1. Camas Meadows Golf Club

    1. Camas Meadows Golf Club

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    Camas, WA

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    Camas Meadows Golf Club

    3.1 (92 reviews)
    Closed 7:30 am - 5:00 pm

    Camas Meadows Golf Club Photos

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    Restaurant in back

    I love it here! Took the kids to try out golfing and it was a great first experience. Beautiful scenery and wonderfully maintained course. The young man whom I booked the times with was great - I believe it was Mitch or along those lines. Overall great experience, we will be coming back.

    Canned shrimp and tomatoes is ceviche?  Sorry!
    Craig D.

    The course is good. Great golf. Bar is well stocked, bartenders are attentive. Food is meh! Ordered ceviche, canned shrimp, diced onions and tomoes. The special was awesome, but basic menu is over priced and underwhelming. I'd take the time to go somewhere else.

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    10 months ago

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    1 year ago

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    11 months ago

    Michael is doing a pretty good job . He was cracking jokes and of course. Beautiful range as well.

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    3 years ago

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    3 years ago

    Isaiah was very helpful and efficient with helping us to transport all of our equipment. I appreciate his work ethic.

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    8 years ago

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    4 years ago

    Overrated. Over priced. Course is decent, always wet, bring your muck boots a towel and a $100 bill for the drinks. Rip off.

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    8 years ago

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    6 years ago

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    Page 1 of 3

    Ask the Community - Camas Meadows Golf Club

    Review Highlights - Camas Meadows Golf Club

    Great back deck with golf course view and many tables with and without umbrellas.

    Mentioned in 2 reviews

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    4.2(501 reviews)
    2.1 mi
    $$

    We took both Dads to La Provence. we have always enjoyed the food here. from the croissants with…read moreraspberry jam to the more interesting offerings. Our party was a bit conservative so...we ordered conservativey croissant sandwiches, OH MY GOODNESS, BLTs all around. Stuffed with bacon, lettuce, avocado, cheese and egg, whattt? Absolutely delicious and then, HOUSE MADE Potato Slad to die for. I wanted a quart to take home! We have eaten her many times, Never to be disappointed. The entire staff are welcoming, smiling, happy and welcoming. What more could you ask for? Take me back!

    We attempted to visit La Provence around 11A during a previous trip to Vancouver, but the wait was…read moretoo long and we had an extensive drive home ahead of us. This time, we arrived around 9A and were seated approximately 30 minutes later in the very well-heated patio area. Our server was welcoming and returned quickly for our drink order. I chose an oat-milk chai and was not disappointed. For a restaurant presented as a French bistro, I was surprised that there wasn't a single quiche on the menu. I almost ordered the BLT, but I wanted to try something different, so I chose the west coast salmon benedict with provençal potatoes and butternut squash. The hollandaise was tasty, but the benedict itself was mixed for me. It was served on a sliced croissant, which sounded appealing but wasn't sturdy enough for the toppings and quickly became soggy. Thankfully, I had removed the top half and eaten it separately. I was also expecting the thin slices of smoked salmon you might find on a bagel, but instead received a salmon fillet whose smoked flavor was barely noticeable -- perhaps the Hollandaise overwhelmed it. The butternut squash was delicious and outshined the potatoes by several miles. I wish I had asked for an entire side of squash bc some of the potatoes tasted stale, much like McDonald's fries that have been sitting around for a few hours. My daughter ordered the risotto cakes and eggs, which also made me question the "French bistro" identity, since risotto is Italian. SIL had the corned beef hash. Hubby ordered the chef's omelet with a side of bacon. And the grandbabies had pancakes, bacon, and eggs. My family makes it very obvious when food is delicious: lots of nodding, happy sighs, "You need to try this," or completely cleaned plates. Breakfast did not produce any of that. As our server was preparing to close out the tab, we asked for the dessert menu so we can sing happy birthday to one of our grandbabies. We ordered the Versailles cake and a pavlova. The Versailles was the definite winner. Suddenly, there were the yum sounds and the "You need to try this" comments. We all agreed that its light texture and coffee chocolate flavor were wonderfully similar to our beloved cappuccino mousse cake from Schubert's Bakery SF. It wasn't overly sweet, and the velvety dark-chocolate ganache was delicious. I enjoyed it so much that I went home and immediately searched for a Versailles cake recipe, only to discover that "Versailles" apparently isn't an established French dessert, but La Provence's name for its chocolate sponge layered with vanilla, coffee, and dark chocolate mousses. The pavlova was enjoyable, but it inspired nowhere near the enthusiasm of the Versailles. Between the polenta, risotto, pesto, burrata, mascarpone, tiramisu, avocado toast, corned beef hash, Benedicts, and conspicuous absence of quiche, I left wondering how much of the actual menu is French. There are certainly French ingredients, sauces, pastries, and techniques, but the overall experience felt more like a Pacific Northwest brunch café with French and Italian influences than a true French bistro. Would I return when visiting our daughter and her family? Not on my own accord. If the family chose it, I would definitely go, but I would adjust my expectations and not think of it as a French bistro, order an oat chai, request extra butternut squash, and save plenty of room for the Versailles.

