Small (only 7 tables) well-lit soup/sandwich/dessert café. There is a $5.49 plus tax large soup &…read morebagel special, but that's only for the vegetarian soups; the meat based are $1.00 extra. I had the lemon chicken/rice with a bagel,tasty,but there was no discernible lemon flavour. This establishment is self-serve,the soup pots are on the counter,labeled with ladles attached to the respective pots. Bagels are toasted and buttered or not, depending on personal preferences and served to you at the counter. Tables are kept clean and debris free.

Wow, I feel like I tripped into my best friends kitchen! So many soup options, great sandwiches…read moreand easy meals in a vibe that's relaxed from all the hustle. Perfect chilled out place w/o all the fuss and the best $ after hitting it hard over the holidays. So homey, learned I get pick up and take out containers of soups for the freezer too! Right around the corner from Atwater market and all the business of Notre Dame, LOVE THIS PLACE!!

Great food and service. We had cappuccinos and split the egg wrap with everything on it. Best…read morebreakfast so far in Montreal.

GET THE CUBANO…read more Amazing food and great staff. If you go at lunchtime, expect a wait but it is quick and they'll get you in! This is a must stop!

First stop during my visit to Montreal. Saw how many reviews this place had, and decided to try it…read moreout to see what it was all about. Very aesthetic and cute cafe located on the corner. You can dine-in or take it to go. They have a huge bakery selection right up in the front. Seating along the window with barstools or they have tables located in the middle. I got seated by the window and loved the people watching. Ordered the poached egg panini & a cinnamon roll. The panini is spicy!! So be careful or that is you can't handle much heat. I had to take half to go because of that! Bread was crispy and everything inside paired very nicely. The cinnamon roll was ok, more like a sticky bun vibe. I also ordered a latte with maple syrup and that was tasty too. Staff are all friendly & service is great! Definitely give this one a try!

Though the area that McKiernan is in is a tad sketchy, the restaurant was extremely clean with…read moregreat service and food! I found the menu to be a bit small, but I enjoyed the food that I had and it wasn't a bad price. I think the vibe they have as a restaurant is really unique as it seems like the building used to be a factory. Lots of barrels around and wooden poles, chairs, and tables giving the place an overall mildly rustic feel. Bonus points for plaid, reusable napkins that added to the charm.

The food looks better than it tasted…read more The schnitzel was huge and caught my eye but it was a tad dry and bland for my liking. The beet salad was refreshing and bright paired with the schnitzel. The honey garlic ribs was also dry, my jaws had a workout. We got the lemon glazed donut to go and that was nice and fluffy, not too sweet.

Restaurant is amazing place. The owner speaks fluent English, French and Mandarin. The szechuan…read morebeef is ordered was really well made. Tasted delicious and best of all, the beef did not taste too hard or tough. Many places had the beef either to well-cooked and caused it to be tough.

Victoria Szechuan: where your taste buds take a rollercoaster ride to the fiery depths of…read moreflavor-town! If you thought your ex was spicy, wait till you try the Kung Pao Chicken here--it'll have you reaching for the nearest fire extinguisher. The General Tso's tofu is so crispy, it should come with a warning: may cause addiction. And don't get me started on the hot and sour soup--it's like a comforting slap in the face. Just remember to have your ice cream ready for dessert, because you'll need it to cool down from this flavor explosion

The Short Version: Tiny no frills basement unit restaurant…read morewith equally small menu. Tasty food at bargain basement prices (for these days). The Long Version: My husband and I came here for dinner and we thought it was great. The food was tasty and the price was very affordable. The wait was a bit long though because it appeared to be a one-man show. We got the Classic Shanghai Wonton Soup ($9.99) and the Classic Siomai ($8.99) and shared both. The wontons and Siomai seemed to be made in-house and were large and delicious. We also got free fortune cookies. The wontons in the wonton soup were filled with ground pork and I believe a leafy green vegetable called shepherds purse. The wrapper wasn't too thick. The broth was a bit salty but still ok. The broth had tiny dried shrimps in it, as well as green onions and seaweed. The seaweed had a strong fishy smell to it, which I wasn't a huge fan of, but overall I still enjoyed the soup. The Siomai were filled with sticky rice, beans and ground meat. You only get 4 but they were quite large. We really liked these. We only saw the one man working there, and I think he did everything, including cooking the food. He didn't say very much but was polite. There are only a handful of tables in the entire restaurant. I think it seats about 14 people. Decor is very basic and except for the plants along the wall it's pretty utilitarian. I suspect it's popular with students as it's right by Concordia University. Street parking only. Review #63 (2026)

