Wow, I feel like I tripped into my best friends kitchen! So many soup options, great sandwiches…read moreand easy meals in a vibe that's relaxed from all the hustle. Perfect chilled out place w/o all the fuss and the best $ after hitting it hard over the holidays. So homey, learned I get pick up and take out containers of soups for the freezer too! Right around the corner from Atwater market and all the business of Notre Dame, LOVE THIS PLACE!!

Small (only 7 tables) well-lit soup/sandwich/dessert café. There is a $5.49 plus tax large soup &…read morebagel special, but that's only for the vegetarian soups; the meat based are $1.00 extra. I had the lemon chicken/rice with a bagel,tasty,but there was no discernible lemon flavour. This establishment is self-serve,the soup pots are on the counter,labeled with ladles attached to the respective pots. Bagels are toasted and buttered or not, depending on personal preferences and served to you at the counter. Tables are kept clean and debris free.

Great food and service. We had cappuccinos and split the egg wrap with everything on it. Best…read morebreakfast so far in Montreal.

We went out of our way to try Olive + Gourmando, based on reviews and friends' recommendations…read more Some of the portions seem small (Sconewich), but very filling. I couldn't finish the Egg on Your Face, so I had the rest for lunch (it was almost as good cold!). But it was DELICIOUS. Everything was really tasty and the croissants are so flaky. Service is fast - but you can tell some of the items are freshly made (like the French toast and panini). The atmosphere is adorable & quaint. Seating is a bit crowded, but that makes it charming.

Stopped by Olive + Gourmando after strolling Old Montreal. The restaurant has a nice cozy…read moreatmosphere with some character with their decor and layout. The restaurant didn't provide a high chair for our baby, which was a bit disappointing. The service was good with our waitress checking with us to order and being prompt and attentive. Here is what we ordered: Grilled Cheese O+G (8/10) - the bread with the grilled cheese and caramelized onions were cooked well. The homemade ketchup had a sweet taste to it and was brought out a little colder than room temperature. I probably would have preferred the ketchup/tomato sauce to be a bit warmer. The Chicken Melt (8/10) - this sandwich was pretty big. It had grilled chicken in a creamy sauce, some Cole slaw (actually a lot of Cole slaw) and some dill pickles. The sandwich was a bit messy to eat and I think it had a little too much Cole slaw, but it was a good sandwich, nonetheless. Overall, I good experience with a few suggestions in my review that I think would have made it really great.

The food looks better than it tasted…read more The schnitzel was huge and caught my eye but it was a tad dry and bland for my liking. The beet salad was refreshing and bright paired with the schnitzel. The honey garlic ribs was also dry, my jaws had a workout. We got the lemon glazed donut to go and that was nice and fluffy, not too sweet.

Our favorite meal in Montreal! It's the sister restaurant to Joe Beef (which we also went to), but…read morethe vibe is completely different. The inside is so spacious with a loft feel. There are huge windows on one side letting in a lot of light. It seems like a great place to have a large group dinner or event there. We ordered the deviled brussel sprouts, bomba schnitzel, and chicken alexandre for lunch. We also ended up getting a cookie and donut from their pastry counter afterwards. It was a ton of food, but I wish I had room to try more things. The brussel sprouts were some of the best brussels I've ever had. There was so much flavor packed in there. I could have done without the blue cheese, but I still loved it. I usually wouldn't order rotisserie chicken at a restaurant, but this was cooked perfectly. It was so juicy and tender. The schnitzel was amazing too. Overall, it just really felt like simple food and ingredients done well. I was very impressed. I would love to go back here again. This was such a satisfying meal, and a great way to end our trip.

Restaurant is amazing place. The owner speaks fluent English, French and Mandarin. The szechuan…read morebeef is ordered was really well made. Tasted delicious and best of all, the beef did not taste too hard or tough. Many places had the beef either to well-cooked and caused it to be tough.

