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    Ted's Butcherblock

    4.6 (254 reviews)
    Closed 11:00 am - 5:00 pm

    Ted's Butcherblock Photos

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    TED'S BUTCHERBLOCK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Ted's Butcherblock

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    Wagyu Beef Panini and Potato Salad

    Wagyu Beef Panini is wonderful! Full of flavor. Delicious meat on a soft roll, what's not to love?!? Perfect spot for lunch.

    Pate choices!
    Stella S.

    What a fabulous establishment this is! We shared the pastrami sandwich which was phenomenal with these unusual and wonderful pickled cuke slivers. Even more phenomenal was their mushroom pie. I know I would gain 20 pounds in the 2 months of living near here. Their deli cases were filled with wonderful meats and sausages, pates have never heard of, side dishes, such as potato salad and coleslaw. The former we got with our sandwich and it was really good and I'm not a potato salad person. they are in a group of retail establishment so there is private parking!!

    John R.

    Great service, though a bit on the small side if you plan on having something to eat here. Meaning seating is a bit tight, but the turnover is quick. The BACON OF THE MONTH BLT SANDWICH - Featured artisanal bacon (changes each month), tomato, mixed greens & garlic aioli on a soft ciabatta roll, was amazing! Otherwise, from wine, to custom charcuterie trays, to frozen food selections, to (obviously) meat, and some fish -- come here. I need to search for a place like this close to where I live!

    Deli!
    Stephen T.

    This place is fun. From the moment you walk in the door Ted's feels like how you'd like a sandwich and butcher shop to feel. Classy, filled with all sorts of high quality meats, deli items, drinks, and even some desserts. There is a counter where you can order a variety of fresh salads and sandwiches if you are dinning in with a solid selection of choices. Indoors there is plenty of seating even on a busy day, with a cool busy downtown vibe overall. On this visit we sat outside, which is out back and could be missed if you didn't know it was there (Pro Tip!). We ordered several sandwiches and enjoyed eating on their back courtyard picnic tables. Overall, it was enjoyable experience, so we are looking forward to our next visit! Guten Appetit!

    I found a great wine from the NY Finger Lakes- who knew they were between Austria and Spain??
    Sarah B.

    Teds Butcherblock is a great spot for oh so many things. As the name implies- it is a butcher shop- think 6 different kinds of the best bacon you have ever had and may other high end types of meats. This is a great place to order your organic Thanksgiving Turkey! They also do sandwiches and other prespared food and it is a great wine shop! This time I stopped in for wine and I found a favorite Riesling from the Finger Lakes- looking on the winery's website this is one of two shops in the Charleston area where you can find this wine. Ted's has some unusual things. They also have a Big Green Egg where they cook amazing meat - like I said- it's a unique spot.

    Ira B.

    Absolutely wonderful spot for lunch, especially when visiting the aquarium, Fort Sumter visitor center, or the international African American museum as this is within walking distance of all three. There are so many options to choose from, with wonderful sandwiches, salads etc. I had the barbecued pulled pork panini with a fruit salad side, which provided just the right mix of the tangy BBQ sauce and the sweet fruit salad. I even loved the organic iced tea, which was flavorful tea and required no additional sweetener. Pricing was very affordable averaging less than $20 per person, quite a value for all that was delivered. The location is a well-designed meat/cheese shop, and restaurant all wrapped into one, with comfortable seating and a very friendly staff. This was an excellent experience, and I would certainly highly recommend it.

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    5 days ago

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    Ted D.

    Thank you so much for your kind review!

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    29 days ago

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    Ted D.

    Thank you!!

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    17 days ago

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    Ted D.

    Thanks for giving us a try - glad you liked it!

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    8 days ago

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    Ted D.

    So glad you liked it! Thank you!!

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    1 month ago

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    Ted D.

    Thank you! We are thrilled that you enjoyed everything!

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    3 days ago

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    Ted D.

    Thanks so much for your kind review!

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    7 days ago

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    Ted D.

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    1 year ago

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    Ted D.

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    8 months ago

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    Ted D.

    Thank you so much!

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    2 years ago

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    10 months ago

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    2 years ago

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    5 months ago

    They had a "Backyard Burger" made on their green egg outside that lured me in by the smell alone. It was fantastic!

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    4 months ago

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    Ted D.

    Thank you so much for your kind words!

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    10 months ago

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    Ted D.

    Thanks so much for your kind review!

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    6 months ago

    Great sandwich great drinks awesome selection of cheese. Try the wagyu sandwich. It yummy

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    Ted D.

    Thanks so much!!

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    2 years ago

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    9 months ago

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    Ted D.

    Thanks so much for your kind words and for your support!

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    1 year ago

    Wowzas. Lunch for 2 adults and a kid costs $50 here now-a-days. 11% tax. Will unlikely be back at these prices.

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    1 year ago

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    Ted D.

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    11 months ago

    Fantastic sandwhiches! Probably the best salami I've ever tasted, but everything else tasted stellar too!

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    2 years ago

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    1 year ago

    Delicious food for a fair price. The Italian sandwich on ciabatta was fantastic, 10/10.

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    Ted D.

    Thank you for taking the time to review us!

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    3 years ago

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    10 months ago

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    1 year ago

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    Ted D.

