 mi

    Great wines! Beautiful grounds and delicious pizza. Very nice outdoor seating area.read more

    Bella Terra Vineyards is a winery, restaurant, and event venue in the small town of Hunker in…read moreWestmoreland County. It sells a variety of dry and sweet wines (e.g., red, white, rose, sparkling, and cider), cocktails, mocktails, and beers. Some vineyards are on the grounds as are many barrels and bottles of wines. The restaurant has both indoor seating and seasonal outdoor seating in lakeside cabanas and winter igloos. It is open for brunch/lunch and dinner. It is a nice setting for daily dining as well as special events such as weddings, bridal and baby showers, and private parties. Furthermore, the website lists activities such as bingo, painting and candle-making classes, live music with dancing, and more. For my husband and me, I made a reservation for lunch in an igloo. Our igloo was large enough to fit eight people and cost $50 plus foods and drinks. A larger "party dome" fits up to 14 people and has a fee of $75. The temperatures outside were very cold, but our igloo was kept warm by an electric fireplace and a zippered door. Throughout our meal, our waitress provided timely and friendly service. The Bistro menu listed shareables (e.g., pretzel sticks and charcuterie board), several smash burgers, several flatbreads, mains (e.g., fish and chips, cajun chicken pasta, and quinoa bowl), several salads, several handhelds (e.g., turkey melt, veggie wrap, and Italian panini), many sides, and a couple of desserts. Prices were moderate. (The menus for Sunday Brunch and a group Gathering differ.) The waitress first brought our Sweet Wine-Cookie Flight (4.5 stars), which consisted of the following pairs: Diamond Reo with Brown Sugar Pop Tart, Sweet Finley with Chocolate Salted Caramel, Riesling with Cookies and Cream, and Rose Cider with Strawberry Crunch. The wine glasses came in a wooden box, which was slightly too small, so I needed several minutes of time to carefully pull each wine glass out of the box. I, however, did enjoy the sweet flavors of the wines and cookies. Next our waitress brought out our shareable and two mains. The Hummus Plate (4.5 stars) consisted of fresh and tasty hummus, feta, olives, top seedz crackers, tomatoes, cucumbers, green and red peppers, carrots, celery, and tzatziki. My main course was Crab Cakes (4 stars) with a substituted side of salad. Two crab cakes were a decent size of 4 ounces each, but I would have preferred more crab meat. I liked the garlic aioli. My husband's main course was the Cali Burger (4 stars) with a side of fries. In a brioche bun, a beef patty was topped with fontina cheese, applewood-smoked bacon (which he would prefer be crispier), avocado, avocado ranch, lettuce, and pickles (which he commented were nicely crunchy and sweet-sour) (no tomato at his request). The total price for the flight, shareable, two mains, and a soda was $98 plus sales tax and tip (plus the earlier $50 fee for the igloo).

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    Bella Terra Vineyards - Cali burger with fries

    Cali burger with fries

    Bella Terra Vineyards - Winter Vineyards

    Winter Vineyards

    Bella Terra Vineyards

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    Brewlounge Beer - breweries - Updated September 2026

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