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    La Provence - Enteyway

    Enteyway

    La Provence - Side Fruit

    Side Fruit

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    The Observatory - Tomato Bisque

    The Observatory

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    Came here recently with a friend and left thoroughly impressed. We started with the oregano fried…read morebread appetizer, served with a crème fraîche basil sauce and a roasted tomato dipping sauce -- it was absolutely delicious and set the tone for the rest of the meal. For mains, my friend ordered the elk burger, and as a self-proclaimed elk burger connoisseur, her approval means something -- she thoroughly enjoyed it. I went with the pulled pork sandwich, which was good and flavorful, and paired really well with their pepper & cabbage coleslaw on the side. We also split a cup of the roasted red pepper and tomato bisque, which was honestly a highlight of the whole meal -- rich, well-balanced, and worth ordering on its own. Drinks deserve a shoutout too: their non-alcoholic options were great. My friend raved about the guava lemonade, and I had the blueberry vinegar shrub, which was excellent -- bright, crisp, and refreshing.

    Add this to your must visit list, Now!…read more Oh my gosh, the observatory is the best place to go especially if you're in town and about to fly out the next day! Close enough to PDX hotels to Uber. The food was spectacular. The salads are huge. The ribs looked amazing. The lamb meatloaf was extremely tasty and the chicken pesto fettuccine was able to be made without fettuccine for me with just extra veggies and it was stellar. They did not even balk at substituting the extra veggies.. the swordfish special with the mushroom risotto and grilled asparagus was awesome. Everything was cooked to perfection and our waiter. Torben was the highlight. He had a wonderful, can-do attitude, very accommodating and extremely friendly. He really treated us amazing and his workplace as though restaurant was his taking pride in his job. The desserts that walked by our table made me wish I had only shared a meal with someone. Everything looked incredible. This needs to be put on your top five to try list.

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    The Observatory - Love the decor and ambiance

    Love the decor and ambiance

    The Observatory - Sesame Sweet Chili Glazed Chicken Wings ($12)

    Sesame Sweet Chili Glazed Chicken Wings ($12)

    The Observatory - Buffalo chicken salad (instead of a wrap)

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    Roots Restaurant and Bar - Braised Short Ribs

    Roots Restaurant and Bar

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    We ordered the Cascade Natural Steak with seasonal vegetables, house Worcestershire, demi-glace,…read moreand added grilled prawns. The steak was absolutely delicious! My sister and I decided to split it, and the restaurant went above and beyond by plating it on two separate plates for us. The photos show our individual portions--and that's only half each! It really shows how generous the serving size is. The service was excellent, and our server was friendly and attentive throughout the meal. The atmosphere was exactly what you'd want from a steakhouse: comfortable, welcoming, and not too loud, making it easy to enjoy dinner and conversation. Everything was cooked perfectly, and we really appreciated the extra touch of splitting the meal for us. We had a wonderful experience and will definitely be back!

    It was my first time dining at this restaurant. I don't often crave for steak, but Roots would…read moredefinitely won me over for their tasty steaks. They offer only medium to medium-rare. I would prefer something a little bit more done. But their steaks definitely do not disappoint. I have been to other steak houses in the Portland area. Roots beats other famous Portland steak houses by their flavor, tenderness, service, atmosphere and portion size. However, their menu items are quite pricey. My steak was nicely cooked and seasoned. The mashed potato and veggies were excellent. They topped the steak with couple pickled onion rings which was quite refreshing. And don't forget the garlic infused butter served with the steak. It was wonderful. I had my wedge salad while my husband had their soup of the day. It was a big salad which Ai appreciate. The blue cheese crumbles and salad dressing was fantastic. The chocolate mousse dessert was a piece of art. It was quite big and can be easily shared with another person. The atmosphere inside was nice and modern in a warm sense. The servers were very attentive. I am not sure what brand of root beer do they serve but it was very good.

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    Roots Restaurant and Bar - Kitchen

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    Roots Restaurant and Bar - Twice baked chocolate souffle with espresso whipped cream

    Twice baked chocolate souffle with espresso whipped cream

    Roots Restaurant and Bar

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    McMenamins Kalama Harbor Lodge - Their "creole soup" - definitely can't recommend - very strange flavors and way overcooked meat

    McMenamins Kalama Harbor Lodge

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    Jamaican curry bowl - the best dish of our meal - really nice flavors and tender chicken

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    Camas Meadows Golf Club - golf - Updated September 2026

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