This restaurant is one of my favorites... if you are vegetarian/ vegan like me try their veg combo…read moreorder the 8 sides and share it with a friend...it's enough to feed two people . Amazing Ethiopian food

Ordered awaze tibs that were overdone and chewy the injera was microwaved, the WiFi didn't work and…read morethe water had mold in it.

Very good and would recommend! Great music and fantastic smells as well! Great serviceread more

Love this place! My husband and one of our friends is very into pistachio and their pistachio cake…read moreis exactly what they love. I've picked up two cakes and they never disappoint. The staff are so friendly and have written on them for me too. A nice touch

This is very much a hole-in-the-wall that primarily serves their own ethnic community, but they…read moreseem friendly to new / outside customers. Seating is available with a few small tables, as well as a bar area where I sat at. I'm not familiar with Eritrean food and I was quite impressed. *Breakfast Balance: This whole thing is very comforting. You get fu'ul which is a hearty bean stew, kitcha fitfit which is small bread pieces cooked up with other flavors, and scrambled eggs. Comes with a side of small baguette which was really tasty. *Qulwa Lamb: This is a really nice tomato-based lamb stew that is not too salty or greasy, it's just right. It normally comes with side of injera - we asked them to substitute with white rice which they were happy to do. There's also salad included. The vibes here are chill, portion sizes generous, flavors are really balanced. I'm super impressed. I just wish the restaurant were larger because it can get very busy during peak hours with the limited seating space.

I came back to try the Qlwa Beef with spinach which had a spicy tangy tomato flavor, the egg silsi…read morewhich was less sour and had nice hint of spiciness, and the Enjera Fitfit which was their sour bread sautéed with beef -- this was more sour than the others and all of these dishes were spiced with Jalepenos. It seems like overall Eritrean food has a similar sour spicy profile which I enjoy. I look forward to coming back to eat their enjera fitfit and try their lentil or minestrone soup. The place was homey, service was good though we could have used more water refills! Overall my favorites are the: - kitcha fitfit (cooked dough with spices, I noticed some folks put honey on it) - qlwa beef with spinach (nice tomato sauce with spices) - egg silsa (nice egg with spices)

An absolutely delightful little Ethiopian off Columbia Pike…read more I have walked by this place numerous times and finally went in for Sunday brunch. I had checked ahead of time on gluten free options and, while not explicitly listed on the menu as GF, the injera which I can best describe as a crepe is gluten free being made with teff flour that does not contain gluten. For my order, I got the eggs with beef. This came on an injera and with a side of it as well. You then use the injera to scoop up the eggs and veggies and eat by hand. It was a new, fun experience for me. After the meal, they give you a wet nap to clean off your hands though it wasn't a messy meal by all accounts. I also ordered the latte. It was ok. Next time I'll get the cappuccino. The staff were all friendly and attentive.

Very casual Ethiopian restaurant with a solid menu of very authentic dishes that come in very large…read moreportions I came here for dinner with my fiancé and we early could have split one of the entrees between the 2 of us. Also, they really don't skip on the meat here which I love. Food was very tasty The place is also attached to a small Ethiopian coffee shop that also has a variety of desserts

I bought a bag of quanta(beef jerky) just yesterday from market side and it tasted old, and like…read moregas... not sure why...

My last review was for the restaurant side of the business. For this updated review, I recently…read morewent to the grocery side of the business. This place is an excellent introduction to Ethiopian food if you have never had it before. They have a good selection of grains, flour, bread, spices, canned goods, drinks including wine and beer, tea sets, ceramic cookware, etc. I recommend the injera bread made from a grain called teff. Injera has a spongy texture, but it tastes quite good. There are also other Ethiopian breads as well. There was a good selection of wine including red wine and honey wine. The store has everything you need for hookah smoking, hookahs, pipes, hoses, foil, and tobacco. I will probably come back here when I get my hookah set up. The prices are reasonable and the staff is very friendly. Keep up the great work.

About a 3-3.5: Nazret Kitfo is located right next to a grocery store; just go up the stairs to your…read moreleft instead of on the right! The menu offers breakfast options, vegetarian dishes, lunch and dinner plates, seafood, kid meals, and beverages. We came here for an early dinner, and we ordered: +the Veggie Combo - with spicy split lentils (misir), yellow peas (kik alecha), collard greens (gomen), cabbage potatoes (atakitat wot), chickpea stew (shiro), and salad; from this, I only liked the misir, as it was spicy and yummy; the others, such as the kik alecha, were undercooked, and some were bland; I wasn't a fan of the sauce, as it had a weird smoky flavor to it +Goden Tibs - marinated short ribs, sauteed with onions and jalapenos; comes bone-in, so just be aware; if you like your meats rare, this protein is it; there some parts that were cooked enough for me, and it had good flavor; however, it seems as if this dish is usually difficult to cook appropriately (as other Ethiopian restaurants) as some parts are well-done and some are super rare We tried both the stateside injera as well as the injera from Ethiopia; one is more sour, while the other is slightly more sweet; I recommend the OG one. The presentation was beautiful and the portions generous - definitely more than enough food for 2 people! Service was super welcoming and friendly. This place seems like a popular spot for locals to come by to grab a meal or a drink. Plenty of parking in the shared strip plaza lot. +Misir +friendly service +parking in shared plaza lot

I love the kitfo there. Not only do they have beef kitfo but they have fish kitfo, if you haven't…read morehad it before, think of it as a spicy taretare. I've been to so many places in the area but the service and the kitfo here are top notch!! Usually I get good food and bad service or vice versa but here I don't have to sacrifice on quality. If you are new to Ethiopian cuisine or had a lot you shouldn't miss there place. I dare say this may be my one stop shop the next time I'm craving Ethiopian.