Victoria Szechuan: where your taste buds take a rollercoaster ride to the fiery depths of…read moreflavor-town! If you thought your ex was spicy, wait till you try the Kung Pao Chicken here--it'll have you reaching for the nearest fire extinguisher. The General Tso's tofu is so crispy, it should come with a warning: may cause addiction. And don't get me started on the hot and sour soup--it's like a comforting slap in the face. Just remember to have your ice cream ready for dessert, because you'll need it to cool down from this flavor explosion

The Short Version: Tiny no frills basement unit restaurant…read morewith equally small menu. Tasty food at bargain basement prices (for these days). The Long Version: My husband and I came here for dinner and we thought it was great. The food was tasty and the price was very affordable. The wait was a bit long though because it appeared to be a one-man show. We got the Classic Shanghai Wonton Soup ($9.99) and the Classic Siomai ($8.99) and shared both. The wontons and Siomai seemed to be made in-house and were large and delicious. We also got free fortune cookies. The wontons in the wonton soup were filled with ground pork and I believe a leafy green vegetable called shepherds purse. The wrapper wasn't too thick. The broth was a bit salty but still ok. The broth had tiny dried shrimps in it, as well as green onions and seaweed. The seaweed had a strong fishy smell to it, which I wasn't a huge fan of, but overall I still enjoyed the soup. The Siomai were filled with sticky rice, beans and ground meat. You only get 4 but they were quite large. We really liked these. We only saw the one man working there, and I think he did everything, including cooking the food. He didn't say very much but was polite. There are only a handful of tables in the entire restaurant. I think it seats about 14 people. Decor is very basic and except for the plants along the wall it's pretty utilitarian. I suspect it's popular with students as it's right by Concordia University. Street parking only. Review #63 (2026)

No frills but so good. You know when the menu is limited that the quality is normally higher. Each…read moredumpling a little bit of love. Took me right back home to Singapore. Perfect for a snack or breakkie. Fast service. Clean space

+.5 for service My…read moredad found this restaurant on Instagram and linked me videos of the ambiance and some of the food here. It looked cool, so I told my parents we'll go on our way back home to Toronto from Quebec City. We had to wait about 30 minutes for a table, and I'll admit the waiting area isn't the best. When we finally got our table, it was tucked in the corner of the restaurant by the windows. Thankfully it was insulated well despite a cold night. The food concept is pretty unique here, as Southeast Asian cuisine isn't too common overall. We decided to share a bunch of dishes to increase the variety of foods. Pork Belly Steamed Buns - Excellent Laksa Soup with Chicken - Excellent, and I like how they separated the satay on a spoon. Satay Babi - This was an item from their special menu, which is basically satay pork skewers. It was also very good. Fried chicken - Nothing special, could probably skip this. Char kway teow - Very uniquely done. I wasn't expecting clams on it, and it was an excellent addition. Service was also amazing. There are some other dishes that I wasn't able to try, and I would say the uniqueness of this place will entice me to return here.

This has been my go to restaurant since the mum and two sons had a stall in the back of marché…read moreAtwater. Now they have the biggest stall at that market seasonally The restaurant in st Henri has no signage follow your nose and ears as this spot has hopped since its inception it's got the most exciting menu in all of Montreal and I celebrate there often and will again before the holidays It should be on everyone's go to list

Alright now let's start with the most cutest gourmet salad spot in Canada. The employees there are…read moresweet and the whole restaurant is a vibe. I purchased the Cobb salad and added a chicken and a few other veggies and changed the dressing to Ceaser dressing. This is the most delicious salad I have had so far in life. I literally just work a trip to Montreal just for this salad. Oh the drink zero sugar and it taste so good! Enjoy!

Wow this place was fantastic, a nice place to get a salad and smoothie after a week in Montreal at…read morea work conference.

Respect le sans gluten. Excellent repas avec beaucoup de…read moresaveurs et préparé avec grand soin.

Food is always good. It was our first time eating in. Service was slow and painful. But Food is…read moreALWAYS good.

Honestly, for the price, 0 complaints…read more The service is a little slow, but the place is always full. Understandable since a table d'hôte including roll, small beef pho and main is $14. Oh. It's also BYOB. I suggest booking a table ahead of time. Especially for a group of 4 or more. I always choose the fried noodles and chicken. Large plate, crispy chicken, noodles are super tasty and crunchy. Not super romantic, but cheap date regardless.

Honestly could be way better if they just added some new apps to the menu…read more Added spices to their meats. Less watery It's to generic to actually enjoy.