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    Calabria Bakery

    3.8 (29 reviews)

    Calabria Bakery Photos

    Business Info

    CALABRIA BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Cream brûlée? It was tasty
    Patricia J.

    Really hit the spot. This place will be our new staple. Eggplant parm sandwich rocked my world and while huge did not leave me feeling heavy and bloated. Believe it or not it tasted light, the bread was airy and everything so fresh and well seasoned. My husband loved the veal and the donut was as fresh as they come ! Huge inside and also have a separate section where you can do light groceries for imported goods. I noticed a wood burning pizza oven where you can order a variety of pies! Nice little spot and can't wait to return.

    Cannoli
    Imelda M.

    Great place to pickup Italian desserts, pastries, pizza, lasagna, pasta, entrées, and fresh bread. Their hot table is worth the visit.

    Erez Z.

    Nothing fancy here but good classic food. I stopped here for a Hot table lunch. Grabbed myself a chicken sandwich with all the fixins and a slice of pizza just to try out how good there slices. I would definitely stop here again for a quick bite. Nothing fancy but great food.

    Jennifer K.

    If you have been to the Calabria Bakery up in Markham... the one in Scarborough location will be a big disappointment! The interior is really dated and old... with cheap cafeteria settings. But this place is runned by the first generation of the Italian family and the one up at Markham is by their offsprings. The coffee here is A-OK for $3 and served in a proper glassware... but the cookies or pastries in the display case are limited in selections and not too appealing. But for the pasta and other Italian hot food they served does have a home cooking feel to it.. just like what your Italian mama will have feed you with the high carb comfort food! I would not go out of the way to come here, and I do prefer the Markham location a lot more!

    Yummy pastry
    Leonard E.

    I haven't been here for at least 10 years. This place had a wood-fired stone oven for baking Pizza pies. Well, it's still here!! The downside is the oven is only fired up for lunch on Thursday's and Friday's so I had to settle for something else. My take-out dinner was a $7.50 Veal Sandwich on a round Kaiser bun with peppers, onions, mushrooms and extra sauce. I added a $2.50 Arancini which is a rice mixture rolled into a ball with mozzarella, sauce and peas in the centre and then coated with bread crumbs before frying. How can anyone go to an Italian bakery without buying a Brio soda and a $3.50 decadent dessert? Not me! It's my reward for returning home after a long absence. Total bill was $17.45 which was reasonable for my evening treat tonight. If I had the time, I would have stayed and ate my delicious meal in their large seating area. I will return for my Pizza Pie!!

    Calabria in the background, and a deluxe in front. Both great. The wood oven makes the thin crust extra crisp
    Jeffrey W.

    This place is awesome for the price! I love their wood fired pizza on Thursdays and Fridays. The Calabria, with its spicy kick and salty pancetta, is quite tasty. You can order stuff that's not on the list too, like a Meat Lovers pizza. My tip is to call in advance so they can get it going before you come in... It tends to get quite busy as everyone loves their pizzas. They've also got a good selection of savoury stuff like pasta (which changes often), roasted vegetables, different proteins (I saw roasted rabbit, sausages, deep fried fish, veal, etc) and desserts like the classic tiramisu. For the price, it's unbeatable!

    Calabria pizza
    Kim V.

    I've been coming here for lunch with my coworkers and we all love it! Pros: - Service: Service is fast and the people who work there are very friendly. If you don't like a certain topping or only want a little, they always do it for you which is very kind - Food: The wood oven pizzas are made fresh to order on Thursdays & Friday's which is great. (Get the Calabria pizza) - Price: Very affordable pricing for the food you get. It's like getting a home cooked meal - Parking: Tons of parking in the lot. Cons: - Decor: I personally don't love the decor, wish it was renovated to have a new look Get the Calabria pizza! You won't regret it, so good!

    Tiffany L.

    This place only has a 3 star rating?!?! I came here because my coworkers were telling me how tasty their pizzas are. I paid $9 for a pepperoni and cheese pizza fired in a wood fire oven, which is a decent deal to me. It is a pretty decent size so i could only eat half. The crust is not quite as thin as mama's pizza, but i love how the pizza is made fresh to order. They only use the wood fire oven on Thursdays and Fridays so plan your trip here accordingly!

    Brick oven pizza on Friday

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    10 months ago

    Excellent wood stove Pizza and sandwiches. Service is excellent . The only reason for 3 stars is the rude waitress , always sulking .

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    Baretto Caffe - Caprese panini

    Baretto Caffe

    4.8(368 reviews)
    6.5 km
    $$

    Been meaning to try out this Italian cafe after hearing some great things about it. Finally found…read moreit and loved the experience! Staff are very friendly and accommodating to your needs. Expectation wise? Don't expect Michelin star chefs or fancy interiors. It's a very humble setup in a non-traditional office building with staff who go the extra mile to assist customers. My pasta was made on the spot by the same person who took my order and made my espresso. He was a very honest, hard worker who served customers while making the food and drinks from scratch. I watched him meticulously cleaning all the cooking equipment, espresso machine, countertops, surfaces, and cleaning the floors after serving his customers. I was very impressed by his work ethic and dedication. I tried the penne pasta with mushroom and sausage topped with Alfredo sauce. It came with garlic bread and salad. Their number one ordered meal. So good! The penne pasta with rossa sauce (rose sauce) came with chicken and mushrooms. I prefer the Alfredo sauce as it was rich creamy and delicious. However what made my experience a good one was the hospitality and attentiveness of the staff. In today's fast food world, good service warrants a higher star rating!

    I am vegan and every dish incorporated cheese, menu too limited for me. Also no non dairy milk…read moresubstitute so there was nothing for me to eat or drink

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    Rose pasta with chicken, salad and garlic bread

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    Scaddabush

    Scaddabush

    4.4(28 reviews)
    6.8 km

    I haven't been back here in ages, as I didn't have a good experience last time. My friend told me…read moreit's pretty good, so I came back for another try. Their food overall is pretty good. The pasta and pizza are delicious. I will definitely be coming back, and their kids' menu is quite nice, coming with dessert. The service was excellent, no complaints. And the noise level is just right for you to be able to talk to one another in the restaurant.

    This restaurant was very welcoming from the second I walked in. I was on my own meeting a large…read moregroup and I had arrived early and was the first. I immediately was greeted with a smile by two people while a third checked to see if the table was ready. Another person entertained me with small chat while the table was set up. Excellent! Service was attentive throughout dinner for 7 people. I had the brown butter gnocchi. Excellent. A relative beside me had the chicken parm. I sampled. Excellent. I also tried my nieces Caesar salad. Excellent. Portion sizes generous. My app I shared was the charity bread. First time I had it in oshawa was great, next time in Scarborough town, cold in the middle, this time,cool in the middle. I think I'm skipping it from now on. Scaddabush pricing is on the higher end of casual food and I expect good service and consistent execution of food. I give this location a 4.5 as I received that. It is consistent with the Whitby location. The SCT location I would recommend skipping, it was poor. Please excuse the entree picture, I took a few bites before I remembered to take picture.

    Photos
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    Calabria Bakery - catering - Updated July 2026

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