This place has moved! The restaurant is bigger and always full for lunch and dinner. The staff are…read morekind and treat you like family. The food is consistently great and abundant (as is customary in Bolivian households). There is always latin music playing in the background to add to a jovial atmosphere. Definitely recommend!!

Overpriced and ridiculous size of the food! 2 tucumanas 2" long $9 ??!! Really??? This is an insult…read moreto the Bolivian tradition and community! And the taste?! No way! Don't come and eat here Spend your money and Place else. This is not worth it.!

Oh, I can't believe I didn't leave a review for the spot, even though I've been a few times though!…read moreIt's been a while, but man are they delicious. I would describe them as a combination of classic and elevated Latin food. The vibe of the restaurant is very casual, but the presentation of many of the dishes takes it to another level. They also have a wide selection of beer and wine. I have had tacos, octopus, breakfast tacos, and tamales. Everything was flavorful and quite tasty. I will admit service was a little slow the last time I went, but given the weather and the fact that we weren't in a rush it wasn't a big deal. If you haven't been yet, you should go. The colorful presentation reminds me of Palette 22, and rumor has it they are expanding to the Ethiopian restaurant that closed next door. I hope that's true!

Nice ambiance and good brunch menu offerings. I didn't know that they only offered brunch during…read morethe weekend so I was a little disappointed as I wanted to try something more complex but we enjoyed what we ate. Could work on those fried plantains as they were a little soggy. The quinoa salad was good, a bigger portion would have been nice for the price paid and maybe if it would be easier to eat if served in a bowl. The chorizo sandwich was okay. Presentation and bread could be better. We left curious about their regular menu so we may give it a try some other time. Their staff were nice but not very knowledgeable about their menu items. They didn't really know how to answer my question about their vegan tres leches and told me it was not actually vegan after indicating it had condensed milk and heavy cream.

This place is off the chain AMAZING! Such friendly staff, calm atmosphere (music isn't super loud)…read moreand overall just a nice place to grab a bite!! My husband and I came here for lunch we got the rotisserie chicken(super juice and FLAVORFUL) with 2 sides and a carne asada. Needless to say, we both looked at each other and said " THIS IS OUR SPOT WE HAVE TO COME BACK!" And we sure did for dinner!!! The appetizer portions are bigger than most places tbh we got kind of full from them, we tried the chicken tacos and the yuca stuffed with chicken and cheese! Our servers were David and Henry, so kind, extremely friendly, made us feel at home and were constantly checking in on us to make sure we didn't need anything! They also gave us great recommendations. Such a great place!! Hidden gem

Went to lunch today around 11:45. Restaurant was empty but filled up by the time I left at 1. I…read moreordered some guacamole to start and the yuca rellenas as my meal. HIGH praise for both dishes! The guacamole was chunky and delightfully lime-y; well worth $9. The yuca rellenas were very tasty and filling. Lots of chicken and the marinated tomato and onion paired really well. Service was attentive and the only reason I can't give 5 stars is because the chairs are hard wood with no padding which can be painful for some people (me...I mean me). Will return!

I have been eating here since the 2000s and it is still my favorite place to get Peruvian chicken…read more Juicy flavorful chicken every time. Fast service and good food. Every. Time. And you get so much food in a meal. Fast delivery too! I don't even think I need to review this place because everyone else agrees. I'm just here to spread my love for this place and everyone that works there.

I love El Pollo Rico. They definitely live up to their name! Better than the known chains like…read moreSardis and Crispy Juicy. Everything is cooked to perfection. I love yucca fries. The make it crispy and that yellow sauce! Buy extras!! Normally I opt for dark meat but the white meat is extra juicy and tender!! The tortillas are heavenly delicious. I dont like plantains.. I never like the texture, but I do love tostones .. Definitely recommend. Service is great too!! I wish they had locations closer to my house.

