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    Burbage Meats

    4.5 (19 reviews)
    Closed 10:00 am - 6:00 pm

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    Recommended Reviews - Burbage Meats

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    24 days ago

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    5 months ago

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    6 months ago

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    1 year ago

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    6 months ago

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    1 year ago

    A bit limited and pricey compared to my previous favorite butcher in Richmond, VA. However, the lamb and bacon I got was delicious.

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    7 months ago

    Orderly professional and FRESH products terrific biz worth the extra drive for me remember no credit cards

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    1 year ago

    Service is exceptional. Meat prices are reasonable everything I bought there. I was happy with.

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    1 year ago

    The Waygu Brisket was amazing. I can't wait to try the boudin. Very clean and the staff was extremely friendly and helpful.

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    1 year ago

    Splurged with a beef tenderloin for Christmas. It was exceptional! Highly recommend this family owned business.

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    2 years ago

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    2 years ago

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    2 years ago

    Bought melt in your mouth filets! Omg they were perfection and very reasonably priced

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    1 year ago

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    2 years ago

    Wonderful service and took time out of her day to explain meat cuts to me. Wonderful aesthetic and good prices!

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    3 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    Ask the Community - Burbage Meats

    How are their prices?

    A bit pricey, but It comes with the territory I suppose. You're also getting high quality meat.

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    Review Highlights - Burbage Meats

    Sausages, Offal, Beef, Poultry and Pork, Elk, Ostrich, Camel, Beef, Kangaroo.

    Mentioned in 2 reviews

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    Galpão Gaucho Brazilian Steakhouse - THE GOLDEN STEAK

    Galpão Gaucho Brazilian Steakhouse

    4.6(458 reviews)
    5.3 miFrench Quarter
    Large group friendly
    All you can eat

    The staff was very attentive. The food was fresh, salad bar plentiful. The atmosphere was lovely as…read morewe had a seat next to the window. We went to celebrate Mother's Day and it was definitely a great experience.

    Galpão Gaucho Brazilian Steakhouse - Food Review 4.6 / 5…read moreStars If you're looking for an authentic Brazilian steakhouse experience in Charleston, Galpão Gaucho delivers a premium, meat-forward dining experience that leans heavily into quality, variety, and attentive service. The Experience From the moment you sit down, the pace is noticeable--in a good way. Service is fast and efficient, with gauchos consistently rotating through the dining room offering a wide selection of fire-roasted meats. The rhythm of service keeps your plate full without feeling rushed, which is exactly what you want in a traditional Brazilian steakhouse setting. Food Quality & Selection The highlight here is undeniably the extensive variety of meats. From classic cuts like picanha to a range of seasoned beef, chicken, and pork options, there's no shortage of choices. Each cut is carved tableside and served fresh off the skewer, giving you that authentic churrascaria feel. The salad and vegetable bar is impressively large, offering everything from fresh greens and roasted vegetables to cheeses and cold cuts. It's not just filler--it's actually well-stocked and thoughtfully prepared, making it easy to balance out the heavier meat options (if you have the discipline). What Stands Out Fast, continuous service - you're never waiting long for the next cut Wide variety of meats - something for every preference Large, well-rounded salad bar - more than just an afterthought Attentive staff - consistent with what you'd expect from a high-end Brazilian steakhouse Where It Falls Short Salt level can be a bit heavy on some meats, which may not suit everyone Price point (~$85 per person) puts it firmly in the premium dining category Parking is limited, though nearby parking decks make it manageable with a short walk Final Verdict Galpão Gaucho is a solid choice for a high-end dining experience in Charleston, especially if you're going in hungry and want to indulge. While the seasoning can occasionally lean too salty and the price isn't light, the overall experience--driven by quality meats, variety, and strong service--makes it worth it for a special occasion or a serious night out. Best for: Date nights, celebrations, business dinners, or anyone wanting a true Brazilian steakhouse experience without compromise.

    Photos
    Galpão Gaucho Brazilian Steakhouse - Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy - grilled meats and fresh salads.

    Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy - grilled meats and fresh salads.

    Galpão Gaucho Brazilian Steakhouse - Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 40 items.

    Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 40 items.

    Galpão Gaucho Brazilian Steakhouse - With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.

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    With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.

    Lewis Barbecue - 1lb rib 1lb pulled pork 1lb brisket Macaroni and cheese, potato salad, Cowboy Pinto Beans

    Lewis Barbecue

    4.7(2.4k reviews)
    4.1 mi
    $$

    The hype is real. The food here is unbelievable. The Michelin star is well deserved. If I were on…read moredeath row, this would be part of my last meal! My husband and I came here for lunch. The line was out the door but moved quickly. Once inside, the sign on the wall encourages you to grab a beer from the bar to drink while you wait, which we did - great idea! We got the following to share: brisket, ribs, a hot sausage link, coleslaw and mac & cheese. The flavor of the meat tasted like Jesus himself made it AND blessed it before giving it to me. The texture is so tender that you don't even need teeth to eat it. The meat effortlessly fell off the rib bone as soon as it touched my lips! And those sides!! BEST mac & cheese and coleslaw I've ever had anywhere in my life. The coleslaw had very thin sliced green pepper in it (which I loved) and was also the perfect consistency of not-too-wet and not-too-dry. I don't know if it would be possible to make the mac & cheese any creamier or dreamier than it already is; I could have eaten a bucket of it! I already can't wait to come back here again!! :)

    Best food experience I've had in Charleston -- even though there was an issue towards the end of my…read morevisit (more on that later). Yes, there will be a line to wait in during prime meal hours. But it's worth the wait. There's also complimentary water available just inside the door, and you can order a beer or drink at the bar to sip on while you wait. Counter staff are courteous and helpful. They even provided an extra bite of brisket for me to munch on while prepping my order. A half-pound of brisket, moist, was my selection, and it needed no sauce at all for the meat and the cooking method stood on their own. All the traditional Texas accoutrements were provided as well (hooray) and I added some creamy macaroni & cheese to finish off my plate. It all came at a reasonable price too, one of the few instances in Charleston where I felt like I was getting my money's worth at a restaurant. There's covered outdoor seating as well as lots of tables, booths and counter options inside, so even as busy as things were I had a surprising number of options on where to dine. The space was kept clean and near by swarming staff members...which leads to my only issue. When I got up to grab another beverage, the quick thinking bussers took away my plate before I was completely done! Aside from that faux pas, I strongly recommend visiting the Lewis operation. Genuine Texas style barbecue experience (including Shiner on draft!) coupled with efficient, welcoming service is a winning combination in my book.

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    Lewis Barbecue - End of the line for our first visit

    End of the line for our first visit

    Lewis Barbecue - Lewis Nachos / Brisket Sandwich (Sliced) / "El Sancho" Loco

    Lewis Nachos / Brisket Sandwich (Sliced) / "El Sancho" Loco

    Lewis Barbecue - Sandia and Margarita

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    Sandia and Margarita

    Burbage Meats - meats - Updated June 2026

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