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Carnardo Wine & Cheese

3.4 (31 reviews)
Closed 11:00 am - 7:00 pm

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Photo of Ashley F.
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3 months ago

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1 year ago

Will never set foot in that place again. The proprietor is a jerk. Sells cases of expensive wine to utter fools.

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Photo of Tammy P.
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2 years ago

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2 years ago

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2 years ago

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6 years ago

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6 years ago

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18 years ago

Helpful 5
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3 years ago

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7 years ago

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12 years ago

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12 years ago

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13 years ago

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18 years ago

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Photo of Millie N.
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6 years ago

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6 years ago

I wanted to buy a couple of bottles of wine from this place. The guy behind the counter was so rude and unhelpful that I just left.

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5 years ago

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7 years ago

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9 years ago

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8 years ago

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Photo of Rob H.
57
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13 years ago

Helpful 3
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18 years ago

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13 years ago

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8 years ago

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17 years ago

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10 years ago

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8 years ago

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10 years ago

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8 years ago

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8 years ago

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11 years ago

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Ask the Community - Carnardo Wine & Cheese

Review Highlights - Carnardo Wine & Cheese

I have come to this shop over the past seven years, and I have come to appreciate the friendliness of the staff and the expertise of the owner.

Mentioned in 2 reviews

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Foris Extraordinary Meats

Foris Extraordinary Meats

5.0
(15 reviews)
3.7 mi
$$

We get food from market basket and ALWAYS get the North Country Charcuterie coffee rubbed uncured…read morebacon ends. Sooo good. The flavor is amazing and like nothing I've had before. Can't wait to try their other offerings!

I ordered the Island Hopping kit for a Yelp event last night and OMG you guys....the spreadable…read morechorizo is life. The cheese and jam that were selected for this kit were the perfect compliments to your homemade chorizo and I seriously had to refrain from eating it all in one sitting (I have SOME dignity and self-respect, mmkay? :)). I learned a ton of info from Dustin last night and I can't wait to order from NCC again now that I know a little more about how to build a perfect board. Also another plus: the pork they use is humanely raised! Thank y'all for doing what you're doing. I hope readers out there will support this fantastic local business - especially during these tough times. Their charcuterie kits would make fantastic gifts for the holidays and they're all paired with items from other local vendors!

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CUMBERLAND Sausage: Perfect in the British classic, Bangers & Mash, or just grilled and eaten by itself!
CUMBERLAND Sausage: Perfect in the British classic, Bangers & Mash, or just grilled and eaten by itself!
HOGUERA Spreadable Chorizo: A sultry and smoky surprise. Spread this Sobrassada on a cracker or add to your favorite Spanish tapas recipe.
HOGUERA Spreadable Chorizo: A sultry and smoky surprise. Spread this Sobrassada on a cracker or add to your favorite Spanish tapas recipe.
Mexican Style CHORIZO: Flavored with paprika, chipotle, oregano, cumin, garlic, fennel, and black pepper, a full-bodied fiesta of flavors.

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Mexican Style CHORIZO: Flavored with paprika, chipotle, oregano, cumin, garlic, fennel, and black pepper, a full-bodied fiesta of flavors.
Pelino’s Pasta

Pelino’s Pasta

3.7
(183 reviews)
4.8 mi

Wow wow WOW. When I say this was one of the best dining experiences I've ever had, I am not…read moreexaggerating. This little gem in Victorian Village is a must visit for anyone who loves authentic Italian food and stellar service. I came here with my roommates family for a celebratory dinner and had an amazing four course dining experience. I was intimidated at first by the number of courses, but each dish is in a small tasting format. Not only was the food delish but our water was incredible. He took time to go through each dish and explain the ingredients and origin. You could tell he was super passionate about his job and the food there. I'm going to come back to try their cacio pepe that they mix in a cheese wheel in front of you!! 10/10!!

Arriving at the restaurant for the first time I opened the front door & immediately struck with the…read moresmell of Seafood which indicated to me the restaurant needs a better ventilation system. I also noticed unfortunately there was no sitting or lounge area for customers to sit if they are Waiting for a table or waiting for a ride share. If you have to wait you are literally in the way of servers or the opening of the front door. I opted for the "Lighter Fare" menu at $55.00, your only two other choices were a Tasting menu at $110.00 or a Pelino's Dinner at four courses for $69.00. The menu is very limited, there is no A la carte available. Our server was professional & polite & the entire staff was lovely. I ordered : First course :Tornare alle Origini Eggplant, Pachino tomatoes, Castelvetrano olives, Pantelleria capers Main Course: L'Oro Verde della Sicilia Rigatoni, Lemon, Butter with Pistacchio di Bronte Crema Dessert : Semifreddo agli Amaretti Amaretti crumble, Semifreddo with Chocolate Sauce This breakdown comes to $18.00 per course. Looking back even the Lighter fare menu is too expensive especially for only one main course on the nights menu that offers Shrimp on your pasta, not even a protein like Chicken or Beef. The most disappointing part of the meal was the temperature of the food, not even remotely warm for this small restaurant. I had a guest dining with me and their first course of Toasted focaccia, Salt-cured Italian anchovies, Bagnet Verd which was comically 2 tiny pieces of bread smaller than a quarter & rock hard for $17.95. Sadly, I would not recommend Pelino's Pasta its too expensive & your clothes smell of seafood after dining there.

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Pelino’s Pasta
Pelino’s Pasta
Pelino’s Pasta

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Carnardo Wine & Cheese - cheese - Updated July 2026

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