Lovely spot to try out authentic Colombian food! Fast, kind service from great staff and great…read morecuisine :)

I am so glad that the other bar I was planning on visiting was closed for a private event, because…read moreI probably would not have stumbled upon this wonderful bar/restaurant. The restaurant is located on the second floor of a "random" building, so it might be a bit difficult to find unless you are in the know. Although there were not many folks during my visit, the restaurant gives off a very strong Colombian flare. I originally stopped by to get a drink, but I ended up trying the caserito, which was sort of a combo meal. This meal included a delicious soup, a beer filet, beans, rice, and a small salad. It was quite the meal for only $14 bucks. I do not remember the name of the bean-based soup, but it was out of this world delicious. For $14 bucks, I thought the portions were quite generous. The service was pretty good. Since the bartender/waitress did not speak much English, dining here gave me the perfect opportunity to practice my Spanish. I definitely hope to return in the near future to try more items off of the menu and maaaaybe sing karaoke.

Maria knows what she's doing! I was greeted by a friendly lady at the front…read more I ordered the Birria Tacos that came with mashed black beans and rice with a side of pico de gallo. I added the empanada made from plantains. The order came with pickled peppers and onions, a spicy green sauce, and the birria dipping sauce. I enjoyed everything. The Birria tacos were huge! Some places I've been the 3 tacos are small and you feel like you could've eaten one more. I was full off the 1st one and saved the other 2 for later. The beef was tender and came in a fried double tortilla; not the best I've had but good. The beans and rice with the pico de gallo were good, although I prefer my beans whole. Now here's where things got freaky, the plantain was the size of a medium fist sprinkled with sugar, inside of it was this thick sweet white cream, wasn't expecting this. It was good, but weird because I couldn't figure out what I was eating exactly. It's not just plantain, it's a Salvadoran empanada, where the vanilla milk custard is placed in the center of the plantain, then rolled into a ball and fried till golden brown. If you have an appetite and want to try authentic Salvadoran cuisine. I highly recommend, there's a lot to choose from, and you will get plenty of food for your money.

Delicious Salvadoran spot in the heart of Wheaton! I live in the area and was in the mood for some…read moreauthentic Latin breakfast. My husband ordered the pupusas and I ordered huevos rancheros. We also shared a corn tamale. Everything was delicious! The huevos rancheros came with fresh plátanos fritos and casamiento, which I enjoyed. The pupusas were cheesy and delicious. The tortillas that came with the huevos rancheros were freshly made--Salvadoran style in thickness! The corn tamale also tasted homemade, not frozen like Rio Grande brand (which is still great but this is 100% better). Thoroughly enjoyed my visit here, I will be back.

I decided to order carry out from here & in all my 20 years of living in the DMV I did not know…read moreabout this hidden gem in Wheaton. I walked in and it felt like I was back at my grandma's house in El Salvador, I'm talking about the colorful decor on the walls, the charamuscas in the cooler at the front, Salvadoran chips, I mean it was giving Latino vibes for sure. Moving on to the food, I ordered a pan con pollo and boy I tell you their portions are generous, because it truly is. I had to cut the chicken with the knife because of how much they packed it! Beets, coleslaw, pickled onions, hardboiled egg, and the leafy greens are all included. I also got a Hisbiscus drink (jugo de Jamaica) and it was so refreshingly good.

We always enjoy the delicious pupusas hot sauce, and cabbage salad…read more Great choice if you're looking for a friendly family restaurant just outside the beltway.

This place is a hidden gem. We had dinner here on a Friday evening and were delighted by the…read moreexcellent service, welcoming atmosphere, and delicious food. I started with the guacamole and had the enchiladas for my main. Both were really tasty. My husband ordered from the vegan menu and was thrilled with his meal. It's rare to find genuinely delicious vegan options that aren't an afterthought. Honestly, the prices are incredibly reasonable compared to similar restaurants in Bethesda, Rockville, and DC. We would have easily paid double elsewhere for this quality. Not complaining though. We'll definitely be back.

Representing 2018 in alphabet series, L is for Los Chorros. I lived across the street from here in…read moreWheaton for 3 years and ate here a few times. I had always gotten the food to go, so never actually ate in the restaurant. This is relatively high quality Mexican at a reasonable price. I got enchiladas, burrito. Burrito was big, nice & filling. Everything was very good. Staff was nice too.

