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    Burger King

    2.4 (23 reviews)
    Open 5:00 am - 2:00 AM (Next day)

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    2 months ago

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    2 years ago

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    6 months ago

    Food sux, don't go. Cold burger and onion rings, even in the middle of rush hour. Staff are aholes

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    11 months ago

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    2 years ago

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    1 year ago

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    2 years ago

    The service sucks and the food is always cold. Also the orders are always wrong. You call the number and it's been disconnected.

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    2 years ago

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    6 years ago

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    7 years ago

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    5 years ago

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    7 years ago

    They're better but service is still slow. Customer service needs to be improved. Friendly faces go a long way.

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    7 years ago

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    Big J's Southern Cooking - Brisket with collards and green beans. YUM!

    Big J's Southern Cooking

    5.0(3 reviews)
    0.2 mi

    Hello my little yelplings! I'm not sure if I'm just lucky today after my past week of weird…read morecircumstances, but I actually landed excellent barbecue, in back-to-back visits of barbecue joints! For those of you who don't read my reviews, only about one in five barbecue joints I go to make the cut. The last one that didn't make the cut, was that fast food place Smokin Ds in St Augustine Florida. Anyhow, let's get to Big J's. I'm parked across the street, which I park at semi often, and throughout the years, and have only been next door at the vape shop in the strip mall. I think the other times I've came by they were closed, but they weren't closed today and I kind of expected them to be. I wanted to have supper here last night, but I had to go endure tragedy at the Mexican restaurant in the same row. I noticed they were open today, so I mosied it over about 1:00 p.m. The place is really clean, it's a family run outfit, and they are ALL SO nice. So I wanted a brisket plate, but the nice young gentleman behind the counter told me that it wasn't ready and it would be ready in an hour, so I came back at 2:00 p.m.. I ordered brisket, collards and green beans. Again if you don't follow me, you don't know my culinary history and that on the smoke pit, but this place was just about as good as my own. My collards were fabulous, green beans were off the chain, my brisket was hot, tender and moist. So good! They went above and beyond, the young gentleman at the counter asked me if I was a truck driver after placing my order, which I am an O/O, and I got something free or got a discount, not too sure what it was but I got something! That means a lot, we spend weeks and months away from our families to bring ungrateful people the things they want, so it's a little gestures like that that really makes a difference to us. Well they definitely have a lifetime customer. I just have to make sure when I pull here that they're open. But I'll definitely be back! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

    Truck driver. saw this across the pilot off I-20 and SR-113. First time going there. Owner was pure…read morehearted. Shared some amazing history facts and genuinely great conversation. Very open with an abundance of joy and pride with his restaurant. The Food. Look you cant eat there and not return for 3rds. pray snd bless this man with many more success to come

    Photos
    Big J's Southern Cooking - Back behind the counter

    Back behind the counter

    Big J's Southern Cooking - Brisket with yams and greens

    Brisket with yams and greens

    Big J's Southern Cooking

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    Brother’s Bar & Steakhouse - Shown here is 16 oz Flame Grilled Ribeye Steak (over oak logs), with Fire Corn and Potatoes w/ Onions

    Brother’s Bar & Steakhouse

    4.1(82 reviews)
    5.3 mi
    $$

    Once we walked in, you could smell the amazing food. We were sat immediately. Taylor was right…read morethere to get our drink order. She took incredible care of us. We had spinach dip, which was the best we have ever had. My wife had pork chops. The portion was enough for two meals and the flavor was delightful. I had the ribeye, medium rare. It was cooked perfectly and very tasty. We will be back!

    Whatever happened to "CUSTOMER SERVICE"??? First time we…read morehave been to "Brothers Bar and Steakhouse". We eat out almost every day. We are local residents. I will admit, I parked on the wrong side of the patio. There was a door that appeared to be an entrance. I saw no Handicap Parking and thus parked there at the door as it was very convenient (we are 78 and 79 years old and have difficulty walking). We got out of the car and walked up to that door, and I attempted to open it, but it was locked. Thinking they were not open, I turned around to return to the car but then I heard someone attempting to unlock the door. I stopped and turned around, and the door opened and there were two people standing there. The female was somewhat smiling and said she was trying to unlock the door. The male said to come on in. I did ask the female jokingly, "been unlocking doors long (or something to that effect). I noticed on the door a sign stating, "emergency exit only". He said the main entrance is on the other side of the patio but to come on in there. I asked if I need to move my car and if we can exit at the same door and he replied, "leave the car and we can exit at the same door". I ordered a ribeye steak, medium well, but it arrived well done. I informed the server but went on and ate about half of it. The server brought me invoice which had a $6 discount on the $29.99 price of the steak which was a nice gesture. I paid with cash and he returned with a different invoice which shows the amount of change. I asked to see the original invoice as it shows a different amount. I failed to notice it shows the amount due if paying with a credit card. That seems to have upset someone and another person brought me that invoice. We then got up to leave and asked if we could leave through the door we entered and was told very emphatically, "NO". That is for "emergencies only". When I mentioned that I was told we could and tried to point out the person that told me that, about 4 people approached us and practically threw us out the front door. That caused us the walk out and around the patio area in the rain to get to our car. Needless to say, we were treated with disrespect and we were very embarrassed. If the overcooked steak had been the only issue, we likely would return. But when management and staff treat me like they did, I will NOT GO BACK. We will certainly tell friends and family the same.

    Photos
    Brother’s Bar & Steakhouse - The steak are cut and cooked in full view of patrons.

    The steak are cut and cooked in full view of patrons.

    Brother’s Bar & Steakhouse - This is the Steak Tips and Blackened Shrimp Alfredo Pasta. This is a hearty meal and the use of spaghetti noodles as the pasta was unique.

    This is the Steak Tips and Blackened Shrimp Alfredo Pasta. This is a hearty meal and the use of spaghetti noodles as the pasta was unique.

    Brother’s Bar & Steakhouse - Southwest egg rolls

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    Southwest egg rolls

    Burger King - burgers - Updated August 2026

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