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    Carniceria Colima

    3.7 (3 reviews)
    Closed 7:00 am - 8:00 pm
    Updated 1 month ago

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    2 years ago

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    3 years ago

    Carne Asada was not seasoned well and was over priced in my opinion. The service was friendly and there was nobody else in the market

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    7 years ago

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    The Market By The Meat Cellar

    The Market By The Meat Cellar

    3.7
    (169 reviews)
    0.3 mi
    $$$

    Our server Ramon took great care of us, he was extremely friendly, helpful, and attentive. Only…read moregood things to say! Our group came for a nice dinner and definitely got it. For the sides we got cornbread, river street corn elote, asparagus, mushrooms, brussel sprouts, and truffle parm fries. I highly recommend the truffle parm fries, super rich and crispy! For a group of 6, the elote portion was more for 2-3 people to share. I also did 6 fresh kumamoto oysters, which were very good as always expected of the kumamoto. They came with 2 different mignonettes and a cocktail sauce. Highly recommend if you're in the mood for oysters! For our main entrees, we opted for the Wagyu Classic Board and got to try 3 different chef's choice cuts of steak. Which came with picanha, ribeye, and I think filet. Picanha was a huge hit of course. We also got the Prime Tomahawk Steak which was good too, but the picanha and ribeye had my attention. At the end, Ramon overheard that it was mine and a buddy's birthday so he surprised us with the best hot and fresh Apple Cobbler I've ever had in my life. It came with a scoop of vanilla bean ice cream and be hooked us up with a cup of gelato with a candle to sing HBD too! If you're looking to spend a little, come get the picanha and some oysters.. have yourself a great dining experience here with Ramon!

    Phenomenal!!! We've…read morebeen in a few times and it's always packed. They have a great small bar and cool lounge area to wait for your table and enjoy a drink. Their steaks are delicious! Super flavorful. Incredibly tender. Perfectly cooked. Great crust. Rendered fat. Awesome all the way around. We ate at the bar and service was perfect even though it can get super busy. Hats off to the bartenders who were attentive even though there were a ton of people around. I've been disappointed by a couple newer steakhouses in San Clemente and San Juan but The Market By The Meat Cellar renewed my faith. Thank you!

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    I love wine
    I love wine
    The Market By The Meat Cellar
    The Market By The Meat Cellar

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    Sections Fine Meats

    Sections Fine Meats

    4.7
    (131 reviews)
    17.0 mi

    Highly recommend love buying high-quality food here I've so far got the grass fed grass finished…read moreribeyes & thinly sliced brisket Shabu style (if you love Korean barbecue, you know what I'm talking about), I even saw some Korean short ribs that I'm sure they can slice up for you without marinade,, pasture raised no corn no soy eggs in the color of green and brown, grass-fed grass finished oxtail, the freshest spring mix of lettuce ever that I loved. I hate buying them in a box at a grocery store. Absolute gem excellent customer service. I do hope they get grass fed grass finish Picahna steaks

    I went to Sections Deli yesterday to pick up sandwiches that I had already called in. I only needed…read moreto pay and grab my order, but owner Ryan told me he was going to ring up two other customers first. I didn't mind waiting, but it felt like he was intentionally taking his time. When it was finally my turn, he asked me to meet him on the other side of the store, handed me my bag, and said I looked mad and could have the sandwiches for free. I told him I was happy to pay, and he responded by telling me to "fuck off." I was shocked and asked if he had really just said that, and he doubled down and told me to get going. I've been a regular customer for years, but after being treated like that by the owner, I won't be back. Ryan came across as someone who grew up with a silver spoon in Newport Beach and thinks he can talk to customers however he wants. Unfortunately, they just lost two loyal customers.

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    Sections Fine Meats
    Their version of a Philly Cheese Steak.
    Their version of a Philly Cheese Steak.
    Store front

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    Store front
    El Campeon

    El Campeon

    4.0
    (769 reviews)
    0.3 mi
    $$

    Whenever I need to supercharge at the Tesla chargers I get to get some food here at El Camperon…read more The store does not have seating inside and so you will need to sit outside. The store is split between savory and sweet. I ordered a few tacos (carnitas, cabeza, and lengua). The full size tacos are quite large and filling. I have to remember to order the street taco version. The flavor is good and with the salsa it hits the spot. I also ordered the menudo to dip my tacos in. Paired the food with some horchata and agua fresca. The service can be a bit slow, maybe because it is usually busy. One thing to note is that you will need to order the drink with your savory order but pick up is on the other side with the sweets.

    I really wanted to like El Campeón because the food is actually pretty decent. Unfortunately,…read moreeverything else about the place brings the experience down. The biggest issue is the environment--it feels very hostile and uncomfortable. The atmosphere alone makes it hard to enjoy your meal. On top of that, the condition of the place is rough. Basic things like lighting don't seem to get fixed, and the whole place feels like it's falling apart. It also comes across like management just doesn't want to invest back into the business. When an owner cuts corners like that, it shows, and customers notice. It's disappointing because the food has potential, but the poor upkeep and negative environment make it hard to recommend. With better management and some real effort put into maintaining the place, this could be a much better spot.

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    Food case
    Food case
    Chales - Chicharron c/carne ($9.89/lb)
    Chales - Chicharron c/carne ($9.89/lb)
    Chales - Chicharron c/carne ($9.89/lb)

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    Chales - Chicharron c/carne ($9.89/lb)
    Bad to the Bone BBQ

    Bad to the Bone BBQ

    3.8
    (1.5k reviews)
    1.0 mi
    $$

    Delicious food, I appreciate that you can pay for yourself at the front, usually this is hard to do…read morewith a large group. The service was great. People were very attentive and not overly-hovering, we had an amazing time celebrating my brothers Masters graduation here.

    Unfortunately I had a horrible experience on every front here yesterday…read more Ordered online through their website and it does not tell you the total until after you have paid. It also changed the tip I entered to auto apply their own tip. After I paid, it showed me my total that they already collected payment for PLUS the tip they decided they wanted to force me to add. How could this be legal? I immediately called the restaurant but no one was answering the phone. Went to the restaurant and explained the situation to the cashier who told me I am the second person today to complain about this! She was unable to refund the tip that they took the liberty of applying themselves but I left my phone number and am still waiting to hear from the manager, otherwise I will have to take this up with my bank. Now for the food, I ordered a brisket sandwich and a side of mac and cheese. The brisket was not trimmed and it's inedible unless you like a mouthful of fat in every bite. Every single slice of brisket on my sandwich was just a slab of fat with a little meat hidden inside. I had to clean it myself and once I did there was barely any meat in my sandwich. I am attaching photos so you can see how pathetic it looks. Had I dined at the restaurant I would've sent this back or shown them how much fat I removed and asked them to bring me the equivalent in MEAT not fat, which I paid for! I would love to hear from management about what happened here regarding the deceptive pricing. As far as the food, not sure if they just have gotten lazy and don't trim their meat anymore but anyone who knows bbq knows the effort needed to properly clean brisket and that was certainly overlooked here. $25 total for a fat sandwich and a side of super oily mac and cheese. Definitely not happy in the slightest.

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    Bad to the Bone BBQ
    Bad to the Bone BBQ
    Bad to the Bone BBQ

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    Carniceria Colima - meats - Updated July 2026

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