I stopped by El Sabor Latino Bakery & Catering because another breakfast option fell through on an…read moreearly Saturday morning. I went with a breakfast sandwich and a cup of coffee. I forget the name of the sandwich, but it had eggs, chorizo, plantains, and something else that I cannot remember. Although I was a bit surprised the sandwich was around 8 bucks, I understood why when the sandwich came out because it was HUGE. Put it like this, the sandwich kept me full for a good 4-5 hours, so it definitely was worth the eight dollars. While waiting for my sandwich, curiosity got the best of me, and I ended up buying a few pastries for later. The sandwich, coffee, and four large pastries were about $16. Overall, I thought my sandwich was absolutely delicious...especially the bread/roll that it was served on/with. Like I said earlier, the sandwich was jammed packed with eggs, chorizo and plantains. Throughout the weekend, I tasted the pastries, and I thought all of the were pretty delicious. Unfortunately, I do not know which pastries I purchased because many were not labeled. To be honestly, I completely picked the pastries at random. One of the things that I enjoyed about the pastries: none of them were overly sweet. For me, they had just the right amount of sweetness, which might be considered bland for others. The bakery is kind of small, in terms of dining in, because it has about 2-3 small tables. However, the bakery seems more like a place to grab food (or pick up orders) and go. While eating, I was the only one who actually ate their food inside of the restaurant. I thought the two women behind the counter were exceptionally nice. Also, interacting with them gave me a chance to practice my Spanish. Overall, I thought this was a great random find, and I'm looking forward to returning and trying some more of their delicious pastries and other platos fuertes.

Tuesday 1/21/25 I…read morerandomly found out about this spot a few months ago while on TikTok. I heard A LOT of high praise for it, so now I'm trying it. The service experience was quite memorable and funny. There were differences in language barriers, but we still made it work out in the end. I was overwhelmed, to say the least, as I was completely new to the experience of a Spanish bakery, so I got suggestions from the workers, Yelp & Google, and what caught my eye. I ended up spending $43.20 total and got: Brazo gitanos $2.75, torta $3, pan de pina $1, steak egg and cheese sandwich $10.75, tipico platter $14, flan $5.50, pork & cheese pupusa $2.75, and chicken & cheese pupusa $3.50. Also, I was excited to try the tres leches, but they didn't have any at the time. - The brazo gitanos is like a pound cake with a cherry/strawberry swirl, and it was alright. - The torta was my favorite bakery item as it tasted the best, and was elevated further when I warmed it up. - The pan de pina is a Spanish pastry with pineapple "jam" in the center, and it was alright. - The steak egg and cheese sandwich was my favorite item. The Spanish bread paired well with the ingredients to create a great flavor with every bite. - The tipico platter was decent, but I wish I had gotten more portions of the chorizo because the portion I got was limited. One thing that makes it truly amazing is combining all of the platter items on their homemade tortillas to create a sensational taco of taste and flavor. - I'm not a fan of flan (it's alright), but theirs was pretty decent. - The pupusas (pork & cheese and chicken & cheese) were great, and they might just be the best pupusas I've had. Overall, I enjoyed my experience at El Sabor. I would recommend it and be open to returning (maybe next time they will have tres leches available).

Best quesillos in town! Amazing service - thank you, Sandra and Tania, for taking great care of my…read moreboyfriend and me! The food is absolutely fantastic! We highly recommend El Chante!

I came here after reading in The Washington Post that it's one of the best bargain food spots in…read morethe DMV. Unfortunately, I must respectfully disagree. The portions are pretty big, but considering the price, it's definitely not the best bargain in the area. Carne Asada de Res ($22) - Carne Asada, rice & beans, tostadas, and fried cheese. The beef was way overcooked--burnt and tough--which's a shame because it's otherwise flavorful. Overcooking the star of the dish like this just doesn't work. On the other hand, the rice and beans were amazing - easily the best I've ever had. Overall, it's nothing special. While the rice & beans were spectacular, it's disappointing that they were also the best part of the dish. That said, the servers were absolutely lovely - extremely friendly and even offered us samples of the drinks.