I stopped in after returning from vacation because this was listed as a new business with only a…read morefew reviews--and I'm glad I did. Despite living next door since May, this was my first visit. The restaurant is quaint and brings warmth and a sense of class to an otherwise ordinary strip mall. Inside, the atmosphere is calm and inviting, with a fireplace and soft music playing on a large-screen TV. I started at the bar, then moved to a booth for comfort, which the staff was happy to accommodate. While a couple of drink options weren't available, the Cabernet was very good. The staff member who helped with food recommendations was kind, patient, and knowledgeable, offering traditional suggestions without being pushy. The food was delicious, and the coffee was especially smooth. The incense aroma served with the coffee was memorable and reminded me of Egypt. The experience felt authentic and peaceful--easy to see students, locals, and working professionals enjoying the space. Two glasses of wine, an entrée, and coffee totaled about $50-$60, which felt appropriate. Overall: This restaurant has strong potential to become a local favorite, especially for those new to Ethiopian cuisine. I would absolutely stop in again and would bring a few friends with me next time. Manager Notes: Staff might consider asking guests, "Is this your first time dining with us or experiencing Ethiopian cuisine?" If so, offering a bit of guidance could be very helpful, as first-time guests may not know what to ask or how to navigate a new dining experience. Offering a "Taste of Ethiopia" option (drink, appetizer, entrée, coffee, and dessert) could be a great way to introduce newcomers to the cuisine. Brief explanations or demonstrations on how to eat traditional dishes could further enhance the guest experience.

Delicious vegetarian dishes, quick and wonderful service. I placed an order to go and as i waited…read moreat the bar for my order, the lady just gave me a glass of water even though I didn't ask for it. It was a really nice gesture that I appreciated. I came in at night/dinner hour and the venue's ambience is relaxed. A soothing and classy mix of Ethiopian playlist was playing in the background. This is definitely a place I'd come back to time and again!

Promising First Visit, Let Down the Second Time - Wish There is a Negative Rating…read moreDec 2025 * Friends I wish there was negative rating!!! This was my second visit to Enat Kitfo, and unfortunately, it was completely different from my first -- in a very disappointing way. The first time, I happened to be in the neighborhood and searched for an Ethiopian restaurant nearby. I decided to try Enat Kitfo because it was nearby, and I was genuinely impressed. The food was delicious, the service was excellent, and the server was kind and attentive. The owner even came to greet me, checked on my dish while I was eating, and made me feel welcomed. It was such a positive experience that I shared it with others and looked forward to coming back with my family. Because of that great first impression, I drove more than an hour for my second visit, this time with a friend who had just arrived from back home. We came around 6:00 PM, during the Eagles vs. Lions game in the 4th quarter -- it should have been a great evening. Unfortunately, the experience could not have been more different. The waitress was kind but inexperienced and had to ask the owner about everything. When the owner came out, he appeared unwelcoming and dismissive, which was surprising given how well he treated me during my first visit. As an Ethiopian who has lived in the Washington, DC area for a long time, this interaction reminded me of the old Ethiopian restaurant culture of the 1980s and 1990s, when Ethiopian customers were often treated poorly, while customers from other countries were treated as masters -- even though Ethiopia has never been colonized. Thankfully, competition have improved customer service standards over the years, which made this experience especially disappointing. We ordered Cotlet (fish) and Tsom Beyaynetu aka Veggie (Combo). The Cotlet (fish) was delicious, well prepared and enjoyable. However, it arrived without the combo. We waited, assuming the Tsom Beyaynetu (Combo) would follow, but no one checked on us. I eventually went to the bar to ask about it. The owner's response was simply "" (okay), with no concern or apology. When the combo finally arrived, it was delivered as if nothing had gone wrong. While the fish was very good, the Tsom Beyaynetu (Combo) -- which I had truly enjoyed during my first visit -- lacked flavor this time. There were many items on the plate, but none stood out as good. No one came back to check on us, and even ordering drinks required me to go to the bar myself. Overall, the service was extremely poor, worse than many Ethiopian restaurants from decades ago. With so many good Ethiopian dining options available today, I will not be returning. I truly want Ethiopian-owned businesses to succeed and flourish. However, I am accustomed to the American service standard and vote with my wallet. I do not accept neglect or disrespect as a customer. I hope this feedback is taken constructively so future customers are treated better and the business can improve. I wish Enat Kitfo the best, but without meaningful changes in service and consistency, it will be difficult to succeed in today's competitive environment.

One of my favorite Ethiopian restaurants in the area. The food is always really tasty, and the…read morestaff is nice and friendly. I typically get a vegetarian combo and it always tastes delicious. On one visit, the owner stopped by our table and explained how Ethiopian food is typically eaten, which was such a thoughtful touch and really nice to learn. Overall, it's a great spot and one I'm always happy to come back to.