No frills but so good. You know when the menu is limited that the quality is normally higher. Each…read moredumpling a little bit of love. Took me right back home to Singapore. Perfect for a snack or breakkie. Fast service. Clean space

Food was out of this world delicious. Can't say enough good things about it. I want to try…read moreeverything now!! Rendang was epic. Beautiful presentation. Really comfortable, fun, lively atmosphere. Our server was the best. So friendly (and comped us a dessert when he found out we were first timers). I've never been so happy and satisfied paying a bill.

I cannot say enough good things about our dining experience - from the food to the service to the…read morevibe. It all exceeded expectations, and our expectations were high going in based on the well-deserved hype! The 20-30 minute wait was so worth it. One of the owners works the line & he offered drinks to everyone as we waited outside. The other owner took our order, and when my son and I said we wanted to try a bunch of different things and asked if we could do smaller portions (1bun instead of 2 & a mix of satays), he happily obliged us. Now let's talk about the food - the laksa soup, pork belly bun, papaya salad and satays were all EXACTLY RIGHT. Like chefs kiss kind of right. The owner came by when all the food had been taken away and jokingly asked if we had enough, and my son sheepishly said he probably needed one more of the pork belly buns, and it came right out. So tender and sublime. I couldn't eat another bite, but he somehow stuffed it in because it was just so good. My son can't wait to sport his Satay Brothers shirt back in Dallas! 10 out of 10!

The cutest little spot for a fresh and healthy salad! Kaya and Iman were so welcoming and had…read moreexcellent recommendations on the menu. I had the playa smoothie and the Caesar salad. The smoothie was delicious and the salad was crisp, fresh, and filling. Will be coming back to Mandy's!

Alright now let's start with the most cutest gourmet salad spot in Canada. The employees there are…read moresweet and the whole restaurant is a vibe. I purchased the Cobb salad and added a chicken and a few other veggies and changed the dressing to Ceaser dressing. This is the most delicious salad I have had so far in life. I literally just work a trip to Montreal just for this salad. Oh the drink zero sugar and it taste so good! Enjoy!

Respect le sans gluten. Excellent repas avec beaucoup de…read moresaveurs et préparé avec grand soin.

Food is always good. It was our first time eating in. Service was slow and painful. But Food is…read moreALWAYS good.

Honestly could be way better if they just added some new apps to the menu…read more Added spices to their meats. Less watery It's to generic to actually enjoy.

Yes, this place got fined years ago. It's really good now and I have never gotten sick…read more My go-to is Combo A: the tonkinoise/pho soup, beef, all dressed which means beef balls, flank, tripe. The broth is soooo good. If they ask if you want vegetables added, unless you want fresh brocoli and carrots in your soup, i recommend against the extra vegetables. Combo A comes with a fried imperial roll. I cut it into 4 pieces and wait a minute before eating it. I have burned the roof of my mouth because the inside is so hot. It's a byob and there are dépanneurs and an SAQ nearby so you can pick up something on the way to the restaurant. I have also had their won ton soup as a starter. The won tons are very tasty and homemade. The broth again is great. I had the chicken in peanut butter sauce with crispy spinach. I had it with rice so that it can absorb the sauce which, yes, is somewhat thin. I finished the whole thing and felt like a piggy, but a happy piggy. I've been here 4 times in the past 2 weeks, feeding my cold.