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    Calhou

    4.7 (32 reviews)
    ModeratePortuguese, Seafood
    Closed 12:00 pm - 3:00 PM, 6:00 PM - 11:00 PM

    Calhou Photos

    CALHOU ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Calhou

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    Reviews With Photos

    Wood fired pizza
    Norman L.

    Recommended by multiple travel guides and also by my Airbnb host so we decided we had to try it. I little bit of a walk outside the Lagos city walls but not very far. First impressions was it was very quaint and well decorated and much larger than I expected. We were the first ones there for dinner as we got there right at 6pm on a Saturday and they sat us at a nice table. A few minutes later they asked us to move as they realized they had a reservation for 12 and the best place were the tables nearby, I think they should have anticipated that but at least we had not ordered or anything yet. Service was not real personable considering we were the only ones there but they seemed to be very focused on setting up the reservation signs on the tables. Lesson learned, will get there at 6:30 next time. We ordered an appetizer and wood fired pizza and some of the house white wine. Everything was fantastic, especially the appetizer of pizza crust, goat cheese, arugula and prosciutto. And the presentation was just amazing on the app as well. Pizza was also good but we realized we ordered the same ingredients on our pizza as our app had, next time I will be more careful. They also had local fish, meats and cataplana and it all looked delicious. I would not hesitate to go here again and we made a reservation for Sunday night but had to cancel as my wife was not feeling well, so I missed out on ordering a fish dish. Great local place with fantastic food, just wish they had been a little friendlier, as they were extremely friendly to the regulars and people they recognized from being there before.

    Neopolitan anchovy, basil wood fire pizza
    Kelly M.

    Nice, wood fired, Neopolitan style pizza! Their menu has entrees in addition to pizza but I wasn't interested in those. I popped in on a Saturday around 7. Despite ALL the available tables having reserved signs on them, the lovely hostess (maybe owner), explained 'lots of people come at 20:00'. And there already were multiple tables filled with diners - quite a few larger family groups. A very family friendly place. Calhou is not in a tourist area so it's a very local place. This is the comfy kind of place where you can become a known regular. The hostess said she 'could see I was hungry'. Clearly the fat roll around my middle was hidden by my jacket ;). Can I be out by 20:00? Sim! I will order quick pizza. I sat right at the open pizza oven and watched a couple handsome Portuguese guys expertly working their pizza magic. Delicious pizza - soft dough, blistered, slightly charred crust. Yum! I love how pizza orders get a pizza cutter added to their table setting. I don't know why I didn't get a pic of the wine list but it's cute - printed on a label that wraps around an empty bottle.

    Outside
    Kyle N.

    Excellent service, lots of options, delicious food, and a great place for a mid-day lunch. Loved watching the brick oven where they prepare the pizza in full view of the restaurant. This place closes at 3 and reopens for dinner in the evening but be warned; a reservation is a must for dinner. Try all the tapas, the pizza is perfect. No critiques!

    Super menu, Lamb Chops to Cataplana
    Louise B.

    Outstanding value 1.80€ copo/glass for Verde Vinho or 5€ for 1/2 Liter, and amazingly great house wine! Asked to try it first and it was a near 1/2 US pour for taster! Side of Olives dressed in garlic and olive oil were some of the best! Cataplana, traditional metal covered wok had 5-6 pcs bone-in white fish pieces and 6 large head on, shell on shrimp in a tomato onion green red pepper broth, was just ok for us. Glad we tried, just not our fave dish in Portugal. Some house Piri Piri, salt and pepper helped. End of meal comes with some complimentary digestifs, honey licor, Ginga cherry licor and one clear colored aptly named Fire Water, a hard and strong arm brew! Nice touch along with the coffee candy when presented with the bill. Everyone else's food looked superb and sure I ordered wrong for our palate; all the steaks were the thickest cuts I've seen in non-steak houses, traveling for the last month. The octopus salad looked divine...I would return to try other dishes. Waitresses spoke excellent English and service was great. Obrigada!

    David L.

    Off the beaten tourist track. Get some steps in to get up here. Located just past the funeral parlor. Good to know if your trip goes really badly, I had the place all to myself at 2:30 on a weekday. Ordered a lunch of seafood starters, olives and bread. Great assortment of olives, the Ray Fish Mayonnaise was ok. Sardine Pate less appealing. With coffee and a still water it came to less than 14 euros. Friendly waiter. Nice pack on the leftovers The best dish in Portugal is Cataplava, a seafood stew almost always prepared for two, as it is here.

    Lamb chops.  Very flavorful. Keep in mind, meats have a tendency to be prepared on the more 'done' side.
    Mary L.

    Great atmosphere good quick service. The food is good. Some dishes are great and some good. The bread and butter was 4 euro and was not very fresh but the lamb chops were very very good. The pizza is good definitely would get again and good price about 9 euro.have I had better pizza Yes. But it was good and very fresh.

    Rosie S.

    Calhou is a very charming restaurant! The food and wine were amazing!!! The Grilled Sea Bass was super fresh and exceptional!! The Grilled Squid was not overdone and had wonderful flavoring! And they gave you after dinner drinks too!! There was a few dishes we wanted to try but you need to call 24 hours in advance and order them. The next time I'm back in Lagos, I will go back and pre-order!

    Lamb chops

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    7 months ago

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    6 months ago

    The Cataplana was amazing. We didn't have pizza but this looked fantastic too. Our server was great and the atmosphere was really nice

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    1 year ago

    Absolute best pizza ever! Better than anything I had in Italy. The octopus salad is so fresh and full of flavor. 10/10

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    9 years ago

    Cristina was a wonderful hostess and her husband works his magic in the kitchen. We ate dinner here 2 out of the 3 nights we spent in Lagos.

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    10 years ago

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    Tasca da Lota

    Tasca da Lota

    4.8(12 reviews)
    0.9 km

    Amazing fresh seafood food by the ocean, what else can I ask for? We got the fresh sardines, clams,…read moresalmon, and sea bass. We loved everything including the dessert and coffee. The staff was extra nice and helped us money exchange situation.

    A casual restaurant for no-frills Portugese food. My friend and I had some amazing meals while in…read moreLagos, and unfortunately this just was not on par with the seafood we experienced elsewhere. Lota is good for groups and families, wielding picnic style benches, quick service, and affordable prices. But make sure to bring cash! We couldn't believe our eyes at some of the prices (pâté for only 0,6€?? squid for 11,50€??), but quickly learned that this was because the pâté came in a little peel-pack, and the sangria tasted like artificial strawberry juice. However, spend wisely and you will get full. The fish is mostly grilled, with minimal marination or fuss but it does taste pretty fresh. We were brought boiled potatoes and salad to accompany our meal which was a nice balance to the meal. Everything came out pretty quickly and it seemed like the vibe was to get diners in and out just as efficiently. No one was rude per se, but the staff very clearly were just waiting for their shift to be over so they could close up. Despite how convenient this eatery is, it probably wouldn't be on my places to return to when I'm back in Lagos.

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    Tasca da Lota
    Tasca da Lota - Grilled sardines

    Grilled sardines

    Tasca da Lota

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    Calhou - portuguese - Updated September 2026

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