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    4 years ago

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    3 years ago

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    6 years ago

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    Page 1 of 7

    Ask the Community - Ted's Butcherblock

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    I have an upcoming event where I decided to serve ribeyes, and I wanted to do a little better than…read morecheap steaks. I stopped by Burbage Meats this weekend to get a steak for myself and see how it was before committing to buying a fair number of steaks. I got a ribeye for myself, and saw some fresh hot dogs and sausages as well as some local items like peach soda from Georgia and BBQ sauce. The hot dogs I got are fantastic and they are actually cheaper per pound than high quality ones from Publix. As a native New Yorker I could eat hot dogs every day for lunch, which is exactly what I have been doing, and they are great. I cooked up the ribeye last night, the way I usually do (sit on the counter top with salt for 30 minutes, 2 minute sear per side in a cast iron pan with a knob of butter and finished in the broiler) and it came out with a perfect crust and was so tender it came apart significantly with just my fork. Flavor was amazing too, much beefier than ribeye usually tastes. I also got a pre-made beef stroganoff which I ate for dinner, and while it wasn't my favorite stroganoff, it was really good and hit the spot. I will definitely be having Burbage do the meats for myself event in a few weeks! J.Ja

    I love a great butcher's shop. They are such a hard find these days. I grew up in a farming family…read morewith butcher stalls in every village. It just gives me so much joy when I get the opportunity to come back into one. Burbage Meats have it all. They have all the meats... Sausages, Offal, Beef, Poultry and Pork, Elk, Ostrich, Camel, Beef, Kangaroo. Such a variety plus they have ready made dishes to cook to take home & throw in the oven. The store is laid out very well. It's clean & It's easy to find stuff. The staff were welcoming & able to answer all my questions. They have a large selection of seasonings also. Definitely give Burbage Meats a try. I was very impressed & they run sales. Always a nice bonus.

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    Burbage Meats - Picanha, Flat Iron, and the Teres Major

    Picanha, Flat Iron, and the Teres Major

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    Galpão Gaucho Brazilian Steakhouse - THE GOLDEN STEAK

    Galpão Gaucho Brazilian Steakhouse

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    The staff was very attentive. The food was fresh, salad bar plentiful. The atmosphere was lovely as…read morewe had a seat next to the window. We went to celebrate Mother's Day and it was definitely a great experience.

    Galpão Gaucho Brazilian Steakhouse - Food Review 4.6 / 5…read moreStars If you're looking for an authentic Brazilian steakhouse experience in Charleston, Galpão Gaucho delivers a premium, meat-forward dining experience that leans heavily into quality, variety, and attentive service. The Experience From the moment you sit down, the pace is noticeable--in a good way. Service is fast and efficient, with gauchos consistently rotating through the dining room offering a wide selection of fire-roasted meats. The rhythm of service keeps your plate full without feeling rushed, which is exactly what you want in a traditional Brazilian steakhouse setting. Food Quality & Selection The highlight here is undeniably the extensive variety of meats. From classic cuts like picanha to a range of seasoned beef, chicken, and pork options, there's no shortage of choices. Each cut is carved tableside and served fresh off the skewer, giving you that authentic churrascaria feel. The salad and vegetable bar is impressively large, offering everything from fresh greens and roasted vegetables to cheeses and cold cuts. It's not just filler--it's actually well-stocked and thoughtfully prepared, making it easy to balance out the heavier meat options (if you have the discipline). What Stands Out Fast, continuous service - you're never waiting long for the next cut Wide variety of meats - something for every preference Large, well-rounded salad bar - more than just an afterthought Attentive staff - consistent with what you'd expect from a high-end Brazilian steakhouse Where It Falls Short Salt level can be a bit heavy on some meats, which may not suit everyone Price point (~$85 per person) puts it firmly in the premium dining category Parking is limited, though nearby parking decks make it manageable with a short walk Final Verdict Galpão Gaucho is a solid choice for a high-end dining experience in Charleston, especially if you're going in hungry and want to indulge. While the seasoning can occasionally lean too salty and the price isn't light, the overall experience--driven by quality meats, variety, and strong service--makes it worth it for a special occasion or a serious night out. Best for: Date nights, celebrations, business dinners, or anyone wanting a true Brazilian steakhouse experience without compromise.

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    Galpão Gaucho Brazilian Steakhouse - Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy - grilled meats and fresh salads.

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    Galpão Gaucho Brazilian Steakhouse - Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 40 items.

    Hearts of palm, artichoke, sweet beets, asparagus, caprese salad, imported cheeses, and cured meats are only some of the almost 40 items.

    Galpão Gaucho Brazilian Steakhouse - With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.

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    With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.

    Lewis Barbecue - 1lb rib 1lb pulled pork 1lb brisket Macaroni and cheese, potato salad, Cowboy Pinto Beans

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    Went with a group of four for lunch. The folks I was with are long time residents and they chose…read morewithout consulting me. Lol, they know good food! It was just after 12 noon and by some miracle we only stood in line about ten minutes. The rush came in shortly after although I will say they handle the crowds beautifully. When it comes to barbecue, I am a pulled pork girl and I have lived in Texas! I don't hate on brisket, but none of it has bowled me over. Until today. Once again, I wasn't ordering so I just went with the flow. That chopped brisket sandwich was so moist and full of flavor that it did not need a DROP of barbecue sauce. I did use the sauce to dip my fries in. I don't often eat macaroni and cheese although I do love it ( my hips don't!) but I had to try it or risk the wrath of my lunch companions. It was delicious! The best I have had in a restaurant. Collards were fresh and tasty. I enjoyed the rustic setting and certainly the company. They can choose dining spots for me anytime!

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    Ted's Butcherblock - meats - Updated May 2026

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